19 Easy Indian Snacks Recipe In Hindi Get Ready To Indulge!
Published on: Mar 29, 2024
Indian cuisine is known for its rich and diverse flavors, and snacks are an integral part of it. Whether it's a tea-time snack or a quick dish for guests, Indian snacks are loved by all. In this article, we will be sharing some easy Indian snacks recipes in Hindi that you can try at home and impress your family and friends. So, put on your apron and get ready to treat your taste buds with these delicious and simple snacks.
Indian spiced lentils are a flavorful and nutritious addition to any meal. These lentils are cooked with a blend of aromatic spices such as cumin, coriander, and turmeric, giving them a rich and complex flavor. They can be served as a side dish or as a main course with rice or naan bread.
Indian butter chicken, also known as murgh makhani, is a classic Indian dish that is loved by many. Tender chicken is marinated in a creamy yogurt sauce and then cooked in a rich and flavorful tomato-based gravy. The dish gets its name from the generous amount of butter used in the recipe, giving it a velvety smooth texture and a deliciously buttery taste.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken korma is a popular Indian dish that is known for its creamy and fragrant sauce. The chicken is cooked in a blend of aromatic spices and then simmered in a rich and creamy sauce made with yogurt, cream, and almond paste. This dish is a perfect balance of flavors, making it a favorite among both Indian and non-Indian food lovers.
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Potato Bondas (Indian Snacks)
Main Ingredients: Potatoes, Mint Leaves, Coriander Leaves, Red Chili
Potato bondas are a popular Indian snack that is perfect for any occasion. These crispy and flavorful balls are made with mashed potatoes, spices, and herbs, and then deep-fried to perfection. They can be served with a side of chutney or enjoyed on their own as a delicious and satisfying snack.
Indian shrimp curry is a delicious and spicy dish that is sure to please seafood lovers. The shrimp is cooked in a fragrant and spicy tomato-based gravy, making it a perfect accompaniment to steamed rice or naan bread. This dish is a great way to add some variety to your usual seafood recipes.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Chickpea coconut curry is a flavorful and hearty vegetarian dish that is packed with protein and nutrients. The chickpeas are cooked in a creamy coconut sauce infused with aromatic spices, giving it a rich and satisfying flavor. This dish is great for vegetarians and vegans, but it is also loved by meat-eaters.
Chicken curry is a staple in Indian cuisine and it comes in many variations. The chicken is cooked in a flavorful and spicy gravy made with a blend of spices, onions, and tomatoes. This dish is best served with rice or naan bread, and it is perfect for a cozy night in or a dinner party with friends.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a popular Punjabi dish that is loved by many. It is made with a combination of black lentils, kidney beans, and a variety of spices, giving it a rich and creamy texture. The dish is usually served with rice or naan bread and is a favorite among vegetarians and non-vegetarians alike.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Curry chicken is a flavorful and easy-to-make dish that is perfect for a quick weeknight meal. The chicken is cooked in a spicy and aromatic gravy made with a blend of Indian spices, giving it a delicious and distinct flavor. This dish is best served with rice or naan bread and can be customized with your favorite vegetables or protein.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Coconut lentil curry is a creamy and flavorful dish that is perfect for vegetarians and vegans. The lentils are cooked in a coconut milk-based sauce that is infused with a variety of spices, giving it a unique and delicious flavor. This dish is a great way to add more plant-based protein to your diet without compromising on taste.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
North Indian chicken curry is a popular dish that is loved by many for its bold and spicy flavors. The chicken is cooked in a rich and flavorful gravy made with a blend of spices, onions, and tomatoes. This dish is a great representation of the diverse and delicious cuisine of North India and is a must-try for any curry lover.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
Roti, also known as chapati, is a staple in Indian cuisine and is served with almost every meal. It is a simple and buttery flatbread that is made with whole wheat flour, water, and a pinch of salt. It is cooked on a tawa (flat griddle) and can be enjoyed with various curries or used to scoop up other dishes.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras curry is a popular dish that is commonly found on the menus of Indian restaurants around the world. The dish is named after the city of Madras (now known as Chennai) in South India and is known for its spicy and tangy flavors. It is typically made with chicken, but can also be made with other proteins such as beef or lamb.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Crispy Indian okra is a delicious and unique way to prepare this versatile vegetable. The okra is coated in a blend of spices and chickpea flour and then fried until crispy. It can be served as a side dish or enjoyed as a snack and is a great way to introduce okra to those who may not be fans of its slimy texture.
Lamb curry is a rich and flavorful dish that is popular in Indian cuisine. The lamb is cooked in a spicy and aromatic gravy made with a blend of Indian spices, giving it a bold and delicious flavor. This dish is perfect for special occasions or when you want to impress your guests with a hearty and satisfying meal.
Fried cabbage is a simple and tasty dish that is popular in Indian households. The cabbage is cooked with a blend of spices and herbs, giving it a delicious and unique flavor. It can be served as a side dish or enjoyed on its own with a side of rice or naan bread.
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Peanut Chaat - How to make Peanut Chaat - Healthy...
Main Ingredients: Peanuts, Onion, Small Tomato, Mango, Green Chillies
Peanut chaat is a healthy and flavorful snack that is perfect for those looking for a nutritious yet delicious option. The peanuts are tossed with a variety of vegetables, spices, and chutneys, giving it a burst of flavors and textures. This dish can be enjoyed guilt-free as a midday snack or as an appetizer for a dinner party.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Dal soup is a comforting and nutritious dish that is perfect for those looking for a hearty and healthy meal. The dal (lentils) are cooked with a variety of vegetables, spices, and herbs, making it a flavorful and satisfying soup that can be enjoyed as a main course or as a side dish.
Red lentil dahl is a staple in Indian cuisine and is a popular dish among vegetarians and vegans. The lentils are cooked in a flavorful and creamy sauce made with coconut milk, tomatoes, and a blend of spices, giving it a rich and delicious taste. It can be served with rice or naan bread for a complete and nutritious meal.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
Naan bread is a popular Indian flatbread that is perfect for mopping up delicious curries and gravies. This stovetop version is easy to make and does not require a tandoor (clay oven) like traditional naan. It is soft and fluffy, with a slightly charred exterior, making it a perfect accompaniment to any Indian meal.
Quick and Easy Indian Snacks Recipes in Hindi
Aloo Tikki:
Aloo Tikki is a popular street food in India that can be easily made at home. To make this delicious snack, boil and mash potatoes and mix in some chopped onions, green chilies, coriander leaves, and spices like cumin powder, coriander powder, and red chili powder. Make small patties and shallow fry them in a pan until they turn golden brown. Serve hot with tamarind chutney or mint chutney.
Bread Pakora:
Bread Pakora is a crunchy and tasty snack that can be made in no time. Take two slices of bread and spread a mixture of boiled and mashed potatoes, chopped onions, green chilies, and spices on one slice. Cover it with the other slice and dip the sandwich in a batter made of gram flour, salt, and spices. Deep fry until it turns golden brown and serve with tomato ketchup.
Masala Papad:
Masala papad is a crispy and flavorful snack that can be enjoyed as an appetizer or with your main meal. Take a papad and roast it over a low flame until it turns crisp. In a bowl, mix chopped onions, tomatoes, coriander leaves, green chilies, and spices like chaat masala, black salt, and red chili powder. Spread this mixture on the papad and serve immediately.
Samosa:
Samosa is a popular and versatile snack that can be filled with various fillings like potatoes, peas, minced meat, or paneer. To make the filling, boil and mash potatoes and mix in spices like cumin powder, coriander powder, garam masala, and red chili powder. Stuff this mixture in a samosa pastry sheet and deep fry until it turns golden brown. Serve with tamarind chutney or chutney of your choice.
Dhokla:
Dhokla is a light and spongy snack that is a favorite in many Indian households. To make this dish, mix gram flour, semolina, yogurt, and spices like turmeric powder, ginger paste, and green chili paste. Add a pinch of baking soda and pour the batter in a greased pan. Steam for 15-20 minutes and cut into squares. For the tempering, heat oil in a pan and add mustard seeds, curry leaves, and green chilies. Pour this over the dhokla squares and serve with green chutney.
In conclusion, these easy Indian snacks recipes in Hindi are perfect for any occasion and can be made with simple ingredients that are easily available in your kitchen. So, next time you crave something delicious, try making these snacks at home and impress everyone with your culinary skills.
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