18+ Cracker Barrel Holiday Herb Gravy Recipe Savor The Mouthwatering Goodness!
Published on: Mar 6, 2024
If you're a fan of the cozy and comforting meals at Cracker Barrel, you'll love recreating their famous holiday herb gravy recipe at home. This savory and flavorful gravy is the perfect accompaniment to your holiday feast, and it's surprisingly easy to make. With just a few simple ingredients and some basic cooking techniques, you can have this delicious gravy ready to serve in no time. So let's dive into the steps and ingredients needed to make this holiday herb gravy just like Cracker Barrel's.
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Ingredients You'll Need:
1. Turkey Drippings
The key to a rich and flavorful gravy is using the drippings from your roasted turkey. This not only adds depth of flavor, but it also ensures that your gravy will pair perfectly with the rest of your holiday meal. So make sure to save those drippings when you're cooking your turkey!
2. Butter
To give the gravy a smooth and velvety texture, we'll be adding butter to the mix. This will also help to balance out the flavors and add a touch of richness to the gravy.
3. Flour
Flour is the thickening agent in this recipe, helping to create a smooth and thick consistency for the gravy. Make sure to use all-purpose flour for the best results.
4. Chicken Broth
To add even more depth of flavor, chicken broth is used in this gravy recipe. You can use store-bought broth or make your own at home.
5. Fresh Herbs
The star of this gravy recipe is the combination of fresh herbs. Rosemary, thyme, and sage are used to give the gravy a delicious and festive flavor.
Instructions:
1. Make the Roux
In a medium saucepan, melt the butter over medium heat. Once melted, add in the flour and whisk until well combined. Let the mixture cook for 1-2 minutes, stirring constantly.
2. Add the Drippings and Broth
Slowly pour in the turkey drippings and chicken broth, whisking constantly to avoid any lumps. Bring the mixture to a simmer and let it cook for 3-4 minutes, until the gravy thickens.
3. Add the Herbs
Remove the gravy from the heat and stir in the chopped fresh herbs. The heat from the gravy will help to release the flavors of the herbs, giving the gravy a delicious and festive taste.
4. Serve and Enjoy!
Your holiday herb gravy is now ready to be served and enjoyed with your holiday meal. Drizzle it over roasted turkey, mashed potatoes, or any other side dish for a truly delicious and comforting addition to your holiday feast.
Now that you have the steps and ingredients needed to make this Cracker Barrel holiday herb gravy, it's time to gather your supplies and get cooking. Remember to save those turkey drippings and use fresh herbs for the best results. Enjoy!
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