19 Chinese Spring Onion Bread Recipe Experience Culinary Bliss Now!
Published on: Mar 24, 2024
The Chinese Spring Onion Bread is a delightful and versatile dish that is perfect for any occasion. This recipe combines the flavors of spring onions with the soft and fluffy texture of bread, creating a delicious and unique dish that will be loved by all. Not only is it easy to make, but it is also a great way to incorporate more vegetables into your diet. Let's take a closer look at what makes this recipe so special.
Main Ingredients: Vegetables, Neutral Cooking Oil, Scallions, Minced
Take your beer can chicken to the next level with this Asian-inspired recipe that incorporates fresh spring vegetables. These potstickers are filled with a blend of cabbage, carrots, and green onions, and are steamed to perfection. Serve them as an appetizer or alongside your beer can chicken for a complete meal.
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Spring Vegetable Stir-Fry
Main Ingredients: Asparagus, Sugar Snap Peas, Petite Peas, Water, Hoisin
Another Asian-inspired dish, this spring vegetable stir-fry is a colorful and flavorful addition to your beer can chicken. The combination of crisp vegetables, savory chicken, and a tangy sauce make this dish a winner for any occasion. Plus, it's quick and easy to make, perfect for those busy weeknights.
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Sweet and Sour Chinese Cabbage
Main Ingredients: Olive Oil, Onion, White Wine Vinegar, Sugar, Sambal
If you're looking for a side dish to complement your beer can chicken, this sweet and sour Chinese cabbage is a must-try. The combination of tangy vinegar, sweet honey, and savory soy sauce creates a mouth-watering glaze for the tender cabbage. Serve it alongside your chicken for a well-rounded meal.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
For a seafood twist on a classic stir-fry, try this spring sesame shrimp and sugar snap pea recipe. The succulent shrimp and crisp snap peas are tossed in a sesame and soy sauce glaze, creating a perfect balance of sweet and savory flavors. Serve it with your beer can chicken for a meal that will impress your guests.
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Chinese Chicken Salad Spring Rolls
Main Ingredients: Soy Sauce, Vegetable Oil, Fresh Ginger, Rice Vinegar
Take your beer can chicken to the next level with this unique and delicious twist on a classic Chinese chicken salad. These spring rolls are filled with a blend of shredded chicken, crunchy veggies, and a tangy dressing, all wrapped up in a crispy rice paper wrapper. Serve them alongside your chicken for a refreshing and satisfying meal.
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Spring Rolls With Asian Dipping Sauce
Main Ingredients: Lipton Sparkling Diet Green Tea With Strawberry Kiwi
If you're a fan of spring rolls, you'll love this recipe that incorporates fresh spring vegetables and a delicious Asian dipping sauce. These rolls are filled with a blend of cabbage, carrots, and mushrooms, and are served with a tangy and slightly spicy sauce for dipping. Serve them as an appetizer or alongside your beer can chicken for a complete meal.
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Szechuan Beef with Asparagus
Main Ingredients: Dark Sesame Oil, Chicken Broth, Low Sodium Soy Sauce
If you're a fan of spicy dishes, this Szechuan beef with asparagus is a must-try. The tender beef is marinated in a spicy Szechuan sauce and served with crisp asparagus for a flavorful and satisfying meal. Serve it alongside your beer can chicken for a fusion of flavors that will leave your taste buds tingling.
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Sesame Fried Rice With Spring Vegetables And Egg
Main Ingredients: Peanut Oil, Asparagus, Shredded Carrot, Peas, Spring
This sesame fried rice is a perfect side dish to accompany your beer can chicken. The fragrant sesame oil, fresh spring vegetables, and scrambled eggs create a flavorful and satisfying dish that is sure to please. Serve it alongside your chicken or use it as a filling for your Chinese chicken salad spring rolls.
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ASPARAGUS AND BACON FRIED RICE
Main Ingredients: Large Eggs, Peanut Oil, Bacon, Diced Onion, Garlic
Upgrade your regular fried rice with this delicious and hearty asparagus and bacon version. The crisp asparagus and smoky bacon add a depth of flavor to this classic dish, making it the perfect side for your beer can chicken. Serve it with a drizzle of soy sauce for an extra kick of flavor.
These Chinese spring rolls are a classic and delicious appetizer that pairs perfectly with beer can chicken. The crispy and flavorful filling, which includes pork, shrimp, and vegetables, is wrapped in a light and flaky wrapper for a perfect blend of textures. Serve them as a starter or alongside your chicken for a complete meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For a taste of your favorite Chinese takeout at home, try this classic pork fried rice recipe. The tender pork, fragrant sesame oil, and savory soy sauce make this dish a comfort food favorite. Serve it alongside your beer can chicken for a satisfying and flavorful meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This egg fried rice recipe is a quick and easy side dish that pairs perfectly with beer can chicken. The fluffy scrambled eggs, fragrant sesame oil, and a hint of soy sauce create a simple yet delicious dish that is sure to please. Serve it with a sprinkle of green onions for an extra pop of flavor.
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Big Batch Chinese Beef
Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
This big batch Chinese beef recipe is perfect for feeding a crowd and pairs perfectly with beer can chicken. The tender beef is marinated in a flavorful blend of soy sauce, ginger, and garlic, and served with a mix of vegetables and rice. Make a big batch and use it as a filling for your Chinese spring rolls for a complete meal.
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Spring Cauliflower Rice
Main Ingredients: Cauliflower, Olive Oil, Onion, Mixed Vegetables, Salt
If you're looking for a healthier alternative to regular fried rice, try this spring cauliflower rice recipe. The cauliflower is grated to mimic the texture of rice and is cooked in a blend of flavorful spices and vegetables. Serve it alongside your beer can chicken for a low-carb and delicious meal.
This Chinese pepper steak recipe is a flavorful and satisfying dish that pairs perfectly with beer can chicken. The tender beef is marinated in a blend of soy sauce, ginger, and garlic, and cooked with a mix of vegetables for a complete meal. Serve it with a side of rice for a hearty and delicious dish.
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Spring Vegetable Egg Casserole
Main Ingredients: Olive Oil, White Onion, Large Carrot, Asparagus, Sugar
For a unique and delicious brunch dish, try this spring vegetable egg casserole that incorporates fresh vegetables and beer can chicken. The creamy egg and vegetable filling is baked to perfection and served with a side of chicken for a complete and satisfying meal.
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Spring Vegetable & Goat Cheese Frittata
Main Ingredients: Olive Oil, Zucchini, Asparagus Spears, Onion, Eggs
This spring vegetable and goat cheese frittata is a flavorful and satisfying dish that is perfect for a brunch or light dinner. The tender vegetables and tangy goat cheese are baked with eggs to create a creamy and delicious filling. Serve it alongside your beer can chicken for a well-rounded meal.
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Creamy Risotto with Roasted Spring Vegetables
Main Ingredients: Low Sodium Vegetable Broth, Olive Oil, Onion, Garlic
If you're a fan of creamy and comforting dishes, this creamy risotto with roasted spring vegetables is a must-try. The tender vegetables and creamy risotto are cooked with a blend of herbs and served with a side of beer can chicken for a flavorful and satisfying meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
For a taste of your favorite Chinese takeout at home, try this classic beef fried rice recipe. The tender beef, fragrant sesame oil, and savory soy sauce make this dish a comfort food favorite. Serve it alongside your beer can chicken for a satisfying and flavorful meal.
This Chinese pepper chicken recipe is a flavorful and satisfying dish that pairs perfectly with beer can chicken. The succulent chicken is marinated in a blend of soy sauce, ginger, and garlic, and cooked with a mix of vegetables for a complete meal. Serve it with a side of rice for a hearty and delicious dish.
Why Spring Onions?
Nutritional Benefits
One of the main reasons why spring onions are used in this bread recipe is because of their numerous health benefits. These vibrant green vegetables are packed with vitamins and minerals such as vitamin C, vitamin K, and folate. They are also high in antioxidants, which helps boost the immune system and fight against diseases. Adding them to your bread not only adds flavor but also increases the nutritional value of the dish.
Flavor and Aroma
Spring onions also add a unique and delightful flavor to the bread. They have a milder taste compared to regular onions, making them perfect for those who are not a fan of strong onion flavor. They also have a refreshing and aromatic scent that enhances the overall taste of the bread.
The Bread Making Process
Mixing the Dough
To make this Chinese spring onion bread, you will need flour, yeast, spring onions, water, and a few other ingredients. The process begins with mixing the flour, yeast, and water to make a smooth dough. The spring onions are then added to the dough, and the dough is kneaded until the onions are evenly distributed.
Proofing and Baking
After the dough is kneaded, it is left to proof for about an hour. This allows the dough to rise and develop more flavor. Once the dough has doubled in size, it is ready to be shaped and baked. The bread is baked until it has a golden crust and is soft and fluffy on the inside.
Ways to Enjoy Chinese Spring Onion Bread
As a Side Dish
This bread can be enjoyed as a side dish with your favorite Chinese stir-fry or soup. The mild onion flavor complements the savory dishes well, making it a perfect addition to any meal.
As a Snack
Chinese Spring Onion Bread also makes a great snack on its own. It can be sliced and enjoyed with some dip or spread, making it a delicious and healthy alternative to regular bread or crackers.
As a Sandwich Bread
You can also use this bread to make sandwiches. Its soft and fluffy texture makes it perfect for holding any filling you desire. Add some protein and fresh veggies for a nutritious and tasty sandwich.
In conclusion, Chinese Spring Onion Bread is not only a delicious and versatile dish, but it also provides numerous health benefits. So why not try making this bread yourself and enjoy a unique and flavorful dish that will impress your family and friends.
