17 Recipe For Ground Italian Sausage Meatballs Experience Flavor Like Never Before!
Published on: Mar 18, 2024
Looking for a delicious and satisfying meal that is both easy to make and bursting with flavor? Look no further than this recipe for ground Italian sausage meatballs! These tender and juicy meatballs are perfect for any occasion, whether it's a hearty weeknight dinner or a special gathering with friends and family. With just a few simple ingredients and some basic cooking skills, you can create a mouth-watering dish that will have everyone coming back for seconds. So let's get started and create some delicious Italian sausage meatballs that will become a family favorite in no time!
Main Ingredients: Pancetta, Spanish Onion, Celery, Carrot, Unsalted
If you're a fan of traditional Italian cuisine, then you'll love this Beer Can Chicken recipe inspired by the classic Lasagna Bolognese. Instead of layering the ingredients in a casserole dish, you'll stuff them inside a whole chicken and cook it on the grill. The result is a juicy and flavorful chicken with all the delicious flavors of lasagna.
2of 20
Homemade Italian Meatballs
Main Ingredients: Lean Ground Beef, Ground Italian Sausage, Large Eggs
Meatballs are a staple in many Italian households and for good reason. They are easy to make, versatile, and oh-so-delicious. This Beer Can Chicken recipe takes the traditional meatball to a whole new level by incorporating it into the cooking process. The chicken is stuffed with homemade Italian meatballs, creating a unique and flavorful dish that will have your taste buds dancing.
3of 20
Pizza Meatballs
Main Ingredients: Italian Sausage, Ground Beef, Pepperoni, Almond Flour
If you love pizza, then you have to try these Pizza Meatballs. They are made with all the classic pizza toppings, like pepperoni, mozzarella cheese, and Italian seasoning. The best part? They are stuffed inside a Beer Can Chicken and cooked to perfection on the grill. The result is a delicious and creative twist on a classic dish.
4of 20
Baked Ziti
Main Ingredients: Ziti, Onion, Garlic, Lean Ground Beef, Ground Italian
Baked Ziti is a comfort food favorite for many people, and this Beer Can Chicken recipe takes it to a whole new level. Instead of baking the pasta in a casserole dish, it's stuffed inside a chicken and cooked on the grill. The result is a juicy and flavorful chicken filled with all the cheesy, saucy goodness of baked ziti.
5of 20
Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
Meat sauce is a staple in many Italian dishes, from pasta to pizza. This Beer Can Chicken recipe incorporates homemade meat sauce into the cooking process, resulting in a delicious and unique dish. The chicken is stuffed with the meat sauce and cooked on the grill, creating a juicy and flavorful chicken with all the delicious flavors of the meat sauce.
6of 20
Easy Stromboli
Main Ingredients: Refrigerated Pizza Dough, Pizza Sauce, Sliced
Stromboli is a popular Italian dish that is typically made with pizza dough, cheese, and various fillings. This Beer Can Chicken recipe takes the flavors of a classic stromboli and incorporates them into a whole chicken. The chicken is stuffed with all the delicious fillings and cooked on the grill, creating a juicy and flavorful dish that will have you coming back for seconds.
7of 20
Zuppa Toscana Soup
Main Ingredients: Ground Italian Sausage, Crushed Red Pepper, White
Zuppa Toscana is a hearty and flavorful soup that originated in Tuscany, Italy. This Beer Can Chicken recipe takes the flavors of this delicious soup and incorporates them into a whole chicken. The chicken is stuffed with all the classic ingredients, like sausage, potatoes, and kale, and cooked on the grill, resulting in a juicy and flavorful dish that will warm you up on a cold night.
8of 20
Baked Gnocchi
Main Ingredients: Ground Italian Sausage, Gnocchi, Ricotta, Salt, Fennel
Gnocchi is a traditional Italian pasta made with potato dough and served with a variety of sauces. In this Beer Can Chicken recipe, gnocchi is stuffed inside a whole chicken and cooked on the grill. The result is a unique and flavorful dish that combines the delicious flavors of gnocchi with the juiciness of a grilled chicken.
9of 20
Sausage and Tortellini Soup
Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Italian
If you love a good sausage and tortellini soup, then you'll love this Beer Can Chicken recipe. The chicken is stuffed with all the classic ingredients, like sausage, tortellini, and vegetables, and cooked on the grill. The result is a juicy and flavorful chicken with all the delicious flavors of the soup.
10of 20
Kid Approved Easy Homemade Meatballs
Main Ingredients: Meat, Ground Italian Sausage, Panko, Parmesan Cheese
Meatballs are a kid-friendly dish that is loved by many. This Beer Can Chicken recipe takes the classic meatball and incorporates it into the cooking process, resulting in a unique and kid-approved dish. The chicken is stuffed with homemade meatballs and cooked on the grill, creating a juicy and flavorful chicken that both kids and adults will enjoy.
11of 20
How to Make Stromboli
Main Ingredients: Refrigerated Pizza Dough, Pizza Sauce, Sliced
If you've always wanted to make your own stromboli at home, then this Beer Can Chicken recipe is for you. The chicken is stuffed with all the delicious ingredients of a classic stromboli, like pepperoni, cheese, and bell peppers, and cooked on the grill. The result is a juicy and flavorful chicken with all the delicious flavors of a stromboli.
12of 20
Dutch Oven Lasagna
Main Ingredients: Lasagna Noodles, Egg, Ricotta Cheese, Parsley, Ground
If you don't have a grill, don't worry. This Beer Can Chicken recipe can also be made in a Dutch oven. The chicken is stuffed with all the classic ingredients of a lasagna, like pasta, cheese, and ground beef, and cooked in the Dutch oven, resulting in a juicy and flavorful chicken with all the delicious flavors of lasagna.
13of 20
Spaghetti and Meatballs
Main Ingredients: White Bread, Cold Water, Lean Ground Beef, Ground
Spaghetti and meatballs is a classic Italian dish that is loved by many. This Beer Can Chicken recipe takes the flavors of this dish and incorporates them into a whole chicken. The chicken is stuffed with all the classic ingredients, like spaghetti, meatballs, and marinara sauce, and cooked on the grill, creating a unique and flavorful dish.
Italian meatballs are a staple in many Italian dishes, from pasta to sandwiches. In this Beer Can Chicken recipe, the meatballs are the star of the show. The chicken is stuffed with homemade Italian meatballs and cooked on the grill, resulting in a juicy and flavorful chicken with all the delicious flavors of the meatballs.
15of 20
Garlic Butter Parmesan Meatballs
Main Ingredients: Meatballs, Ground Pork, Ground Italian Sausage, Minced
Garlic butter parmesan meatballs are a delicious and flavorful twist on traditional Italian meatballs. In this Beer Can Chicken recipe, the chicken is stuffed with these delicious meatballs and cooked on the grill, resulting in a juicy and flavorful chicken with all the delicious flavors of garlic, butter, and parmesan.
16of 20
Texas Armadillo Eggs
Main Ingredients: Jalapenos, Goat Cheese, Ground Italian Sausage, Bacon
If you're looking for a unique and flavorful dish, then you have to try this Beer Can Chicken recipe. The chicken is stuffed with Texas Armadillo Eggs, which are jalapenos stuffed with cream cheese and wrapped in bacon. The result is a juicy and flavorful chicken with a spicy and delicious kick.
17of 20
Mummy Meatballs
Main Ingredients: Ground Italian Sausage, Ground Beef, Egg, Italian Bread
Looking for a fun and creative Halloween dish? These Mummy Meatballs are the perfect option. In this Beer Can Chicken recipe, the chicken is stuffed with homemade meatballs and wrapped in bacon to create a "mummy" effect. The result is a juicy and flavorful chicken with a spooky and delicious twist.
Main Ingredients: Ground Italian Sausage, Oil, Diced Onion, Garlic
If you're following a low-carb or keto diet, then this Beer Can Chicken recipe is perfect for you. The chicken is stuffed with all the ingredients of a traditional Zuppa Toscana soup, but without the carbs. It's then cooked in a slow cooker for a juicy and flavorful dish that won't derail your diet.
This Beer Can Chicken recipe takes a classic Italian pasta dish and incorporates it into a whole chicken. The chicken is stuffed with all the flavors of creamy Italian sausage pasta and cooked on the grill, resulting in a juicy and flavorful chicken with all the delicious flavors of the pasta dish.
20of 20
Italian Sausage Meatballs
Main Ingredients: Ground Italian Sausage, White Onion, Minced Garlic
Italian sausage adds a delicious and flavorful kick to traditional meatballs. In this Beer Can Chicken recipe, the chicken is stuffed with homemade Italian sausage meatballs and cooked on the grill, creating a juicy and flavorful chicken with all the delicious flavors of the sausage.
Ingredients
For the meatballs:
1 pound ground Italian sausage
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
1 egg, beaten
2 cloves garlic, minced
1/2 teaspoon salt
1/4 teaspoon black pepper
For the sauce:
1 tablespoon olive oil
1 small onion, diced
2 cloves garlic, minced
1 (28-ounce) can crushed tomatoes
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon red pepper flakes
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
Step 1: Make the meatballs
In a large bowl, combine the ground Italian sausage, breadcrumbs, Parmesan cheese, parsley, egg, garlic, salt, and pepper.
Mix everything together using your hands until well combined.
Using your hands, roll the mixture into golf-sized meatballs and place them on a plate.
Cover the plate with plastic wrap and refrigerate for 30 minutes to help the meatballs hold their shape.
Step 2: Prepare the sauce
In a large saucepan, heat the olive oil over medium heat.
Add the onion and garlic and sauté for 2-3 minutes until softened.
Add the crushed tomatoes, basil, oregano, red pepper flakes, salt, and pepper.
Stir to combine and bring the sauce to a simmer.
Reduce the heat to low and let the sauce simmer for 20 minutes, stirring occasionally.
Step 3: Cook the meatballs
In a large skillet, heat 1 tablespoon of olive oil over medium heat.
Add the meatballs to the skillet, making sure not to overcrowd them.
Cook the meatballs for 6-8 minutes, turning occasionally, until they are browned on all sides.
Remove the meatballs from the skillet and drain on a paper towel.
Step 4: Combine the meatballs and sauce
Add the cooked meatballs to the sauce and let them simmer for an additional 10 minutes, until they are fully cooked through.
Stir gently to coat the meatballs in the sauce.
Step 5: Serve and enjoy!
Once the meatballs are fully cooked and coated in the delicious sauce, they are ready to be served. You can enjoy them on their own as an appetizer, or serve them over your favorite pasta for a hearty and satisfying meal. Don't forget to sprinkle some extra Parmesan cheese and fresh parsley on top for the perfect finishing touch. These ground Italian sausage meatballs are sure to be a crowd-pleaser and will have everyone asking for the recipe. So go ahead and give it a try, and get ready to impress with this mouth-watering dish!
Conclusion
This recipe for ground Italian sausage meatballs is a simple and flavorful dish that will become a go-to in your recipe collection. With just a few basic ingredients and some easy steps, you can create a delicious and satisfying meal that is perfect for any occasion. So next time you're in the mood for some Italian comfort food, give this recipe a try and see for yourself why it's a family favorite. Buon appetito!
