18+ Simple Gluten Free Christmas Cake Recipe Get Ready To Indulge!
Published on: Mar 28, 2024
Christmas is a time for indulgence and celebration, but for those with dietary restrictions, it can be challenging to find delicious and festive treats. If you or someone in your family follows a gluten-free diet, you may think that a traditional Christmas cake is off the menu. However, with this simple gluten-free Christmas cake recipe, you can still enjoy a moist and flavorful cake without compromising on taste or dietary needs. Let's dive into the details of this mouthwatering recipe and get ready to impress your loved ones with a gluten-free treat that everyone can enjoy!
Christmas is a time for delicious food and one of the most popular treats is Christmas cake. This rich and fruity dessert is a staple in many households during the festive season. But with so many different recipes out there, which one should you choose? We've compiled a list of the top 20 Beer Can Chicken recipes to help you create the perfect Christmas cake for your family and friends.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
These three terms may seem interchangeable, but they actually refer to slightly different variations of the same dessert. However, they all have one thing in common - they are all delicious! Whether you prefer a traditional fruit cake packed with dried fruits and nuts, or a more modern version with added spices and flavors, there's a recipe for you on our list.
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Norwegian Wedding or Christmas Cake '
Main Ingredients: Almond Meal, Powdered Sugar, Egg Whites, Vanilla
If you're looking for a unique and impressive Christmas cake, look no further than the Norwegian Wedding or Christmas cake. This towering confection is made up of layers of almond cake, raspberry jam, and marzipan, all covered in a layer of rich chocolate ganache. It's the perfect centerpiece for any holiday celebration.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Almond Extract, Fresh Cranberries
If you love the tart and tangy flavor of cranberries, this is the Christmas cake for you. This recipe combines the traditional fruit cake with a generous amount of fresh cranberries, giving it a festive red hue and a burst of flavor. It's a great alternative for those who don't enjoy the heavy sweetness of traditional Christmas cake.
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Keto Christmas Cake
Main Ingredients: Butter, Sweetener, Large Eggs, Almond Flour, Whey
For those following a keto diet, Christmas can be a challenging time. But fear not, we have a delicious keto-friendly recipe for Christmas cake that will satisfy your sweet tooth without derailing your diet. Made with almond flour and erythritol, this cake is low in carbs but high in flavor.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
Why not add a little kick to your Christmas cake this year? This boozy Christmas cake recipe is full of rich, warming flavors like bourbon, cinnamon, and orange zest. Plus, it's paleo-friendly, so you can indulge guilt-free.
Main Ingredients: Egg, Banana, Oat Bran, Coconut Milk, Nuts, Whiskey
If you're looking for a taste of Portugal this holiday season, try making a Bolo Rainha, or Queen Cake. This traditional Portuguese Christmas cake is made with almonds, dried fruits, and a hint of port wine. It's a delicious and unique addition to any Christmas table.
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Christmas Cake Protein Donuts
Main Ingredients: Vanilla, Coconut Flour, Baking Powder, Liquid Egg
For a fun and festive twist on Christmas cake, try making these protein-packed donuts. Made with protein powder, almond flour, and Greek yogurt, these donuts are a healthier alternative to traditional Christmas cake. Plus, they're easy to make and perfect for a holiday brunch.
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Nightmare Before Christmas Cake (Jack Skellington Cake)
Main Ingredients: Large Egg Whites, Granulated Sugar, Salted Butter
If you're a fan of the classic holiday movie, The Nightmare Before Christmas, you'll love this Jack Skellington cake. Made with layers of chocolate and vanilla cake, and decorated to look like the iconic character, this is a fun and spooky addition to any Christmas party.
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Low Carb Christmas Cake
Main Ingredients: Dried Cranberries, Dried Blueberries, Brandy, Large
Another great option for those following a low-carb diet, this Christmas cake recipe uses a combination of almond and coconut flours, along with plenty of festive spices, to create a delicious and healthy dessert. It's the perfect guilt-free treat for the holiday season.
Just because you're vegan doesn't mean you have to miss out on delicious Christmas cake. This recipe uses plant-based ingredients like almond milk and flax eggs to create a rich and decadent chocolate cake. It's sure to be a hit with vegans and non-vegans alike.
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Vegan Gluten free Christmas Cake - Fruit Cake
Main Ingredients: Orange Juice, Dried Fruits, Chia Seeds, Light Brown
For those who are both vegan and gluten-free, finding a suitable Christmas cake can be a challenge. But fear not, we have a recipe for a delicious fruit cake that is both vegan and gluten-free. Made with a mix of gluten-free flours and plenty of dried fruits, this cake is sure to become a new holiday favorite.
Main Ingredients: Baking Powder, Baking Soda, Salt, Vanilla Essence
If you're a fan of citrus flavors, you'll love these two variations of Christmas cake. The Whole Orange Cake uses the entire orange to create a moist and flavorful cake, while the Orange, Carrot & Blueberry Cake adds a twist with the addition of carrots and blueberries. Both are perfect for those who want a lighter, fresher option for their Christmas dessert.
While not technically a Christmas cake, this salad is a great option for those who want a healthier option for their holiday celebrations. Packed with festive flavors like cranberries, pecans, and goat cheese, this salad is a great addition to any Christmas meal.
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A Very Murray Christmas Cake
Main Ingredients: Almond Meal, Cashews, Dried Fruit, Ground Cinnamon
This cake is inspired by the Bill Murray Christmas special on Netflix and is a fun and festive dessert for any holiday gathering. Made with layers of chocolate cake and peppermint buttercream, and decorated with a chocolate ganache drip and festive decorations, this cake is sure to impress.
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Easy Low Carb Christmas Cake
Main Ingredients: Butter, Sweetener, Ground Cinnamon, Mixed Spice, Almond
If you're short on time but still want to make a delicious Christmas cake, this recipe is for you. Made with almond flour and a variety of dried fruits and nuts, this cake is easy to make and full of flavor. Plus, it's low in carbs and perfect for those watching their sugar intake.
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Cranberry Christmas Cake + Orange Glaze
Main Ingredients: Almond Flour, Coconut Flour, Baking Soda, Baking
This Christmas cake is bursting with flavor, thanks to the combination of cranberries and oranges. The tartness of the cranberries pairs perfectly with the sweet and tangy orange glaze, making this cake a delicious and festive treat.
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Gluten Free Amaretto Christmas Cake
Main Ingredients: Dried Mixed Fruit, Dates, Glace Cherries, Amaretto
Amaretto is a popular festive flavor, and this Christmas cake makes the most of it. Made with almond flour and amaretto liqueur, this cake is full of nutty and boozy flavors. Plus, it's gluten-free, making it a great option for those with dietary restrictions.
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Sri Lankan Christmas Cake Cookies
Main Ingredients: Dates, Raisins, Warm Water, Coconut Oil, Light Brown
If you're looking for a unique and flavorful Christmas treat, try making these Sri Lankan Christmas cake cookies. Made with semolina, cashews, and plenty of spices, these cookies are crunchy, chewy, and full of holiday flavors.
Finally, what's a Christmas celebration without a festive drink? This Christmas punch recipe is a crowd-pleaser, with a mix of cranberry juice, orange juice, and ginger ale, and a touch of brandy for a boozy kick. It's the perfect way to toast the holiday season with friends and family.
The Importance of a Gluten-Free Christmas Cake
Understanding Gluten-Free Diet
For those who have celiac disease or gluten sensitivity, a gluten-free diet is a crucial part of managing their health. Gluten is a protein found in wheat, barley, and rye, which can cause discomfort and serious health issues for those who are intolerant to it. This includes symptoms such as abdominal pain, bloating, and diarrhea. It is essential to avoid gluten-containing foods to maintain a healthy gut and overall well-being.
Gluten-Free Christmas Treats
During the holiday season, it can be challenging to resist the tempting array of Christmas treats, especially when they are loaded with gluten. This is why having a gluten-free Christmas cake recipe in your repertoire is so important. It allows you to enjoy a holiday favorite without compromising your dietary restrictions. Plus, it's a great way to show your loved ones that you care about their dietary needs and want them to feel included in the festivities.
The Perfect Gluten-Free Christmas Cake Recipe
Now that you understand the importance of a gluten-free Christmas cake, let's dive into the recipe itself. This simple and delicious recipe is easy to make and uses gluten-free flour and other festive ingredients to create a flavorful and moist cake that will be the star of your Christmas feast.
Ingredients
1 1/2 cups gluten-free flour
1/2 cup almond flour
1/4 cup tapioca flour
1/4 cup cornstarch
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup packed brown sugar
2 large eggs
1 tsp vanilla extract
1/2 cup unsweetened applesauce
1/2 cup almond milk
1/2 cup chopped dried cranberries
1/2 cup chopped walnuts
1/2 cup chopped dates
1/2 cup chopped dried apricots
1/4 cup rum
1/4 cup orange juice
1/4 cup chopped candied ginger
1/4 cup honey
Instructions
Preheat your oven to 350°F (175°C). Grease a 9-inch springform pan and line the bottom with parchment paper.
In a medium bowl, whisk together the gluten-free flour, almond flour, tapioca flour, cornstarch, baking powder, baking soda, and salt.
In a separate large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Add in the eggs one at a time, followed by the vanilla extract, mixing well after each addition.
In a small bowl, mix together the dried cranberries, walnuts, dates, apricots, rum, and orange juice. Let it sit for 5 minutes.
Gradually add the dry ingredients to the wet mixture, alternating with the applesauce and almond milk. Stir in the soaked dried fruit mixture and chopped candied ginger.
Pour the batter into the prepared pan and smooth the top. Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
While the cake is still warm, brush the top with honey and let it cool completely before serving.
Enjoy Your Gluten-Free Christmas Cake!
With this simple and delicious gluten-free Christmas cake recipe, you can now indulge in a festive treat without worrying about your dietary restrictions. The combination of dried fruit, nuts, and spices creates a flavorful and moist cake that will be a hit with everyone at the table. So, go ahead and add this recipe to your holiday menu and spread the joy of a gluten-free Christmas!
