20 Cold Noodles Recipe Vietnamese You Won't Believe The Taste!
Published on: Mar 19, 2024
Cold noodles are a staple dish in Vietnamese cuisine, known for their refreshing and flavorful qualities. These noodles are often served as a light and healthy meal, perfect for hot summer days. With its combination of textures and flavors, it’s no wonder that this dish has become popular all over the world. In this article, we will share with you a delicious and easy-to-follow recipe for Vietnamese cold noodles that you can make at home.
Main Ingredients: Noodle, Large Carrot, Cucumber, Peanut Butter, Sesame
If you're a fan of spicy food, then this Sichuan style cold noodle dish is perfect for you. It combines the heat of Sichuan peppercorns with the coolness of chilled noodles to create a unique and delicious dish. The key to this recipe is the homemade chili oil which adds a rich and complex flavor to the dish. The noodles are then topped with a mixture of vegetables and protein, making it a well-rounded meal. Try this recipe for a refreshing and satisfying meal.
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Somen (cold Noodle)
Main Ingredients: Noodle, Ice Water, Green Onion, Ginger Root, Men Tsuyu
Somen noodles are thin, white noodles that are typically served cold. These delicate noodles are perfect for a refreshing summer meal. Somen noodles are commonly served with a dipping sauce, but you can also toss them with a light dressing for a cold noodle salad. Top them with your choice of protein and vegetables for a complete meal. Somen noodles are a staple in Japanese cuisine and are a must-try for any noodle lover.
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[RECIPE] Low Calorie & Low Carb Asian Cold Noodle...
Main Ingredients: Carrots, Coconut Sugar, Radish, Lime Juice, Rice
For those watching their calorie and carb intake, this low-calorie and low-carb Asian cold noodle recipe is the perfect option. It uses spiralized vegetables instead of traditional noodles to create a lighter and healthier dish. The sauce is made with soy sauce, sesame oil, and other Asian flavors for a delicious and satisfying taste. This recipe is perfect for those following a low-carb or keto diet but still craving some delicious cold noodles.
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Chinese Cold Noodles
Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
Chinese cold noodles are a classic dish that is popular all year round. The noodles are typically served with a tangy and spicy sauce that is full of flavor. The sauce is made with ingredients like soy sauce, rice vinegar, and chili paste for a perfect balance of sweet, salty, and spicy. This dish can be customized with your choice of protein and vegetables, making it a versatile and delicious meal.
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Cold Noodle Salad Bowl
Main Ingredients: Spice Mix, Noodles, Carrots, Brussel Sprouts, Cabbage
If you're looking for a lighter and healthier option, this cold noodle salad bowl is the way to go. The base of this dish is a mixture of spiralized vegetables, topped with cold noodles and your choice of protein. The dressing is made with a blend of Asian flavors, creating a delicious and refreshing taste. This dish is perfect for a quick and easy lunch or dinner option, and it's also great for meal prep.
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Vietnamese Cold Noodle Salad with Shrimp
Main Ingredients: Medium Shrimp, Olive Oil, Garlic Cloves, Salt, Lime
This Vietnamese cold noodle salad with shrimp is packed with flavor and texture. The noodles are tossed with fresh herbs, vegetables, and shrimp, creating a well-rounded dish. The dressing is made with lime juice, fish sauce, and other Vietnamese flavors, giving it a tangy and refreshing taste. This dish is perfect for a light and healthy meal, and it's also great for summer gatherings.
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Naengmyun (cold Noodle Soup)
Main Ingredients: Flank Steak, Canola Oil, Salt, Pepper, Beef Stock
Naengmyun is a popular Korean dish that is typically served cold in the summer months. The noodles are made with buckwheat and potato starch, giving them a unique and chewy texture. The broth is made with beef or chicken and is served chilled. The noodles and broth are then topped with various toppings like cucumber, radish, and boiled egg. This dish is perfect for those looking for a refreshing and flavorful cold noodle soup.
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Cold Noodle Salad With Nut Dressing
Main Ingredients: Peanuts, Walnuts, Pecans, Orange, Maple Syrup, Water
This cold noodle salad with nut dressing is a delicious and healthy option that is perfect for vegetarians or those looking for a meatless meal. The dressing is made with a blend of nuts, soy sauce, and other Asian flavors, creating a rich and creamy sauce. The noodles are then tossed with your choice of vegetables and topped with the nut dressing for a satisfying and flavorful dish.
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Japanese Cold Noodle (Sugar-Free, Gluten-Free Option)
Main Ingredients: Eggs, Avocado Oil, Large Carrot, Corn Kernels, Noodles
This Japanese cold noodle recipe is perfect for those with dietary restrictions as it is sugar-free and can be made gluten-free. The noodles are made with buckwheat and are served cold with a variety of toppings. The sauce is made with soy sauce, rice vinegar, and other Japanese flavors, creating a light and refreshing taste. This dish is perfect for those looking for a healthier and gluten-free option.
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Vietnamese Pho (Vietnamese Beef Noodle Soup)
Main Ingredients: Onions, Ginger, Beef Shin, Beef Brisket, Star Anise
Vietnamese pho is a popular dish that is typically served hot, but it can also be served cold for a refreshing twist. The noodles are made with rice noodles and are topped with a flavorful broth. The broth is made with a variety of herbs and spices and is traditionally served with beef or chicken. This dish is perfect for those craving some Vietnamese flavors in a unique and cold noodle form.
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Vietnamese Cold Noodles Salad With Grilled Lemongrass...
Main Ingredients: Carrot, Cucumber, Lettuce, Coriander Leaves, Mint
This Vietnamese cold noodle salad is packed with flavor and is perfect for those looking for a light and healthy meal. The noodles are tossed with fresh herbs, vegetables, and grilled lemongrass chicken for a well-rounded dish. The dressing is made with a blend of lime juice, fish sauce, and other Vietnamese flavors, creating a tangy and refreshing taste. This dish is perfect for a quick and easy lunch or dinner option.
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Traditional Vietnamese Chicken Pho (Pho Ga)
Main Ingredients: Yellow Onion, Ginger, Coriander Seeds, Fennel Seeds
Pho ga is the chicken version of the popular Vietnamese beef noodle soup, pho. The broth is made with chicken and is served with rice noodles and various toppings like herbs and bean sprouts. This dish is perfect for those looking for a lighter and healthier option but still craving some delicious Vietnamese flavors. Serve it hot or cold for a unique and satisfying meal.
This Vietnamese pho soup is a classic dish that is perfect for any noodle lover. The broth is made with a variety of herbs and spices and is typically served with beef or chicken. The noodles are made with rice noodles and are topped with your choice of protein and vegetables. This dish is perfect for those looking for a hearty and flavorful meal, and it can also be served cold for a refreshing twist.
Another version of the popular Vietnamese pho, this dish is made with pork instead of beef. The broth is rich and flavorful and is served with rice noodles and various toppings. This dish is perfect for those looking for a unique and delicious cold noodle option. The sweet and savory flavors of the broth make it a must-try for any noodle lover.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
Beef stroganoff is a classic dish that is typically served hot, but it can also be served cold for a refreshing twist. The noodles are tossed with a creamy and flavorful sauce made with beef, mushrooms, and other ingredients. This dish is perfect for a hearty and satisfying meal, and it's also great for leftovers. Serve it cold for a unique and delicious take on this traditional dish.
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Drunken Thai Noodles
Main Ingredients: Limes, Coconut Sugar, Tamari Sauce, Bbq Sauce, Sriracha
If you're a fan of Thai food, then you'll love this drunken Thai noodle dish. The noodles are tossed in a spicy and flavorful sauce made with Thai chili paste, fish sauce, and other ingredients. The sauce is then topped with your choice of protein and vegetables for a well-rounded meal. This dish is perfect for those who love a little heat in their food and is great for a quick and easy meal.
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Asian Cold Noodle Salad
Main Ingredients: Chow Mein Noodles, Cucumber, Carrots, Fresh Cilantro
This Asian cold noodle salad is packed with flavor and is perfect for a light and healthy meal. The noodles are tossed with a tangy and spicy dressing made with soy sauce, rice vinegar, and other Asian flavors. The salad is then topped with your choice of protein and vegetables for a well-rounded dish. This salad is perfect for those looking for a refreshing and flavorful cold noodle option.
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Cold Noodle Salad
Main Ingredients: Ramen, Lettuce, Vegetables, Sliced Ham, Green Onions
This cold noodle salad is a simple and delicious option that is perfect for a quick and easy meal. The noodles are tossed with a light and tangy dressing and topped with your choice of protein and vegetables. This dish is perfect for meal prep or for a light and refreshing lunch or dinner. Customize it with your favorite ingredients for a unique and satisfying meal.
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Million Dollar Spaghetti Casserole
Main Ingredients: Noodles, Spaghetti Sauce, Cream Cheese, Sour Cream
This million dollar spaghetti casserole is a delicious and indulgent option that is perfect for a special occasion or a comforting meal. The noodles are layered with a rich and flavorful meat sauce and topped with a creamy and cheesy layer. This dish is perfect for those looking for a hearty and satisfying cold noodle option. Serve it cold for a unique and delicious twist on this classic dish.
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Parmesan Garlic Butter Noodles
Main Ingredients: Noodles, Vegetable Stock, Butter, Minced Garlic, Whole
For a simple and delicious cold noodle dish, try these parmesan garlic butter noodles. The noodles are cooked with garlic and butter for a rich and savory flavor. They are then topped with parmesan cheese for a delicious and satisfying meal. This dish is perfect for those looking for a quick and easy meal option that is full of flavor.
Ingredients
For the noodles:
Vietnamese rice noodles
Cucumber, julienned
Carrots, julienned
Mint leaves
Cilantro
Roasted peanuts, chopped
For the sauce:
Garlic cloves
Fish sauce
Lime juice
Sugar
Chili paste
Water
Instructions
Step 1: Preparing the noodles
Start by cooking the Vietnamese rice noodles according to the package instructions. Once they are cooked, drain and rinse them with cold water to prevent them from sticking together. Set aside.
Step 2: Making the sauce
In a small bowl, mix together the minced garlic, fish sauce, lime juice, sugar, chili paste, and water. Adjust the ingredients according to your taste preference. The sauce should have a balance of sweet, salty, and sour flavors.
Step 3: Assembling the noodles
In a large bowl, combine the cooked noodles, julienned cucumbers and carrots, mint leaves, and cilantro. Toss everything together until well combined.
Step 4: Serving
Divide the noodle mixture into individual serving bowls. Drizzle the sauce over the noodles and top with chopped roasted peanuts. Serve immediately and enjoy your homemade Vietnamese cold noodles!
With this easy recipe, you can now make delicious and authentic Vietnamese cold noodles in the comfort of your own home. Whether you're craving a light and refreshing meal or looking to impress your friends and family with your cooking skills, this dish is sure to be a hit. Give it a try and let us know how it turns out!
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