18 Greek Coney Island Chili Sauce Recipe Experience Flavor Like Never Before!
Published on: Apr 2, 2024
Coney Island, a seaside neighborhood in Brooklyn, New York, is well-known for its iconic hot dog stands and delicious chili sauce. This sauce is a staple in many Greek households and has become a beloved dish in the city. If you've ever wondered how to recreate this flavorful sauce at home, look no further. In this article, we will walk you through a professional and well-organized recipe for Greek Coney Island chili sauce. Get ready to impress your friends and family with your homemade version of this classic dish.
Main Ingredients: Cilantro Leaves, Chili, Marcona Almonds, Garlic, Kosher
If you're looking for a bold and flavorful twist on traditional beer can chicken, then this spicy cilantro-marcona almond pesto is a must-try. The combination of fresh cilantro, rich marcona almonds, and fiery spices creates a pesto that is both creamy and spicy. Simply rub the pesto all over your chicken before placing it on the beer can for a delicious and unique flavor profile.
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Sweet Chili Sauce
Main Ingredients: Red Bell Pepper, Chili, Small Yellow Onion, Garlic
Sweet and tangy, this sweet chili sauce is the perfect accompaniment to beer can chicken. Made with a blend of chili peppers, garlic, and sugar, this sauce adds a touch of sweetness to balance out the savory flavors of the chicken. Brush it on your chicken during the last few minutes of cooking for a delicious glaze that will have everyone coming back for seconds.
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Red Encilada Chili Sauce
Main Ingredients: Roma Tomatoes, Garlic, Chicken, Red Onion, Mexican
For a taste of the Southwest, try this red enchilada chili sauce on your beer can chicken. Made with a blend of chili peppers, tomatoes, and spices, this sauce packs a punch of flavor that will please any spice-lover. Use it as a marinade or brush it on during the last few minutes of cooking for a delicious and flavorful chicken that will transport you to a Tex-Mex fiesta.
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All-purpose chili sauce ( About 30 oz)
Main Ingredients: Chili, Thai Chili, Dried Shrimp, Boiling Water, Garlic
Looking for a versatile sauce that can be used on more than just chicken? This all-purpose chili sauce is the answer. Made with a blend of chili peppers, vinegar, and seasonings, this sauce can be used as a marinade, glaze, or dipping sauce for your beer can chicken. It's also great for adding a little heat to burgers, sandwiches, and more.
For a taste of the Mediterranean, try this authentic Greek tzatziki sauce on your beer can chicken. Made with Greek yogurt, cucumber, garlic, and dill, this sauce is cool and creamy with a refreshing tang. Serve it on the side or drizzle it over your chicken for a delicious and authentic Greek flavor.
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Chili Garlic Sauce
Main Ingredients: Chili, Garlic, Rice Vinegar, Salt
If you're a fan of spicy food, then this chili garlic sauce is a must-try for your beer can chicken. Made with a blend of chili peppers, garlic, and vinegar, this sauce packs a punch of heat and flavor. Use it as a marinade or brush it on during the last few minutes of cooking for a truly fiery chicken experience.
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Green Salsa
Main Ingredients: Green Tomato, Tomato, Cilantro, Chili, Chopped Onion
For a fresh and tangy flavor, try adding green salsa to your beer can chicken. Made with a blend of tomatillos, jalapeno peppers, and cilantro, this salsa adds a zesty kick to your chicken. Use it as a marinade or brush it on during the last few minutes of cooking for a delicious and unique taste.
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Chili Basil Pesto
Main Ingredients: Fresh Basil, Red Chilis, Pine Nuts, Extra Virgin Olive
For a twist on traditional pesto, try this chili basil pesto on your beer can chicken. Made with a blend of fresh basil, chili peppers, and pine nuts, this pesto is both herbaceous and spicy. Rub it all over your chicken before cooking for a delicious and bold flavor that will have everyone asking for the recipe.
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Easy Mango Sauce
Main Ingredients: Mangoes, Fish Sauce, Soy Sauce, Coconut Milk, Thai
For a tropical twist on your beer can chicken, try this easy mango sauce. Made with fresh mango, lime juice, and a touch of honey, this sauce is sweet and tangy with a hint of heat. Brush it on during the last few minutes of cooking for a delicious glaze that will transport your taste buds to a sunny beach.
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Asian Dipping Sauce
Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Chili
If you're craving Asian flavors, try this homemade Asian dipping sauce on your beer can chicken. Made with a blend of soy sauce, ginger, and garlic, this sauce is savory and tangy with a touch of sweetness. Serve it on the side or use it as a marinade for a delicious and unique chicken dish.
Greek yogurt is not just for breakfast! Try using it as a sauce for your beer can chicken for a creamy and tangy flavor. Mix it with herbs, spices, and a touch of lemon juice for a refreshing and delicious sauce that will elevate your chicken to new heights.
Another delicious Greek sauce to try on your beer can chicken is tzatziki. Made with Greek yogurt, cucumber, and dill, this sauce is cool and refreshing with a tangy kick. Use it as a marinade or drizzle it over your chicken for a taste of the Mediterranean.
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Greek Tzatziki Yogurt Sauce
Main Ingredients: Cucumber, Plain Greek Yogurt, Fresh Dill, Garlic, Olive
For a creamier and more indulgent version of tzatziki, try this Greek tzatziki yogurt sauce on your beer can chicken. Made with Greek yogurt, cucumber, garlic, and dill, this sauce is thicker and richer with a burst of flavor. Slather it on your chicken before cooking for a truly delicious and satisfying meal.
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Homemade Hot Sauce
Main Ingredients: Cayenne, Paprika, Chili, Cumin, Salt, Garlic Powder
For the spice-lovers out there, try making your own homemade hot sauce to use on your beer can chicken. Combine your favorite chili peppers with vinegar, garlic, and other seasonings for a hot sauce that is uniquely yours. Use it sparingly as a marinade or brush it on during the last few minutes of cooking for a fiery and delicious chicken dish.
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Easy Salsa Verde (Tomatillo Salsa) for canning
Main Ingredients: Tomatillos, Onions, Jalapeno Peppers, Habanero Pepper
Salsa verde is a must-try for beer can chicken. Made with tomatillos, jalapeno peppers, and cilantro, this salsa is tangy and slightly spicy. Make a big batch and can it for future use, or use it fresh as a marinade or glaze for your chicken.
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Vietnamese Dipping Sauce (Nước Mắm)
Main Ingredients: Water, Sugar, Vinegar, Fish Sauce, Limes, Garlic, Chili
For a taste of Vietnam, try this Vietnamese dipping sauce on your beer can chicken. Made with a blend of fish sauce, lime juice, and sugar, this sauce is salty, sweet, and tangy all at once. Serve it on the side or use it as a marinade for a unique and delicious chicken dish.
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Spicy Pineapple Salsa
Main Ingredients: Pineapple, Red Onion, Chopped Cilantro, Lemon
For a tropical twist on traditional salsa, try this spicy pineapple salsa on your beer can chicken. Made with fresh pineapple, jalapeno peppers, and cilantro, this salsa is sweet, tangy, and spicy all at once. Use it as a marinade or brush it on during the last few minutes of cooking for a delicious and unique flavor.
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Tomato Jam
Main Ingredients: Diced Tomatoes, Sweet Onion, Garlic, Olive Oil, Light
Tomato jam may sound unconventional, but trust us, it's delicious on beer can chicken. Made with fresh tomatoes, vinegar, and spices, this jam is both sweet and tangy with a hint of heat. Use it as a glaze for your chicken or serve it on the side for a unique and flavorful topping.
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Kumquat Chutney
Main Ingredients: Kumquats, Medium Carrots, Apricot Halves, Dried
If you're feeling adventurous, try using kumquat chutney on your beer can chicken. Made with kumquats, ginger, and spices, this chutney is tangy and slightly sweet with a hint of spice. Use it as a marinade or serve it on top of your chicken for a unique and delicious flavor experience.
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Coney Island Sauce
Main Ingredients: Lean Ground Beef, Onion, Cloves Garlic, Chili Powder
For a taste of the boardwalk, try using Coney Island sauce on your beer can chicken. Made with a blend of ketchup, mustard, and spices, this sauce is tangy and slightly sweet with a touch of heat. Use it as a marinade or brush it on during the last few minutes of cooking for a delicious and nostalgic chicken dish.
The Ingredients
Gathering the essentials
To make this Greek Coney Island chili sauce, you will need ground beef, onion, garlic, tomato sauce, tomato paste, water, Worcestershire sauce, chili powder, cumin, cinnamon, allspice, salt, and pepper. These ingredients can easily be found at your local grocery store and are relatively inexpensive, making this dish a budget-friendly option.
Why these ingredients?
Each ingredient in this recipe plays an important role in creating the unique and delicious taste of Greek Coney Island chili sauce. The ground beef adds a rich and meaty flavor, while the onion and garlic add depth and aroma to the dish. The tomato sauce and paste give a tangy and slightly sweet taste, while the Worcestershire sauce adds a savory umami flavor. The spices, including chili powder, cumin, cinnamon, and allspice, give the sauce its signature kick and depth of flavor.
The Process
Cooking the beef
To start, heat a large pot or Dutch oven over medium-high heat. Add the ground beef and cook until it is browned and crumbled. Remove the beef from the pot and set it aside.
Sautéing the onions and garlic
Next, add the onion and garlic to the pot and sauté until they are softened and fragrant. This will take about 5-7 minutes.
Combining the ingredients
Once the onions and garlic are cooked, add the tomato sauce, tomato paste, water, Worcestershire sauce, and spices to the pot. Stir everything together until well combined.
Simmering and thickening
Bring the mixture to a boil, then reduce the heat and let it simmer for about 30 minutes. This will allow the flavors to meld together and the sauce to thicken.
Finishing touches
Finally, add the cooked ground beef back to the pot and stir it into the sauce. Let it simmer for an additional 10-15 minutes to allow the beef to soak up the flavors of the sauce.
The Final Product
After simmering and thickening, your Greek Coney Island chili sauce is ready to be served. This sauce is traditionally served over hot dogs but can also be used as a topping for burgers, fries, or even as a dip for chips. The possibilities are endless, and the result is always delicious.
In Conclusion
With this recipe, you can now create your own mouth-watering Greek Coney Island chili sauce at home. Impress your friends and family with this flavorful and unique dish. And don't forget to experiment with different toppings and serving options to make it your own. Enjoy!
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