16+ Holiday Eggs Moholt Recipe Cook Up Something Special!

Published on: Mar 3, 2024

Looking for a unique and delicious recipe to add some extra holiday cheer to your breakfast table? Look no further than this Holiday Eggs Moholt Recipe! This recipe is perfect for the holiday season, whether you're hosting a festive brunch or simply looking for a fun and flavorful way to start your day. Combining traditional holiday flavors with a classic breakfast staple, this dish is sure to be a hit with your family and friends. So let's get cracking and dive into this delightful recipe!

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Deviled Eggs

Main Ingredients: Eggs, Mayonnaise, Dijon Mustard, Freshly Ground Pepper

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Deviled eggs are a classic appetizer that never goes out of style. These bite-sized treats are a crowd-pleaser at any party and are incredibly easy to make. But if you're tired of the same old recipe, why not try one of these 18 beer can chicken inspired variations? From spicy to sweet, there's a deviled egg recipe here for every taste.

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Classic Deviled Eggs Guacamole Deviled...

Main Ingredients: Large Eggs, Mayonnaise, Plain Yogurt, Dijon Mustard

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Let's start with the tried and true classic deviled egg recipe. This recipe is simple but packs a punch of flavor. Hard-boiled eggs are mixed with mayonnaise, mustard, and a touch of vinegar for tanginess. The secret ingredient? A dash of hot sauce for a subtle kick. These deviled eggs are perfect for any occasion and always disappear quickly.

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The Best Deviled Eggs Are Drunken Deviled Eggs

Main Ingredients: Water, Sake, Soy Sauce, Sugar, Mirin, Ice, Eggs

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If you're a fan of Southern-style cooking, then you'll love this deviled egg recipe. It's similar to the classic recipe but with a few twists. Instead of regular mustard, this recipe calls for Dijon mustard for a more complex flavor. And to give it that true Southern touch, a sprinkle of paprika on top adds a touch of color and smokiness.

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Classic Deviled Eggs

Main Ingredients: Hard Boiled Eggs, Relish, Dijon Mustard, Mayo, Salt

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If you want to take your deviled eggs to the next level, try this recipe that adds a twist of guacamole. The creamy avocado pairs perfectly with the tangy egg filling, and the addition of cilantro and lime juice gives it a fresh kick. These deviled eggs are perfect for a summer BBQ or Cinco de Mayo celebration.

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Classic Southern Deviled Eggs

Main Ingredients: Large Eggs, Mayonnaise, Yellow Mustard, Vinegar

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For a more adult twist on deviled eggs, try this recipe that adds a splash of beer to the mix. The alcohol cooks off, leaving behind a subtle flavor that pairs well with the tangy egg filling. And for an extra burst of flavor, top with crumbled bacon or a sprinkle of chives.

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Dangerously Good Deviled Eggs

Main Ingredients: Hard Boiled Eggs, Mayonnaise, Dijon Mustard, Dried

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If you like a little heat in your food, then these deviled eggs are for you. The filling is a combination of spicy mustard, hot sauce, and a touch of cayenne pepper. And for an added crunch, chopped jalapenos are mixed in. These eggs are not for the faint of heart, but they will definitely spice up any party.

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Healthy Deviled Eggs (Keto Deviled Eggs)

Main Ingredients: Boiled Eggs, Lemon Juice, Tahini, Sesame Oil, Garlic

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If you're trying to stick to a low-carb or keto diet, these deviled eggs are the perfect snack for you. The filling is made with Greek yogurt instead of mayonnaise, cutting down on calories and adding a protein boost. And the addition of chopped celery adds a satisfying crunch. These deviled eggs are flavorful and guilt-free.

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Perfect Deviled Eggs

Main Ingredients: Eggs, Mayonnaise, Yellow Mustard, Salt, Ground Black

Classic Deviled Eggs are a favorite appetizer for parties and holiday ...

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If you're looking for the perfect deviled egg recipe, look no further. This recipe is a combination of all the best elements of traditional deviled eggs, with a few added twists. The addition of sweet relish and a touch of honey adds a subtle sweetness to balance out the tanginess of the mustard and vinegar. And for an extra pop of color, top with chopped chives or parsley.

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The BEST Deviled Eggs (Seriously!)

Main Ingredients: Eggs, Mayonnaise, Mustard, Worcestershire Sauce, Hot

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If you're skeptical about trying yet another deviled egg recipe, just trust us on this one. These are truly the best deviled eggs you will ever taste. The secret is in the perfect combination of ingredients, including Dijon mustard, pickle juice, and a touch of Worcestershire sauce. These eggs are sure to impress even the toughest of critics.

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Are Deviled Eggs Good for Weight Loss?

Main Ingredients: Eggs, Mayo, Apple Cider Vinegar, Yellow Mustard, Black

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Contrary to popular belief, deviled eggs can actually be a healthy option for weight loss. The eggs are a great source of protein, and swapping out mayonnaise for Greek yogurt cuts down on calories and adds a boost of nutrients. Just be sure to watch portion size and limit the amount of added toppings, such as bacon or cheese.

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Bacon Deviled Eggs

Main Ingredients: Eggs, Mayo, Dijon Mustard, Fine Grain Sea Salt, Bacon

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For all the bacon lovers out there, this deviled egg recipe is for you. The filling is a mix of crumbled bacon, mayonnaise, and Dijon mustard for a rich and savory flavor. And for an added crunch, top with more bacon and a sprinkle of chives. These eggs are sure to be a hit at any party.

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Recipe for Avocado Deviled Eggs (the best deviled eggs...

Main Ingredients: Eggs, Greek Yogurt, Avocados, Fresh Lime Juice, Kosher

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For a healthier take on deviled eggs, try this recipe that swaps out mayonnaise for creamy avocado. The avocado gives the deviled eggs a rich and velvety texture, and the addition of lime juice and cilantro adds a fresh burst of flavor. These deviled eggs are not only delicious but also packed with healthy fats and nutrients.

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Da Bomb Deviled Eggs

Main Ingredients: Hard Boiled Eggs, Mayonnaise, White Vinegar, Sugar

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If you like things spicy, then these deviled eggs are for you. The filling is a combination of hot sauce, cayenne pepper, and a touch of horseradish for an extra kick. And for a fun twist, these deviled eggs are topped with a slice of jalapeno for an added burst of heat.

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Million Dollar Deviled Eggs

Main Ingredients: Large Eggs, Mayo, Butter, Yellow Mustard, Dijon

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For a more luxurious deviled egg experience, try this recipe that includes truffle oil and caviar. The truffle oil adds a subtle earthy flavor, while the caviar adds a touch of saltiness and richness. These deviled eggs are perfect for a special occasion or a fancy dinner party.

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Chipotle Deviled Eggs and Sriracha Deviled Eggs

Main Ingredients: Large Eggs, Chipotle Mayonnaise, Sauce, Bacon, Chopped

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If you like a little smokiness in your food, try these two variations of deviled eggs. The chipotle deviled eggs are made with chipotle peppers in adobo sauce for a smoky and spicy flavor, while the sriracha deviled eggs have a tangy and slightly sweet kick. Both variations are sure to please any spice-loving crowd.

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Avocado Deviled Eggs

Main Ingredients: Large Eggs, Avocado, Lime Juice, Sour Cream, Finely

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Classic No-Pickle Deviled Eggs

Main Ingredients: Large Eggs, Mayonnaise, Yellow Mustard, White Distilled

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For those who aren't a fan of pickles, this deviled egg recipe is for you. The filling is made with mayonnaise, mustard, and a touch of hot sauce for a classic tangy flavor. And to add an extra crunch, chopped celery is mixed in. These deviled eggs are sure to be a hit at your next party.

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Spicy Wicked Deviled Eggs

Main Ingredients: Hard Boiled Eggs, Mustard, Mayonnaise, Pimentos, Hot

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If you like things extra spicy, these deviled eggs are perfect for you. The filling is a combination of mayo, Dijon mustard, and a generous amount of hot sauce and cayenne pepper for a fiery kick. And for an added twist, top with a sprinkle of blue cheese for a creamy and tangy finish.

Ingredients:

For the eggs:

6 large eggs
1 tablespoon olive oil
1/4 cup heavy cream
1/4 cup grated parmesan cheese
1/4 cup diced ham
1/4 cup chopped fresh parsley
Salt and pepper, to taste

For the holiday twist:

1/4 cup dried cranberries
1/4 cup chopped pecans
1/4 cup dried rosemary

Instructions:

In a large bowl, whisk together the eggs, heavy cream, parmesan cheese, diced ham, and chopped parsley. Season with salt and pepper to taste.
Heat the olive oil in a non-stick skillet over medium heat.
Pour the egg mixture into the skillet and cook, stirring occasionally, until the eggs are set but still slightly runny.
Add in the dried cranberries, chopped pecans, and dried rosemary, and continue to cook for an additional minute.
Remove from heat and serve immediately.

Not only is this Holiday Eggs Moholt Recipe delicious and festive, but it's also incredibly versatile. You can easily substitute the ham for bacon or sausage, and the cranberries and pecans can be swapped out for other dried fruits and nuts. You can even add in some holiday spices like cinnamon or nutmeg for an extra seasonal touch.

So why not add some holiday spirit to your breakfast routine with this delicious and easy recipe? Your taste buds will thank you!