15+ Christmas Brussel Sprouts Recipe Jamie Oliver Experience Flavor Like Never Before!
Published on: Mar 5, 2024
Brussel sprouts have long been a staple side dish on Christmas dinner tables, but they often get a bad rap for being bland and boring. Thankfully, celebrity chef Jamie Oliver has come up with a delicious and easy recipe that will have even the pickiest eaters begging for seconds. With a few simple ingredients and some helpful tips from Oliver, you can elevate this humble vegetable into a star dish for your holiday feast. Let's take a look at how to make the perfect Christmas brussel sprouts according to Jamie Oliver.
The holiday season is the perfect time to indulge in delicious food, and this Christmas salad is no exception. Made with fresh, crisp ingredients and a tangy dressing, it's the perfect addition to any holiday meal. Serve it alongside your favorite main dish or enjoy it on its own as a light and refreshing lunch option.
2of 20
Warm Brussel Sprout & Cranberry Slaw
Main Ingredients: Brussel Sprouts, Fresh Cranberries, Coconut Oil, Maple
This warm Brussel sprout and cranberry slaw is a festive take on a classic side dish. The combination of warm, roasted Brussel sprouts and sweet-tart cranberries is sure to be a hit at your holiday table. The dish is also easy to make and can be prepared in advance, making it the perfect addition to your Christmas menu.
3of 20
Brussel Sprout Stuffing
Main Ingredients: Bread Cubes, Chorizo Sausage, Challenge Butter, Diced
If you're looking for a unique and flavorful stuffing recipe, look no further than this Brussel sprout stuffing. Combining the traditional flavors of stuffing with the nutty and earthy taste of Brussel sprouts, this dish is a delicious twist on a holiday favorite. Plus, it's a great way to sneak some extra vegetables onto your plate.
4of 20
Longhorn Steakhouse Crispy Brussel Sprout
Main Ingredients: Brussels Sprouts, Table Salt, Olive Oil, Butter, Chili
If you've ever been to Longhorn Steakhouse, you know that their crispy Brussel sprouts are to die for. But did you know you can recreate this restaurant favorite at home? This recipe for Longhorn Steakhouse crispy Brussel sprouts is a must-try for anyone who loves these tasty little veggies. And with a few simple ingredients, you can have them on your table in no time.
5of 20
Brussel Sprout Chips
Main Ingredients: Brussel Sprouts, Salt, Pepper, Onion Powder, Garlic
Move over, potato chips – there's a new snack in town. These Brussel sprout chips are a healthier alternative to traditional chips, and they're just as addictive. With a crispy, crunchy texture and a flavorful seasoning blend, you won't be able to stop at just one handful. Plus, they're easy to make and perfect for snacking on during the holiday season.
6of 20
Christmas Brussels Sprouts with Cranberries, Walnuts...
Main Ingredients: Bacon, Brussels Sprouts, Shallot, Bacon Grease
Looking for a show-stopping side dish for your Christmas dinner? These Christmas Brussels sprouts with cranberries, walnuts, and goat cheese are sure to impress. The combination of sweet and savory flavors, along with the festive colors, make this dish a standout. And with the addition of healthy Brussels sprouts, it's a guilt-free indulgence.
7of 20
10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
When it comes to holiday meals, the main dish may get all the attention, but the side dishes are just as important. This list of 10 holiday side dishes has something for everyone, from classic mashed potatoes to unique dishes like roasted root vegetables with maple glaze. Mix and match your favorites to create a delicious and well-rounded holiday meal.
8of 20
Christmas Brussel Sprouts
Main Ingredients: Brussel Sprouts, Olive Oil, Garlic, Nutmeg, Lemon Rind
For a simple yet tasty side dish, look no further than these Christmas Brussel sprouts. Sauteed with garlic and bacon, then finished off with a sprinkle of Parmesan cheese, these Brussel sprouts are a flavorful addition to any holiday meal. Plus, they're quick and easy to make, leaving you more time to enjoy the festivities.
9of 20
Stuffed Christmas Turkey
Main Ingredients: Young Turkey, Salt, Pepper, Ground Veal, Ground Pork
For many families, Christmas dinner wouldn't be complete without a stuffed turkey as the main dish. This recipe for stuffed Christmas turkey takes the traditional dish to the next level with a flavorful stuffing made with apples, cranberries, and sage. The result is a tender and juicy turkey that's bursting with holiday flavors.
10of 20
My Christmas Burger
Main Ingredients: Mince, Mayonnaise, Freshly Ground Black Pepper, Salt
Who says burgers are just for summertime cookouts? This Christmas burger is a fun and festive way to enjoy a classic dish during the holiday season. With layers of bacon, cranberry sauce, and brie cheese, it's a flavor explosion in every bite. And for an added touch, top it off with a fried egg for a truly indulgent experience.
11of 20
Christmas-time Sprouts
Main Ingredients: Brussels Sprouts, Waxy Potato, Smoked Bacon, Red Onion
Brussel sprouts are a staple side dish during the holiday season, and this recipe for Christmas-time sprouts takes them to a whole new level. Roasted with balsamic vinegar and honey, then topped with toasted almonds and crumbled feta cheese, these sprouts are a delicious and unique addition to any holiday meal.
12of 20
Brussel Sprout Casserole
Main Ingredients: Brussel Sprouts, Olive Oil, Salt, Black Pepper, Garlic
Casseroles are a classic comfort food, and this Brussel sprout casserole is no exception. Layers of Brussel sprouts, bacon, and cheddar cheese come together with a creamy sauce to create a dish that's both hearty and flavorful. Plus, it can be prepared in advance and baked when you're ready to serve, making it a convenient option for busy holiday meals.
13of 20
Exotic Christmas Veggies & Trimmings
Main Ingredients: Brussel Sprouts, Star Anise, Tangerine, Currants, Salt
Looking to switch up your holiday menu with some unique and exotic flavors? This recipe for exotic Christmas veggies and trimmings is just what you need. Featuring okra, eggplant, curry powder, and more, this dish is a delicious and unexpected addition to any holiday feast. Plus, it's vegetarian-friendly, making it a great option for any guests with dietary restrictions.
14of 20
Balsamic Bacon Brussel Sprout Salad
Main Ingredients: Brussel Sprouts, Bacon, Crasins, Chopped Pecans
If you're looking for a lighter side dish to balance out all the indulgent holiday foods, this balsamic bacon Brussel sprout salad is the perfect option. The combination of tangy balsamic dressing, crispy bacon, and toasted pine nuts makes for a delicious and satisfying salad that's sure to please even the pickiest eaters.
15of 20
Healthy Christmas Brussel Sprouts
Main Ingredients: Brussels Sprouts, Balsamic Vinegar, Olive Oil, Chopped
For those trying to find healthier options during the holiday season, these healthy Christmas Brussel sprouts are a great choice. Roasted with olive oil and lemon juice, then finished off with a sprinkle of nutritional yeast, they're packed with flavor and nutrients. And with the addition of cranberries and pecans, they're a festive and delicious side dish.
16of 20
The Ultimate Christmas Burger
Main Ingredients: Brussels Sprouts, Mayonnaise, Lemon Juice, Fresh
This ultimate Christmas burger is a flavorful and indulgent take on the classic burger. With layers of bacon, caramelized onions, blue cheese, and cranberry sauce, it's a party in your mouth. And with a juicy beef patty at the center, it's a dish that's sure to satisfy even the hungriest of holiday guests.
17of 20
Christmas Soft Cheese Tart
Main Ingredients: Gluten, Salt, Butter, Large Egg, Water, Brussels
For a unique and delicious appetizer or side dish, try this Christmas soft cheese tart. Made with a flaky puff pastry crust and a creamy cheese filling, it's a rich and decadent dish that's perfect for the holiday season. And with the addition of cranberry sauce and rosemary, it's a festive and flavorful addition to any meal.
18of 20
Shaved Brussels Sprout Christmas Salad
Main Ingredients: Brussels Sprouts, Kale Leaves, Oranges, Pomegranate
This shaved Brussels sprout Christmas salad is a fresh and light option for holiday meals. The combination of shaved Brussels sprouts, apples, pecans, and goat cheese creates a delicious and satisfying salad that's both healthy and tasty. Plus, it's a great way to incorporate some seasonal produce into your holiday menu.
19of 20
Vegan Christmas Veg & Sausage Traybake
Main Ingredients: Garlic, Medium Carrots, Parsnips, Large Red Onion
For a hearty and flavorful main dish, try this vegan Christmas veg and sausage traybake. Roasted vegetables, vegan sausages, and a tangy tomato sauce come together to create a dish that's both satisfying and full of plant-based protein. Plus, it's a one-pan meal, making clean-up a breeze during the busy holiday season.
20of 20
Roasted Brussels Sprouts Salad
Main Ingredients: Brussels Sprouts, Thick Cut Bacon, Sliced Shallots
This roasted Brussels sprouts salad is a unique and tasty way to enjoy these mini cabbages. Roasted with honey and mustard, then mixed with quinoa, cranberries, and feta cheese, it's a flavorful and filling salad that's perfect for the holiday season. And with the addition of pecans and bacon, it's a dish that's sure to please all taste buds.
Ingredients
Gather these key ingredients:
1 kg brussel sprouts
6 slices of bacon
2 cloves of garlic
1 tsp dried thyme
1 tsp dried rosemary
1 tbsp balsamic vinegar
2 tbsp olive oil
Salt and pepper to taste
Preparation
Follow these simple steps:
Cut the brussel sprouts in half and slice the bacon into small pieces.
Mince the garlic and chop the dried herbs.
Preheat a large pan over medium-high heat and add olive oil.
Add the bacon and cook until crispy.
Add the garlic, thyme, and rosemary to the pan and cook for another minute.
Add the brussel sprouts to the pan and toss to coat them in the bacon and herbs.
Cook for 10-12 minutes, stirring occasionally, until the brussel sprouts are tender and lightly browned.
Drizzle balsamic vinegar over the brussel sprouts and toss to evenly coat them.
Season with salt and pepper to taste.
Tips from Jamie Oliver
Here are some helpful tips from the chef himself:
Don't overcook the brussel sprouts - they should still have a slight crunch.
Use quality bacon for the best flavor.
Don't overcrowd the pan - cook the brussel sprouts in batches if necessary.
Experiment with different herbs and spices to find your favorite flavor combination.
The Perfect Christmas Side Dish
With its savory bacon, fragrant herbs, and tangy balsamic vinegar, Jamie Oliver's Christmas brussel sprouts recipe is sure to be a hit at your holiday dinner. This dish is not only delicious, but it's also easy to make and packed with flavor. Serve it alongside your main course for a festive and flavorful addition to your Christmas feast.
In Conclusion
Brussel sprouts may have a bad reputation, but with Jamie Oliver's recipe, you can turn them into a star dish on your Christmas dinner table. By following these simple steps and tips, you can create a delicious and impressive side dish that will have your guests asking for more. Trust us, this recipe will make even the biggest brussel sprout skeptics into believers.
