18+ Pinoy Recipe For Christmas Eve Elevate Your Taste Buds!

Published on: Apr 2, 2024

Christmas Eve is a special time for Filipinos, with families coming together to celebrate and enjoy delicious meals. One of the highlights of the evening is the spread of traditional Pinoy recipes that have been handed down from generation to generation. These dishes not only represent the rich cultural heritage of the Philippines, but also add a unique touch to the festive season. If you're looking to add some Pinoy flavor to your Christmas Eve feast, here are some must-try dishes that will surely impress your loved ones.

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1 of 20

Pinoy Spaghetti

Main Ingredients: Spaghetti, Olive Oil, Garlic, Red Onion, Ground Beef
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Pinoy Spaghetti is a classic dish that's always a hit at any gathering. Made with a sweet and savory sauce, hotdogs, ground meat, and topped with cheese, this dish has become a favorite among Filipinos. It's easy to make and perfect for any occasion. Whether you're having a potluck or just want to enjoy a delicious meal with your family, Pinoy Spaghetti is always a crowd-pleaser. Get ready to impress your friends and family with this delicious Pinoy-style spaghetti recipe!
2 of 20

Pinoy Pork Skewers AKA Filipino Street Food

Main Ingredients: Pork Butt, Soy Sauce, Garlic, Onion, Lemons, 7up
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One of the most popular street foods in the Philippines is Pinoy Pork Skewers. These flavorful skewers are made with marinated pork, grilled to perfection, and served with a spicy vinegar dipping sauce. They're the perfect snack or appetizer for any occasion. Take your taste buds on a trip to the streets of Manila with this easy and delicious Pinoy Pork Skewers recipe!
3 of 20

Inihaw na Liempo (Pinoy Pork Barbecue)

Main Ingredients: Pork, Sprite, Soy Sauce, Vinegar, Garlic Cloves
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Inihaw na Liempo, also known as Pinoy Pork Barbecue, is a favorite among Filipinos. This dish is made with marinated pork belly, grilled to perfection, and served with a spicy vinegar dipping sauce. It's a staple at any Filipino gathering and a must-try for anyone who loves barbecue. Indulge in the flavors of the Philippines with this mouth-watering Inihaw na Liempo recipe!
4 of 20

Pinoy Beefsteak

Main Ingredients: Beef Skirt Steak, Soy Sauce, Lemon, Garlic Powder
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Pinoy Beefsteak, also known as Bistek Tagalog, is a classic Filipino dish that's quick and easy to make. It's made with thinly sliced beef, marinated in a tangy soy sauce and lemon mixture, and topped with onions. It's a simple yet flavorful dish that's perfect for busy weeknights. Experience the taste of the Philippines with this delicious Pinoy Beefsteak recipe!
5 of 20

New Year's Eve Champagne Punch

Main Ingredients: Champagne, Pear Juice, Frozen Peaches, Fresh
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Celebrate the New Year with this refreshing and festive Champagne Punch. Made with champagne, orange juice, cranberry juice, and a splash of vodka, this drink is perfect for toasting to the new year with your loved ones. Raise your glass and ring in the New Year with this delicious Champagne Punch recipe!
6 of 20

Mom’s Secret Christmas Eve Chex Mix.

Main Ingredients: Corn Chex, Rice Chex, Wheat Chex, Mixed Nuts, Pretzels
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Christmas Eve just isn't complete without Mom's Secret Chex Mix. This addictive snack is made with a combination of Chex cereal, pretzels, nuts, and a special seasoning mix. It's the perfect snack to enjoy while watching Christmas movies or waiting for Santa to arrive. Satisfy your holiday cravings with this irresistible Mom's Secret Christmas Eve Chex Mix recipe!
7 of 20

Easy New Year’s Eve Cookies

Main Ingredients: Cake Mix, Canola Oil, Eggs, Sprinkles
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Add some sweetness to your New Year's Eve celebration with these easy and delicious cookies. Made with a cake mix, white chocolate chips, and sprinkles, these cookies are not only delicious but also festive. They're a fun and simple treat to make with your family and friends. Welcome the New Year with these tasty Easy New Year's Eve Cookies!
8 of 20

Pinoy Pork Barbecue

Main Ingredients: Pork, Soy Sauce, Lemon, Ketchup, Salt, Ground Black
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Pinoy Pork Barbecue is a popular dish in the Philippines and for a good reason. These tender and flavorful skewers are made with marinated pork and grilled to perfection. They're a staple at any Filipino gathering and a must-try for anyone who loves barbecue. Fire up the grill and impress your guests with this delicious Pinoy Pork Barbecue recipe!
9 of 20

Pinoy Style Pochero

Main Ingredients: Pork Belly, White Beans, Soy Sauce, Medium Onion
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Pochero is a hearty and comforting stew that's popular in the Philippines. Made with beef, vegetables, and flavorful broth, this dish is perfect for cold and rainy days. It's a classic Filipino dish that's easy to make and always a crowd-pleaser. Warm up your soul with this delicious Pinoy Style Pochero recipe!
10 of 20

Pinoy Fruit Salad

Main Ingredients: Fruit Cocktail, Table Cream, Condensed Milk, Maraschino
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A staple at any Filipino gathering, Pinoy Fruit Salad is a delicious and refreshing dessert that's loved by many. Made with a combination of canned fruits, cream, and condensed milk, this sweet treat is easy to make and perfect for any occasion. Satisfy your sweet tooth with this delightful Pinoy Fruit Salad recipe!
11 of 20

Panlasang Pinoy Omelet

Main Ingredients: Large Eggs, Onion, Red Bell Pepper, Yellow Onion
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If you're looking for a quick and easy breakfast, then you have to try this Panlasang Pinoy Omelet. Made with eggs, tomatoes, onions, and cheese, this omelet is packed with flavor and perfect for busy mornings. It's a popular breakfast dish in the Philippines and a must-try for all omelet lovers. Kickstart your day with this delicious Panlasang Pinoy Omelet recipe!
12 of 20

Pinoy Style Carbonara

Main Ingredients: Spaghetti, Bacon, Ground Beef, Butter, Button
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Carbonara is a classic pasta dish that's loved by many, and the Pinoy version is no exception. This creamy and savory pasta is made with bacon, eggs, and cheese, and it's sure to be a hit at any gathering. It's a simple and delicious dish that's perfect for any day of the week. Satisfy your pasta cravings with this tasty Pinoy Style Carbonara recipe!
13 of 20

Pinoy Chicken Curry

Main Ingredients: Chicken, Potato, Garlic, Celery, Medium Onion, Red Bell
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Chicken Curry is a favorite among Filipinos, and it's a dish that's always present at any Filipino gathering. This flavorful and creamy curry is made with chicken, potatoes, and a variety of spices. It's a comforting and delicious dish that's perfect for any occasion. Experience the taste of the Philippines with this mouth-watering Pinoy Chicken Curry recipe!
14 of 20

New Year's Eve Rum Berry Cocktail

Main Ingredients: Spiced Rum, 100 Juice, Cointreau, Ginger Beer, Frozen
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Cheers to the New Year with this delicious and festive Rum Berry Cocktail. Made with rum, cranberry juice, and a splash of lime, this drink is perfect for celebrating with your loved ones. It's a refreshing and easy-to-make cocktail that's sure to be a hit at any New Year's Eve party. Raise your glass and toast to the New Year with this delightful Rum Berry Cocktail recipe!
15 of 20

Easy Pinoy Spaghetti

Main Ingredients: Spaghetti, Pork Cube, Ground Pork, Hotdog, Sharp
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Craving Pinoy-style spaghetti but don't have a lot of time? Look no further than this Easy Pinoy Spaghetti recipe. Made with simple ingredients, this dish is quick and easy to make, but still packed with flavor. It's perfect for busy weeknights when you want a taste of the Philippines without spending hours in the kitchen. Satisfy your cravings with this effortless and delicious Easy Pinoy Spaghetti recipe!
16 of 20

Pinoy BBQ Meatballs

Main Ingredients: Ground Pork, Garlic, Onion, Breadcrumbs, Milk, Salt
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Meatballs are a classic party food, and this Pinoy version is sure to be a hit at any gathering. Made with a combination of ground pork and beef, these meatballs are packed with flavor and topped with a sweet and savory barbecue sauce. They're perfect as an appetizer or as a main dish served with rice. Add a Pinoy twist to your meatballs with this tasty Pinoy BBQ Meatballs recipe!
17 of 20

Pinoy Shawarma Rice

Main Ingredients: Jasmine Rice, Water, Margarine, Saffron, Safflower
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Shawarma Rice is a popular street food in the Philippines, and for a good reason. This flavorful and filling dish is made with marinated chicken, rice, and a variety of toppings and sauces. It's a quick and easy meal that's perfect for busy days or when you're craving something delicious. Experience the taste of the streets of Manila with this mouth-watering Pinoy Shawarma Rice recipe!
18 of 20

Hotcake (Pinoy-Style)

Main Ingredients: Flour, Baking Powder, Sugar, Egg, Milk, Cooking Oil
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Hotcakes are a breakfast staple in many households, and the Pinoy version is a must-try. Made with simple ingredients, these hotcakes are light, fluffy, and perfect for a delicious breakfast. They're easy to make and can be topped with your favorite fruits and syrups. Start your day off right with this tasty Hotcake (Pinoy-Style) recipe!
19 of 20

Panlasang Pinoy Spaghetti

Main Ingredients: Spaghetti, Ground Pork, Tomato Sauce, Meat, Beef Cube
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Another take on the classic Pinoy-style spaghetti, this Panlasang Pinoy Spaghetti recipe is sure to be a hit at your next gathering. Made with a flavorful sauce, hotdogs, and ground meat, this dish is a crowd-pleaser. It's easy to make and perfect for any occasion. Impress your friends and family with this delicious Panlasang Pinoy Spaghetti recipe!
20 of 20

Candied Bacon Wrapped Water Chestnuts for New Years Eve

Main Ingredients: Ketchup, Brown Sugar, Worcestershire Sauce, Bacon
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Ring in the New Year with these irresistible Candied Bacon Wrapped Water Chestnuts. Made with a combination of sweet and savory flavors, these appetizers are perfect for any party. They're easy to make and always a crowd-pleaser. Start the year off on a delicious note with these tasty Candied Bacon Wrapped Water Chestnuts for New Years Eve!

Filipino-style Lechon

One of the most beloved dishes in the Philippines, Lechon is a whole roasted pig that is often the centerpiece of a Christmas Eve celebration. The Pinoy recipe for this dish involves marinating the pig in a mixture of soy sauce, garlic, and other spices before roasting it over hot charcoal. The result is a crispy and flavorful skin, with tender and juicy meat inside. This dish may seem daunting to prepare, but it is well worth the effort and will surely impress your guests.

Kare-Kare

A hearty and flavorful stew, Kare-Kare is a staple in Filipino households during Christmas Eve. It is made with oxtail, tripe, and vegetables cooked in a rich peanut-based sauce. This dish has Spanish and Chinese influences, making it a unique fusion of flavors. The key to a delicious Kare-Kare is the peanut sauce, which requires a lot of stirring and patience to achieve the perfect consistency. But once you taste the creamy and savory sauce, you'll understand why this dish is a must-have on Christmas Eve.

Bibingka

No Filipino Christmas feast is complete without some Bibingka, a traditional rice cake that is usually served as a dessert. This cake is made with rice flour, coconut milk, and cheese, and is cooked in a clay pot lined with banana leaves. The result is a soft and slightly sweet cake with a chewy texture, topped with melted cheese and grated coconut. The aroma of Bibingka baking in the oven will surely make your mouth water, and it is best enjoyed with a cup of hot chocolate or coffee.

Puto Bumbong

Another popular Filipino dessert during Christmas Eve is Puto Bumbong, a purple-colored sticky rice cake steamed in bamboo tubes. This dish is usually sold on the streets during the holiday season, but many families also make their own at home. Puto Bumbong is served with grated coconut, butter, and sugar, and is a delicious and festive treat that will surely add a touch of Pinoy flavor to your Christmas Eve feast.

In conclusion, these Pinoy recipes are just some of the many dishes that Filipinos enjoy during Christmas Eve. They not only represent the country's rich culture and heritage, but also bring families together to create cherished memories. So why not add these dishes to your Christmas Eve menu and experience the delicious and heartwarming flavors of the Philippines?
18+ pinoy recipe for christmas eve Elevate your taste buds!

Panlasang Pinoy Omelet

yield: 3 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 large eggs
  • 3 stalks onion leaves, scallions, sliced
  • 1/2 red bell pepper small, chopped
  • 1 yellow onion small, sliced
  • 1 tomato small, cubed
  • 2 tablespoons extra-virgin olive oil
  • 1/4 cup shredded cheddar cheese
  • salt to taste

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 220 milligrams
  • Fat : 17 grams
  • Fiber : 2 grams
  • Protein : 10 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 390 milligrams
  • Sugar : 4 grams
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