17 Quick Italian Bread Recipe No Yeast Get Ready To Indulge!

Published on: Mar 15, 2024

Are you craving for some Italian bread but don't have any yeast on hand? Don't worry, we've got you covered with this quick and easy Italian bread recipe that doesn't require any yeast! With just a few simple ingredients and minimal prep time, you can have delicious homemade bread on your table in no time.

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Olive Oil Dip for Italian Bread

Main Ingredients: Olive Oil, Garlic, Balsamic Vinegar, Parmesan Cheese

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Start off your meal with a classic Italian appetizer – an Olive Oil Dip for Italian Bread. This simple yet flavorful dip is made with extra virgin olive oil, balsamic vinegar, garlic, Italian herbs, and a touch of red pepper flakes. Serve with crusty Italian bread and enjoy the delicious combination of flavors.

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Italian Bread Dipping (Oil) Sauce

Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic

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Another great option for dipping bread is this Italian Bread Dipping Sauce. Made with olive oil, garlic, parmesan cheese, and Italian seasoning, this sauce is full of flavor and perfect for any type of bread. You can also use it as a marinade for grilled chicken or vegetables.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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If you're following a keto diet, these Italian-style stuffed peppers are a must-try. They are filled with a delicious mixture of ground beef, Italian sausage, ricotta cheese, mozzarella cheese, and Italian herbs. These peppers are not only low-carb, but also bursting with flavor.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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Satisfy your sweet tooth with these delightful Italian Almond Paste Cookies. Made with almond paste, egg whites, sugar, and almond extract, these cookies are soft, chewy, and have a lovely almond flavor. They are perfect for any occasion and a great addition to your dessert table.

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Italian Meatballs

Main Ingredients: Ground Beef, Eggs, Heavy Cream, Almond Flour, Salt

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No Italian meal is complete without a plate of hearty and flavorful meatballs. These Italian Meatballs are made with a combination of ground beef, ground pork, breadcrumbs, parmesan cheese, and Italian herbs. Serve them with your favorite pasta and sauce for a comforting and delicious meal.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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Bring a taste of Italy to your next picnic or potluck with this Italian Pasta Salad. It's made with tri-color rotini pasta, salami, mozzarella cheese, cherry tomatoes, black olives, and Italian dressing. This salad is not only colorful and flavorful, but also easy to make and perfect for feeding a crowd.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

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If you're a fan of creamy pasta dishes, you'll love this Creamy Italian Ravioli. It's made with frozen cheese ravioli, heavy cream, parmesan cheese, garlic, and Italian seasoning. The result is a rich and decadent dish that will have you coming back for seconds.

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Spicy Italian Bread Dipping Oil

Main Ingredients: Olive Oil, Red Chili Flakes

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Add some heat to your bread dipping with this Spicy Italian Bread Dipping Oil. Made with olive oil, garlic, red pepper flakes, and Italian seasoning, this oil is perfect for those who love a little kick in their food. Serve with crusty bread and enjoy the delicious combination of flavors.

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Italian Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Small Onion

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This Italian Chicken Casserole is a hearty and comforting dish that is perfect for those busy weeknights. It's made with chicken breasts, Italian dressing, cream of chicken soup, broccoli, and mozzarella cheese. Simply bake everything together in a casserole dish and dinner is served.

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Italian Lentil Soup

Main Ingredients: Virgin Olive Oil, White Onion, Carrots, Diced Celery

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Warm up on a chilly day with a bowl of this delicious Italian Lentil Soup. It's made with lentils, Italian sausage, carrots, celery, tomatoes, spinach, and Italian herbs. This soup is not only hearty and flavorful, but also packed with nutrients and perfect for a comforting meal.

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Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara

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This Italian Sausage Bake is a one-pan wonder that is perfect for a quick and easy dinner. It's made with sweet Italian sausage, potatoes, onions, bell peppers, and Italian seasoning. Simply toss everything together in a baking dish and bake until the sausage is cooked through and the vegetables are tender.

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Traditional Italian Bolognese Sauce - Ragu' alla...

Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef

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For a taste of traditional Italian cuisine, try this Bolognese Sauce. It's also known as Ragu' alla Bolognese and is a rich and meaty sauce made with ground beef, ground pork, tomatoes, carrots, celery, onions, and Italian herbs. Serve over your favorite pasta for a classic and satisfying meal.

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One Pot Italian Sausage Pasta

Main Ingredients: Italian Sausage, Small Onion, Garlic, Crushed Tomatoes

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Looking for a simple and flavorful meal? This One Pot Italian Sausage Pasta is the answer. Made with sweet Italian sausage, penne pasta, tomato sauce, Italian seasoning, and parmesan cheese, this dish comes together in one pot and is perfect for those busy weeknights.

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Italian Pasta Fagioli Soup

Main Ingredients: Olive Oil, Ground Turkey Sausage, Yellow Onion, Medium

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This hearty and comforting Italian Pasta Fagioli Soup is filled with ground beef, cannellini beans, tomatoes, pasta, and Italian herbs. It's a one-pot meal that is perfect for those cooler months and will warm you up from the inside out.

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Baked Italian Meatballs

Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese

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If you're looking for a healthier option for meatballs, try these Baked Italian Meatballs. They are made with ground turkey, breadcrumbs, parmesan cheese, garlic, and Italian seasoning. Baking them instead of frying not only reduces the amount of fat, but also makes them easier to prepare.

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Italian Stuffed Peppers with Bread Stuffing

Main Ingredients: Cubanelle, Bread Cubes, Extra Virgin Olive Oil, Eggs

A twist on the traditional stuffed peppers, these Italian Stuffed Peppers are filled with a delicious bread stuffing. The stuffing is made with Italian bread, Italian sausage, onions, garlic, and Italian herbs. Serve these peppers as a main dish or as a side for a flavorful and unique meal.

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Italian Bread Dip

Main Ingredients: Roasted Walnuts, Chopped Garlic, Olive Oil, Fresh

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If you can't get enough of Italian bread dipping sauces, here's another one to add to your repertoire. This Italian Bread Dip is made with olive oil, garlic, basil, oregano, and balsamic vinegar. It's simple, flavorful, and perfect for dipping your favorite bread.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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For those following a keto diet, these Keto Italian Meatballs are a must-try. They are made with a combination of ground beef, ground pork, almond flour, parmesan cheese, and Italian seasoning. These meatballs are not only low-carb, but also full of flavor and perfect for a satisfying meal.

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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive

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Sheet pan dinners are all the rage these days, and for good reason. This Sheet Pan Italian Chicken Dinner is not only easy to make, but also delicious and perfect for a weeknight meal. It's made with chicken breasts, potatoes, bell peppers, onions, and Italian seasoning. Cleanup is a breeze with this one-pan wonder.

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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery

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End your Italian feast with a bowl of this hearty and flavorful Italian Beef and Vegetable Soup. It's made with beef stew meat, carrots, celery, potatoes, tomatoes, and Italian herbs. This soup is not only satisfying, but also a great way to get your daily dose of vegetables.

Ingredients:

• 3 cups all-purpose flour

• 1 tablespoon baking powder

• 1 teaspoon salt

• 1 ½ cups milk

First, preheat your oven to 375°F (190°C) and prepare a baking sheet by greasing it with butter. In a large bowl, mix together the flour, baking powder, and salt. Make a well in the center and pour in the milk. Mix until a soft dough forms. You can also add in some herbs or cheese for extra flavor.

Next, turn the dough out onto a floured surface and knead for about 5 minutes until it becomes smooth and elastic. Shape the dough into a round loaf and place it on the prepared baking sheet.

Before baking, make an X shaped incision on the top of the dough with a sharp knife. This will help the bread to rise and expand evenly. You can also brush the top with some olive oil for a golden crust.

Bake the bread for 30-35 minutes, or until it turns golden brown and sounds hollow when tapped on the bottom. Let it cool for a few minutes before slicing and serving.

This quick Italian bread recipe without yeast is perfect for those who have yeast allergies or simply don't have time to wait for the dough to rise. It has a soft and fluffy texture with a crusty exterior, making it a great accompaniment to any meal. Plus, you can customize it by adding your favorite toppings or fillings to make it even more delicious.

So the next time you're craving for some Italian bread, don't let the lack of yeast stop you. Give this easy and foolproof recipe a try and impress your family and friends with your baking skills. Buon appetito!