20 Italian Sausage Onion Green Pepper Recipe Taste The Magic Today!
Published on: Mar 17, 2024
The combination of Italian sausage, onions, and green peppers is a classic and flavorful trio that is commonly used in a variety of dishes. From pizza to pasta, these ingredients add a punch of flavor and texture that takes any dish to the next level. In this article, we'll share with you a delicious Italian sausage onion green pepper recipe that is perfect for busy weeknights or when you want to impress your dinner guests. This recipe is easy to make, packed with flavor, and customizable to fit your personal taste preferences.
Main Ingredients: Penne Pasta, Italian Sausage, Onion, Green Pepper
This hearty and flavorful pasta dish is perfect for a cozy night in. The combination of spicy Italian sausage, creamy penne pasta, and rich tomato sauce is sure to satisfy your cravings for comfort food. It's simple to make and can be on the table in under an hour, making it a great option for a quick weeknight dinner.
To make this dish, start by cooking your penne pasta according to the package instructions. While the pasta is cooking, brown your Italian sausage in a pan over medium heat. Once the sausage is fully cooked, add in some diced tomatoes and tomato sauce, along with some Italian seasoning and red pepper flakes for an extra kick of flavor. Let the sauce simmer for a few minutes while the pasta finishes cooking.
When the pasta is al dente, drain it and add it to the pan with the sausage and sauce. Toss everything together until the pasta is fully coated in the sauce. Serve hot with a sprinkle of parmesan cheese on top for a delicious and satisfying meal.
If you're looking for a crowd-pleasing dinner option, look no further than this delicious Italian casserole. It's packed with layers of flavorful ingredients like ground beef, Italian sausage, tomatoes, basil, and mozzarella cheese, all baked together to create a mouthwatering dish that will have everyone going back for seconds.
To start, brown your ground beef and Italian sausage in a pan over medium heat. Once fully cooked, add in some diced tomatoes, tomato sauce, and Italian seasoning. Let the mixture simmer for a few minutes while you prepare the rest of the casserole.
In a separate bowl, mix together some cooked pasta, ricotta cheese, and parmesan cheese. Spread this mixture on the bottom of a baking dish and top it with the meat and tomato mixture. Sprinkle on some basil and mozzarella cheese and bake in the oven until the cheese is melted and bubbly. This casserole is sure to be a hit with your family and friends.
This simple and satisfying dish is a great way to incorporate orzo, a small pasta shape, into your meals. The orzo is cooked in flavorful broth and mixed with Italian sausage, tomatoes, and spinach for a well-rounded and delicious meal. It's easy to make and can be on the table in under 30 minutes.
To make this dish, start by browning your Italian sausage in a pan over medium heat. Once fully cooked, add in some diced tomatoes, broth, and Italian seasoning. Bring the mixture to a boil, then add in the orzo and reduce the heat to a simmer. Let it cook until the orzo is tender and has absorbed most of the liquid.
Stir in some chopped spinach and let it wilt in the hot pasta. Serve hot with a sprinkle of parmesan cheese on top for a delicious and satisfying meal.
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Pizza Casserole
Main Ingredients: Penne Pasta, Mozzarella Cheese, Pizza Sauce, Diced
If you love pizza, you'll love this easy and flavorful pizza casserole. It's loaded with all your favorite pizza toppings, like pepperoni, mushrooms, bell peppers, and mozzarella cheese, all baked together in a casserole dish. It's a fun twist on a classic dish and is sure to be a hit with your family.
To start, cook some pasta according to the package instructions. While the pasta is cooking, brown some ground beef in a pan over medium heat. Once cooked, add in some pizza sauce and Italian seasoning to the pan. Let the mixture simmer for a few minutes while the pasta finishes cooking.
Once the pasta is done, drain it and add it to the pan with the meat and sauce. Toss everything together until the pasta is fully coated. Spread the mixture into a casserole dish and top it with your favorite pizza toppings. Bake in the oven until the cheese is melted and bubbly. Serve hot for a unique and delicious pizza experience.
If you're in the mood for something a little different, try making these delicious Italian sausage calzones. They're essentially mini pizzas folded in half, making them perfect for a fun and easy dinner option. You can customize the fillings to your liking, but we recommend using Italian sausage, tomatoes, mushrooms, and mozzarella cheese.
To make the calzones, start by rolling out some pizza dough and cutting it into circles. On one half of the circle, add your desired fillings. Fold the other half of the dough over the fillings and pinch the edges to seal the calzone. Brush the tops with some olive oil and bake in the oven until golden brown and crispy.
These calzones are perfect for a quick and easy dinner, and they also make great leftovers for lunch the next day. Serve them with a side of marinara sauce for dipping and enjoy!
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Calzone
Main Ingredients: Dough, Italian Sausage, Cooked Ham, Pepperoni Slices
A calzone is essentially a folded pizza, but it's so much more than that. It's a delicious and satisfying meal that can be customized with your favorite toppings. You can use pre-made pizza dough for convenience, or make your own from scratch for an extra special touch.
To make a basic calzone, start by rolling out your dough into a circle. On one half of the circle, add your desired toppings, leaving a little room around the edges. Fold the other half of the dough over the toppings and pinch the edges to seal the calzone. Brush the top with some olive oil and bake in the oven until golden brown and crispy.
Some popular calzone fillings include pepperoni, ham, mushrooms, bell peppers, and mozzarella cheese. Serve with a side of your favorite pasta sauce for dipping and enjoy a delicious and easy meal.
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Italian Sausage Zucchini Boats
Main Ingredients: Zucchini, Olive Oil, Italian Sausage, Pasta Sauce
If you're looking for a healthy and flavorful dinner option, try making these Italian sausage zucchini boats. They're a great way to incorporate more vegetables into your meals, and the combination of Italian sausage, tomatoes, and cheese makes for a delicious and satisfying dish.
To make these zucchini boats, start by cutting some zucchini in half lengthwise and scooping out the seeds to create a "boat" shape. In a pan, cook some Italian sausage until fully cooked, then add in some diced tomatoes, tomato sauce, and Italian seasoning. Let the mixture simmer for a few minutes while you prepare the zucchini.
Fill the zucchini boats with the sausage and tomato mixture and top with some shredded cheese. Bake in the oven until the zucchini is tender and the cheese is melted and bubbly. Serve hot for a healthy and delicious meal.
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Italian Sausage, Pepper & Onion Soup
Main Ingredients: Olive Oil, Italian Sausage, Green Peppers, Red Pepper
This hearty and comforting soup is packed with flavorful ingredients like Italian sausage, bell peppers, onions, and tomatoes. It's a great option for a cold winter night or anytime you're craving a warm and satisfying meal. Serve with some crusty bread for dipping and enjoy!
To make this soup, start by browning your Italian sausage in a pot over medium heat. Once fully cooked, add in some diced bell peppers, onions, and garlic. Cook until the vegetables are tender, then add in some canned diced tomatoes, tomato sauce, and Italian seasoning. Let the soup simmer for a few minutes to allow the flavors to come together.
Serve hot with a sprinkle of parmesan cheese on top for a delicious and comforting meal that will warm you up from the inside out.
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Italian Sausage, Peppers, and Onion
Main Ingredients: Italian Sausage, Olive Oil, Onion, Red Pepper, Green
This classic combination of Italian sausage, bell peppers, and onions is a staple in Italian cuisine. It's simple to make but packed with flavor, making it a great option for a quick weeknight dinner. Serve it over pasta or with some crusty bread for a satisfying meal.
To make this dish, start by browning your Italian sausage in a pan over medium heat. Once fully cooked, add in some sliced bell peppers and onions. Cook until the vegetables are tender, then add in some tomato sauce and Italian seasoning. Let everything simmer for a few minutes to allow the flavors to come together.
You can also add in some mushrooms or other vegetables to bulk up the dish and add some extra nutrients. Top with a sprinkle of parmesan cheese for a delicious and simple meal.
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Spicy Italian Sausage and Beans
Main Ingredients: Olive Oil, Green Pepper, Onion, Salt, Freshly Ground
For a protein-packed and flavorful meal, try making this spicy Italian sausage and beans dish. It's easy to make and can be on the table in under 30 minutes, making it a great option for a quick and healthy dinner. Serve with some crusty bread for dipping and enjoy!
To make this dish, start by browning your Italian sausage in a pan over medium heat. Once fully cooked, add in some diced onions and garlic. Cook until the vegetables are tender, then add in some canned white beans and diced tomatoes. Let everything simmer for a few minutes to allow the flavors to come together.
You can adjust the level of spice by adding more or less red pepper flakes to the dish. Serve hot with a sprinkle of parmesan cheese on top for a delicious and satisfying meal.
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Pizza Pasta Bake
Main Ingredients: Pasta, Onion, Italian Sausage, Lean Ground Beef
If you love pizza and pasta, why not combine them into one delicious dish? This pizza pasta bake is loaded with all your favorite pizza toppings, like pepperoni, bell peppers, and mushrooms, all mixed together with pasta and pasta sauce. It's a fun and flavorful twist on traditional pasta dishes.
To make this bake, cook some pasta according to the package instructions. While the pasta is cooking, brown some ground beef in a pan over medium heat. Once fully cooked, add in some diced bell peppers and mushrooms. Cook until the vegetables are tender, then add in some pasta sauce and Italian seasoning. Let everything simmer for a few minutes to allow the flavors to come together.
Once the pasta is done, drain it and add it to the pan with the meat and sauce. Toss everything together until the pasta is fully coated. Spread the mixture into a baking dish and top with some shredded mozzarella cheese. Bake in the oven until the cheese is melted and bubbly. Serve hot for a delicious and satisfying meal.
This simple and flavorful dish is a staple in Italian cuisine. It's easy to make and can be on the table in under 30 minutes, making it a great option for a quick weeknight dinner. Serve over pasta or with some crusty bread for a satisfying meal.
To make this dish, start by browning your Italian sausage in a pan over medium heat. Once fully cooked, add in some sliced bell peppers and onions. Cook until the vegetables are tender, then add in some pasta sauce and Italian seasoning. Let everything simmer for a few minutes to allow the flavors to come together.
You can also add in some mushrooms or other vegetables to bulk up the dish and add some extra nutrients. Serve hot with a sprinkle of parmesan cheese on top for a delicious and simple meal.
This hearty and comforting soup is perfect for a cold winter night. It's packed with flavorful ingredients like Italian sausage, carrots, celery, and spinach, all simmered together in a rich and flavorful broth. Serve with some crusty bread for dipping and enjoy!
To make this soup, start by browning your Italian sausage in a pot over medium heat. Once fully cooked, add in some diced carrots and celery. Cook until the vegetables are tender, then add in some chicken broth and tomatoes. Let the soup simmer for a few minutes to allow the flavors to come together.
Stir in some chopped spinach and let it wilt in the hot soup. Serve hot with a sprinkle of parmesan cheese on top for a delicious and comforting meal that will warm you up from the inside out.
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Pizza Soup
Main Ingredients: Italian Sausages, Bacon, Pepperoni, Pizza Sauce, Onion
This unique and flavorful soup is a fun twist on traditional pizza. It's packed with all your favorite pizza toppings, like pepperoni, bell peppers, and mushrooms, all simmered together in a rich and flavorful broth. Serve with some crusty bread for dipping and enjoy a delicious and satisfying meal.
To make this soup, start by browning some ground beef in a pot over medium heat. Once fully cooked, add in some diced bell peppers and mushrooms. Cook until the vegetables are tender, then add in some chicken broth and pizza sauce. Let the soup simmer for a few minutes to allow the flavors to come together.
Top with some shredded mozzarella cheese and a sprinkle of Italian seasoning before serving for a fun and delicious twist on traditional soup.
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Stromboli
Main Ingredients: Pizza Dough, Italian Sausage, Onion, Clove, Red Pepper
Stromboli is essentially a rolled up pizza, making it a fun and unique way to enjoy your favorite pizza toppings. It's easy to make and can be customized with your desired fillings. We recommend using pepperoni, ham, mushrooms, and mozzarella cheese.
Ingredients:
1 pound Italian sausage, casings removed
1 large onion, sliced
1 green pepper, sliced
2 cloves garlic, minced
1 can diced tomatoes
1 tsp dried oregano
1 tsp dried basil
Salt and pepper to taste
1 cup shredded mozzarella cheese
Cooked pasta or crusty bread, for serving
Instructions:
In a large skillet over medium heat, add Italian sausage and cook until browned. Use a wooden spoon to break up the sausage into smaller pieces.
Add sliced onions, green peppers, and minced garlic to the skillet. Cook until vegetables are tender, about 5 minutes.
Pour in the can of diced tomatoes and add dried oregano, dried basil, salt, and pepper. Stir to combine all the ingredients.
Let the mixture simmer for 10-15 minutes, stirring occasionally.
Once the sauce has thickened, sprinkle shredded mozzarella cheese on top and let it melt.
Serve the Italian sausage onion green pepper mixture over cooked pasta or with crusty bread for dipping.
This recipe is versatile and can be customized to your liking. You can use hot or mild Italian sausage depending on your preference for spice. You can also add other vegetables such as mushrooms or zucchini for a heartier dish. This recipe is also a great way to use up any leftover vegetables in your fridge.
The key to this dish is the combination of flavors from the Italian sausage, onions, and green peppers. The sausage adds a savory and slightly spicy element, while the onions and green peppers add a touch of sweetness and crunch. The diced tomatoes and herbs bring it all together for a well-balanced and delicious meal.
Next time you're in need of a quick and tasty dinner option, give this Italian sausage onion green pepper recipe a try. Your taste buds will thank you!
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