19+ July 4th Chex Mix Recipe Taste The Magic Today!

Ingredients

Dry Ingredients:

• 3 cups Corn Chex
• 3 cups Rice Chex
• 2 cups Pretzel Sticks
• 1 cup Cheesy Goldfish Crackers
• 1 cup Mini Pretzels
• 1 cup Cheerios
• 1 cup Salt and Vinegar Chips
• 1 cup Candy-Coated Chocolate Pieces

Wet Ingredients:

• 1/4 cup Butter
• 1/4 cup Maple Syrup
• 1/4 cup Honey
• 1 tbsp Worcestershire Sauce
• 1 tsp Garlic Powder
• 1 tsp Onion Powder
• 1 tsp Paprika
• 1/2 tsp Salt
• 1/2 tsp Black Pepper

Instructions

1. Preheat your oven to 250°F.
2. In a large mixing bowl, combine all of the dry ingredients and mix well.
3. In a small saucepan, melt the butter over low heat.
4. Add the maple syrup, honey, Worcestershire sauce, garlic powder, onion powder, paprika, salt, and black pepper to the melted butter. Whisk until well combined.
5. Pour the wet mixture over the dry ingredients and mix until everything is evenly coated.
6. Spread the mixture onto a lined baking sheet.
7. Bake for 1 hour, stirring every 15 minutes.
8. Let the Chex Mix cool completely before adding in the candy-coated chocolate pieces.
9. Store in an airtight container until ready to serve.

Customization Ideas

• Use different types of Chex cereal, such as Wheat Chex or Honey Nut Chex.
• Add in your favorite nuts for an extra crunch, like peanuts or almonds.
• Swap out the candy-coated chocolate pieces for M&M's or Reese's Pieces.
• Try different types of chips, such as Sour Cream and Onion or Barbecue.

Conclusion