20 Russian Chicken Curry Recipe Cook Up Something Special!

Published on: Mar 13, 2024

When it comes to comfort food, few dishes are as satisfying as a warm and hearty bowl of chicken curry. This beloved dish has become a staple in many households, and there are endless variations of this flavorful and aromatic dish. One recipe that stands out is the Russian chicken curry, which brings a unique twist to this classic dish. In this article, we will take a closer look at this delicious and easy-to-make recipe, and find out what makes it so special and popular among food enthusiasts.

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1 of 20

Chicken Curry

Main Ingredients: Oil, Medium Potatoes, Large Carrots, Small Onion
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Chicken curry is a popular dish that has been enjoyed for centuries in various cultures around the world. It's a hearty and flavorful meal that can be made in a variety of ways, depending on the ingredients and spices used. Whether you prefer a spicy or mild curry, there's a chicken curry recipe out there that will satisfy your taste buds.
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Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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If you're looking for a quick and easy chicken curry recipe, try making it in a slow cooker or crockpot. Simply add all the ingredients and let it cook for a few hours, and you'll have a delicious and flavorful meal without much effort. You can also use pre-made curry paste or powder to save even more time.
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Spicy Chicken Curry

Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
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For those who love a bit of heat in their food, a spicy chicken curry is a must-try. Use a mix of different spices such as cumin, coriander, turmeric, and chili powder to create a fiery and flavorful dish. You can also add some fresh chili peppers or chili flakes for an extra kick.
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Coconut Chicken Curry

Main Ingredients: Olive Oil, Chicken Breasts, Salt, Pepper, Small Onion
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One of the most popular variations of chicken curry is made with coconut milk or cream. The coconut adds a creamy and slightly sweet flavor to the dish, balancing out the spices and creating a delicious combination. This type of chicken curry is commonly found in Thai and South Indian cuisine.
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Simple Chicken Curry for Chapathi | Simple Chicken...

Main Ingredients: Chicken, Curd, Turmeric Powder, Red Chili Powder, Cumin
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Looking for a simple and easy chicken curry recipe to go with your chapathi or roti? Look no further. This recipe uses basic ingredients and spices that are commonly found in an Indian kitchen, making it a quick and budget-friendly option for a delicious meal.
6 of 20

Garam Masala Chicken Curry

Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
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Garam masala is a blend of spices commonly used in Indian cuisine. It adds a warm and aromatic flavor to dishes, and it works especially well in chicken curry. You can use store-bought garam masala or make your own blend at home for a more personalized touch.
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Creamy Coconut Chicken Curry

Main Ingredients: Grated Coconut, Raw Cashew Nuts, Chicken, Oil, Minced
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For a rich and indulgent chicken curry, try making it with coconut cream instead of coconut milk. The thicker consistency of the cream adds a creamy and velvety texture to the dish, making it even more satisfying. This type of curry is often found in Thai cuisine.
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Jamaican Chicken Curry

Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
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Jamaican cuisine is known for its bold and flavorful dishes, and their chicken curry is no exception. This type of curry is made with a mix of spices such as allspice, thyme, and scotch bonnet peppers, giving it a unique and delicious taste that will leave you wanting more.
9 of 20

Thai Chicken Curry

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Ground
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Thai curry is a popular dish that comes in various colors and flavors. Green curry is made with green chili peppers, while red curry is made with red chili peppers. Both are delicious, and you can choose which one you prefer based on your spice tolerance. Thai chicken curry is typically served with rice or noodles.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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North Indian cuisine is known for its rich and creamy curries, and their chicken curry is no exception. This type of curry is made with a blend of yogurt, cream, and spices such as cardamom, cloves, and cinnamon. It's a hearty and flavorful dish that is best served with naan or rice.
11 of 20

Mango Chicken Curry

Main Ingredients: Vegetable Oil, Onion, Red Bell Pepper, Garlic Cloves
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If you're looking for a unique and delicious twist on traditional chicken curry, try adding mango to the mix. The sweetness of the mango balances out the spices in the curry, creating a perfect blend of flavors. This type of curry is commonly found in Caribbean and South Asian cuisine.
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Roasted Chicken Curry

Main Ingredients: Chicken, Potatoes, Vegetable Oil, Shallots, Garlic
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For a different take on chicken curry, try roasting the chicken before adding it to the curry sauce. This adds a depth of flavor to the dish and creates a crispy texture on the outside of the chicken. It's a simple but effective way to elevate your chicken curry recipe.
13 of 20

Filipino Coconut Chicken Curry

Main Ingredients: Coconut Oil, Garlic Cloves, Onion, Fresh Ginger Root
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Filipino cuisine is a unique fusion of Spanish, Chinese, and Malay influences. Their chicken curry is made with a mix of these flavors, creating a delicious and diverse dish. It often includes coconut milk, potatoes, and bell peppers, making it a hearty and satisfying meal.
14 of 20

Sri Lankan Chicken Curry

Main Ingredients: Coconut Oil, Onion, Garlic Cloves, Ginger, Curry
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Sri Lankan cuisine is known for its bold and spicy flavors, and their chicken curry is no exception. It's made with a blend of curry leaves, mustard seeds, and cinnamon, giving it a unique and delicious taste. This type of curry is best served with rice and traditional Sri Lankan sides such as sambol and papadum.
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Badami Chicken Curry I Almond Chicken Curry I Chicken...

Main Ingredients: Chicken, Vegetable Oil, Ghee, Cloves, Black Peppercorn
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Badami chicken curry, also known as almond chicken curry or chicken korma, is a rich and creamy dish that is popular in Mughlai cuisine. The chicken is marinated in a yogurt and spice mixture before being cooked in a creamy almond and cashew sauce. It's a decadent and delicious dish that is perfect for special occasions.
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Easy Chicken Curry without Coconut Milk or Cream |...

Main Ingredients: Chicken, Tomato, Onion, Garlic Paste, Ginger Paste
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If you're looking for a lighter and healthier version of chicken curry, try making it without coconut milk or cream. Instead, use a tomato or yogurt-based sauce for a tangy and flavorful dish. This is a great option for those who are lactose intolerant or watching their calorie intake.
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Crockpot Chicken Curry (Throwback Thursdays)

Main Ingredients: Chicken, Onion, Green Chilies, Green Cardamom, Clove
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Throwback to your childhood with this delicious crockpot chicken curry recipe. It's a classic dish that has been enjoyed for generations and is perfect for a cozy night in. Just add all the ingredients to the crockpot and let it cook for a few hours, and you'll have a comforting and flavorful meal.
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Kerala chicken curry with coconut milk (Nadan chicken...

Main Ingredients: Chicken, Chilli Powder, Turmeric Powder, Salt, Onion
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Kerala chicken curry, also known as Nadan chicken curry, is a popular dish from the southern state of Kerala in India. It's made with a blend of spices and coconut milk, giving it a unique and delicious flavor. This type of curry is best served with rice or traditional Kerala sides such as appam or puttu.
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Indian chicken curry is a broad term that encompasses various types of chicken curries found in different regions of India. Each region has its unique blend of spices and flavors, making Indian chicken curry a diverse and delicious dish. Some popular types include butter chicken, chicken tikka masala, and chicken chettinad.
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Paleo Bangalore Chicken Curry

Main Ingredients: Chickens, Ghee, Onion, Garlic, Ground Turmeric, Ground
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For those following a Paleo diet, this Bangalore chicken curry recipe is a must-try. It's made with a mix of spices, coconut milk, and tender chicken, making it a hearty and flavorful dish that is also Paleo-friendly. Serve it with cauliflower rice or steamed vegetables for a complete and healthy meal.

The History of Russian Chicken Curry

The Fusion of Indian and Russian Flavors

The origins of Russian chicken curry can be traced back to the early 19th century, when Russian cuisine was heavily influenced by Indian and Central Asian flavors. During this time, the Russian empire expanded its territories and gained access to new spices and ingredients. This led to the fusion of traditional Russian dishes with Indian and Central Asian flavors, resulting in the birth of Russian chicken curry. This dish quickly gained popularity and became a staple in Russian households, with each family adding their own unique touch to the recipe.

The Ingredients

A Unique Blend of Spices

What sets Russian chicken curry apart from other variations is its distinctive blend of spices. While the base ingredients remain the same – chicken, onions, garlic, and tomatoes – the use of Russian spices such as dill, parsley, and coriander gives this dish a unique and flavorful twist. These spices are known for their aromatic and earthy flavors, which pair perfectly with the bold and rich flavors of Indian spices like cumin, turmeric, and garam masala. The combination of these two flavor profiles creates a harmonious and well-balanced dish that is both comforting and exotic.

The Cooking Process

A Simple and Delicious Recipe

One of the best things about Russian chicken curry is its simplicity. It is a one-pot dish that requires minimal prep and cooking time, making it perfect for busy weeknights. The chicken is first marinated in a blend of spices and yogurt, which helps to tenderize and infuse the meat with flavor. Then, the chicken is cooked in a flavorful sauce made with onions, garlic, and tomatoes, along with the unique blend of Russian and Indian spices. The end result is a creamy, aromatic, and mouth-watering chicken curry that is sure to please the whole family.

In Conclusion

Russian chicken curry is a delicious and unique twist on the classic chicken curry dish. It combines the flavors of two diverse cuisines to create a harmonious and flavorful dish that is loved by many. With its simple cooking process and distinctive blend of spices, this recipe is a must-try for any food enthusiast. So why not give this recipe a try and experience the delicious fusion of Russian and Indian flavors in one dish?
20 russian chicken curry recipe Cook up something special!

Chicken Curry

yield: 4 total time: 75 minutes
4.5 Stars (14 reviews)
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Ingredients

  • 1/4 cup oil
  • 2 medium potatoes peeled and quartered
  • 2 large carrots peeled and cubed
  • 1 small onion peeled and chopped
  • 3 cloves garlic peeled and minced
  • 4 pounds chicken cut into serving parts
  • 1 tablespoon fish sauce
  • 2 cups coconut milk
  • 1 cup water
  • 1/2 green bell pepper seeded and cut into cubes
  • 1/2 red bell pepper seeded and cut into cubes
  • 2 tablespoons curry powder
  • salt to taste

Nutrition

  • Calories : 1020 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 295 milligrams
  • Fat : 57 grams
  • Fiber : 7 grams
  • Protein : 97 grams
  • SaturatedFat : 31 grams
  • Sodium : 940 milligrams
  • Sugar : 8 grams
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