15 Southern Mustard Coleslaw Recipe Savor The Mouthwatering Goodness!
Published on: Apr 24, 2024
The southern mustard coleslaw recipe is a classic side dish that adds a tangy and zesty flavor to any meal. This recipe is perfect for summer barbecues, picnics, or as a refreshing side dish for any occasion. With a few simple ingredients and easy steps, you can recreate this traditional southern favorite in your own kitchen. So grab your apron and let's get cooking!
This Southern Ham Salad is a classic Southern dish that is perfect for picnics, potlucks, or a quick and easy lunch. Made with diced ham, hard-boiled eggs, celery, and a creamy dressing, this salad is bursting with flavor and texture. Serve it on a bed of lettuce or as a sandwich filling for a delicious meal that will have everyone asking for seconds.
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Tangy Southern Mustard Coleslaw
Main Ingredients: Green Cabbage, Purple Cabbage, White Onion, Red Bell
Bring a little tang to your next barbecue with this Tangy Southern Mustard Coleslaw. Made with shredded cabbage, carrots, and a zesty mustard dressing, this coleslaw is the perfect side dish to pair with your favorite grilled meats. The tangy flavor of the dressing balances out the sweetness of the cabbage, making it a refreshing and delicious addition to any meal.
This Southern Coleslaw recipe is a family favorite and for good reason. Made with shredded cabbage, carrots, and a creamy dressing, this coleslaw is the perfect accompaniment to any Southern meal. The dressing is a combination of mayonnaise, apple cider vinegar, and a touch of sugar, giving it a sweet and tangy flavor that pairs perfectly with the crunchy cabbage.
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Southern Coleslaw- Creamy Coleslaw
Main Ingredients: Cabbage Head, Sugar, Mayonnaise, Sweet Pickle Relish
If you're looking for a creamy and delicious coleslaw recipe, look no further than this Southern Coleslaw- Creamy Coleslaw. Made with shredded cabbage, carrots, and a creamy dressing, this coleslaw is the perfect side dish to serve at your next barbecue or potluck. The dressing is a combination of mayonnaise, sour cream, and a touch of sugar, giving it a smooth and rich texture that will have you coming back for more.
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My Favorite Southern Potato Salad
Main Ingredients: Potatoes, Hard Boiled Eggs, Mayonnaise, Yellow Mustard
Nothing says Southern comfort food quite like a classic potato salad. This recipe for My Favorite Southern Potato Salad is a crowd-pleaser and is sure to become your go-to recipe for any occasion. Made with boiled red potatoes, hard-boiled eggs, and a tangy dressing, this potato salad is the perfect side dish for any summer barbecue or potluck.
Start your day off right with this delicious Southern Breakfast Casserole. Made with eggs, sausage, cheese, and bread, this casserole is a hearty and satisfying breakfast that will keep you full until lunchtime. The best part? You can make it ahead of time and just pop it in the oven in the morning for an easy and delicious meal.
No Southern barbecue is complete without a side of baked beans. This recipe for Southern Baked Beans is a classic and is sure to be a hit at your next cookout. Made with canned beans, bacon, and a sweet and tangy sauce, these baked beans are the perfect combination of smoky, sweet, and savory flavors.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
These Southern Fried Chicken Wings are crispy, juicy, and packed with flavor. Marinated in a buttermilk and hot sauce mixture, these wings are then coated in a seasoned flour mixture and fried to perfection. Serve them with your favorite dipping sauce for a tasty appetizer or add them to your next game day spread.
Macaroni and cheese is a classic comfort food, and this Southern Style Macaroni and Cheese recipe takes it to the next level. Made with a combination of cheddar and Colby Jack cheese, this mac and cheese is rich, creamy, and oh-so-delicious. Serve it as a side dish or add some cooked chicken or bacon for a hearty main course.
This Southern Style Potato Salad is a must-have at any barbecue or potluck. Made with boiled red potatoes, hard-boiled eggs, and a creamy dressing, this potato salad is a classic and is sure to be a crowd-pleaser. The key to this recipe is the addition of Dijon mustard, which gives it a tangy and slightly spicy kick.
Deviled eggs are a staple at any Southern gathering, and this recipe for Southern Deviled Eggs is a winner. Made with hard-boiled eggs, mayonnaise, and mustard, these deviled eggs are creamy, tangy, and oh-so-delicious. They are the perfect appetizer or side dish for any occasion.
This recipe for Southern Potato Salad is a classic and is sure to become a family favorite. Made with boiled red potatoes, hard-boiled eggs, and a tangy dressing, this potato salad is a must-have at any barbecue or potluck. The addition of celery and onion adds a nice crunch and balance to the dish.
Add a little Southern flair to your next barbecue with these Southern Barbecue Baked Beans. Made with bacon, canned beans, and a sweet and tangy sauce, these baked beans are the perfect side dish to serve alongside your favorite grilled meats. The addition of barbecue sauce gives them a smoky and delicious flavor.
If you're looking for a unique and delicious side dish or appetizer, look no further than this Southern Tomato Pie. Made with a flaky pie crust, sliced tomatoes, and a cheesy filling, this pie is a tasty and unexpected addition to any meal. Serve it as an appetizer or pair it with a salad for a light and flavorful lunch.
This recipe for Southern Fried Cat Fish is a classic and is sure to please any seafood lover. The catfish is coated in a seasoned cornmeal mixture and fried to crispy perfection. Serve it with hush puppies, coleslaw, and tartar sauce for a true Southern meal that will transport you straight to the coast.
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Southern Potato Salad – Texas Special “Tater Salad”
Main Ingredients: Russet Potatoes, Large Eggs, Celery, Pickle Relish
This recipe for Southern Potato Salad - Texas Special "Tater Salad" is a delicious twist on the classic potato salad. Made with boiled red potatoes, hard-boiled eggs, and a tangy dressing, this potato salad is a must-have at any barbecue or potluck. The addition of jalapenos and cilantro gives it a little heat and a lot of flavor.
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Air fryer KFC Southern Fried Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Egg, Buttermilk, Vegetable Oil, All
If you love the taste of KFC's fried chicken but want a healthier option, try these Air Fryer KFC Southern Fried Chicken Drumsticks. Made with a combination of herbs and spices, these chicken drumsticks are coated in a seasoned flour mixture and air fried to crispy perfection. Serve them with your favorite dipping sauce for a tasty and guilt-free meal.
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Flourless Truly Crispy Southern Fried Chicken In The...
Main Ingredients: Chicken Drumsticks, Gluten Free Oats, Cauliflower
This Flourless Truly Crispy Southern Fried Chicken is a game-changer. Made without any flour or breadcrumbs, this chicken is coated in a combination of spices and corn flakes and then baked in the oven until crispy. The result is a flavorful and crispy fried chicken that is healthier than traditional fried chicken, but just as delicious.
This Southern Macaroni and Cheese recipe is the ultimate comfort food. Made with a combination of cheddar and Colby Jack cheese, this mac and cheese is rich, creamy, and oh-so-delicious. The addition of diced ham and breadcrumbs gives it a little something extra and takes this classic dish to the next level.
No Southern meal is complete without a hearty and flavorful meatloaf. This recipe for Southern Meatloaf is a winner and will have everyone coming back for seconds. Made with a combination of ground beef and pork, this meatloaf is packed with flavor and topped with a tangy glaze that will have your taste buds singing.
The Importance of Mustard in Southern Coleslaw
The Mustard Factor
One of the key components of southern mustard coleslaw is, of course, mustard. This bold and flavorful ingredient adds a unique twist to the traditional coleslaw recipe. Mustard has been a staple in southern cuisine for centuries and is widely used in a variety of dishes, from sauces to marinades to dressings. Its tangy and slightly spicy flavor adds a kick to the coleslaw, making it stand out amongst other coleslaw recipes.
The Health Benefits of Mustard
Aside from its delicious taste, mustard also offers many health benefits. It is low in calories and fat, making it a great addition to any diet. Mustard also contains high levels of antioxidants, which help protect the body from harmful free radicals. Additionally, it is rich in vitamins and minerals, such as vitamin C, calcium, and iron. So not only does mustard add a burst of flavor to your coleslaw, but it also provides nutritional value.
How to Make Southern Mustard Coleslaw
Gather Your Ingredients
To make this mouthwatering side dish, you will need shredded cabbage, shredded carrots, mayonnaise, apple cider vinegar, sugar, yellow mustard, and salt and pepper. These ingredients can easily be found in any grocery store and are relatively inexpensive.
Mix It All Together
In a large bowl, mix together the shredded cabbage and carrots. In a separate bowl, whisk together the mayonnaise, apple cider vinegar, sugar, and yellow mustard. Once the dressing is well combined, pour it over the cabbage and carrots. Be sure to incorporate the dressing evenly so that every bite is coated in the tangy mustard flavor. Finally, season with salt and pepper to taste.
Let It Chill
For best results, refrigerate the coleslaw for at least an hour before serving. This allows the flavors to fully develop and the coleslaw to become more crisp and refreshing.
Final Thoughts
Southern mustard coleslaw is a versatile and delicious side dish that pairs well with a variety of main courses. Its tangy and zesty flavor will leave your taste buds wanting more. So next time you're in need of a quick and easy side dish, give this recipe a try and impress your guests with a taste of the south.
