16+ Recipe For Easter Lamb Cook Up Something Special!
Published on: Mar 2, 2024
Easter is a time for family, celebration, and delicious food. One dish that has become a staple for Easter dinner is roasted lamb. Preparing a succulent and tender lamb can seem daunting, but with the right recipe and technique, it can be a simple and impressive addition to your holiday feast. Follow this step-by-step guide for a mouthwatering Easter lamb that will leave your guests begging for seconds.
If you're looking for a hearty and flavorful soup to warm you up this Easter, look no further than this delicious Easter Lamb Soup recipe. Made with tender chunks of lamb, fresh vegetables, and fragrant herbs, this soup is the perfect addition to your holiday menu. It's also a great way to use up any leftover lamb from your Easter feast!
Easter just wouldn't be complete without a succulent and juicy lamb dish on the table. This Easter Lamb recipe features a flavorful marinade of herbs and spices that infuses the meat with delicious flavor. Roasted to perfection, this dish is sure to impress your family and friends.
3of 20
Dijon- Balsamic Rack of Lamb
Main Ingredients: Balsamic Vinegar, Lamb, Garlic, Dijon Mustard, Kosher
For a more elevated Easter meal, try this Dijon-Balsamic Rack of Lamb recipe. The combination of Dijon mustard, balsamic vinegar, and fresh herbs creates a tangy and savory sauce that pairs perfectly with the tender and juicy lamb. This dish is sure to be a hit with even the most discerning of palates.
4of 20
Roasted Easter Lamb
Main Ingredients: Lamb, Rib, Bones, Freshly Ground Pepper, Salt, Extra
For a classic and traditional Easter lamb dish, look no further than this Roasted Easter Lamb recipe. Simple and delicious, this recipe lets the natural flavors of the lamb shine through. With a crispy and flavorful exterior and tender and juicy meat, this dish is a must-have for any Easter celebration.
5of 20
Easter Lamb And Pea Pie
Main Ingredients: Butter, Egg Yolk, Lamb Shoulder, Plain Flour, Olive
This Easter Lamb and Pea Pie combines all the flavors of spring in one delicious dish. Tender chunks of lamb, sweet peas, and fragrant herbs are baked together in a flaky pie crust for a comforting and satisfying meal. It's a great way to use up any leftover lamb from your holiday feast.
For a cozy and comforting Easter meal, try this Easter Lamb Stew recipe. Made with tender bites of lamb, hearty vegetables, and a rich and flavorful broth, this stew is perfect for a chilly spring day. Serve it with some crusty bread for a complete and satisfying meal.
7of 20
Brodetto Pasquale: Easter Lamb and Asparagus Frittata
Main Ingredients: Olive Oil, Large Eggs, Pecorino, Flat Leaf Parsley
This Brodetto Pasquale, or Easter Lamb and Asparagus Frittata, is a delicious and unique way to serve lamb on Easter. The tender lamb is combined with fresh asparagus, eggs, and cheese to create a flavorful and hearty frittata. Serve it for brunch or as a side dish for your Easter dinner.
8of 20
Adam Liaw's Easter lamb and pea pie
Main Ingredients: Lamb Shoulder, Plain Flour, Olive Oil, Brown Onion
This Easter Lamb and Pea Pie by celebrity chef Adam Liaw is a must-try for your holiday menu. The tender and flavorful lamb is combined with sweet peas and a creamy sauce, then topped with a flaky puff pastry crust. It's a delicious and impressive dish that your guests will love.
9of 20
Lamb Stew
Main Ingredients: Vegetable Oil, Lamb, Yellow Onion, Garlic Clove, All
For a more traditional approach to lamb stew, try this simple and delicious Lamb Stew recipe. Made with tender chunks of lamb, potatoes, and carrots, this stew is a hearty and satisfying meal. The flavors develop even more when it's reheated, making it a great option for leftovers.
10of 20
Cumin Lamb
Main Ingredients: Lamb, Cumin, Cornstarch, Oil, Light Soy Sauce
This Cumin Lamb recipe is a flavorful and spicy twist on traditional Easter lamb dishes. The combination of cumin, chili flakes, and Szechuan peppercorns creates a fragrant and bold flavor that will awaken your taste buds. Serve it with rice and vegetables for a complete meal.
11of 20
Traditional Magiritsa (Greek Easter soup)
Main Ingredients: Offal, Lamb, Large Red Onion, Spring Onions, Lettuce
This Traditional Magiritsa, or Greek Easter soup, is a staple on Greek Easter tables. Made with lamb offal, rice, and fresh herbs, this soup is rich and flavorful. It's a great way to use up the less popular parts of the lamb and create a delicious and traditional dish.
These Greek Meatballs are a delicious and unique way to serve lamb this Easter. Made with a combination of ground lamb and beef, these meatballs are packed with flavor from herbs, spices, and feta cheese. Serve them with tzatziki sauce for a tasty and authentic Greek meal.
13of 20
Greek Lamb Souvlaki Kebabs
Main Ingredients: Garlic, Table Salt, Dried Dill, Dried Oregano
For a fun and flavorful Easter meal, try these Greek Lamb Souvlaki Kebabs. Tender chunks of lamb are marinated in a tangy and herbaceous sauce, then grilled to perfection. Serve them with pita bread, tzatziki sauce, and your favorite Greek sides for a complete and delicious meal.
14of 20
Celebrate Easter With This Crown Of Lamb
Main Ingredients: Lamb, Olive Oil, Kosher Salt, Freshly Ground Black
This Crown of Lamb is a show-stopping centerpiece for your Easter table. The lamb is marinated in a flavorful mixture of herbs and spices, then roasted to perfection. Serve it with your favorite sides for a delicious and impressive holiday meal.
15of 20
Spicy Ethiopian Lamb Stew
Main Ingredients: Berbere, Red Wine, Onion, Garlic, Tomato, Olive Oil
This Spicy Ethiopian Lamb Stew is a delicious and unexpected way to serve lamb this Easter. The combination of spices, including berbere and ginger, creates a bold and flavorful stew that is perfect for warming you up on a chilly spring day.
16of 20
KOKORETSI; A Sunday Easter Tradition For Every Greek...
Main Ingredients: Intestines, Vinegar, Kosher Salt, Lamb, Garlic, Thyme
Kokoretsi is a traditional Greek Easter dish that is usually enjoyed on Easter Sunday. Made with lamb offal, herbs, and spices, this dish is a unique and flavorful way to incorporate lamb into your Easter celebrations. It's a must-try for anyone looking to experience the true flavors of Greek cuisine.
17of 20
Lamb Curry
Main Ingredients: Oil, Lamb, Onions, Salt, Pepper, Hot Water, Chopped
This Lamb Curry is a delicious and aromatic way to serve lamb this Easter. The combination of spices, including cumin, coriander, and garam masala, creates a flavorful and fragrant curry that pairs perfectly with tender chunks of lamb. Serve it over rice for a complete and satisfying meal.
18of 20
5-Ingredient Shepherds Pie
Main Ingredients: Cauliflower, Lamb, Tomato Passata, Butter, Salad Leaves
This 5-Ingredient Shepherds Pie is a quick and easy way to use up any leftover lamb from your Easter feast. Made with just five simple ingredients, this dish is hearty, comforting, and perfect for a busy weeknight meal. Serve it with a side salad for a complete and delicious dinner.
19of 20
Authentic Irish Lamb Stew
Main Ingredients: Bacon, Lamb, Salt, Pepper, All Purpose Flour, Garlic
This Authentic Irish Lamb Stew is a classic and comforting way to enjoy lamb on Easter. Made with tender chunks of lamb, potatoes, and carrots, this stew is rich and flavorful. Serve it with some crusty bread for a hearty and satisfying meal.
These Greek Lamb Meatballs are a delicious and unique way to serve lamb this Easter. Made with a combination of ground lamb and beef, these meatballs are packed with flavor from herbs, spices, and feta cheese. Serve them with tzatziki sauce for a tasty and authentic Greek meal.
Choosing the Right Cut of Lamb
When it comes to preparing a perfect Easter lamb, choosing the right cut of meat is crucial. The most commonly used cut for roasting is the leg of lamb, which can be purchased bone-in or boneless. Bone-in lamb will have more flavor, but it may be trickier to carve. If you prefer boneless, ask your butcher to tie it up with kitchen twine to help it keep its shape while cooking. For a smaller group, a lamb shoulder or rack of lamb can also be great options. Whichever cut you choose, make sure it is fresh and high-quality for the best results.
Marinating for Maximum Flavor
Marinating your lamb is the key to infusing it with flavor and keeping it tender. You can use a simple marinade of olive oil, lemon juice, garlic, and herbs such as rosemary, thyme, and oregano. For a more traditional Greek-style lamb, use a mixture of olive oil, garlic, lemon zest, and dried oregano. Whichever marinade you choose, make sure to let the lamb marinate for at least 4 hours or overnight in the fridge.
Proper Cooking Technique
Roasting is the most common method for cooking Easter lamb. Preheat your oven to 350 degrees F and place your marinated lamb in a roasting pan. For a bone-in leg or shoulder, cook for approximately 20 minutes per pound, and for a boneless leg, cook for 25 minutes per pound. For a rack of lamb, cook for 15-20 minutes per pound. Keep in mind that these are just guidelines, and the best way to determine if your lamb is cooked to your liking is by using a meat thermometer. For medium-rare, the internal temperature should reach 145 degrees F, and for medium, it should reach 160 degrees F.
Let it Rest
Once your lamb is cooked to perfection, remove it from the oven and let it rest for at least 15 minutes before carving. This allows the juices to redistribute and ensures a juicy and tender result. Cover the lamb with foil while it rests to keep it warm.
Serving Suggestions
There are endless options for side dishes to accompany your Easter lamb. For a classic pairing, serve with roasted potatoes and steamed vegetables. A mint sauce or red currant jelly can also be a delicious addition. For a more modern twist, try serving the lamb with a quinoa salad or roasted root vegetables.
Now that you have the recipe for a perfect Easter lamb, it's time to gather your family and friends and enjoy a delicious and memorable holiday meal. Follow these steps and impress your guests with a tender and flavorful roasted lamb.
![Easter Lamb Recipe [video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/03/Easter-Lamb-Recipe-2.jpg)
![Lamb Stew Recipe [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2020/01/lamb-stew-prep.jpg)
