15 Recipe That Use Shredded Chicken Mexican Prepare To Be Amazed!
Published on: May 17, 2024
One of the most versatile and delicious proteins to cook with is shredded chicken. Whether you are looking for a quick weeknight dinner or hosting a party, shredded chicken is a perfect ingredient to add to your Mexican-inspired dishes. With its tender and juicy texture, it can be used in a variety of recipes, from tacos and burritos to enchiladas and casseroles. In this article, we will explore some tasty and easy-to-make recipes that use shredded chicken for a delicious Mexican feast. So grab your apron and get ready to spice up your culinary skills!
Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
If you're a fan of Mexican cuisine, then you'll definitely want to try these delicious Shredded Chicken Enchiladas. A perfect combination of tender shredded chicken, savory spices, and melty cheese, this dish will have your taste buds dancing with every bite. Plus, it's so easy to make, you'll wonder why you haven't been making it all along.
To start, you'll need to prepare the chicken. You can use pre-cooked shredded chicken or cook and shred your own. Either way, make sure the chicken is seasoned with Mexican-inspired flavors like chili powder, cumin, and garlic powder. This will give the dish its signature taste.
Next, warm up some corn tortillas and fill them with the seasoned chicken. Roll them up and place them in a baking dish. Pour your favorite enchilada sauce over the top and sprinkle on some shredded cheese. Bake in the oven until the cheese is melted and bubbly. Serve with a dollop of sour cream and some fresh cilantro for a truly irresistible meal.
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
If you're short on time but still want to enjoy a delicious Mexican-inspired meal, then these Slow Cooker Mexican Shredded Chicken Tacos are the perfect solution. With just a few minutes of prep time, your slow cooker will do all the work, resulting in tender and flavorful shredded chicken that's perfect for filling tacos.
To make this dish, simply add chicken breasts, salsa, and Mexican seasoning to your slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is cooked, shred it and let it soak up all the delicious salsa and seasoning flavors. Then, fill your favorite tortillas with the shredded chicken and top with your favorite toppings like guacamole, cheese, and fresh cilantro. It's a quick and easy meal that's sure to be a hit with the whole family.
This Mexican Shredded Chicken recipe is perfect for meal prepping or for a busy weeknight dinner. The best part? It only requires a few simple ingredients and can be made in under 30 minutes. Plus, it's versatile and can be used in a variety of dishes like tacos, burritos, salads, and more.
To make this Mexican Shredded Chicken, start by cooking chicken breasts in a skillet until they are fully cooked. Then, shred the chicken and add it back to the skillet with tomato sauce, diced tomatoes, and Mexican seasoning. Let it simmer for a few minutes to let the flavors combine and then serve it however you'd like. It's a simple and delicious way to add some Mexican flair to your meals.
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Mexican Shredded Chicken Dip
Main Ingredients: Rotisserie Chicken, Shredded Cheese, Salsa, Green
This Mexican Shredded Chicken Dip is the perfect appetizer for any party or gathering. It's creamy, cheesy, and packed with flavor. Plus, it's so easy to make and can be ready in just 15 minutes. Serve it with tortilla chips or veggies for a crowd-pleasing dip that everyone will love.
To make this dip, simply mix together shredded chicken, cream cheese, salsa, Mexican seasoning, and shredded cheese. Heat it up in the microwave or oven until the cheese is melted and bubbly. Then, dig in and enjoy the combination of creamy, savory, and spicy flavors. It's sure to be a hit at your next party.
This Mexican Shredded Chicken recipe is a staple in many households for a reason. It's easy, flavorful, and versatile. Plus, it's a great way to use up leftover chicken or meal prep for the week ahead.
To make this dish, simply cook chicken breasts in a skillet until they are fully cooked. Then, shred the chicken and add it back to the skillet with salsa, Mexican seasoning, and black beans. Let it cook for a few minutes until heated through and serve with your favorite toppings like sour cream, avocado, and fresh cilantro. It's a simple and delicious meal that the whole family will love.
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Shredded Chicken Tacos
Main Ingredients: Tomato Sauce, White Distilled Vinegar, Garlic, Chili
These Shredded Chicken Tacos are a classic Mexican dish that is always a crowd-pleaser. With juicy and flavorful shredded chicken and your favorite toppings, these tacos are perfect for a quick and easy weeknight meal.
To make this dish, start by cooking chicken breasts in a skillet until they are fully cooked. Then, shred the chicken and add it back to the skillet with chopped onions, bell peppers, and Mexican seasoning. Let it cook for a few minutes until the vegetables are tender and the chicken is fully coated in flavor. Serve in your favorite tortillas with your choice of toppings like avocado, salsa, and cheese. It's a simple and delicious meal that's perfect for any night of the week.
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Mexican Shredded Chicken Tacos
Main Ingredients: Taco Shells, Ortega Black Beans, Shredded Cheese
Looking for a twist on traditional tacos? Try these Mexican Shredded Chicken Tacos for a flavorful and unique take on a classic dish. With tender shredded chicken, black beans, and corn, these tacos are a delicious combination of flavors and textures.
To make these tacos, cook chicken breasts in a skillet until they are fully cooked. Then, shred the chicken and add it back to the skillet with black beans, corn, and Mexican seasoning. Let it cook for a few minutes until heated through and serve in your favorite tortillas. Top with your choice of toppings like avocado, cotija cheese, and fresh cilantro. It's a tasty and unique way to enjoy tacos.
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Crunchy Mexican Tostadas with Shredded Chicken
Main Ingredients: Water, Apple Cider Vinegar, Sugar, Kosher Salt, Red
These Crunchy Mexican Tostadas with Shredded Chicken are a fun and delicious twist on the traditional tostada. With crispy tortillas, flavorful shredded chicken, and a variety of toppings, these tostadas are sure to be a hit with the whole family.
To make these tostadas, start by cooking chicken breasts in a skillet until they are fully cooked. Then, shred the chicken and add it back to the skillet with Mexican seasoning and diced tomatoes. Let it cook for a few minutes until heated through and serve on top of crispy tortillas. Top with your favorite toppings like shredded cheese, lettuce, and salsa. It's a crunchy and delicious meal that's perfect for any night of the week.
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1-Pan Mexican Shredded Chicken
Main Ingredients: Sea Salt, Ground Cumin, Smoked Paprika, Chili Powder
This 1-Pan Mexican Shredded Chicken recipe is perfect for those busy weeknights when you don't have a lot of time to cook. With just one pan, you can have a flavorful and satisfying meal on the table in no time.
To make this dish, start by cooking chicken breasts in a skillet until they are fully cooked. Then, shred the chicken and add it back to the skillet with Mexican seasoning, canned tomatoes, and black beans. Let it cook for a few minutes until heated through and serve with your favorite toppings like sour cream, avocado, and fresh cilantro. It's a simple and delicious meal that's perfect for busy weeknights.
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Del Real Mexican Shredded Chicken Salad Tacos
Main Ingredients: Chicken, Mayonnaise, Stevia
These Del Real Mexican Shredded Chicken Salad Tacos are a fresh and flavorful take on traditional tacos. With light and crispy lettuce, savory shredded chicken, and a tangy dressing, these tacos are a healthy and delicious meal option.
To make these tacos, start by cooking chicken breasts in a skillet until they are fully cooked. Then, shred the chicken and add it back to the skillet with Mexican seasoning and canned tomatoes. Let it cook for a few minutes until heated through and serve on top of a bed of lettuce. Drizzle with a homemade or store-bought chipotle ranch dressing for a burst of flavor. It's a refreshing and satisfying meal that's perfect for warmer days.
With the help of an Instant Pot, this Mexican Shredded Chicken can be made in under 30 minutes. It's perfect for those busy weeknights when you need a quick and easy meal that's still packed with flavor.
To make this dish, simply add chicken breasts, enchilada sauce, and Mexican seasoning to your Instant Pot. Cook on high pressure for 10 minutes and then let the pressure release naturally. Shred the chicken and serve with your favorite toppings like sour cream, avocado, and fresh cilantro. It's easy, delicious, and perfect for a weeknight meal.
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Slow cooker Mexican shredded chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Taco Seasoning
If you love the convenience of using a slow cooker, then this Slow Cooker Mexican Shredded Chicken is the perfect recipe for you. It's simple, hands-off, and results in tender and flavorful chicken that can be used in a variety of dishes.
To make this dish, simply add chicken breasts, salsa, and Mexican seasoning to your slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is cooked, shred it and let it soak up all the delicious salsa and seasoning flavors. Serve with your favorite toppings like guacamole, cheese, and fresh cilantro. It's a versatile and tasty meal that's perfect for any occasion.
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Slow Cooker Mexican Shredded Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Salsa, Taco
Another version of Slow Cooker Mexican Shredded Chicken, this recipe is just as tasty and easy to make. With only 3 ingredients, it's perfect for those busy days when you don't have a lot of time to spend in the kitchen.
To make this dish, simply add chicken breasts, salsa, and chicken broth to your slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is cooked, shred it and let it soak up all the flavorful and juicy broth. Use the shredded chicken in your favorite Mexican dishes or serve it on top of rice for an easy and delicious meal.
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Slow Cooker Shredded Chicken
Main Ingredients: Chili Powder, Ground Cumin, Kosher Salt, Dried Oregano
This Slow Cooker Shredded Chicken is a staple recipe that is perfect for meal prepping or for busy weeknights. It's simple, versatile, and packed with flavor. Plus, it can be used in a variety of dishes like tacos, salads, and more.
To make this dish, simply add chicken breasts, chicken broth, and Mexican seasoning to your slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is cooked, shred it and let it soak up all the savory and delicious flavors. Serve with your favorite toppings or use it in your favorite Mexican-inspired dishes. It's a convenient and tasty way to enjoy shredded chicken.
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11 Easys That Use Just 3 Ingredients You Probably...
Main Ingredients: Chicken Breasts, Diet Orange Soda, Soy Sauce
If you're short on time and ingredients but still want to enjoy a delicious Mexican-inspired meal, then these 11 easy recipes are perfect for you. With just 3 ingredients that you probably already have in your pantry, you can whip up delicious and flavorful dishes in no time.
From chicken tacos to enchiladas to salads, these recipes are simple, convenient, and perfect for those busy weeknights when you need a quick and easy meal. Plus, they all use Mexican-inspired flavors like salsa, Mexican seasoning, and black beans for a truly authentic taste. Give them a try and see for yourself how easy and delicious they are.
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Crockpot Mexican Shredded Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Diced Tomatoes
This Crockpot Mexican Shredded Chicken is a great way to meal prep for the week ahead or for a busy weeknight dinner. It's easy, flavorful, and versatile, making it a staple in many households.
To make this dish, simply add chicken breasts, enchilada sauce, and Mexican seasoning to your slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is cooked, shred it and let it soak up all the spicy and savory flavors. Serve with your favorite toppings or use it in a variety of dishes like tacos, burritos, or salads. It's a convenient and delicious way to enjoy shredded chicken.
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Mexican Style Instant Pot Shredded Chicken
Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Jalapenos
This Mexican Style Instant Pot Shredded Chicken is a quick and easy way to enjoy a delicious Mexican-inspired meal. With just a few simple ingredients and an Instant Pot, you can have tender and flavorful shredded chicken in no time.
To make this dish, simply add chicken breasts, salsa, and Mexican seasoning to your Instant Pot. Cook on high pressure for 10 minutes and then let the pressure release naturally. Once the chicken is cooked, shred it and let it soak up all the spicy and savory flavors. Serve with your favorite toppings or use it in a variety of dishes. It's a convenient and tasty way to enjoy Mexican-style shredded chicken.
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SLOW COOKER MEXICAN SHREDDED CHICKEN
Main Ingredients: Chicken Breast, Water, Italian Dressing, Seasoning
If you love using your slow cooker, then this Slow Cooker Mexican Shredded Chicken is a must-try. It's easy, flavorful, and perfect for a variety of dishes like tacos, enchiladas, and more.
To make this dish, simply add chicken breasts, enchilada sauce, and Mexican seasoning to your slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is cooked, shred it and let it soak up all the spicy and savory flavors. Serve with your favorite toppings or use it in a variety of dishes. It's a convenient and delicious way to enjoy Mexican-style shredded chicken.
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Shredded Chicken Burrito
Main Ingredients: Tortillas, Chicken, Mexican Seasoning, Olive Oil, Rice
This Shredded Chicken Burrito is a hearty and satisfying meal that is perfect for lunch or dinner. With spicy shredded chicken, rice, beans, and cheese, it's a delicious combination of flavors and textures.
The Perfect Mexican Shredded Chicken
Shredded chicken is a staple in Mexican cuisine, and it's surprisingly easy to make at home. To make the perfect Mexican shredded chicken, start by boiling boneless, skinless chicken breasts in a pot of water for about 20 minutes, until fully cooked. Once cooled, use two forks to shred the chicken into small pieces.
For a flavorful twist, add some Mexican seasonings to the shredded chicken, such as cumin, chili powder, and paprika. You can also mix in some salsa or chopped green chilies for a tangy kick. This versatile shredded chicken can be used in various dishes or stored in the fridge for later use.
Tacos with Shredded Chicken
One of the most popular Mexican dishes that use shredded chicken is tacos. To make these tasty tacos, heat up some tortillas in a pan and fill them with the prepared shredded chicken. Top it off with some shredded cheese, chopped tomatoes, lettuce, and a dollop of sour cream. For an extra crunch, add some tortilla strips on top. These tacos are perfect for a quick weeknight dinner or a fun party dish.
Enchiladas with Shredded Chicken
Another classic Mexican dish that is perfect for shredded chicken is enchiladas. To make these cheesy and flavorful enchiladas, mix the shredded chicken with some enchilada sauce, black beans, and corn. Fill tortillas with the mixture, roll them up, and place them in a baking dish. Pour some more enchilada sauce over the rolled tortillas and sprinkle with shredded cheese. Bake in the oven for 20 minutes, and you'll have a delicious and satisfying meal.
Chicken Tortilla Casserole
For a hearty and comforting meal, try making a chicken tortilla casserole with shredded chicken. Layer tortilla chips and shredded chicken in a baking dish, and top it off with enchilada sauce, shredded cheese, and chopped green onions. Bake in the oven until the cheese is melted and bubbly. Serve it with some salsa and sour cream for a complete Mexican-inspired meal.
In conclusion, shredded chicken is a versatile and easy-to-make ingredient that can elevate any Mexican dish. Whether you are in the mood for tacos, enchiladas, or a casserole, there are endless possibilities for incorporating shredded chicken into your meals. So next time you are planning a Mexican feast, don't forget to include this flavorful and juicy protein.
![Simple shredded chicken enchiladas [+ recipe video] - The Tortilla Channel](https://thetortillachannel.com/wp-content/uploads/2017/11/Shredded-chicken-enchiladas-5.jpg)
