17 Chinese Veggie Delight Sauce Recipe Get Cooking And Enjoy!

Published on: Mar 24, 2024

When it comes to Chinese cuisine, one dish that is always a crowd favorite is the Chinese veggie delight. This dish is a medley of different vegetables, tossed in a savory sauce and served over steaming rice. While the vegetables may vary depending on the availability and personal preferences, the secret to the deliciousness of this dish lies in its sauce. In this article, we will be sharing a professional and well-organized recipe for the Chinese veggie delight sauce. So, let's get started!

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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First up on our list is the Chinese Brown Sauce, a classic sauce that is perfect for marinating or glazing your Beer Can Chicken. Made with a combination of soy sauce, honey, and spices, this sauce adds a rich and savory flavor to your chicken. It's also great for dipping your chicken in after it's done cooking.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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If you have a sweet tooth, then this Chinese Honey Chicken Sauce is a must-try. This sauce combines honey, garlic, and soy sauce for a sweet and tangy glaze that will have your taste buds dancing. It's perfect for basting your Beer Can Chicken while it's on the grill.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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For those who love a little kick in their dishes, the Chinese Garlic Sauce is the perfect choice. Made with garlic, ginger, and chili peppers, this sauce adds a spicy and garlicky flavor to your chicken. It's also great for stir-frying your chicken with some vegetables for a quick and delicious meal.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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If you're a fan of the classic sweet and sour flavor, then this Chinese Sweet and Sour Sauce is a must-try. Made with a combination of ketchup, vinegar, and sugar, this sauce adds a tangy and sweet flavor to your chicken. It's also great for dipping your chicken in after it's done cooking.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you're looking to add a bit of heat to your Beer Can Chicken, then the Chinese Fried Red Chili Sauce is the way to go. Made with fried chili peppers, this sauce adds a spicy and smoky flavor to your chicken. It's also great for brushing on your chicken while it's on the grill.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

Another version of the Chinese Garlic Sauce, this one is specifically made for stir-frying your chicken. With a combination of garlic, soy sauce, and oyster sauce, this sauce adds a savory and umami flavor to your chicken. It's perfect for quickly cooking up a delicious stir-fry.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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If you've ever been to a Chinese restaurant, then you've probably tried the Duck Sauce that comes with your appetizers. Now, you can recreate that same flavor at home with this Chinese Restaurant-Style Duck Sauce. Made with apricot preserves, this sauce adds a sweet and fruity flavor to your chicken.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Black bean sauce is a staple in Chinese cuisine and is a great addition to your Beer Can Chicken. This recipe teaches you how to make your own Chinese Black Bean Sauce at home, using fermented black beans, garlic, and chili peppers. It adds a rich and savory flavor to your chicken, perfect for marinating or glazing.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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If you're looking for a lighter sauce option, then the Chinese White Sauce is the way to go. Made with chicken broth, soy sauce, and cornstarch, this sauce adds a subtle yet flavorful taste to your chicken. It's also great for drizzling over your chicken after it's done cooking.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Sesame sauce is a popular condiment in Chinese cuisine and is a great addition to your Beer Can Chicken. This Chinese Style Sesame Sauce is made with sesame paste, soy sauce, and vinegar, giving it a nutty and tangy flavor. It's perfect for dipping your chicken in or using as a marinade.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

Lao Gan Ma Chili Crisp Spicy Chili Oil Sauce Restaurant Size 24.69 Oz ...

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If you're a fan of spicy sauces, then the Chinese Chili Sauce is a must-try for your Beer Can Chicken. Made with a combination of chili peppers, garlic, and vinegar, this sauce adds a fiery and tangy flavor to your chicken. It's perfect for brushing on your chicken while it's on the grill.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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This simple and easy Sweet and Sour Sauce is perfect for those who are short on time but still want a delicious sauce for their Beer Can Chicken. Made with ketchup, soy sauce, and brown sugar, this sauce adds a tangy and sweet flavor to your chicken. It's also great for dipping your chicken in after it's done cooking.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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If you're looking for a unique and flavorful sauce for your Beer Can Chicken, then the Chinese Spicy Orange Sauce is a must-try. Made with orange juice, chili paste, and ginger, this sauce adds a zesty and spicy flavor to your chicken. It's perfect for basting your chicken while it's on the grill.

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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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This Authentic Chinese Plum Sauce, also known as Duck Sauce, is a popular condiment in Chinese cuisine and is perfect for your Beer Can Chicken. Made with plums, soy sauce, and spices, this sauce adds a sweet and tangy flavor to your chicken. It's perfect for dipping or glazing your chicken.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Who says barbecue sauce is just for ribs? This Chinese Style Barbecue Sauce adds a unique and delicious flavor to your Beer Can Chicken. Made with hoisin sauce, honey, and spices, this sauce adds a sweet and smoky flavor to your chicken. It's perfect for basting your chicken while it's on the grill.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao Chicken is a popular dish in Chinese cuisine, and now you can recreate that same flavor with this Kung Pao Sauce. Made with soy sauce, vinegar, and chili paste, this sauce adds a spicy and tangy flavor to your chicken. It's perfect for basting your chicken while it's on the grill.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Another version of the Chinese Plum Sauce, this one is made with fresh plums and spices for an authentic and flavorful taste. It's perfect for marinating or glazing your Beer Can Chicken and adding a sweet and tangy flavor to it.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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Another variation of the Chinese Black Bean Sauce, this one is made with chili peppers for an extra kick of heat. It's perfect for brushing on your chicken while it's on the grill and adds a smoky and spicy flavor to your chicken.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

This version of the Chinese Black Bean Sauce is made with fermented black beans, garlic, and ginger for a bold and savory flavor. It's perfect for marinating or glazing your Beer Can Chicken and adding a rich and umami taste to it.

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Chinese Garlic Sauce- Take-Out Style

Main Ingredients: Soy Sauce, Rice Wine Vinegar, Mirin, Sugar, Sesame Oil

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Last but not least, we have the Chinese Garlic Sauce- Take-Out Style, which is a popular sauce in many Chinese take-out restaurants. Made with garlic, soy sauce, and hoisin sauce, this sauce adds a savory and garlicky flavor to your chicken. It's perfect for brushing on your chicken while it's on the grill or using as a dipping sauce.

Making the Perfect Chinese Veggie Delight Sauce

The Key Ingredients

The main ingredients required for the Chinese veggie delight sauce are soy sauce, oyster sauce, rice vinegar, sesame oil, and cornstarch. These ingredients are easily available in most local grocery stores and are the foundation of many Chinese sauces.

The Flavor Enhancers

To take the flavor of the sauce to the next level, we will be adding some featured ingredients such as garlic, ginger, and green onions. These ingredients not only add a depth of flavor but also provide additional health benefits. Garlic is known for its immune-boosting properties, ginger aids in digestion, and green onions are a good source of vitamin C.

The Cooking Process

To begin, heat a pan over medium heat and add a tablespoon of sesame oil. Once the oil is hot, add minced garlic and grated ginger and sauté for a minute. Next, add in the chopped green onions and cook for another minute. Now, add in the soy sauce, oyster sauce, and rice vinegar and stir well. In a separate bowl, mix cornstarch with water to make a slurry and add it to the pan. This will help thicken the sauce. Let the sauce simmer for a few minutes until it reaches the desired consistency.

Tips for a Perfect Sauce

To ensure that your Chinese veggie delight sauce is perfectly balanced in flavor, here are a few tips:

Adjust the amount of soy sauce and oyster sauce according to your preference for saltiness.
If you want a tangier sauce, increase the amount of rice vinegar.
For a spicier kick, add some red chili flakes or Sriracha sauce.
If you prefer a thicker sauce, add more cornstarch to the slurry.
For a milder sauce, reduce the amount of garlic and ginger.

Conclusion

In just a few simple steps, you can make a delicious and authentic Chinese veggie delight sauce right at home. This sauce can also be used in other Chinese dishes such as stir-fries and noodle dishes. So, the next time you're craving some Chinese food, skip the takeout and try making your own Chinese veggie delight with this flavorful sauce.