15+ Bakers Delight Christmas Cake Recipe Unlock Flavor Sensations!

Published on: Mar 24, 2024

Christmas is fast approaching and it's the perfect time to start planning your holiday feast. While there are many delicious treats to choose from, nothing beats the classic Bakers Delight Christmas Cake. This rich and moist fruitcake has been a holiday staple for generations and is sure to be a hit with your family and friends. In this article, we'll share the best Bakers Delight Christmas Cake recipe that will have everyone coming back for seconds.

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Add a festive twist to your classic cake recipe with this Christmas cake! Packed with warm spices, dried fruits, and a hint of brandy, this cake is the perfect addition to your holiday spread. The best part? It's easy to make and can be stored for up to a month, so you can enjoy it all season long.
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Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
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If you're looking for a showstopper dessert that screams Christmas, look no further than this cranberry Christmas cake. The tart cranberries and zesty orange make for a perfect flavor combination, while the gorgeous red color adds a festive touch to your table. Plus, the addition of fresh cranberries makes it a healthier option compared to other holiday desserts.
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Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
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Also known as a Christmas log cake, this dessert is a traditional Christmas treat in many countries. Made to resemble a yule log, this cake is rich, moist, and decadent. Usually decorated with chocolate frosting and marzipan, this cake is a crowd-pleaser and is sure to impress your guests.
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Simple Christmas Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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Don't have a lot of time on your hands? This simple Christmas cake recipe is perfect for you. With just a handful of ingredients, this cake is quick and easy to make. But don't let its simplicity fool you, it still packs a punch of holiday flavors and is sure to be a hit at your Christmas gathering.
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Moist Christmas Cake

Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
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One of the biggest challenges when making a Christmas cake is keeping it moist. But fear not, this recipe will guarantee a moist and tender cake every time. The secret? Adding a generous amount of brandy and orange juice to the batter, giving this cake a rich and boozy flavor.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
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If you're feeling adventurous this Christmas, why not try making this Italian Christmas cake? Shaped like a Christmas tree, this cake is made with pandoro, a sweet, buttery bread that is traditionally enjoyed during the holiday season in Italy. Top it off with some powdered sugar and candied cherries for a festive touch.
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Fruit Cake - Plum Cake - Christmas Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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This fruit cake, also known as plum cake or Christmas cake, is a classic holiday dessert that is a staple in many households. Packed with dried fruits, such as raisins, cranberries, and apricots, this cake is not only delicious but also nutritious. So go ahead and enjoy a slice (or two) guilt-free.
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Cranberry & Lime Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
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This cranberry and lime Christmas cake is a modern twist on the classic recipe. The tangy lime adds a refreshing flavor to the sweet and tart cranberries, creating a perfect balance of flavors. Plus, the vibrant colors make it a beautiful addition to your holiday dessert table.
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Pistachio Cherry Christmas Cake

Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
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If you're a fan of pistachios, you'll love this Christmas cake. The addition of pistachio pudding mix to the batter gives the cake a unique and delicious flavor, while the cherries add a touch of sweetness. Serve it with a dollop of whipped cream for a truly indulgent treat.
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Fruit Cake | Christmas Cake | Plum Cake

Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
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Whatever you want to call it, this fruit cake is a must-have during the holiday season. This recipe uses a combination of brandy and rum to soak the dried fruits, resulting in a rich and intoxicating flavor. Don't forget to top it off with some almonds or walnuts for a crunchy texture.
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Cranberry Almond Christmas Cake

Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
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This cranberry almond Christmas cake is perfect for those who don't want a heavy and rich dessert. The almond extract adds a subtle nutty flavor, while the cranberries provide a burst of tartness. Drizzle some white chocolate on top for a beautiful and delicious finishing touch.
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Plum Cake, Christmas Cake

Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
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This plum cake, also known as Christmas cake, is a beloved holiday dessert in many countries. The plums, also known as prunes, add a sweet and tangy flavor to the cake, while the cinnamon and nutmeg give it a warm and festive touch. Serve it with a cup of hot tea or coffee for a perfect afternoon treat.
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Easy Christmas Cake

Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
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If you're a beginner baker, this easy Christmas cake recipe is perfect for you. With simple ingredients and easy instructions, this cake is foolproof and will turn out perfectly every time. Make it your own by adding your favorite spices and fruits, or keep it simple and let the flavors of the cake shine through.
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Classic Christmas Cake

Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
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Some things never go out of style, and this classic Christmas cake is one of them. This recipe uses traditional ingredients such as currants, candied peel, and mixed spices, resulting in a nostalgic and delicious treat. Serve it with a cup of mulled wine for the ultimate Christmas experience.
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Christmas Peppermint Meringue Swirls

Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
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These Christmas peppermint meringue swirls are not only delicious but also beautiful to look at. The crispy meringues are flavored with peppermint extract and swirled with red food coloring for a festive touch. Serve them as a light and refreshing dessert after a heavy holiday meal.
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Christmas Tree Pull-Apart Pizza Bread

Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
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Looking for a savory option for your Christmas gathering? This Christmas tree pull-apart pizza bread is the perfect appetizer. Made with pizza dough and mozzarella cheese, this bread is shaped like a Christmas tree and is perfect for dipping in marinara sauce.
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Healthy Christmas Cake

Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
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Who says Christmas desserts have to be unhealthy? This healthy Christmas cake is made with whole wheat flour and coconut oil, making it a healthier option compared to traditional recipes. But don't worry, it still packs a delicious and satisfying flavor.
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In Japan, it is a tradition to have a Christmas cake on December 25th. This Japanese Christmas cake is similar to a sponge cake, but is lighter and fluffier. The whipped cream and fresh strawberries make it a refreshing and sweet treat after a heavy holiday meal.
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Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
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These Italian Christmas fig cookies, also known as cucidati, are a must-have on many Italian Christmas tables. Made with a fig filling and orange zest, these cookies are a unique and delicious addition to your holiday dessert spread. Sprinkle some powdered sugar on top for a beautiful finishing touch.

The Secret to a Perfect Bakers Delight Christmas Cake

Using Quality Ingredients

The key to a successful Bakers Delight Christmas Cake is using quality ingredients. This means investing in the best dried fruits, nuts, and spices you can find. Look for organic and locally-sourced ingredients for the best flavor and texture. Don't skimp on the butter either, as it adds richness and moisture to the cake. Using high-quality ingredients will elevate your Christmas cake to the next level and truly make it a Bakers Delight.

Soaking the Fruits in Alcohol

One of the secrets to a moist and flavorful Bakers Delight Christmas Cake is soaking the fruits in alcohol. This not only adds a depth of flavor but also helps the cake stay moist for longer. You can use brandy, rum, or whiskey for this step. Make sure to soak the fruits for at least 24 hours before baking to get the best results. This will also help the fruits plump up and create a soft and chewy texture in the cake.

Baking with Love

Last but not least, the most important ingredient in any Bakers Delight Christmas Cake is love. Baking is not just about following a recipe, it's about putting your heart and soul into the process. Take your time and enjoy the process of creating this holiday masterpiece. As you mix the batter and add the fruits, think of the joy and happiness this cake will bring to your loved ones. This secret ingredient will make your Bakers Delight Christmas Cake truly special.

Conclusion

With this Bakers Delight Christmas Cake recipe, you'll be sure to impress your family and friends this holiday season. Remember to use high-quality ingredients, soak the fruits in alcohol, and bake with love. And if you're feeling extra festive, you can even decorate your cake with icing and festive toppings. Now, go ahead and enjoy the best Bakers Delight Christmas Cake ever!
15+ bakers delight christmas cake recipe Unlock flavor sensations!

Christmas Tree Pull-Apart Pizza Bread

yield: 8 total time: 60 minutes
4.7 Stars (13 reviews)
View Recipe

Ingredients

  • 3 tablespoons finely grated Parmesan Reggiano cheese for dough
  • 16 ounces pizza dough thawed if frozen; 1 ball is 16 oz.
  • 4 ounces diced pancetta or bacon
  • 3 tablespoons pesto sauce thick
  • 3 ounces shredded mozzarella cheese about 3/4 cup packed
  • 1 tablespoon finely grated Parmesan Reggiano cheese for top of dough
  • freshly ground black pepper

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 460 milligrams
  • Sugar : 1 grams
  • TransFat : 1.5 grams
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