15 Bacon Mushroom Swiss Cheeseburger Soup Recipe Dive Into Deliciousness!

Published on: Mar 10, 2024

One of the ultimate comfort foods is a hot, hearty bowl of soup. And what could be more comforting than the flavors of a classic bacon mushroom swiss cheeseburger? This unique soup recipe combines all the delicious elements of a traditional burger, but in a warm and satisfying soup form. Whether you're a bacon and mushroom lover or a Swiss cheese fanatic, this soup is sure to become a new favorite in your household. Let's take a closer look at how to make this mouth-watering bacon mushroom swiss cheeseburger soup.

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1 of 20

Mushroom Cheeseburger Soup

Main Ingredients: Extra Lean Ground Beef, Onion, Celery Ribs, Carrots
Easy Cheeseburger Soup - Pumpkin 'N Spice
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If you're a fan of cheeseburgers and hearty soups, then you're going to love this Mushroom Cheeseburger Soup recipe. Made with ground beef, mushrooms, and plenty of cheese, this soup is a delicious twist on a classic burger. Plus, it's easy to make and perfect for a cozy night in.
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Cheeseburger Soup

Main Ingredients: Olive Oil, Extra Lean Ground Beef, White Onion, Flour
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If you're craving a cheeseburger but don't want to deal with the mess of grilling, then this Cheeseburger Soup is the perfect solution. This soup has all the classic flavors of a cheeseburger, including ground beef, cheese, and pickles. It's a hearty and satisfying meal that the whole family will love.
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Slow Cooker Bacon Cheeseburger Soup

Main Ingredients: Bacon, Ground Beef, Garlic, Onion, Salt, Diced
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Want a cheeseburger soup that practically cooks itself? Then try this Slow Cooker Bacon Cheeseburger Soup. Simply throw all the ingredients in your slow cooker and let it do the work. The result is a rich and creamy soup with the perfect combination of bacon and cheese.
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Knock Your Socks off Crock Pot Soup

Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
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This Knock Your Socks off Crock Pot Soup is sure to become a family favorite. Made with ground beef, potatoes, and a blend of seasonings, this soup has all the flavors of a cheeseburger in a comforting and satisfying bowl. Plus, it's made in the crockpot, so it's easy to make and clean up.
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Bacon Cheeseburger Soup {Paleo, Whole30}

Main Ingredients: Bacon, Rendered Bacon Fat, Ground Beef, Chopped Onion
Bacon Cheeseburger Soup {Paleo, Whole30} The Paleo Running Momma
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Paleo Bacon Cheeseburger Soup (aip, whole30, dairy free) | Paleo soup ...
If you're following a Paleo or Whole30 diet, you don't have to miss out on the deliciousness of a cheeseburger soup. This Bacon Cheeseburger Soup recipe is both Paleo and Whole30 compliant, but still packed with flavor. With bacon, ground beef, and coconut milk, this soup is a hearty and healthy meal option.
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Award Winning Bacon Mushroom Cheeseburger Soup

Main Ingredients: Bacon, Hamburger, Sliced Mushrooms, Chopped Onion
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This Award Winning Bacon Mushroom Cheeseburger Soup is a must-try for any cheeseburger lover. It's packed with bacon, mushrooms, and cheese, and has been recognized as a winning recipe. This soup is sure to impress your family and friends at any gathering.
7 of 20

Bacon Cheeseburger Soup

Main Ingredients: Bacon, Ground Beef, Unsalted Butter, Sweet Onion
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For a simple and delicious cheeseburger soup, this Bacon Cheeseburger Soup recipe is the way to go. Made with ground beef, bacon, and plenty of cheese, this soup is a satisfying and comforting meal that is perfect for a chilly day. Serve it with some crusty bread for the ultimate experience.
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Easy Low Carb Cheeseburger Soup

Main Ingredients: Bacon, Cream Cheese, Cheddar Cheese, Butter, Heavy
Easy Low Carb Cheeseburger Soup - Appetite For Energy
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If you're watching your carb intake but still want to enjoy a cheeseburger soup, then this Easy Low Carb Cheeseburger Soup is the perfect choice. Made with cauliflower instead of potatoes, this soup is lower in carbs but still just as flavorful. It's a guilt-free way to enjoy your favorite comfort food.
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Keto Bacon Cheeseburger Soup

Main Ingredients: Beef Stock, Medium Tomato, Dill Pickles, Dijon Mustard
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For those following a keto diet, this Keto Bacon Cheeseburger Soup is a must-try. With only 6 grams of net carbs per serving, this soup is keto-friendly and packed with flavor. It's made with ground beef, bacon, and cheese, and is sure to satisfy your cravings for a cheeseburger.
10 of 20

Mushroom Ramen

Main Ingredients: Dried Shiitake Mushrooms, Canola Oil, Garlic, Shallots
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For a unique twist on a cheeseburger soup, try this Mushroom Ramen recipe. Made with ramen noodles, ground beef, and mushrooms, this soup is a fusion of cheeseburger and ramen flavors. It's a delicious and comforting meal that is perfect for a cold day.
11 of 20

Crockpot Bacon Cheeseburger Soup

Main Ingredients: Ground Beef, Onions, Shredded Sharp Cheddar Cheese
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Another great crockpot option is this Crockpot Bacon Cheeseburger Soup. With only 10 minutes of prep time, you can have a delicious and hearty soup waiting for you at the end of the day. It's made with ground beef, bacon, and cheese, and is sure to be a hit with the whole family.
12 of 20

Slow Cooker Cheeseburger Soup

Main Ingredients: Ground Beef, Beef Broth, Tomato Paste, Tomatoes, Red
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If you love the convenience of slow cooker meals, then this Slow Cooker Cheeseburger Soup is a must-try. Made with ground beef, potatoes, and plenty of cheese, this soup is the ultimate comfort food. Let it cook all day and come home to a delicious and satisfying meal.
13 of 20

Dutch Oven Beef Stew

Main Ingredients: Butter, Bacon, All Purpose Flour, Beef Stew Meat, Dry
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If you want to take your cheeseburger soup to the next level, try this Dutch Oven Beef Stew recipe. Made with beef stew meat, potatoes, and a blend of herbs and spices, this soup is a hearty and flavorful meal. Plus, it's made in a Dutch oven for a rich and deep flavor.
14 of 20

Beef Burgundy Stew – Boeuf Bourguignon

Main Ingredients: Beef, Black Peppercorns, Dry Red Wine, Bacon, Olive
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For a French twist on a cheeseburger soup, try this Beef Burgundy Stew, also known as Boeuf Bourguignon. Made with beef, red wine, and plenty of vegetables, this soup is a hearty and indulgent meal. It's perfect for a special occasion or a cozy night in.
15 of 20

Whole30 and Keto Cheeseburger Soup

Main Ingredients: Raw Cashews, Bacon, Ground Beef, Bone Broth, Tomato
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For a soup that is both Whole30 and keto-friendly, try this Whole30 and Keto Cheeseburger Soup recipe. Made with ground beef, coconut milk, and a blend of vegetables and spices, this soup is a delicious and healthy option. It's perfect for those following a strict diet but still craving the flavors of a cheeseburger.
16 of 20

Classic Cheeseburger Soup

Main Ingredients: Oil, Small Onion, Celery, Garlic, Ground Beef, Dried
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You can't go wrong with a classic, and this Classic Cheeseburger Soup is no exception. Made with ground beef, potatoes, and plenty of cheese, this soup is a tried and true favorite. It's a simple yet delicious meal that is sure to satisfy.
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Easy Keto Cheeseburger Soup

Main Ingredients: Ground Beef, Olive Oil, Steak Seasoning, Cauliflower
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Another great keto option is this Easy Keto Cheeseburger Soup. Made with ground beef, cauliflower, and a blend of herbs and spices, this soup is low in carbs but high in flavor. It's a great way to satisfy your cheeseburger cravings without breaking your diet.
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Bacon-Cheeseburger Potato Soup

Main Ingredients: Bacon, Ground Beef, Sliced Mushrooms, Chopped Onion
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If you're a fan of loaded baked potatoes, then you'll love this Bacon-Cheeseburger Potato Soup. This soup is made with all the classic baked potato toppings, including bacon, cheese, and green onions, plus ground beef for a cheeseburger twist. It's a hearty and satisfying meal that is perfect for a cold day.
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If you've never made a cheeseburger soup before, then this Cheeseburger Soup recipe is the perfect place to start. This recipe walks you through the steps of how to make a delicious and comforting cheeseburger soup with a step-by-step video tutorial. It's a great way to learn a new recipe and impress your family and friends.

The Ingredients You'll Need

To make this flavorful soup, you'll need bacon, mushrooms, Swiss cheese, ground beef, potatoes, beef broth, and heavy cream. These ingredients may seem simple, but when combined, they create a rich and satisfying soup that will have your tastebuds singing.

Bacon, Bacon, and More Bacon

It's no surprise that bacon is a star ingredient in this soup. Its crispy and savory flavor adds depth and richness to the broth. For an extra burst of flavor, try using thick-cut bacon instead of regular bacon. And don't be afraid to add a little extra for those bacon lovers in your life.

Mushrooms, the Umami Factor

Mushrooms are another key ingredient in this soup, adding a meaty and earthy flavor. They also provide a boost of umami, also known as the "fifth taste." This savory flavor is often described as a deep, meaty, or brothy taste. So, if you're looking to elevate the flavor of this soup, be sure to add plenty of mushrooms.

Swiss Cheese, the Creamy Touch

No burger is complete without a slice of Swiss cheese, and the same goes for this soup. Swiss cheese adds a creamy and slightly nutty flavor to the broth, making it rich and indulgent. For the best results, use real Swiss cheese instead of processed slices.

Ground Beef, the Burger Base

What's a burger without the beef? In this soup, ground beef serves as the base of the broth and adds a hearty and meaty texture. Be sure to use 80/20 ground beef for the best flavor and texture.

Potatoes, for Added Comfort

Potatoes are a staple in many soups, and they add a comforting element to this recipe. The potatoes not only add a creamy texture to the broth, but they also help to thicken it and make it more filling. You can use either russet or Yukon Gold potatoes in this recipe.

Beef Broth, the Flavor Booster

A good quality beef broth is essential for any soup, and this recipe is no exception. The beef broth adds depth and richness to the soup, making it even more flavorful. For the best results, try using homemade beef broth or a high-quality store-bought version.

Heavy Cream, for Creamy Goodness

To round out the soup and give it a creamy finish, heavy cream is added to the broth. This adds a touch of indulgence and makes the soup even more satisfying. For a lighter option, you can use half and half or milk, but the soup may not be as rich and creamy.

How to Make the Soup

Now that you have all your ingredients, it's time to make the soup. The process is straightforward and can be done in just a few easy steps.

Cook the Bacon

The first step is to cook the bacon in a large soup pot until it's crispy. Once cooked, remove the bacon and set it aside on a plate lined with paper towels to absorb excess grease.

Cook the Mushrooms and Brown the Beef

In the same pot, cook the mushrooms until they are softened. Then, add the ground beef and cook it until it's browned and cooked through. Be sure to drain any excess grease.

Add the Potatoes and Broth

Next, add the potatoes and beef broth to the pot and bring it to a boil. Reduce the heat and simmer until the potatoes are fork-tender.

Add the Cheese and Cream

Once the potatoes are cooked, add the Swiss cheese and heavy cream to the pot. Stir until the cheese is melted and the soup is creamy and smooth.

Serve and Enjoy

Finally, ladle the soup into bowls and top with the cooked bacon. You can also add any other burger toppings you desire, such as diced onions, pickles, or even a dollop of ketchup. Serve hot and enjoy the delicious flavors of a bacon mushroom swiss cheeseburger in soup form.

15 bacon mushroom swiss cheeseburger soup recipe Dive into deliciousness!

Mushroom Cheeseburger Soup

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound extra lean ground beef
  • 1 onion chopped
  • 2 celery ribs diced
  • 4 carrots medium, sliced
  • 4 potatoes quartered and sliced
  • 2 cloves garlic minced
  • 1 pound mushroom sliced
  • 1 teaspoon red pepper flakes adjust to your own taste and how heat tolerance
  • salt
  • pepper
  • 1/3 cup ketchup
  • 2 tablespoons mustard Dijon, yellow mustard is fine if you don't have Dijon
  • 8 cups beef broth good quality, I use low or no sodium added
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 2 cups milk
  • 2 cups cheddar cheese grated
  • crisp bacon crumbled, optional I didn't have any
  • dill pickles a must for our family

Nutrition

  • Calories : 810 calories
  • Carbohydrate : 66 grams
  • Cholesterol : 155 milligrams
  • Fat : 34 grams
  • Fiber : 9 grams
  • Protein : 59 grams
  • SaturatedFat : 19 grams
  • Sodium : 2870 milligrams
  • Sugar : 22 grams
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