17 Chinese Peking Ravioli Recipe Ignite Your Passion For Cooking!
Published on: Mar 23, 2024
Peking ravioli, also known as jiaozi, is a popular Chinese dish that has gained popularity around the world. This delicious dumpling is typically filled with ground meat, vegetables, and spices, and then steamed or pan-fried to perfection. While there are many variations of this dish, the authentic Chinese peking ravioli recipe is a must-try for any food lover. Not only is it easy to make, but it also has a rich history and cultural significance in Chinese cuisine.
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're looking for a creamy and indulgent twist on traditional ravioli, this recipe is for you. The rich and flavorful sauce is made with a combination of heavy cream, parmesan cheese, and fresh herbs, giving each bite a burst of Italian flavor.
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Easy Ravioli Sauce
Main Ingredients: Salted Butter, Garlic, All Purpose Flour, Tomato Paste
If you're short on time but still want to enjoy a delicious ravioli dish, this easy sauce is the perfect solution. Made with just a few simple ingredients like diced tomatoes, garlic, and basil, it's a quick and flavorful way to dress up your ravioli. Serve it over your favorite frozen or fresh ravioli for a satisfying meal.
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Lemon Garlic Cream Sauce for Lobster Ravioli
Main Ingredients: Unsalted Butter, All Purpose Flour, Garlic, Dried
For a decadent and luxurious twist on ravioli, try this lemon garlic cream sauce over lobster ravioli. The tangy lemon and savory garlic pair perfectly with the sweet and delicate lobster filling. It's a dish that will impress any dinner guest and have them licking their plates clean.
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Million Dollar Ravioli Lasagna
Main Ingredients: Ravioli, Cream Cheese, Sour Cream, Parmesan Cheese
This ravioli lasagna is a game-changer for those who love both ravioli and lasagna. Layers of cheesy ravioli, ground beef, and tomato sauce are topped with a creamy mixture of ricotta, mozzarella, and parmesan cheese. Baked to perfection, this dish is sure to become a family favorite.
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Mushroom Ravioli
Main Ingredients: Ravioli, Olive Oil, Sun Dried Tomatoes, Mushrooms
Add some earthy flavors to your ravioli with this mushroom-filled recipe. The ravioli is filled with a mixture of sautéed mushrooms, garlic, and herbs, and then topped with a creamy mushroom sauce. It's a savory and comforting dish that will have you going back for seconds.
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Ravioli with Butter Sauce
Main Ingredients: Nuts, Mixed Spice, Ravioli, Butter, Pasta Water, Fresh
If you're a fan of simple and classic flavors, this ravioli with butter sauce is the recipe for you. The ravioli is tossed in a rich and creamy butter sauce flavored with garlic, parsley, and parmesan cheese. It's a delicate and satisfying dish that will have you feeling like you're dining in an Italian restaurant.
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Creamy Tomato Ravioli Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Ravioli, Red Bell Pepper
For a creamy and tomato-based sauce to top your ravioli, look no further than this recipe. The sauce is made with heavy cream, sweet sun-dried tomatoes, and tangy tomato paste. It's a flavorful and creamy alternative to traditional tomato sauces.
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Ravioli with White Wine Butter Sauce and Asparagus
Main Ingredients: Ravioli, Asparagus, Coarse Salt, Olive Oil, Shallots
This recipe takes ravioli to the next level with a delicious white wine butter sauce and fresh asparagus. The sauce is made with white wine, butter, and aromatic shallots, and is finished off with crunchy asparagus for a light and refreshing dish.
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Easy Ravioli Lasagna
Main Ingredients: Italian Sausage, Marinara Sauce, Crushed Tomatoes
If you're looking for a simple and satisfying dinner idea, this easy ravioli lasagna is the way to go. Layer frozen or fresh ravioli with your favorite tomato sauce, creamy ricotta cheese, and melty mozzarella cheese. Bake until bubbly and golden brown for a hearty and flavorful meal.
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Chicken Alfredo Ravioli
Main Ingredients: Unsalted Butter, Cream Cheese, Garlic, Milk, Heavy
For a creamy and flavorful twist on traditional ravioli, try this chicken alfredo recipe. The ravioli is filled with a creamy mixture of chicken, spinach, and savory spices, and then topped with a decadent alfredo sauce. It's a rich and satisfying dish that will have you coming back for more.
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Creamy Lobster Ravioli
Main Ingredients: Ravioli, Olive Oil, Unsalted Butter, Garlic, White
If you're a fan of seafood, you'll love this creamy lobster ravioli recipe. The ravioli is filled with a luxurious and indulgent mixture of lobster, cream cheese, and herbs. The rich and creamy sauce is made with heavy cream and sweet sherry wine, making it the perfect accompaniment to the tender and flavorful ravioli.
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Italian Ravioli with Spinach, Artichokes, Capers,...
Main Ingredients: Ravioli, Olive Oil, Sun Dried Tomatoes, Artichoke
This colorful and flavorful ravioli dish is a feast for the eyes and the taste buds. The ravioli is filled with a zesty combination of spinach, artichokes, capers, and sweet sun-dried tomatoes. Topped with a creamy and herb-infused sauce, it's a dish that will transport you straight to Italy.
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Fiesta Ravioli
Main Ingredients: Ravioli, Enchilada Sauce, Salsa, Cheddar Cheese
For a fiesta in your mouth, try this ravioli recipe filled with spicy chorizo, sweet corn, and creamy cheese. Topped with a flavorful and colorful salsa made with fresh tomatoes, cilantro, and lime juice, it's a dish that will have you dancing with each bite.
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Sage Brown Butter Sauce Butternut Squash Ravioli
Main Ingredients: Ravioli, Unsalted Butter, Fresh Sage, Heavy Whipping
This fall-inspired ravioli dish is a delicious and comforting meal option. The ravioli is filled with a mixture of sweet butternut squash, ricotta cheese, and aromatic sage. The nutty and rich brown butter sauce adds the perfect finishing touch to this seasonal dish.
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Olive Garden Toasted Ravioli
Main Ingredients: Ravioli, Eggs, Water, Garlic Salt, Flour, Breadcrumbs
This copycat recipe for Olive Garden's famous toasted ravioli is sure to be a hit with the whole family. The ravioli is coated in a crunchy and flavorful breadcrumb mixture and then baked to perfection. Serve it with your favorite store-bought or homemade marinara sauce for a satisfying and delicious meal.
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Slow-Cooker Ravioli Casserole
Main Ingredients: Ravioli, Spaghetti Sauce, Italian Blend Cheese
If you're looking for a convenient and easy way to make ravioli, this slow-cooker casserole is the answer. Simply layer frozen or fresh ravioli with your favorite tomato sauce and melty mozzarella cheese, and let it cook away. The result is a comforting and hearty dish that requires minimal effort.
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Ravioli with Pumpkin Sage Cream Sauce
Main Ingredients: Ravioli, Butter, Fresh Sage, Pumpkin Puree, Heavy
This festive and flavorful ravioli dish is a must-try during the fall season. The ravioli is filled with spicy pumpkin and topped with a creamy and sage-infused sauce. It's a savory and sweet combination that will have your taste buds tingling.
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Ravioli with Garlic Herb White Wine Sauce
Main Ingredients: Butter, Garlic Cloves, Dry White Wine, Parsley, Dried
This aromatic and flavorful ravioli dish is a favorite among garlic lovers. The ravioli is topped with a fragrant and rich white wine sauce flavored with fresh herbs and sautéed garlic. Serve it with a crusty piece of fresh bread for dipping and you have a delicious and satisfying meal.
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Oven Toasted Ravioli With A Parmesan Crust
Main Ingredients: Ravioli, Eggs, Water, Milk, Grated Parmesan Cheese
If you're looking for a crispy and flavorful way to enjoy ravioli, try this oven toasted recipe with a parmesan crust. The ravioli is coated in a mixture of breadcrumbs, parmesan cheese, and Italian seasoning, and then baked to perfection. Serve it with your favorite marinara or alfredo sauce for a satisfying and delicious meal.
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Simple Ravioli Marsala with Mushrooms and Peas
Main Ingredients: Unsalted Butter, White Button Mushrooms, Marsala Wine
This simple and elegant ravioli dish is a must-try for any mushroom lover. The ravioli is topped with a flavorful and rich marsala wine sauce, flavored with meaty mushrooms and sweet peas. It's a light and satisfying meal that is perfect for any occasion.
The Origins of Peking Ravioli
Peking ravioli has its roots in the Chinese city of Beijing, formerly known as Peking. It is believed that the dish originated during the Ming dynasty and was initially served in imperial courts. Over time, it gained popularity among commoners and eventually spread to other regions of China and the rest of the world. Today, Peking ravioli is a staple in Chinese cuisine and is enjoyed by people of all ages and backgrounds.
The Ingredients
The key to a delicious Peking ravioli lies in the ingredients used. The dough is typically made from flour, water, and a pinch of salt, while the filling can vary depending on personal preference. Traditional fillings include ground pork, cabbage, and green onions, but you can also use other meats, seafood, or even vegetarian options. The spices used in the filling, such as ginger, garlic, and soy sauce, give the dish its signature flavor and aroma.
The Preparation Process
Making Peking ravioli may seem daunting at first, but with a little practice, it can become a fun and satisfying cooking experience. First, the dough is rolled out into thin circles, and a spoonful of filling is placed in the middle. The edges of the dough are then folded and crimped to give the ravioli its distinctive shape. The final step is to cook the ravioli either by steaming or pan-frying, depending on personal preference.
The Cultural Significance
In Chinese culture, Peking ravioli is more than just a delicious dish. It is often served during special occasions and celebrations, such as the Chinese New Year, weddings, and family gatherings. It is also a symbol of unity and prosperity, as families often gather to make and enjoy Peking ravioli together. This dish has become an integral part of Chinese culinary traditions and is a testament to the country's rich history and culture.
Final Thoughts
In conclusion, Peking ravioli is a must-try for anyone looking to explore the diverse and flavorful world of Chinese cuisine. With its simple yet delicious ingredients and rich cultural significance, it is no wonder that this dish has gained popularity worldwide. So why not put on your apron and give this authentic Chinese peking ravioli recipe a try? Your taste buds will thank you.
