17 Basic Cake Recipe Indian Style Discover Culinary Perfection!
Published on: Mar 28, 2024
The Indian cuisine is renowned for its diverse and flavorful dishes, and one of the most beloved desserts is the classic Indian style cake. This basic cake recipe is a staple in many households and can be easily customized to suit different tastes and occasions. Whether you're a beginner baker or an experienced one, this recipe is simple and foolproof, making it perfect for anyone to try.
Spice up your beer can chicken with this flavorful Indian spiced lentils recipe! Perfect for those looking for a little heat and depth of flavor in their meal. These lentils are cooked in aromatic spices like cumin, coriander, and garam masala, giving them a bold and delicious taste. Serve alongside your beer can chicken for a complete and satisfying meal.
Butter chicken, also known as murgh makhani, is a popular Indian dish that is rich, creamy, and full of flavor. Add a touch of Indian cuisine to your beer can chicken with this mouth-watering recipe. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy tomato-based sauce. It's the perfect balance of spicy and sweet and will definitely be a hit at your next cookout.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Take your beer can chicken to the next level with this indulgent and flavorful Indian chicken korma recipe. Korma is a type of curry that is known for its rich and creamy sauce. The chicken is marinated in a mixture of yogurt and spices, then simmered in a sauce made with cashews, cream, and a blend of aromatic spices. This dish is sure to impress your taste buds and your guests.
Looking to add some seafood to your beer can chicken cookout? Try this delicious and spicy Indian shrimp curry recipe. The shrimp is cooked in a fragrant curry sauce made with coconut milk, tomatoes, and a blend of spices like turmeric, cumin, and coriander. Serve alongside your beer can chicken for a unique and tasty meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Vegetarians and vegans, we've got you covered! This Indian chickpea coconut curry is the perfect side dish for your beer can chicken. The chickpeas are cooked in a creamy coconut-based sauce with a blend of spices like ginger, turmeric, and garam masala. It's a hearty and satisfying dish that will complement your beer can chicken perfectly.
Take a trip to India with this flavorful and aromatic chicken curry recipe. This dish is made with boneless chicken pieces that are cooked in a rich and flavorful sauce made with onions, tomatoes, and a blend of Indian spices. It's a perfect addition to your beer can chicken cookout and will surely be a crowd-pleaser.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Looking for a vegetarian option to serve with your beer can chicken? This Indian dal nirvana, also known as dal makhani, is a delicious and creamy lentil dish that will pair perfectly with your chicken. The lentils are slow-cooked with aromatic spices and finished off with a touch of cream for a rich and satisfying dish.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Spice up your beer can chicken with this flavorful Indian curry chicken recipe. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy and spicy curry sauce. It's a simple yet delicious dish that will be a hit at any cookout.
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Honey cake | Indian bakery style honey cake
Main Ingredients: Cake, All Purpose Flour, Sweetened Condensed Milk
Finish off your beer can chicken cookout with a sweet and indulgent dessert. This Indian bakery style honey cake is a moist and flavorful cake that is soaked in a honey syrup and topped with a creamy frosting. It's the perfect way to end a meal and will leave your guests wanting more.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Add a touch of coconut to your beer can chicken with this delicious and creamy Indian coconut lentil curry. The lentils are cooked in a rich and flavorful sauce made with coconut milk, tomatoes, and a blend of Indian spices. It's a hearty and satisfying dish that will complement your chicken perfectly.
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Eggless Honey Cake - Indian Bakery style
Main Ingredients: All Purpose Flour, Corn Flour, Baking Powder, Baking
For those looking for an eggless option, try this Indian bakery style eggless honey cake. This moist and flavorful cake is soaked in a honey syrup and topped with a creamy frosting. It's the perfect addition to your beer can chicken cookout and will satisfy any sweet tooth.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
Take a trip to North India with this delicious and aromatic chicken curry recipe. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and flavorful sauce made with onions, tomatoes, and a variety of spices. Serve alongside your beer can chicken for a complete and satisfying meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some delicious roti. This buttery Indian flatbread is the perfect side dish for your beer can chicken. It's made with whole wheat flour and cooked in a skillet with a touch of butter for a soft and flavorful bread that will complement your chicken perfectly.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Bring the flavors of an Indian restaurant to your beer can chicken cookout with this spicy and flavorful madras curry recipe. The chicken is cooked in a sauce made with tomatoes, onions, and a blend of spices like cumin, coriander, and chili powder. It's a delicious and easy way to add some Indian flair to your meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Looking for a unique and flavorful side dish to serve with your beer can chicken? Try this crispy Indian okra recipe. The okra is coated in a spicy and flavorful batter, then fried to perfection. It's a delicious and crispy addition to any meal.
For those who enjoy a little more richness in their meat, try this Indian lamb curry recipe. The lamb is marinated in a blend of spices and yogurt, then cooked in a rich and flavorful sauce made with onions, tomatoes, and a variety of spices. Serve alongside your beer can chicken for a satisfying and hearty meal.
Looking for a lighter side dish to serve with your beer can chicken? This Indian fried cabbage recipe is the perfect option. The cabbage is seasoned with a blend of spices and cooked until tender. It's a simple yet delicious side dish that will complement your chicken perfectly.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Warm up with this flavorful and comforting Indian dal soup. Made with lentils, vegetables, and a variety of spices, this soup is the perfect addition to your beer can chicken cookout. It's hearty, healthy, and full of delicious flavors.
Another delicious vegetarian option to serve with your beer can chicken. This Indian red lentil dahl is a flavorful and creamy dish made with red lentils, coconut milk, and a blend of spices. It's a perfect side dish for any Indian-inspired meal.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal is complete without some delicious and fluffy naan bread. This stovetop naan bread recipe is easy to make and perfect for serving alongside your beer can chicken. It's cooked in a skillet and topped with a touch of butter for a soft and flavorful bread that will elevate your meal.
Ingredients
Dry Ingredients:
1 ½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt
1 teaspoon ground cardamom
Wet Ingredients:
1 cup granulated sugar
½ cup vegetable oil
1 cup yogurt
1 teaspoon vanilla extract
Instructions
Preheat your oven to 350°F (175°C).
In a large mixing bowl, sift together the dry ingredients – flour, baking powder, baking soda, salt, and cardamom.
In a separate bowl, whisk together the wet ingredients – sugar, oil, yogurt, and vanilla extract.
Slowly add the wet mixture to the dry mixture and whisk until well combined.
Pour the batter into a greased 8-inch cake tin and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool for 10-15 minutes before removing it from the tin.
Serve the cake warm or at room temperature, dusted with powdered sugar or topped with your favorite frosting.
Tips and Variations
This basic Indian style cake can be easily customized to suit different preferences and occasions. Here are some tips and variations to try:
Flavor Variations:
For a citrusy twist, add the zest of one lemon or orange to the batter.
For a nutty flavor, add chopped nuts like almonds, walnuts, or pistachios to the batter.
For a spicy kick, add a pinch of ground ginger or cinnamon to the batter.
Frosting Ideas:
Buttercream frosting: Beat together 1 cup softened butter, 3-4 cups powdered sugar, and 1 teaspoon vanilla extract until light and fluffy.
Cream cheese frosting: Beat together 1 (8 oz) package softened cream cheese, ½ cup softened butter, 3-4 cups powdered sugar, and 1 teaspoon vanilla extract until smooth and creamy.
Chocolate ganache: Heat 1 cup heavy cream in a saucepan until it starts to bubble. Remove from heat and add 8 oz chopped semisweet chocolate, letting it sit for a minute before stirring until smooth. Let it cool before pouring over the cake.
Experiment with different flavors and frostings to create your own version of this basic Indian style cake. Serve it as a delicious dessert for any occasion or enjoy it as a sweet treat with your evening tea or coffee. Happy baking!
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