19 Bread Pudding Video Recipe Indian Ignite Your Passion For Cooking!
Published on: Mar 29, 2024
Bread pudding is a classic and comforting dessert that is loved by many across the globe. It's a simple yet flavorful dish that is perfect for any occasion. In India, bread pudding has been given a unique twist with the addition of local spices and flavors. If you've been looking for a delicious and easy-to-follow bread pudding recipe, look no further! In this video recipe, we'll show you how to make a mouth-watering Indian-style bread pudding that is sure to become a new favorite in your household.
Main Ingredients: Bread, Raisins, Butter, Milk, Eggs, Sugar, Cinnamon
If you're new to the world of bread pudding, this is the perfect recipe to get you started. It's simple, easy to make, and oh so delicious. Plus, it's a great way to use up any leftover bread you may have lying around. Simply mix together some eggs, milk, sugar, and vanilla extract, then pour it over cubed bread and let it soak. Bake it in the oven until it's golden and crispy on top, and you've got yourself a warm and comforting dessert that everyone will love.
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Shahi Tukda (Tukra) - Indian Bread Pudding
Main Ingredients: Evaporated Milk, Full Fat Milk, Sugar, Cloves
This traditional Indian dessert is the perfect combination of rich and sweet. It starts with slices of bread that are fried until crispy and then soaked in a creamy cardamom-scented milk mixture. Top it with a drizzle of rosewater syrup and some chopped nuts for a truly decadent treat. This dish is often served during festivals and celebrations, but you can enjoy it anytime you're craving something indulgent and delicious.
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The Hirshon Indian Bread Pudding With Rose Petal Jam
Main Ingredients: Milk, Rose, Cardamom Powder, Saffron, Sugar, Ghee
This unique bread pudding recipe combines the flavors of India with the sweetness of rose petal jam. The bread is soaked in a mixture of milk, saffron, and cardamom before being baked to perfection. Once it's done, it's topped with a generous dollop of rose petal jam for a burst of floral flavor. This dish is sure to impress your friends and family with its combination of traditional Indian spices and unexpected flavors.
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The Hirshon Indian Bread Pudding with Rose Petal Jam
Main Ingredients: Milk, Rose, Cardamom Powder, Saffron, Sugar, Ghee
For a classic bread pudding recipe, look no further. This version is simple, yet oh so satisfying. It starts with day-old bread that's soaked in a mixture of eggs, milk, and sugar. Cinnamon and nutmeg add warm, cozy flavors, while raisins add a burst of sweetness. Bake it in the oven until it's golden and crispy on top, then dig in and enjoy the ultimate comfort food.
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Bread Pudding
Main Ingredients: Bread, Eggs, Whole Milk, Sugar, Butter, Vanilla
This famous Indian dish is a must-try for any fan of Indian cuisine. Tender chicken is marinated in a flavorful mixture of yogurt, ginger, and garam masala before being cooked in a creamy butter and tomato sauce. The result is a rich and satisfying meal that pairs perfectly with naan bread or rice. It may take a bit of time to prepare, but the end result is well worth the effort.
This vintage-inspired bread pudding recipe is a true crowd-pleaser. It starts with thick slices of crusty bread that are soaked in a custard-like mixture of eggs, milk, and sugar. Raisins and walnuts add a delicious crunch, while vanilla extract and cinnamon give it a warm and comforting flavor. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Old Fashioned Bread Pudding
Main Ingredients: Unsalted Butter, Bread, Milk, Vanilla Extract
If you're looking for a unique and tasty dessert, this apple pudding is a must-try. It starts with a creamy rabdi base, made from milk, sugar, and cardamom. Chunks of apples are then added and cooked until they're soft and tender. The result is a warm and comforting dessert that's perfect for a chilly evening. Serve it with a sprinkle of pistachios for some added crunch.
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Apple Rabdi / Indian Apple Pudding
Main Ingredients: Full Cream Milk, Sugar, Bread, Cardamom Powder
If you love apple pie, you'll love this twist on a classic bread pudding. It starts with chunks of crusty bread that are soaked in a mixture of milk, sugar, and eggs. Apples and cinnamon are added for a burst of fall flavor, and the whole thing is topped with a crumbly streusel topping. Bake it in the oven until it's golden and crispy on top, then serve it warm with a scoop of ice cream for the ultimate dessert.
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Apple Pie Bread Pudding
Main Ingredients: Bread, Apples, Eggs, Vanilla Yogurt, Milk, Cinnamon
This chocolate bread pudding is a chocoholic's dream come true. It starts with cubes of crusty bread that are soaked in a mixture of milk, cream, and chocolate chips. The result is a rich, decadent pudding with a gooey, chocolatey center. Top it with a drizzle of chocolate sauce and some whipped cream for the ultimate indulgence.
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Chocolate Bread Pudding + Video
Main Ingredients: Bread, Dark Chocolate, Butter, Whipping Cream, Bourbon
If you're a fan of white chocolate, this bread pudding is a must-try. It starts with chunks of bread that are soaked in a creamy mixture of white chocolate and milk. Strawberries are added for a burst of freshness, and the whole thing is baked until it's golden and crispy on top. Serve it warm with a dollop of whipped cream for a truly indulgent treat.
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White Chocolate Bread Pudding
Main Ingredients: Bread, Heavy Cream, Milk, Sugar, Vanilla Extract, White
This traditional Indian breakfast dish is a great way to use up any leftover bread you may have. It starts with cubes of bread that are sautéed in a mixture of mustard seeds, cumin seeds, and curry leaves. Onions, carrots, and green beans are added for some extra flavor and nutrition. Serve it hot for a quick and satisfying breakfast that's packed with Indian flavors.
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How to Make Bread Upma – Indian Breakfast?
Main Ingredients: Bread, Oil, Water, Cumin Seeds, Curry Leaves
This savory Indian snack is a delicious twist on traditional bread pudding. It starts with slices of bread that are soaked in a mixture of yogurt and spices. The bread is then topped with a layer of vegetables and cooked until crispy and golden. Serve it with a side of coconut chutney for a tasty and satisfying snack.
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Bread Uttapam, South Indian Snack
Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
This savory bread pudding is a great way to use up any leftover bread you may have. It starts with chunks of Asiago bread that are soaked in a mixture of eggs, milk, and Italian spices. Asiago cheese is added for a rich and savory flavor, and the whole thing is baked until it's crispy and golden. Serve it as a side dish or as a main course for a hearty and satisfying meal.
Main Ingredients: Salted Butter, Milk, Cream, Eggs, Salt, Cracked Black
This comforting and flavorful chicken curry is a staple in Indian households. It starts with marinated chicken that's cooked in a mixture of coconut milk, spices, and tomatoes. The result is a rich and creamy curry that's perfect for a chilly evening. Serve it over a bed of rice or with some naan bread for a complete meal.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
This old-fashioned bread pudding recipe is sure to bring back memories of your grandmother's cooking. It starts with slices of bread that are soaked in a mixture of eggs, milk, and spices. Raisins and walnuts add a delicious crunch, while a sprinkle of cinnamon sugar on top adds a touch of sweetness. Bake it in the oven until it's golden and crispy on top, then serve it warm for a comforting and nostalgic treat.
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Old-Fashioned Bread Pudding
Main Ingredients: Sugar, Egg, Milk, Vanilla, Bread, Molasses, Butter
This version of shahi tukda is a little different from the traditional recipe. It starts with slices of bread that are soaked in a mixture of condensed milk and spices. The bread is then fried until golden and crispy, and served with a rosewater syrup and chopped nuts for a delicious and unique dessert. Give it a try and taste the flavors of India in every bite.
If you love peaches, this bread pudding is a must-try. It starts with chunks of bread that are soaked in a mixture of milk, eggs, and peach nectar. Peaches are then added for a burst of summer flavor, and the whole thing is topped with a crumbly streusel topping. Bake it in the oven until it's golden and crispy on top, then serve it warm with a scoop of vanilla ice cream.
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Easy Peach Bread Pudding
Main Ingredients: Bread, Eggs, Butter, Vanilla Yogurt, Milk, Sugar
If you're short on time, this easy bread pudding recipe is the perfect solution. It starts with slices of bread that are soaked in a mixture of eggs, milk, and sugar. Bake it in the oven until it's crispy and golden on top, then serve it warm with a drizzle of caramel sauce and a sprinkle of chopped nuts. It's a quick and easy dessert that's sure to satisfy your sweet tooth.
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Easy Bread Pudding
Main Ingredients: Bread, Eggs, Sugar, Milk, Vanilla, Raisins
This flavorful and spicy dish is a staple in Indian cuisine. It starts with chickpeas that are simmered in a mixture of tomatoes, spices, and coconut milk. The result is a rich and satisfying curry that's perfect served over a bed of rice or with some naan bread. It's a great option for vegetarians or anyone looking to add some spice to their dinner routine.
This classic Indian dish is a must-try for any fan of Indian cuisine. Tender chicken is marinated in a flavorful mixture of yogurt, ginger, and garam masala before being cooked in a creamy butter and tomato sauce. The result is a rich and satisfying meal that pairs perfectly with naan bread or rice. It may take a bit of time to prepare, but the end result is well worth the effort.
The Perfect Blend of Western and Indian Flavors
When it comes to blending flavors, Indian cuisine is known for its use of bold spices and aromatic herbs. This bread pudding recipe is no exception. By incorporating traditional Indian spices such as cardamom and cinnamon, we add a unique depth of flavor to the dish. These spices not only add warmth and sweetness, but they also have numerous health benefits.
Using Local Ingredients for Authenticity
To truly capture the essence of Indian cuisine, we recommend using locally sourced ingredients. This not only adds authenticity to the dish but also supports local farmers and businesses. In this recipe, we use jaggery, a type of unrefined sugar commonly used in Indian desserts. It adds a rich caramel-like flavor and complements the spices perfectly.
A Creative Twist on a Traditional Dish
While the concept of bread pudding may be familiar to many, this Indian version adds a creative twist to the classic recipe. The use of saffron and rose water gives the dish a beautiful golden color and a delicate floral aroma. These ingredients not only enhance the taste but also add a touch of elegance to the presentation.
Are you ready to impress your family and friends with this unique and delicious Indian-style bread pudding? Follow our step-by-step video recipe to create a dessert that will tantalize your taste buds and transport you to the streets of India.
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<intro>Bread pudding is a classic and comforting dessert that is loved by many across the globe. It's a simple yet flavorful dish that is perfect for any occasion. In India, bread pudding has been given a unique twist with the addition of local spices and flavors. If you've been looking for a delicious and easy-to-follow bread pudding recipe, look no further! In this video recipe, we'll show you how to make a mouth-watering Indian-style bread pudding that is sure to become a new favorite in your household.</intro>
<h2>The Perfect Blend of Western and Indian Flavors</h2>
When it comes to blending flavors, Indian cuisine is known for its use of bold spices and aromatic herbs. This bread pudding recipe is no exception. By incorporating traditional Indian spices such as cardamom and cinnamon, we add a unique depth of flavor to the dish. These spices not only add warmth and sweetness, but they also have numerous health benefits.
<h3>Using Local Ingredients for Authenticity</h3>
To truly capture the essence of Indian cuisine, we recommend using locally sourced ingredients. This not only adds authenticity to the dish but also supports local farmers and businesses. In this recipe, we use jaggery, a type of unrefined sugar commonly used in Indian desserts. It adds a rich caramel-like flavor and complements the spices perfectly.
<h3>A Creative Twist on a Traditional Dish</h3>
While the concept of bread pudding may be familiar to many, this Indian version adds a creative twist to the classic recipe. The use of saffron and rose water gives the dish a beautiful golden color and a delicate floral aroma. These ingredients not only enhance the taste but also add a touch of elegance to the presentation.
Are you ready to impress your family and friends with this unique and delicious Indian-style bread pudding? Follow our step-by-step video recipe to create a dessert that will tantalize your taste buds and transport you to the streets of India.
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