19 Lazy Spicy Chinese Chicken Recipe Delight In These Amazing Recipes!

Published on: Mar 24, 2024

In today's fast-paced world, it can be hard to find the time and energy to cook a delicious and healthy meal. However, with this lazy spicy Chinese chicken recipe, you can have a flavorful and satisfying dish on the table in no time. This recipe is perfect for those busy weeknights when you don't want to spend hours in the kitchen, but still want to enjoy a tasty and spicy meal. So, let's dive into the details of this professional and well-organized introduction article on how to make this lazy spicy Chinese chicken dish.

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Chinese Chicken Thighs

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Daddy Wu’s Chinese Chicken

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6-Ingredient Chinese Chicken

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Chinese Chicken Skewers

Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
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Chinese Chicken Zoodles

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Sticky Chinese Chicken

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Homemade Chinese Fried Noodles

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Sticky Chinese Pork Belly

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Chinese Chicken Piccata

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Chinese Chicken Noodle Soup

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Ingredients You'll Need

Fresh and Flavorful Chicken

To make this lazy spicy Chinese chicken dish, you'll need boneless, skinless chicken breasts cut into bite-sized pieces. Using fresh chicken will ensure that your dish is tender and full of flavor. You can also use chicken thighs if you prefer a juicier and more succulent meat.

Spice it Up

The spicy element of this dish comes from Chinese chili paste or sriracha sauce. You can adjust the amount of heat according to your preference, but for an authentic spicy Chinese flavor, it's best to use the recommended amount. Additionally, you'll need garlic, ginger, and green onions to add depth and complexity to the dish.

Staple Ingredients

To complete the dish, you'll need soy sauce, rice vinegar, and sugar. These staple ingredients are commonly used in Chinese cuisine and will give the dish its traditional and authentic taste.

Directions

Marinate the Chicken

To infuse the chicken with flavor, you'll need to marinate it for at least 30 minutes. In a bowl, mix together the chili paste, soy sauce, rice vinegar, and sugar. Add the chicken and toss to coat evenly. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.

Cooking the Chicken

Once the chicken is marinated, heat a pan or wok over high heat. Add a tablespoon of oil and let it heat up. Add the minced garlic, ginger, and sliced green onions and stir for a few seconds until fragrant. Then, add the marinated chicken and stir-fry for 5-6 minutes until fully cooked.

Serve and Enjoy

Once the chicken is cooked through, it's ready to be served. You can enjoy this lazy spicy Chinese chicken dish with steamed rice or noodles. Garnish with sesame seeds and chopped green onions for an extra pop of flavor and color. This dish is perfect for a quick and easy weeknight meal, but it's also impressive enough to serve to guests. In conclusion, this lazy spicy Chinese chicken recipe is a creative and natural way to satisfy your cravings for spicy and flavorful Chinese food. It's a perfect dish for those busy days when you don't have much time to cook, but still want to enjoy a delicious and authentic meal. So, why not give this recipe a try and impress your family and friends with your cooking skills?
19 lazy spicy chinese chicken recipe Delight in these amazing recipes!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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