20+ Recipe For Corn Flake Christmas Wreaths Experience Flavor Like Never Before!

Published on: Mar 5, 2024

Christmas is the perfect time to get creative in the kitchen and make some festive treats. If you're looking for a fun and easy recipe to try, look no further than corn flake Christmas wreaths! These delicious and colorful treats are a staple during the holiday season and are loved by both kids and adults. They are also a great activity to do with the whole family, making them a perfect addition to any holiday gathering or party.

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If you're a fan of the classic cornflake cookies, then you'll love these cornflake wreaths. This recipe adds a festive touch by shaping the cookies into wreaths and topping them with red hots for a pop of color. They are perfect for gifting or serving at your holiday party.
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Making the Wreaths

Gather Your Ingredients

The first step in making corn flake Christmas wreaths is to gather all of your ingredients. You will need corn flakes, marshmallows, butter, green food coloring, and red cinnamon candies. You can also add in some vanilla extract for some extra flavor.

Melt the Marshmallows and Butter

In a large saucepan, melt the marshmallows and butter together over low heat. Stir constantly until the mixture is smooth and fully combined.

Add the Green Food Coloring

Once the marshmallow and butter mixture is fully melted, add a few drops of green food coloring. Stir well until the mixture is evenly colored.

Add the Corn Flakes

Next, add the corn flakes to the mixture and gently stir until all of the corn flakes are fully coated in the marshmallow mixture.

Form the Wreaths

Using a scoop or spoon, take a handful of the corn flake mixture and shape it into a wreath on a piece of wax paper. Repeat until all of the mixture has been used.

Add the Finishing Touches

To add some festive flair to your wreaths, place a few red cinnamon candies on top of each wreath. This will give the wreaths a pop of color and make them look like real Christmas wreaths.

Serving and Storing

Once your corn flake Christmas wreaths are formed, you can either serve them immediately or let them cool and store them in an airtight container for later. These treats are best enjoyed within a few days of making them.

Get Creative

While traditional corn flake Christmas wreaths are made with green food coloring and red cinnamon candies, don't be afraid to get creative and use different colors and toppings. You can use different food coloring to make different colored wreaths, or even add in some sprinkles or edible glitter for a fun and festive touch.

A Perfect Holiday Treat

Corn flake Christmas wreaths are not only delicious, but they are also a fun and easy treat to make. Whether you're looking for a festive snack to enjoy with your family or a unique dish to bring to a holiday party, these wreaths are sure to be a hit. So gather your ingredients and get creative in the kitchen this holiday season!
20+ recipe for corn flake christmas wreaths Experience flavor like never before!

Christmas Breakfast Casserole

yield: 12 total time: 55 minutes
4.8 Stars (6 reviews)
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Ingredients

  • 1 pound italian sausage beef, ground
  • 1 cup onion chopped
  • 7 ounces roasted red peppers
  • 10 ounces frozen spinach thawed, drained and chopped
  • 1 cup all-purpose flour
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 8 eggs
  • 2 cups milk
  • 4 ounces provolone cheese shredded
  • rosemary sprigs Fresh, for topping

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 180 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 17 grams
  • SaturatedFat : 8 grams
  • Sodium : 810 milligrams
  • Sugar : 4 grams
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