19 Recipe For Chicken Fried Rice Chinese Style Get Cooking And Enjoy!

Published on: Mar 22, 2024

Chicken fried rice is a popular dish in Chinese cuisine that has gained popularity all over the world. It is a delicious and satisfying meal that combines tender chicken, fluffy rice, and a variety of vegetables and seasonings. The dish originated in China and has been adapted and modified in different countries, but the Chinese style remains a favorite among many. Here, we will share a special recipe for chicken fried rice Chinese style that will help you recreate this delicious dish in your own kitchen.

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1 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Kicking off our list is a recipe that is perfect for the festive Chinese New Year celebration. This dish combines the traditional flavors of fried rice with tender and juicy beer can chicken. The result is a mouthwatering dish that will surely impress your family and friends.
2 of 20

One pot Chinese chicken fried rice

Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
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For those busy weeknights when you want a quick and easy meal, this one-pot Chinese chicken fried rice recipe is perfect. It requires minimal prep and cooking time, making it a go-to dish for those busy days. Plus, the clean-up is a breeze with only one pot to wash!
3 of 20

Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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If you're a fan of classic Chinese fried rice, then this recipe is a must-try. It's a simple and straightforward dish that packs a punch of flavor. The combination of succulent chicken and aromatic seasonings makes this dish a crowd-pleaser every time.
4 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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For those who prefer visual guidance when cooking, this recipe comes with a helpful video tutorial. You'll learn the step-by-step process of creating the perfect Chinese fried rice, including tips and tricks to achieve the best results. With this recipe, you'll be making restaurant-quality fried rice in no time.
5 of 20

Chicken Fried Rice

Main Ingredients: Chicken, Egg White, Soy Sauce, Rice Wine, Chicken
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This recipe stays true to the classic Chinese fried rice dish, with the addition of beer can chicken for a unique twist. The chicken is marinated in a flavorful sauce before being added to the fried rice, resulting in a burst of flavors in every bite. This dish is perfect for a cozy night in or a family gathering.
6 of 20

Chicken Fried Rice (雞絲蛋炒飯)

Main Ingredients: Chicken, Rice, Egg, Pea, Garlic, Scallion, Soy Sauce
Easy Chao Fan Recipe - Foxy Folksy
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Take your taste buds on a trip to China with this recipe for traditional Chinese chicken fried rice. The dish features thinly sliced chicken and scrambled eggs, along with a medley of vegetables and seasonings. The result is a colorful and delicious fried rice that will transport you to the streets of China.
Main Ingredients: Egg, Water, Butter, Vegetable Oil, Onion, Cooked White
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If you're looking for a recipe that is bursting with flavors, then this Chinese chicken fried rice is the one for you. The dish is loaded with chicken, vegetables, and spices, making it a hearty and satisfying meal. It's also a great way to use up any leftover beer can chicken you may have.
8 of 20

Clean Eating Chicken Fried Rice

Main Ingredients: Long Grain Brown Rice, Water, Salt, Olive Oil, Onions
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For those who are health-conscious, this clean eating chicken fried rice is the perfect option. It's made with wholesome ingredients and packed with protein and veggies, making it a well-balanced meal. You won't have to sacrifice flavor for health with this delicious recipe.
9 of 20

Instant Pot-Homemade Chinese Food-Chicken Fried Rice

Main Ingredients: Boneless Chicken Breasts, Olive Oil, Rice, Onion
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Using an Instant Pot to make this Chinese chicken fried rice will save you time and effort in the kitchen. The pressure cooker ensures that the rice is perfectly cooked and the chicken is tender and juicy. This recipe is perfect for those busy days when you don't have much time to spare for cooking.
10 of 20

Chinese Chicken Fried Rice I

Main Ingredients: Sesame Oil, Onion, Chicken Meat, Soy Sauce, Large
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Here's another traditional Chinese chicken fried rice recipe that is a must-try. It features the classic combination of chicken, eggs, vegetables, and seasonings, resulting in a flavorful and comforting dish. This recipe is also easily customizable, so feel free to add your own twist to it.
11 of 20

Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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If you're a fan of Chinese sausage, then you'll love this recipe for chicken and Chinese sausage fried rice. The sausage adds a salty and savory flavor to the dish, making it a unique and delicious meal. Plus, the addition of beer can chicken adds an extra layer of flavor and texture.
12 of 20

Easy Chinese Chicken Fried Rice (Gluten Free Option)

Main Ingredients: Sesame Oil, Olive Oil, Boneless Skinless Chicken Thigh
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For those who follow a gluten-free diet, this recipe is perfect. It uses gluten-free soy sauce and rice as the base, making it safe for those with gluten sensitivities. The dish is also easy to prepare and perfect for a quick and satisfying meal.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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This classic Chinese fried rice recipe is a staple in Chinese households. It's simple, yet bursting with flavor, thanks to the combination of chicken, eggs, and a variety of vegetables. This dish is perfect for any occasion and can be enjoyed as a main dish or a side dish.
Main Ingredients: Vegetables, Oil, Eggs, Green Onions, Minced Garlic
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If you're looking for a vegetarian option, this Chinese vegetable fried rice is a great choice. It's packed with a variety of vegetables, making it a healthy and colorful meal. The addition of beer can chicken adds a protein boost and makes it a filling and satisfying dish.
15 of 20

Healthy Chinese chicken egg fried rice

Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
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This recipe puts a healthy spin on the classic Chinese chicken fried rice by using brown rice and a variety of vegetables. It's a great option for those looking to eat clean and still enjoy their favorite dishes. The dish is also packed with protein, making it a satisfying and nutritious meal.
16 of 20

Chili Chicken | How to make Chinese Chicken Chili

Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
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If you're a fan of spicy food, then this Chinese chicken chili recipe is a must-try. It combines the flavors of Chinese cuisine with the heat of chili peppers, resulting in a mouth-watering dish. The addition of beer can chicken adds a unique twist and makes this recipe stand out from traditional chili dishes.
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This recipe is perfect for those who prefer pork over chicken in their fried rice. The dish features tender and juicy pork, along with a variety of vegetables and seasonings. It's a hearty and satisfying meal that is sure to please.
18 of 20

15 Minute Fried Rice

Main Ingredients: Rice, Egg, Broccoli, Ham, Chicken, Carrot, Frozen Peas
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For those nights when you want a quick and easy meal, this 15-minute fried rice recipe is perfect. It's a simple and straightforward dish that requires minimal ingredients and cooking time. Plus, it tastes just as delicious as traditional fried rice, making it a go-to recipe for busy days.
19 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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If you're looking to switch things up and try a different cooking method for your chicken, then this recipe is perfect. The dish features crispy beer can chicken coated in a sweet and savory honey garlic sauce. The combination of flavors and textures in this dish will leave you wanting more.
20 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Finally, no list of Chinese fried rice recipes is complete without a classic egg fried rice dish. This simple yet flavorful recipe is a staple in Chinese cooking and a favorite among many. The addition of beer can chicken elevates this dish to a whole new level of deliciousness.

Ingredients:

For the rice:

  • 2 cups long-grain white rice
  • 4 cups water
  • 1 tablespoon vegetable oil
  • 1 teaspoon salt

For the chicken:

  • 1 lb boneless, skinless chicken breast, cut into small cubes
  • 1 tablespoon soy sauce
  • 1 tablespoon cornstarch
  • 1 tablespoon vegetable oil

For the vegetables:

  • 1 cup diced carrots
  • 1 cup frozen peas
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 1 tablespoon vegetable oil

For the sauce:

  • 3 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 1 teaspoon sugar
  • 1/2 teaspoon black pepper

Instructions:

  1. Cook the rice: In a medium saucepan, add the rice, water, vegetable oil, and salt. Bring to a boil, then reduce heat and simmer for 18 minutes. Remove from heat and let it sit for 5 minutes before fluffing with a fork.
  2. Marinate the chicken: In a small bowl, mix together the soy sauce and cornstarch. Add the chicken cubes and toss to coat. Let it marinate for 15 minutes.
  3. Sauté the chicken: In a large wok or skillet, heat vegetable oil over high heat. Add the marinated chicken and stir-fry for 3-4 minutes until cooked through. Remove from the pan and set aside.
  4. Sauté the vegetables: In the same pan, add more vegetable oil if needed. Sauté the carrots, peas, onion, and garlic for 2-3 minutes until tender.
  5. Make the sauce: In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, sugar, and black pepper.
  6. Combine everything: Add the cooked rice and chicken back into the pan with the vegetables. Pour in the sauce and stir to combine. Cook for an additional 2-3 minutes until everything is heated through.
  7. Serve and enjoy: Transfer the chicken fried rice to a serving dish and garnish with green onions and sesame seeds if desired. Serve hot and enjoy your delicious Chinese-style chicken fried rice!

This recipe yields 4-6 servings and can be easily doubled or tripled for larger crowds. It is a versatile dish that can be customized with your favorite vegetables and protein, making it a perfect weekday meal that is both tasty and nutritious. The key to achieving the authentic Chinese flavor is in the sauce and the use of a wok or large skillet for stir-frying. So go ahead and give this recipe a try, and you'll never order takeout again!

19 recipe for chicken fried rice chinese style Get cooking and enjoy!

Chinese New Year Chicken Fried Rice

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • sesame oil
  • 4 cups jasmine rice cold leftover, *,, I separate the clumps in a bowl ahead of time
  • 1 1/2 pounds chicken uncooked, cut into bit size pieces, you can also use any left over chicken, beef, pork, shrimp, etc.
  • 2 garlic cloves minced
  • 1 tablespoon minced ginger
  • 2 eggs beaten
  • 4 tablespoons soy sauce I use low sodium Tamari because I love the flavor
  • 1 tablespoon rice vinegar
  • frozen peas and carrots
  • green onions
  • zucchini
  • white onion
  • chopped cilantro
  • mushrooms
  • snap peas
  • veggies

Nutrition

  • Calories : 960 calories
  • Carbohydrate : 152 grams
  • Cholesterol : 215 milligrams
  • Fat : 15 grams
  • Fiber : 3 grams
  • Protein : 52 grams
  • SaturatedFat : 3 grams
  • Sodium : 1070 milligrams
  • Sugar : 1 grams
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