20 Vietnamese Bloody Mary Recipe Ignite Your Passion For Cooking!
Published on: Mar 19, 2024
The Vietnamese bloody mary is a unique twist on the classic cocktail that adds a burst of bold flavors and spices to the drink. With its mix of tangy tomato juice, fiery hot sauce, and fragrant herbs, it's no wonder this drink has become a popular choice among cocktail enthusiasts. In this article, we will take a closer look at what makes this drink so special and share a delicious recipe for you to try at home.
Main Ingredients: Vodka, Tomato Juice, Fresh Lemon Juice, Horseradish
If you love a spicy kick to your drinks, then this Sriracha Bloody Mary is the perfect accompaniment to your beer can chicken. Simply mix together tomato juice, Worcestershire sauce, horseradish, lemon juice, and Sriracha hot sauce, and pour it into a glass rimmed with spicy salt. Add your favorite vodka and top with a skewer of grilled chicken and bacon-wrapped jalapenos for a fiery and flavorful twist on the classic Bloody Mary.
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Hot And Spicy Bloody Mary Granita
Main Ingredients: Tomato Juice, Sriracha, Horseradish, Parsley, Fresh
Bring a touch of sophistication to your beer can chicken feast with this elegant Hot and Spicy Bloody Mary Granita. This frozen version of the classic cocktail is made with a mix of tomato juice, freshly squeezed lime juice, Worcestershire sauce, and hot sauce. Freeze the mixture in a shallow dish and scrape with a fork every hour until you have a slushy, icy texture. Serve as a refreshing palate cleanser between bites of your perfectly grilled chicken.
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Honey Sriracha Chicken Breasts
Main Ingredients: Honey, Sriracha, Rice Wine Vinegar, Soy Sauce, Lime
For a twist on traditional beer can chicken, try using chicken breasts instead. This Honey Sriracha Chicken recipe is simple yet packed with bold flavors. Marinate the chicken in a mixture of honey, Sriracha, soy sauce, and fresh garlic for at least 30 minutes before grilling. Serve with a side of grilled pineapple for a sweet and spicy combination that will leave your taste buds wanting more.
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Bloody Mary
Main Ingredients: Tomato Juice, Pickle Juice, Worcestershire Sauce
Of course, we can't forget about the classic Bloody Mary. This iconic brunch cocktail is a staple for many, but have you ever thought about using it as a marinade for your beer can chicken? The tangy and spicy flavors of tomato juice, Worcestershire sauce, and celery salt make for a delicious and unique way to infuse your chicken with flavor before grilling.
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Honey Sriracha Salmon
Main Ingredients: Salmon Filets, Garlic Clove, Low Sodium Soy Sauce
Who says beer can chicken recipes are just for chicken? This Honey Sriracha Salmon takes the same flavor profile as the chicken version and applies it to a delicious and healthy salmon dish. The marinade is made with honey, Sriracha, soy sauce, and fresh ginger for a sweet and spicy glaze that perfectly complements the rich and buttery flavor of the salmon.
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Bloody Mary Smoothie
Main Ingredients: Low Sodium Tomato Juice, Small Tomato, Cucumber, Lemon
If you're looking for a lighter option to pair with your beer can chicken, try this Bloody Mary Smoothie. Made with tomato juice, cucumber, fresh parsley, and a splash of hot sauce, this smoothie is a refreshing and vitamin-packed alternative to the classic cocktail. Serve in a mason jar with a celery stick for a fun and healthy twist on the traditional Bloody Mary.
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Fresh Bloody Mary
Main Ingredients: Organic Tomatoes, Organic Baby Carrots, Basil Leaves
This Fresh Bloody Mary recipe is perfect for those who prefer a lighter and less spicy version of the classic cocktail. The mix is made with fresh tomatoes, fresh horseradish, celery, and lemon juice for a bright and zesty flavor that pairs perfectly with grilled chicken. Top with a skewer of grilled shrimp for a protein-packed and delicious garnish.
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Gazpacho Bloody Mary
Main Ingredients: Tomatoes, English Cucumber, Red Bell Pepper, Vodka
If you love the flavors of gazpacho, then you'll love this Gazpacho Bloody Mary. This chilled soup-inspired cocktail is made with fresh tomatoes, cucumber, red bell pepper, fresh cilantro, and a splash of hot sauce. Serve with a side of grilled chicken for a refreshing and flavorful meal that's perfect for a hot summer day.
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VIRGIN BLOODY MARY
Main Ingredients: Garlic, Jalapeno, Lime, Cilantro, Spinach, Medium
For those who prefer to skip the alcohol, this Virgin Bloody Mary is a delicious and satisfying alternative. The mix is made with tomato juice, Worcestershire sauce, fresh lemon juice, and freshly ground black pepper. Garnish with pickled vegetables and a lemon wedge, and serve with a side of grilled chicken for a tasty and healthy meal.
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Homemade Bloody Mary
Main Ingredients: Organic Tomatoes, Organic Baby Carrots, Basil Leaves
If you're a fan of making everything from scratch, then this Homemade Bloody Mary recipe is for you. This mix is made with fresh tomatoes, freshly grated horseradish, and a blend of spices for a tangy and flavorful base. Add your favorite vodka and garnish with pickled green beans and a spicy shrimp for a delicious and impressive cocktail to serve alongside your beer can chicken.
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Spicy Bacon Bloody Mary
Main Ingredients: Tomato Juice, Lemon Juice, Lime Juice, Horseradish
This Spicy Bacon Bloody Mary is a decadent and indulgent twist on the classic cocktail. The mix is made with tomato juice, Worcestershire sauce, hot sauce, and a splash of bacon-infused vodka. Top with a skewer of grilled bacon-wrapped chicken bites for a mouthwatering and unforgettable combination of flavors.
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Bloody Mary Barbecue Sauce
Main Ingredients: Ketchup, Vodka, Lemon Juice, Worcestershire Sauce
If you're a fan of barbecue sauce on your chicken, then this Bloody Mary Barbecue Sauce is a must-try. The mix is made with tomato juice, Worcestershire sauce, freshly squeezed lime juice, and a blend of spices for a tangy and flavorful sauce. Slather it on your beer can chicken during the last few minutes of grilling for a delicious and unique twist on traditional barbecue chicken.
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Sriracha Aioli
Main Ingredients: Mayo, Garlic Clove, Sriracha
Aioli is a creamy and flavorful sauce that pairs perfectly with grilled chicken. This Sriracha Aioli is made with mayonnaise, Sriracha, freshly squeezed lemon juice, and minced garlic for a spicy and tangy sauce that will bring your beer can chicken to the next level. Use it as a dipping sauce or spread it over the chicken before grilling for a delicious and bold burst of flavor.
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Bacon and Eggs Bloody Mary
Main Ingredients: Lemon, Seasoned Salt, Bloody Mary Mix, Vodka, Eggs
For a unique and tasty twist on the classic Bloody Mary, try this Bacon and Eggs version. The mix is made with tomato juice, Worcestershire sauce, hot sauce, and a splash of bacon-infused vodka. Top with a skewer of grilled bacon-wrapped quail eggs for a delicious and protein-packed garnish that will have everyone talking.
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Honey Sriracha Chicken
Main Ingredients: Chicken Thighs, Garlic, Oil, White Sesame Seeds, Honey
This Honey Sriracha Chicken recipe is perfect for those who prefer a boneless and skinless option. The chicken is marinated in a mixture of honey, Sriracha, soy sauce, and freshly grated ginger for a sweet and spicy glaze. Grill it on skewers for an easy and delicious way to enjoy your beer can chicken.
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Honey Sriracha Chicken Thighs
Main Ingredients: Bone In Skin On Chicken Thighs, Olive Oil, Honey
For a more budget-friendly option, try using chicken thighs instead of the more expensive chicken breasts. This Honey Sriracha Chicken Thigh recipe is just as delicious and flavorful as the breast version, but with a more tender and juicy result. Serve with a side of grilled pineapple and bell peppers for a complete and satisfying meal.
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Bloody Maria Cocktail - A Tequila Bloody Mary
Main Ingredients: Kosher Salt, Celery Salt, Paprika, Garlic Powder, Lime
If you're a fan of tequila, then you'll love this unique twist on the classic Bloody Mary. This Bloody Maria Cocktail is made with tequila, tomato juice, Worcestershire sauce, and fresh lime juice. Top with a skewer of grilled chicken and avocado slices for a delicious and refreshing cocktail that pairs perfectly with your beer can chicken.
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Bloody Mary Dressing {with Shrimp & Avocado Salad}
Main Ingredients: Tomato Juice, Lemon Olive Oil, Pickle Juice, Lemon
Take your beer can chicken to the next level by serving it with this delicious and flavorful Bloody Mary Dressing. The mix is made with tomato juice, freshly squeezed lemon juice, Worcestershire sauce, and a blend of spices for a tangy and zesty dressing that pairs perfectly with a shrimp and avocado salad. Drizzle it over your chicken for a burst of flavor that will have everyone asking for the recipe.
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Spicy Siracha Bloody Mary Mix with Fresh Herbs
Main Ingredients: Vegetable Juice, Worcestershire Sauce, Lime Juice
If you're a fan of fresh herbs, then this Spicy Sriracha Bloody Mary Mix is a must-try. The combination of tomato juice, Worcestershire sauce, hot sauce, and freshly chopped herbs like basil and cilantro creates a refreshing and flavorful mix that pairs perfectly with grilled chicken. Serve it up in a mason jar with a fresh herb and vegetable skewer for a fun and tasty presentation.
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5-Ingredient Garlic Sriracha Grilled Chicken
Main Ingredients: Tomato Paste, Sriracha, Sweet Soy Sauce, Garlic Cloves
For a quick and easy beer can chicken recipe, try this 5-Ingredient Garlic Sriracha Grilled Chicken. Marinate the chicken in a mixture of garlic, Sriracha, soy sauce, and honey for at least 30 minutes before grilling. The result is a flavorful and tender chicken that will have you coming back for seconds.
The Key Ingredients
Tomato Juice
The base of any bloody mary is tomato juice, and the Vietnamese version is no exception. However, what sets it apart is the use of freshly squeezed tomatoes instead of canned juice. This adds a bright and authentic flavor to the drink.
Hot Sauce
No bloody mary is complete without a kick of heat, and in this case, the key ingredient is sriracha. This popular Vietnamese hot sauce adds a spicy punch and a hint of sweetness to the drink.
Herbs and Spices
To give the Vietnamese bloody mary its signature flavor, a blend of herbs and spices are added. This usually includes lemongrass, ginger, basil, and cilantro. These ingredients not only add a burst of freshness but also provide health benefits such as boosting the immune system and aiding digestion.
The Recipe
Now that we know the key ingredients, let's take a look at how to make a delicious Vietnamese bloody mary.
Ingredients:
1 cup freshly squeezed tomato juice
1 tablespoon sriracha sauce
1 stalk lemongrass, chopped
1 tablespoon grated ginger
1 tablespoon chopped basil
1 tablespoon chopped cilantro
1 teaspoon fish sauce
1 teaspoon soy sauce
½ teaspoon black pepper
1 shot of vodka
Lime wedges and celery stalks for garnish
Instructions:
In a shaker, combine the tomato juice, sriracha, lemongrass, ginger, basil, cilantro, fish sauce, soy sauce, and black pepper.
Shake well to blend all the flavors together.
Fill a glass with ice and pour in the shot of vodka.
Pour the bloody mary mixture over the vodka.
Garnish with a squeeze of lime and a celery stalk.
Enjoy your homemade Vietnamese bloody mary!
In Conclusion
The Vietnamese bloody mary is a delicious and refreshing twist on the classic cocktail. With its unique blend of flavors and spices, it's the perfect drink to enjoy on a hot summer day or to spice up your brunch. So why not give this recipe a try and impress your friends and family with your mixology skills. Cheers!
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