19 Boiled Chicken Recipe Rice Chinese Get Ready To Indulge!
Published on: Mar 22, 2024
Boiled chicken is a staple dish in Chinese cuisine that is not only delicious but also easy to make. This simple recipe combines tender chicken with fragrant rice, creating a comforting and satisfying meal. It is a popular choice for busy weeknights or when you're craving a homemade Chinese meal. In this article, we will guide you through the steps of making this classic boiled chicken recipe with rice, and offer some tips and variations to make it your own.
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
If you're a fan of Chinese cuisine, then you'll love this twist on traditional beer can chicken. Instead of using a beer can, this recipe uses a mixture of Chinese rice wine and chicken broth to create a flavorful and aromatic cooking liquid. The end result is a tender and delicious chicken that is perfect for serving with rice or noodles.
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Chili Chicken | How to make Chinese Chicken Chili
Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
Spice up your beer can chicken with this Chinese-inspired chili chicken recipe. The chicken is marinated in a mixture of Chinese five-spice powder, chili paste, and other aromatic spices, then grilled to perfection. The result is a flavorful and slightly spicy chicken that is sure to be a hit with your family and friends.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
For a crispy and crunchy twist on traditional beer can chicken, try this Chinese crispy chicken with honey garlic sauce. The chicken is coated in a flavorful mixture of Chinese five-spice powder, cornstarch, and other spices, then fried until crispy and golden brown. The honey garlic sauce adds a sweet and tangy kick to the dish, making it a crowd-pleaser.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
No Chinese-inspired meal is complete without a side of fried rice. This recipe for perfect Chinese fried rice will take your beer can chicken to the next level. It uses a combination of rice, peas, carrots, and eggs, along with soy sauce and other seasonings, to create a delicious and authentic-tasting dish.
Simmered chicken is a classic Chinese dish that is full of flavor and easy to make. This recipe uses a mixture of soy sauce, Chinese rice wine, and other seasonings to create a mouthwatering marinade for the chicken. The chicken is then simmered until tender and juicy, making it a perfect pairing for beer can chicken.
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Pressure Cooker Chinese Simmered Chicken
Main Ingredients: Chicken, Extra Virgin Olive Oil, Soy Sauce, Brown
If you're short on time, but still want to enjoy the flavors of simmered chicken, try this pressure cooker recipe. The chicken is cooked in a flavorful mixture of soy sauce, Chinese rice wine, and other seasonings in a fraction of the time it would take to simmer it on the stove. Serve it alongside your beer can chicken for a complete and delicious meal.
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One pot Chinese chicken fried rice
Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
This one-pot recipe is perfect for those busy weeknights when you don't have a lot of time to cook. It combines the flavors of Chinese fried rice with the convenience of one-pot cooking. The chicken, rice, vegetables, and seasonings are all cooked together, resulting in a flavorful and filling dish that pairs perfectly with beer can chicken.
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Pressure Cooker Chinese Take-Out Sweet 'N Sour Chicken
Main Ingredients: Chicken, Potato Starch, Sea Salt, Freshly Ground Black
If you're craving the flavors of your favorite Chinese take-out, but want to make it at home, try this recipe for pressure cooker sweet 'n sour chicken. It uses a mixture of pineapple juice, ketchup, and other sweet and tangy ingredients to create a delicious sauce for the chicken. Pair it with your beer can chicken for a satisfying and flavorful meal.
Congee, also known as jook, is a popular Chinese rice porridge dish. This recipe adds a twist to traditional congee by using chicken as the protein. The chicken is cooked in a flavorful broth with rice, ginger, and other seasonings, resulting in a comforting and delicious dish that is perfect for pairing with beer can chicken.
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Peruvian-Chinese Rice Dish
Main Ingredients: Eggs, Chicken Breast, Ginger, Garlic, Red Bell Pepper
If you're looking for a unique and flavorful side dish to serve with your beer can chicken, try this Peruvian-Chinese rice dish. It combines the flavors of Chinese fried rice with the spices and seasonings of Peruvian cuisine. The result is a delicious and aromatic dish that will complement your chicken perfectly.
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Chinese Rice Porridge Congee (Jook)
Main Ingredients: Rice, Water, Oil, Bean Curd Sticks, Chicken Stock
This traditional Chinese congee recipe is a classic for a reason. It's simple, comforting, and full of flavor. The chicken is cooked in a broth with rice, ginger, and other seasonings until it becomes soft and creamy. Serve it alongside your beer can chicken for a hearty and delicious meal.
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Make Chinese Soy Sauce Chicken
Main Ingredients: Chicken, Dark Soy Sauce, Vegetable Oil, Light Soy
Soy sauce chicken is a popular Chinese dish that is full of flavor and perfect for pairing with beer can chicken. This recipe uses a mixture of soy sauce, Chinese rice wine, and other seasonings to create a flavorful marinade for the chicken. The chicken is then roasted until it becomes tender and juicy, making it a delicious addition to your next barbecue.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This classic Chinese dish is a staple in many households. It's simple, flavorful, and pairs perfectly with beer can chicken. This recipe uses a combination of chicken, rice, vegetables, and seasonings to create a delicious and authentic-tasting dish that will impress your family and friends.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
If you're looking for a recipe that is full of flavor and guaranteed to be a crowd-pleaser, look no further than Daddy Wu's Chinese chicken. This recipe uses a combination of soy sauce, Chinese rice wine, and other seasonings to create a mouthwatering marinade for the chicken. It's then grilled to perfection, resulting in a tender and flavorful dish that is perfect for serving alongside beer can chicken.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
Chinese sausage, also known as lap cheong, adds a unique and delicious flavor to this fried rice dish. The sausage is cooked with chicken, rice, vegetables, and other seasonings to create a mouthwatering and satisfying dish that pairs perfectly with beer can chicken. Give it a try at your next barbecue!
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this delicious and festive chicken fried rice recipe. It's packed with traditional Chinese ingredients, such as Chinese sausage and bamboo shoots, and is full of flavor. Serve it alongside your beer can chicken for a flavorful and festive meal.
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Hainanese Chicken Rice
Main Ingredients: Chicken, Green Onion, Ginger, Garlic, Sea Salt, Chicken
Hainanese chicken rice is a popular dish in Singapore and Malaysia, known for its fragrant rice and tender chicken. This recipe uses a combination of ginger, garlic, and other aromatic ingredients to create a flavorful and traditional marinade for the chicken. Serve it with beer can chicken for a unique and mouthwatering meal.
This recipe for Chinese fried rice is a perfect alternative to take-out. It's easy to make and packed with flavor, thanks to a combination of soy sauce, oyster sauce, and other seasonings. Serve it alongside your beer can chicken for a satisfying and delicious meal.
Curry lovers will enjoy this Chinese-inspired take on the classic dish. This recipe uses a combination of Chinese five-spice powder, curry powder, and other seasonings to create a flavorful and aromatic chicken curry. Serve it with your beer can chicken for a unique and delicious meal.
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Chinese Black Pepper Chicken
Main Ingredients: Chicken, Corn Starch, Egg, Rice Vinegar, Salt, Soy
This Chinese-inspired black pepper chicken is a delicious and simple way to add some flavor to your next barbecue. The chicken is marinated in a mixture of soy sauce, black pepper, and other seasonings, then grilled until tender and juicy. Serve it alongside your beer can chicken for a flavorful and satisfying meal.
Ingredients
For the chicken:
1 whole chicken, about 3-4 pounds
2 tablespoons of salt
2 tablespoons of Chinese cooking wine
2 slices of ginger
2 scallions, cut into 2-inch pieces
For the rice:
2 cups of uncooked rice
3 cups of chicken broth
2 tablespoons of sesame oil
1 teaspoon of salt
Instructions
Step 1: Prepare the chicken
Start by cleaning and preparing the chicken. Remove any excess fat and pat it dry. In a large pot, add enough water to cover the chicken. Then, add the salt, cooking wine, ginger, and scallions. Bring the water to a boil and then add the chicken, breast side down.
Step 2: Boil the chicken
Once the water comes back to a boil, reduce the heat to medium-low and let the chicken simmer for about 30 minutes. Check the chicken by inserting a toothpick into the thickest part of the thigh. If the juice runs clear, the chicken is cooked. If not, continue to cook for a few more minutes.
Step 3: Prepare the rice
While the chicken is cooking, prepare the rice. In a separate pot, add the uncooked rice, chicken broth, sesame oil, and salt. Bring it to a boil and then reduce the heat to low. Let it simmer for about 18 minutes, or until the rice is fully cooked.
Step 4: Serve
Once the chicken and rice are ready, remove the chicken from the pot and let it cool for a few minutes. Then, cut it into pieces and place it on top of the cooked rice. Serve hot and enjoy your delicious boiled chicken and rice dish.
Variations
- For added flavor, you can add star anise, cinnamon sticks, and bay leaves to the water when boiling the chicken.
- You can also try using chicken stock instead of water for a richer and more flavorful broth.
- For a healthier option, you can use brown rice instead of white rice.
- To add some heat, you can serve the boiled chicken with a side of spicy Szechuan sauce or chili oil.
Final Thoughts
Boiled chicken with rice is a classic Chinese dish that is both comforting and satisfying. This recipe is versatile and can be easily customized to your liking. Whether you are a beginner in the kitchen or an experienced cook, this dish is perfect for any occasion. So next time you're in the mood for a homemade Chinese meal, give this boiled chicken recipe a try. It's sure to become a family favorite.
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