15 Chinese Hot Spicy Chicken Wings Recipe Discover Culinary Perfection!
Published on: Mar 23, 2024
Chinese hot spicy chicken wings are a delicious and popular dish that is enjoyed by many around the world. These wings are known for their fiery and bold flavors, making them a favorite among spicy food lovers. While there are many variations of this dish, the following recipe will guide you through creating the perfect batch of Chinese hot spicy chicken wings in the comfort of your own home.
Looking for a delicious and unique way to make your chicken wings? Look no further than Kowloon's Chinese Chicken Wings. This recipe takes traditional chicken wings and gives them a flavorful twist with Chinese spices and sauces. Trust us, your taste buds will thank you.
For a classic take on chicken wings, try this Chinese Chicken Wings recipe. With a perfect balance of sweet and savory flavors, these wings will be a hit at any gathering. Plus, they're easy to make and perfect for a busy weeknight dinner.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Craving some Chinese takeout? Skip the delivery and make these Fried Chicken Wings at home. With a crispy coating and a flavorful marinade, these wings will satisfy your craving and save you some money.
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Crispy, Sweet and Spicy Chicken Wings #ChickenDotCA
Main Ingredients: Chicken Wings, Peach Jam, Chili Paste, Lime Juice
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This recipe for Chinese Fried Chicken Wings will make you feel like you're dining at a fancy Chinese restaurant. The wings are marinated in a flavorful five spice blend and then fried to perfection. Serve with a side of hoisin sauce for dipping.
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Chinese Baked Hot Wings
Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
If you love hot wings, you have to try this Chinese Baked Hot Wings recipe. These wings are baked, not fried, making them a healthier option. But don't worry, they still pack a punch of heat thanks to Sriracha and red pepper flakes.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
Garlic lovers, this one's for you. These Crispy Chinese Garlic Chicken Wings are full of flavor and have a satisfying crunch. The secret is in the garlic powder and corn starch coating, which creates the perfect texture.
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Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
For a unique twist on classic chicken wings, try this recipe for Crispy Chinese Black Pepper Chicken Wings. The black pepper adds a subtle heat to the wings, and the honey and soy sauce glaze adds a touch of sweetness.
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Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
These Sticky Chinese Chicken Wings will be a hit at your next party. The wings are coated in a sticky sauce that's made with a mix of honey, soy sauce, and garlic. It's the perfect balance of sweet and savory that will have everyone coming back for more.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...
Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
For a unique and flavorful twist on chicken wings, try this recipe for Chinese 5 Spice Chicken Wings. The blend of five spices creates a complex and delicious flavor, and the soy sauce and balsamic vinegar add a tangy kick.
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Baked Chinese Chicken Wings
Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
If you're looking for a healthier option for your chicken wings, try this recipe for Baked Chinese Chicken Wings. The wings are baked, not fried, but still have a crispy texture thanks to the corn starch coating. Serve with a side of hoisin sauce for dipping.
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Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
For a simple and flavorful chicken wing recipe, try these Chinese-Style Chicken Wings. The marinade is made with soy sauce, garlic, and ginger, creating a classic Chinese flavor profile. These wings are perfect for a quick and easy dinner.
If you love sticky and sweet chicken wings, you have to try this recipe for Chinese Sticky Chicken Wings. The wings are coated in a sticky glaze made with a mix of honey, soy sauce, and garlic. It's a flavor explosion in every bite.
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Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
For a flavorful and unique take on chicken wings, try this recipe for Chinese Five Spice Chicken Wings. The five spice blend adds a delicious depth of flavor, and the honey and soy sauce glaze adds a touch of sweetness. Serve with a side of sriracha for dipping.
This recipe for Chinese Five Spice Chicken can be made with wings or any other cut of chicken. The five spice blend adds a delicious and complex flavor to the chicken, and the marinade ensures that the chicken stays juicy and tender. Serve with a side of steamed rice for a complete meal.
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Air Fryer Chinese Chicken Wings
Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
If you have an air fryer, you have to try this recipe for Air Fryer Chinese Chicken Wings. The air fryer creates a crispy texture without the need for frying, making this a healthier option. The wings are coated in a delicious honey garlic sauce for a flavorful finish.
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Whole30 Crispy Chinese Chicken Wings
Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
Finding Whole30 compliant chicken wing recipes can be a challenge, but not with this recipe for Whole30 Crispy Chinese Chicken Wings. These wings are coated in a crispy almond flour crust and baked to perfection. Serve with a side of coconut aminos for dipping.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
Mumbo sauce is a staple in Chinese-American cuisine, and this recipe for Chinese Chicken Wings with Mumbo Sauce is a must-try. The mumbo sauce adds a tangy and slightly sweet flavor to the wings, making them irresistible.
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Chinese Chicken Wings - Chicken Wing - Chinese Food
Main Ingredients: Chicken Wings, Soy Sauce, Brown Sugar, Ginger, Sambal
For a classic and simple Chinese chicken wing recipe, try this recipe for Chinese Chicken Wings. The wings are coated in a flavorful hoisin sauce and soy sauce marinade, and then baked to perfection. Serve with a side of steamed vegetables for a complete meal.
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Easy-peasy Chinese chicken wings
Main Ingredients: Chicken Wings, Vegetable Oil, Hoisin Sauce, Garlic
If you're looking for a quick and easy chicken wing recipe, try these Easy-peasy Chinese chicken wings. The wings are coated in a simple garlic and ginger marinade and then baked to perfection. Serve with a side of rice and stir-fried vegetables for a complete meal.
The Ingredients You'll Need
For the wings:
2 pounds of chicken wings
1 tablespoon of Sichuan peppercorns
1 tablespoon of chili flakes
1 teaspoon of Chinese five-spice powder
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of salt
1 teaspoon of black pepper
1 tablespoon of vegetable oil
For the sauce:
1/4 cup of soy sauce
1/4 cup of rice vinegar
1/4 cup of honey
2 tablespoons of honey
2 cloves of minced garlic
1 teaspoon of salt
1 teaspoon of chili paste
The Cooking Process
To begin, preheat your oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper. Next, in a small pan over medium heat, toast the Sichuan peppercorns and chili flakes for a few minutes until fragrant. Remove from heat and let cool before grinding them into a fine powder.
In a large bowl, mix together the ground spices, Chinese five-spice powder, garlic powder, onion powder, salt, black pepper, and vegetable oil. Add in the chicken wings and toss to evenly coat them with the mixture.
Place the coated wings on the prepared baking sheet and bake for 35-40 minutes, flipping halfway through, until the wings are cooked through and crispy.
While the wings are baking, prepare the sauce by combining the soy sauce, rice vinegar, honey, minced garlic, salt, and chili paste in a small saucepan over medium heat. Let the sauce simmer for a few minutes until it thickens.
Once the wings are done, remove them from the oven and toss them in the prepared sauce. Place them back on the baking sheet and broil for 2-3 minutes until the sauce caramelizes and the wings are extra crispy.
Serve your Chinese hot spicy chicken wings hot, garnished with some chopped green onions and sesame seeds, for an extra touch of flavor and presentation. These wings are perfect for a game day snack, a party appetizer, or even a main course served with some rice and veggies.
In Conclusion
With this easy and delicious recipe, you can now make your own Chinese hot spicy chicken wings at home. The combination of bold spices and sweet and tangy sauce will have your taste buds dancing and leaving you wanting more. Make sure to adjust the spiciness level to your liking and enjoy this popular and mouth-watering dish in the comfort of your own kitchen.
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