15 Easy Christmas Sponge Cake Recipe You Won't Believe The Taste!
Published on: Apr 27, 2024
If you are looking for a delicious and easy Christmas sponge cake recipe, you have come to the right place. This classic dessert is a staple during the holiday season and is loved by all. Making a sponge cake from scratch may seem intimidating, but with this simple recipe, you'll be able to impress your family and friends with a homemade treat. So let's get started on creating a festive and mouth-watering dessert that will be the highlight of your Christmas celebration.
Main Ingredients: Butter, Self Rising Cake Flour, Granulated Sugar, Eggs
If you're looking for a classic and timeless dessert, look no further than a Victoria Sponge Cake. This deliciously light and airy sponge cake is a staple in British baking and is perfect for any special occasion, including Christmas. The combination of soft sponge cake, sweet jam, and rich cream make for a decadent and indulgent treat.
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Eggless Mawa & Tutti Frutti Sponge Cake / Cardamom...
Main Ingredients: Maida, Wheat Flour, Corn Flour, Cardamom Powder, Mawa
For those who prefer an eggless option, this Mawa & Tutti Frutti Sponge Cake is a must-try. The addition of cardamom adds a unique and festive twist to this traditional Indian dessert. With its rich and creamy texture, this cake is sure to be a hit at your next Christmas gathering.
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Cocoa Roulade Sponge Cake
Main Ingredients: Flour, Cocoa Powder, Baking Powder, Large Eggs, Sugar
If you're a chocolate lover, this Cocoa Roulade Sponge Cake is the perfect dessert for you. The rich and decadent chocolate sponge cake is rolled up with a creamy chocolate filling, making for a show-stopping dessert. Top it off with some fresh berries or a dusting of cocoa powder for an extra festive touch.
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Sponge Cake
Main Ingredients: Butter, Milk, Cake Flour, Eggs, Sugar, Vanilla Extract
Sometimes, simple is best, and this classic Sponge Cake is a prime example. This no-fuss recipe uses basic ingredients to create a light and fluffy cake that can be enjoyed on its own or with your choice of topping. Whether you prefer a simple dusting of powdered sugar or a dollop of whipped cream, this Sponge Cake is sure to please.
Don't let the name fool you; this Christmas Crack is highly addictive and will have you coming back for more. With its perfect combination of sweet and salty flavors, this crackle candy is a must-have on any holiday treat table. Bonus: it's super easy to make and can be customized with your favorite toppings.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Start your Christmas morning off right with this delicious and hearty breakfast casserole. Loaded with eggs, sausage, bread, and cheese, this dish is perfect for feeding a crowd and can be prepared the night before, making it a stress-free option for a busy holiday morning.
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Easy Vanilla Sponge Cake
Main Ingredients: Self Raising Flour, Butter, Caster Sugar, Large Eggs
If you're new to baking or just looking for a simple and foolproof recipe, this Easy Vanilla Sponge Cake is the one for you. With its soft and tender texture and delicate vanilla flavor, this cake is a crowd-pleaser and can be dressed up with your choice of frosting or served with fresh fruit and whipped cream.
Bring a little whimsy to your holiday celebrations with this fun and festive Christmas Grinch Juice. Made with a blend of fruit juices, lemon-lime soda, and a splash of green food coloring, this non-alcoholic drink is perfect for kids and adults alike. Serve it in a punch bowl with some festive ice cubes for a show-stopping display.
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Christmas Rum Cake
Main Ingredients: Whole Wheat Pastry Flour, Sugar, Walnuts, Baking Soda
For a decadent and boozy dessert, look no further than this Christmas Rum Cake. The combination of spiced cake, rum-soaked raisins, and a rich glaze makes for a truly indulgent treat. Serve it with a scoop of vanilla ice cream for the perfect balance of flavors.
Just because it's the holiday season doesn't mean you can't have a healthy and delicious salad on your table. This Christmas Salad is a colorful and refreshing addition to any holiday meal. With its mix of fresh greens, juicy pomegranate seeds, and crunchy almonds, it's a perfect balance to all the rich and indulgent dishes.
Yes, we know we already included a Christmas Crack recipe, but trust us, this one is worth repeating. This version uses a base of saltine crackers and is topped with a rich and buttery toffee layer, making for an irresistible combination. Sprinkle some chopped nuts or chocolate chips on top for an extra indulgent touch.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Cranberries are a staple in many Christmas dishes, and this Cranberry Christmas Cake is no exception. The tart and tangy cranberries are balanced out by the sweet and buttery cake, making for a delicious and festive dessert. Serve it warm with a scoop of vanilla ice cream for the ultimate holiday treat.
No holiday gathering is complete without a festive punch, and this Christmas Punch is sure to be a hit. Made with a mix of fruit juices, ginger ale, and a splash of grenadine, this non-alcoholic punch is perfect for all ages. Serve it in a punch bowl with some festive ice cubes for a show-stopping display.
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Classic Sponge Cake
Main Ingredients: Cake Flour, Large Eggs, Sugar, Vanilla Extract
For a classic and foolproof dessert, you can't go wrong with a Classic Sponge Cake. This recipe uses a simple ratio of ingredients to create a light and airy cake that can be enjoyed on its own or with your choice of toppings. Add a layer of jam and cream for a classic Victoria Sponge or top it with fresh fruit for a lighter option.
Gingerbread is a quintessential holiday flavor, and this Christmas Gingerbread Cake is the perfect way to incorporate it into your dessert menu. The warm and spicy cake is topped with a rich and creamy frosting, making for a delicious and festive treat. Top it off with some gingerbread cookies for an extra festive touch.
Looking for a unique and delicious cookie to add to your holiday cookie platter? These Italian Christmas Cookies are a must-try. These soft and cake-like cookies are studded with colorful sprinkles and topped with a sweet glaze, making for a fun and festive treat.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
For a hearty and filling breakfast that can feed a crowd, look no further than this Christmas Breakfast Casserole. Loaded with eggs, sausage, bread, and cheese, this dish is perfect for a holiday brunch or breakfast. Prepare it the night before and pop it in the oven in the morning for a stress-free meal.
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Best Ever Vanilla Sponge Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
For a truly indulgent dessert, try this Best Ever Vanilla Sponge Cake. The addition of sour cream to the batter makes for a rich and moist cake that is perfect for any special occasion, including Christmas. Top it with your favorite frosting or serve it with fresh berries and whipped cream for a lighter option.
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Hot Milk Sponge Cake
Main Ingredients: Cake Flour, Baking Powder, Table Salt, Whole Milk
If you're looking for a unique and flavorful twist on a traditional sponge cake, give this Hot Milk Sponge Cake a try. The addition of hot milk to the batter creates a soft and tender texture, and the hint of nutmeg adds a warm and cozy touch. Serve it with a dusting of powdered sugar or a drizzle of chocolate sauce for a decadent treat.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
Christmas morning calls for something special, and these Christmas Morning Treats are just the thing. Made with a mixture of cereal, pretzels, and white chocolate, these sweet and salty treats are perfect for snacking on while opening presents. Get creative and add your favorite holiday candies for a festive touch.
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Victoria Sponge Cake
Main Ingredients: Butter, Self Rising Cake Flour, Granulated Sugar, Eggs
If you're looking for a classic British dessert to impress your guests, look no further than a delicious Victoria sponge cake. The combination of light and fluffy sponge, sweet jam, and rich buttercream is sure to please any crowd. Plus, it's a perfect dessert to pair with a cold beer, making it a great addition to any beer can chicken recipe.
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Eggless Mawa & Tutti Frutti Sponge Cake / Cardamom...
Main Ingredients: Maida, Wheat Flour, Corn Flour, Cardamom Powder, Mawa
For those with dietary restrictions, this eggless version of a traditional sponge cake is a must-try. Made with mawa (dried milk solids) and tutti frutti (candied fruit), this cake has a unique flavor that is enhanced by the addition of cardamom. Serve it with a cold beer for a refreshing and unexpected twist on beer can chicken.
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Cocoa Roulade Sponge Cake
Main Ingredients: Flour, Cocoa Powder, Baking Powder, Large Eggs, Sugar
If you're a chocolate lover, this is the perfect sponge cake for you. The rich, chocolatey flavor of this cocoa roulade sponge cake pairs perfectly with a cold, crisp beer. Plus, the rolled shape of the cake makes it a great option for slicing and serving alongside your beer can chicken.
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Sponge Cake
Main Ingredients: Butter, Milk, Cake Flour, Eggs, Sugar, Vanilla Extract
Sometimes, simple is best. This basic sponge cake recipe is perfect for those who prefer a more subtle flavor that won't overpower the taste of their beer can chicken. With just a hint of vanilla, this sponge cake is light, airy, and the perfect complement to any meal.
Christmas isn't the only time to enjoy this addictive and delicious treat. Made with crackers, butter, brown sugar, and chocolate, Christmas crack is a sweet and salty snack that is easy to make and perfect for munching on while you wait for your beer can chicken to cook.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
If you're in need of a hearty breakfast to fuel you up for a day of cooking and celebrating, look no further than this Christmas morning wife saver casserole. Made with eggs, bread, cheese, and various meats, this dish is a hearty and delicious way to start your day.
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Easy Vanilla Sponge Cake
Main Ingredients: Self Raising Flour, Butter, Caster Sugar, Large Eggs
For a no-fuss dessert option, try this easy vanilla sponge cake. With just a handful of ingredients, this cake comes together quickly and is the perfect light and fluffy accompaniment to your beer can chicken. For an extra special touch, serve it with fresh berries and whipped cream.
This festive drink is perfect for the holiday season, but it's also a great option for any time of year. Made with green sherbet, lemon-lime soda, and a splash of alcohol, this Christmas Grinch juice is sweet, tart, and refreshing – the perfect contrast to the savory flavors of beer can chicken.
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Christmas Rum Cake
Main Ingredients: Whole Wheat Pastry Flour, Sugar, Walnuts, Baking Soda
Rum cakes are a classic holiday dessert, and this recipe is sure to become a new favorite. The rich and boozy cake is soaked in a rum glaze, making it moist and flavorful. Pair it with a cold beer for a unique and delicious combination.
Don't forget to incorporate some greens into your holiday meal with this festive Christmas salad. Made with mixed greens, cranberries, pecans, and a homemade vinaigrette, this salad is both healthy and delicious. Serve it alongside your beer can chicken for a well-rounded meal.
This sweet and salty snack is so good, it's worth mentioning twice. Made with crackers, butter, brown sugar, and chocolate, Christmas crack is a crowd-pleaser that pairs perfectly with a cold beer. Plus, it's easy to make, so you can spend less time in the kitchen and more time enjoying the party.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
If you're looking for a dessert that screams "Christmas," look no further than this cranberry Christmas cake. The tart cranberries add a pop of color and flavor to the sweet and buttery cake, making it the perfect dessert to serve alongside your beer can chicken.
Get in the holiday spirit with this delicious and festive Christmas punch. Made with cranberry juice, orange juice, ginger ale, and a splash of alcohol, this punch is sure to be a hit at any holiday gathering. Serve it alongside your beer can chicken for a refreshing and flavorful combination.
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Classic Sponge Cake
Main Ingredients: Cake Flour, Large Eggs, Sugar, Vanilla Extract
If you're a purist when it comes to desserts, this classic sponge cake is sure to satisfy. Made with just a few simple ingredients, this cake is light and fluffy, and pairs perfectly with a cold beer. Add a dollop of whipped cream and some fresh fruit for a more decadent treat.
Gingerbread is a quintessential holiday flavor, and this cake is a delicious way to enjoy it. Made with molasses, ginger, and other warm spices, this cake is rich and flavorful. Serve it with a cold beer for a unique and tasty combination.
For a different take on holiday cookies, try these Italian Christmas cookies. Made with almond extract and topped with colorful sprinkles, these cookies are a delicious and festive addition to any dessert spread. Enjoy them with a cold beer for a satisfying end to your meal.
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Best Ever Vanilla Sponge Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
For a truly exceptional sponge cake, try this recipe for the best ever vanilla sponge cake. Made with whole eggs and real vanilla extract, this cake is rich, moist, and packed with flavor. Pair it with a cold beer for a surprising and delicious combination.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Make Christmas morning even more special with this delicious and hearty breakfast casserole. Made with eggs, sausage, cheese, and bread, this casserole is easy to assemble and can be made ahead of time. Serve it with your beer can chicken for a festive and filling meal.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
If you're looking for a variety of holiday treats to enjoy on Christmas morning, this recipe is for you. With options like cinnamon roll casserole, breakfast sausage balls, and eggnog French toast, there's something for everyone to enjoy. Plus, these treats pair perfectly with a cold beer.
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Hot Milk Sponge Cake
Main Ingredients: Cake Flour, Baking Powder, Table Salt, Whole Milk
This unique sponge cake gets its name from the hot milk that is added to the batter. This extra step results in a cake that is incredibly moist and flavorful. Serve it with a cold beer for a delicious and unexpected pairing that will leave your guests impressed.
Ingredients and Equipment
Before we get into the steps of making the easy Christmas sponge cake, let's gather all the necessary ingredients and equipment. You will need:
Ingredients:
- 4 eggs
- 1 cup of sugar
- 1 cup of all-purpose flour
- 1 teaspoon of baking powder
- 1 teaspoon of vanilla extract
- 1/4 cup of milk
- 1/4 cup of vegetable oil
- 1/4 teaspoon of salt
- 1 cup of whipped cream
- 1 cup of fresh berries (optional)
Equipment:
- Mixing bowl
- Electric mixer
- 9-inch cake pan
- Parchment paper
- Spatula
- Wire rack
- Toothpick
Steps to Make the Perfect Christmas Sponge Cake
Now that we have all the ingredients and equipment ready, let's start making our easy Christmas sponge cake!
Step 1: Preheat the Oven and Prepare the Pan
Preheat your oven to 350°F (175°C) and line a 9-inch cake pan with parchment paper. This will prevent the cake from sticking to the pan and make it easier to remove later.
Step 2: Beat the Eggs and Sugar
In a mixing bowl, beat the eggs and sugar together using an electric mixer until they are light and fluffy. This may take around 5-7 minutes, but it is crucial to get the right texture for the sponge cake.
Step 3: Add the Dry Ingredients
In a separate bowl, sift together the flour, baking powder, and salt. Gradually add this mixture to the egg and sugar mixture, while continuously mixing on low speed. Once all the dry ingredients are incorporated, add in the vanilla extract and mix well.
Step 4: Add the Milk and Oil
In a small bowl, mix the milk and vegetable oil together. Then, slowly pour this mixture into the batter while mixing on low speed. This will add moisture to the cake and help it to rise.
Step 5: Bake the Cake
Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Once done, let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Step 6: Assemble the Cake
Once the cake is cooled, carefully slice it in half horizontally. Spread a layer of whipped cream on one half and top it with fresh berries if desired. Then, place the other half of the cake on top and cover it with more whipped cream. You can also decorate the top with more berries or dust it with powdered sugar for a festive touch.
Enjoy Your Delicious Christmas Sponge Cake!
And there you have it, a delicious and easy Christmas sponge cake that will surely impress your loved ones. This recipe is versatile, and you can add your own twist by using different toppings or fillings. So, gather your ingredients and start baking this holiday season. Happy holidays!
