16 Italian Sausage Savoy Cabbage Recipe Taste The Magic Today!
Published on: Mar 17, 2024
Italian sausage and savoy cabbage are two ingredients that complement each other perfectly in a dish. The savory and spicy flavors of the sausage pair perfectly with the hearty and slightly sweet taste of the cabbage. This Italian sausage savoy cabbage recipe is a must-try for anyone looking for a delicious and easy weeknight meal. Not only is it packed with flavor, but it is also a great way to incorporate more vegetables into your diet. Follow along as we walk you through the steps to create this mouth-watering dish.
Main Ingredients: Unsalted Butter, Turnip, Carrot, Savoy Cabbage, Low
Savoy cabbage and turnips may seem like an unexpected combination, but they come together beautifully in this beer can chicken recipe. The hearty and earthy flavor of the turnips pairs perfectly with the slightly sweet and delicate taste of the Savoy cabbage, creating a well-rounded and satisfying dish. To make this recipe, simply stuff the chicken with a mix of chopped turnips, cabbage, and your favorite herbs and spices, then roast it over an open beer can for a moist and flavorful result.
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Gnocchi with Sausage and Savoy Cabbage
Main Ingredients: Potato Gnocchi, Sweet Italian Sausage, Red Onion, Savoy
This hearty and comforting dish is perfect for a cozy night in. The soft and pillowy gnocchi is paired with spicy Italian sausage and tender Savoy cabbage for a delicious and satisfying meal. To make this recipe, cook the gnocchi according to package instructions, then sauté the sausage and cabbage together before mixing in the cooked gnocchi. Top it off with some grated Parmesan cheese and enjoy!
This rich and flavorful stew is perfect for a cold winter's day. The combination of spicy Italian sausage, hearty cabbage, and a variety of vegetables creates a comforting and satisfying meal. To make this recipe, brown the sausage in a large pot, then add in chopped cabbage, carrots, potatoes, and any other vegetables you desire. Let it simmer until all the flavors have melded together, then serve with crusty bread for dipping.
If you love traditional stuffed cabbage rolls, then you have to try this Italian twist on the classic recipe. Instead of ground beef, these rolls are filled with spicy Italian sausage, rice, and a variety of herbs and spices. The Savoy cabbage leaves are then rolled up and baked until tender and flavorful. Serve with a simple tomato sauce for a delicious and hearty meal.
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Tuscan Soup
Main Ingredients: Navy Beans, Sweet Onion, Garlic Cloves, Plum Tomatoes
This hearty and flavorful soup is inspired by the flavors of Tuscany. It features chunks of beer can chicken, Savoy cabbage, white beans, and a variety of vegetables and herbs. The result is a rich and satisfying soup that is perfect for a chilly evening. Serve with crusty bread for dipping and enjoy the flavors of Italy in your own home.
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Italian Pork Sausage Pasta Bake
Main Ingredients: Italian Pork Sausages, Fresh Sage, Olive Oil, Savoy
If you're looking for a hearty and delicious pasta dish, look no further than this Italian sausage and Savoy cabbage bake. The spicy sausage and tender cabbage are mixed with your favorite pasta and topped with a creamy and flavorful sauce. Bake it in the oven until bubbly and golden brown for a perfect weeknight meal.
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Savoy Cabbage Salad
Main Ingredients: Savoy Cabbage, Large Carrots, Peas, Corn, Avocados
For a lighter and fresher take on Savoy cabbage, try this simple and delicious salad. Thinly slice the cabbage and toss it with your favorite greens, such as spinach or arugula. Top it off with some sliced apples, walnuts, and a simple vinaigrette dressing for a refreshing and flavorful salad.
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Cabbage and Sausage Casserole
Main Ingredients: Salt, Unsalted Butter, Italian Pork Sausages, Savoy
This easy and satisfying casserole is perfect for a busy weeknight. It features layers of sliced Savoy cabbage, spicy sausage, and your favorite cheese. Simply layer the ingredients in a baking dish and bake until the cabbage is tender and the cheese is melted and bubbly. Serve with a side of crusty bread for a complete meal.
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Turkey Stuffed Cabbage Rolls
Main Ingredients: Savoy Cabbage, Ground Turkey, Hot Italian Sausage
If you're looking for a healthier alternative to traditional stuffed cabbage rolls, these turkey-stuffed rolls are the perfect option. The lean ground turkey is mixed with herbs, spices, and cooked rice before being rolled up in Savoy cabbage leaves and baked until tender. Serve with a simple tomato sauce for a delicious and satisfying meal.
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Stuffed Cabbage Sense
Main Ingredients: Country Style Bread, Chicken Stock, Pancetta, Onion
This flavorful and unique dish combines the flavors of stuffed cabbage with the convenience of a one-pan meal. The Savoy cabbage is layered with a mixture of ground beef, rice, and a variety of herbs and spices, then topped with a simple tomato sauce and baked until tender. Serve with a side of crusty bread for a complete and satisfying meal.
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Hearty Tuscan Bean Stew with Sausage and Cabbage
Main Ingredients: Table Salt, Cannellini Beans, Extra Virgin Olive Oil
This hearty and flavorful stew is inspired by the flavors of Tuscany. It features spicy Italian sausage, tender Savoy cabbage, and a variety of beans and vegetables for a well-rounded and satisfying meal. Serve with a side of crusty bread for dipping and enjoy the flavors of Italy in a comforting and hearty stew.
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Savoy Cabbage Gratin with Delice de Bourgogne
Main Ingredients: Savoy Cabbage, Scallions, Unsalted Butter, Chicken
This decadent and indulgent dish is perfect for a special occasion or when you want to impress your guests. The layers of Savoy cabbage, creamy Delice de Bourgogne cheese, and a crunchy breadcrumb topping create a rich and flavorful gratin that is sure to be a hit. Serve as a side dish or as a main course with a simple salad on the side.
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Savoy Cabbage Casserole | Easy Oven Baked
Main Ingredients: Potatoes, Savoy Cabbage, Hard Cheese, Onion, Garlic
This easy and delicious casserole is perfect for a busy weeknight. The Savoy cabbage is layered with a mixture of ground beef, tomatoes, and a variety of herbs and spices, then topped with cheese and baked until golden and bubbly. Serve with a side of crusty bread for a complete and satisfying meal.
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Apple, Walnut, and Savoy Cabbage Salad
Main Ingredients: Olive Oil, Cider Vinegar, Honey, Kosher Salt, Fresh
This fresh and flavorful salad is perfect for a light lunch or as a side dish for a dinner party. Thinly sliced Savoy cabbage is tossed with crisp apples, crunchy walnuts, and a tangy vinaigrette dressing for a refreshing and satisfying salad. Serve alongside your favorite protein for a complete and well-rounded meal.
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Creamy Savoy Cabbage Slaw
Main Ingredients: Savoy Cabbage, Mayo, Coconut Sugar, Rice Wine Vinegar
This creamy and crunchy slaw is the perfect side dish for any barbecue or picnic. The Savoy cabbage is mixed with carrots, onions, and a creamy dressing for a refreshing and satisfying salad. Serve alongside grilled meats, sandwiches, or as a topping for tacos for a delicious and versatile dish.
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Savoy Cabbage Stew
Main Ingredients: Yellow Onion, Garlic, Olive Oil, Diced Tomatoes, Savoy
This hearty and flavorful stew is perfect for a cold winter's day. The combination of tender Savoy cabbage, spicy sausage, and a variety of vegetables creates a rich and satisfying meal. Serve with crusty bread for dipping and enjoy the comforting flavors of this delicious stew.
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Copycat Takeout Egg Rolls
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
If you love the crispy and flavorful egg rolls from your favorite takeout spot, you have to try this homemade version. Savoy cabbage, carrots, and other vegetables are mixed with your choice of protein and spices, then wrapped in egg roll wrappers and fried until golden and crispy. Serve with your favorite dipping sauce for a delicious and satisfying meal.
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Savoy Cabbage Soup
Main Ingredients: Potatoes, Red Onion, Savoy Cabbage, Celery Heart, Extra
This simple and delicious soup is perfect for a quick and easy meal. The Savoy cabbage is simmered with a variety of vegetables and spices for a flavorful and satisfying soup. Serve with a side of crusty bread for dipping for a complete and comforting meal.
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Savoy Cabbage Lasagne
Main Ingredients: Savoy Cabbage, Onions, Vegetable Broth, Dried Thyme
If you're looking for a new twist on traditional lasagne, try this Savoy cabbage version. The tender and flavorful cabbage is layered with your favorite lasagne ingredients, such as ground beef, tomato sauce, and cheese, for a unique and delicious dish. Serve with a simple side salad for a well-rounded meal that everyone will enjoy.
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Mediterranean Savoy Cabbage Rolls
Main Ingredients: Savoy Cabbage, White Onions, Garlic, Ground Beef
This flavorful and healthy recipe is inspired by the flavors of the Mediterranean. The Savoy cabbage leaves are filled with a mixture of ground turkey, rice, and a variety of herbs and spices, then topped with a flavorful tomato sauce and baked until tender. Serve with a side of roasted vegetables for a complete and satisfying meal.
Italian sausage and savoy cabbage are two ingredients that complement each other perfectly in a dish. The savory and spicy flavors of the sausage pair perfectly with the hearty and slightly sweet taste of the cabbage. This Italian sausage savoy cabbage recipe is a must-try for anyone looking for a delicious and easy weeknight meal. Not only is it packed with flavor, but it is also a great way to incorporate more vegetables into your diet. Follow along as we walk you through the steps to create this mouth-watering dish.
Making the Perfect Italian Sausage and Savoy Cabbage Dish
Ingredients:
1 pound of Italian sausage, casings removed
1 head of savoy cabbage, chopped
1 onion, diced
3 cloves of garlic, minced
1 teaspoon of Italian seasoning
1/2 teaspoon of red pepper flakes
1/4 cup of chicken broth
Salt and pepper to taste
Olive oil
Instructions:
Heat a large skillet over medium-high heat and add a drizzle of olive oil.
Once heated, add the Italian sausage to the skillet and cook until browned, breaking up the meat with a wooden spoon.
Remove the sausage from the skillet and set aside.
Add a bit more olive oil to the skillet and add the diced onion and minced garlic.
Sauté until the onions are translucent, about 3-4 minutes.
Add the chopped savoy cabbage to the skillet and cook for 5-6 minutes, until it begins to soften.
Next, add the Italian seasoning, red pepper flakes, and chicken broth to the skillet.
Stir everything together and add the cooked sausage back into the skillet.
Cover the skillet and let it simmer for 10 minutes, allowing the flavors to meld together.
Remove the cover and continue to cook for an additional 5 minutes, or until the cabbage is fully cooked and the flavors have fully developed.
Season with salt and pepper to taste.
Serve hot and enjoy your delicious Italian sausage and savoy cabbage dish!
This Italian sausage savoy cabbage recipe is not only tasty but also a great way to add more vegetables to your diet. The Italian seasoning and red pepper flakes give the dish a nice kick, while the chicken broth adds a depth of flavor and keeps the dish moist. This dish is perfect for a cozy night in or a quick and easy weeknight meal. Give it a try and see for yourself why it's a favorite among Italian food lovers.
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