19+ White Christmas Crackle Recipe Taste The Magic Today!
Published on: Mar 12, 2024
Looking for a delicious and festive treat to add to your holiday menu? Look no further than this mouth-watering white Christmas crackle recipe. This classic holiday dessert is the perfect combination of sweet and salty, with a satisfying crunch that will have your guests coming back for more. Made with just a few simple ingredients, this recipe is easy to follow and yields impressive results. So put on your apron and get ready to impress your friends and family with this tasty holiday treat.
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Ingredients
For the Crackers:
Saltine crackers
Butter
Brown sugar
White chocolate chips
Sprinkles
For the Topping:
Pretzels
M&Ms
Mini marshmallows
Instructions
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and place the saltine crackers in a single layer on the sheet.
In a saucepan, melt the butter and brown sugar together over medium heat. Stir constantly until the mixture comes to a boil. Once boiling, let it continue to cook for 3 minutes.
Pour the hot mixture over the crackers, spreading it evenly with a spatula. Place the baking sheet in the oven and bake for 5 minutes.
Remove the baking sheet from the oven and sprinkle the white chocolate chips over the top. Return it to the oven for an additional 2 minutes, or until the chocolate has melted.
Remove the baking sheet from the oven and use a spatula to spread the melted chocolate over the crackers. Sprinkle with your choice of festive sprinkles and let it cool for 10 minutes.
While the crackers are cooling, prepare your topping ingredients. Break the pretzels into small pieces and mix them with the M&Ms and mini marshmallows.
Once the crackers have cooled, evenly spread the topping mixture over the chocolate layer. Gently press the toppings into the chocolate to help them stick.
Place the baking sheet in the fridge for at least 2 hours to allow the chocolate to set. Once set, break the crackers into pieces and serve.
This white Christmas crackle recipe is sure to be a hit at your holiday gathering. The perfect balance of sweet and salty, with a festive touch, makes it a crowd-pleaser for all ages. Plus, it's easy to make and can be prepared ahead of time, giving you more time to enjoy the holiday season with your loved ones.
So add this delicious treat to your holiday menu and bring some Christmas cheer to your table. Your guests will thank you and be asking for the recipe all night long. Happy holidays!
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