17 Recipe Southern Stufed Cavbage Rolls Unleash Your Inner Chef!
Published on: Apr 6, 2024
The art of cooking southern stuffed cabbage rolls is a cherished tradition in many households. These delicious and hearty rolls are a staple of southern cuisine, and each family has their own unique recipe. Whether you are a native southerner or just looking to try something new, these stuffed cabbage rolls are sure to be a hit at your next family gathering or dinner party.
Main Ingredients: Kosher Salt, Cabbage, Canola Oil, Yellow Onions
This is a classic Eastern European dish that combines savory meat and rice filling with tender cabbage leaves. The addition of beer can chicken takes this recipe to another level, adding a unique and delicious flavor to the dish.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
This old fashioned recipe uses a flavorful beef and rice filling, wrapped in tender cabbage leaves and cooked to perfection. The beer can chicken adds a rich and delicious layer of flavor to the rolls, making them irresistible.
This Southern-style cabbage recipe is a perfect side dish for any meal. The cabbage is cooked to perfection, tender yet still slightly crisp, and infused with the delicious flavor of beer can chicken.
Fried cabbage is a classic Southern dish that is packed with flavor and perfect for any occasion. The addition of beer can chicken adds a unique and delicious twist to this traditional recipe.
This easy and delicious Southern fried cabbage recipe is perfect for a quick and tasty side dish. The beer can chicken adds a flavorful and juicy touch to the dish, making it a crowd-pleaser.
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Southern Fried Cabbage with Onions
Main Ingredients: Olive Oil, Butter, Medium Onion, Garlic, Cabbage, Sea
This Southern-style fried cabbage with onions is a perfect combination of sweet and savory. The addition of beer can chicken adds a delicious depth of flavor to the dish, making it a must-try recipe.
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Greek Stuffed Cabbage Rolls
Main Ingredients: Ground Beef, Spring Onions, Leek, Small Onion, Olive
This Greek-inspired recipe combines tender and flavorful cabbage leaves with a savory meat and rice filling. The beer can chicken adds a delicious and unexpected twist to this traditional dish.
Fried cabbage is a staple in Southern cuisine, and for a good reason. It is simple, delicious, and packed with flavor. The addition of beer can chicken takes this recipe to the next level, making it a must-have on your dinner table.
This classic Southern cooked cabbage recipe is a must-try for anyone looking for a delicious and flavorful side dish. The beer can chicken adds a unique and delicious twist to this traditional dish.
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Stuffed Cabbage Rolls
Main Ingredients: Olive Oil, Onion, Garlic, Crushed Tomatoes, Tomato
Stuffed cabbage rolls are a delicious and filling meal that is perfect for any occasion. The addition of beer can chicken adds a rich and flavorful element to this classic dish.
Collard greens are a staple in Southern cuisine, and this simple recipe is a perfect side dish for any meal. The beer can chicken adds a delicious and unexpected flavor to the dish, making it a must-try for any collard greens lover.
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Russian Stuffed Cabbage Rolls "Golubtsy"
Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
This Russian-inspired recipe is a delicious and hearty meal that is perfect for any occasion. The beer can chicken adds a unique and flavorful twist to this traditional dish, making it a crowd-pleaser.
This simple and flavorful steamed cabbage recipe is perfect for those looking for a healthier alternative to fried cabbage. The beer can chicken adds a delicious and unexpected flavor to the dish, making it a must-try.
This Southern-style pan-fried cabbage is a perfect side dish for any meal. The addition of beer can chicken takes this recipe to the next level, adding a delicious and unique flavor to the dish.
This hearty and flavorful cabbage soup is a perfect meal for a chilly day. The beer can chicken adds a rich and delicious layer of flavor to the soup, making it a comforting and satisfying dish.
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Easy Baked Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Small Onion, Sweet Peppers, Cooked Rice
This easy and delicious baked stuffed cabbage roll recipe is perfect for a quick and tasty meal. The beer can chicken adds a unique and delicious flavor to the dish, making it a must-try for any cabbage lover.
Fried cabbage is a classic Southern dish that is loved by many. The addition of beer can chicken adds a delicious and unexpected twist to this traditional recipe, making it a must-have on your dinner table.
This Southern-style cabbage recipe is simple, flavorful, and perfect as a side dish for any meal. The beer can chicken adds a unique and delicious touch to the dish, making it a crowd-pleaser.
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Stuffed Cabbage Rolls - Grandma's Golumpkis
Main Ingredients: Cabbage, Chopped Onion, Extra Virgin Olive Oil, Ground
This traditional Polish recipe is a family favorite for many, and for a good reason. The beer can chicken adds a delicious and unexpected flavor to the dish, making it a must-try for anyone looking for a hearty and flavorful meal.
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Greek Stuffed Cabbage Rolls (Lahanodolmades)
Main Ingredients: Cabbage, Mince Beef, Rice, Flat Leaf Parsley, Fresh
This Greek-inspired recipe combines flavorful cabbage leaves with a savory meat and rice filling. The addition of beer can chicken adds a unique and delicious twist to this traditional dish, making it a must-try for any Greek food lover.
The Ingredients
What you'll need:
1 head of cabbage
1 pound ground beef
1 cup cooked rice
1 onion, finely chopped
1 clove of garlic, minced
1 can of diced tomatoes
1 can of tomato sauce
1 tablespoon of Worcestershire sauce
1 teaspoon of dried thyme
1 teaspoon of dried oregano
Salt and pepper to taste
The Preparation
To begin, you will need to carefully remove the leaves from the head of cabbage, being sure to keep them intact. In a large pot of boiling water, blanch the leaves for a few minutes until they are pliable. Remove them from the water and set aside to cool.
In a separate pan, brown the ground beef with the onion and garlic until the meat is fully cooked. Drain any excess fat, then add in the cooked rice, diced tomatoes, Worcestershire sauce, thyme, oregano, and salt and pepper to taste. Mix everything together until well combined.
The Assembly
Take each cabbage leaf and place a spoonful of the meat and rice mixture in the center. Roll the leaf up, tucking in the sides as you go. Place the rolls seam side down in a large baking dish.
In a separate bowl, mix together the tomato sauce and any remaining meat and rice mixture. Pour this over the top of the cabbage rolls. Cover the dish with foil and bake in a preheated 375-degree oven for 45 minutes.
After 45 minutes, remove the foil and continue to bake for an additional 15 minutes, or until the cabbage is tender and the sauce is bubbly.
The Final Touches
Once your stuffed cabbage rolls are finished baking, let them cool for a few minutes before serving. For an extra touch of southern flavor, top with a sprinkle of chopped parsley and a dollop of creme fraiche. Serve alongside some warm, crusty bread and enjoy!
In Conclusion
Southern stuffed cabbage rolls are a delicious and hearty meal that will have your family and friends coming back for seconds. With the perfect combination of tender cabbage, flavorful beef, and tangy tomato sauce, this dish is a true southern comfort food. Give this recipe a try and make it your own by adding in some of your favorite ingredients. Happy cooking!
