17 Vegan Mexican Beans Recipe Unlock Flavor Sensations!

Published on: Mar 27, 2024

Vegan Mexican beans are a delicious and nutritious dish that is perfect for any occasion. Whether you are looking for a healthy meal option or a tasty side dish, this vegan recipe is sure to satisfy your taste buds. Made with simple ingredients and bursting with flavor, these beans are a must-try for any food lover. In this article, we will provide you with a step-by-step guide on how to make the perfect vegan Mexican beans.

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Mexican Pinto Beans

Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic

Mexican Pinto Beans From Scratch Recipe - The Harvest Kitchen

Mexican Pinto Beans - Frijoles Charros, mash to make refried

Mexican Pinto Beans are a delicious and hearty side dish that pairs perfectly with any Mexican-inspired meal. These beans are packed with flavor and are a great source of protein and fiber. They are easy to make and can be cooked on the stovetop or in a slow cooker for a hands-off approach.

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Mexican Black Beans

Main Ingredients: Olive Oil, Chopped Onions, Garlic, Black Beans, Chopped

Quicker Authentic Mexican Black Beans - The Complete Savorist

Mexican Black Beans Recipe - Belle of the Kitchen

Easy Mexican Black Beans and Rice - The Cards We Drew

Mexican Black Beans are a staple in many Mexican dishes. They have a creamy texture and a rich, earthy flavor that makes them a versatile ingredient. These beans are also a great source of plant-based protein and are packed with essential nutrients.

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Mexican Rice and Beans

Main Ingredients: Cooked White Rice, Pinto Beans, Salsa, Olive Oil

Mexican Rice and Black Beans - Vegan Recipe - This Wife Cooks

Instant Pot Mexican Rice and Beans Recipe - Happy Foods Tube

15-Minute Mexican Rice & Beans Skillet (With Sausage!) - Averie Cooks

Mexican Rice and Bean Bowl with Cilantro-Lime Vinaigrette - Dr. P.K. Newby

Mexican Rice and Beans is a classic combination that is not only tasty but also budget-friendly. This dish is a complete meal on its own, with the rice providing carbohydrates and the beans providing protein. It can be served as a side dish or as the main course for a vegetarian meal.

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Authentic Mexican Refried Beans

Main Ingredients: Dried Pinto Beans, Yellow Onion, Dried Oregano, Salt

Authentic Mexican Refried Beans - Amanda Cooks & Styles

Restaurant Style Refried Beans | Mexican food recipes, Mexican food ...

Authentic Mexican Refried Beans are a must-have for any Mexican feast. This dish is made by cooking and mashing pinto beans with seasonings such as garlic, cumin, and chili powder. The result is a creamy and flavorful side dish that is perfect for dipping tortilla chips or as a topping for tacos or burritos.

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Slow Cooker Mexican Bean and Potato Soup

Main Ingredients: Poblano Peppers, Jalapenos, Chipotles In Adobo Sauce

Slow Cooker Baked Potato Soup - Sweet and Savory Meals

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Slow Cooker Bean Soup Recipe with Quinoa & Sweet Potatoes - Cookin Canuck

Slow Cooker Ham and Potato Soup • Salt & Lavender

This Slow Cooker Mexican Bean and Potato Soup is a hearty and comforting meal that is perfect for a busy weeknight. It's packed with vegetables, beans, and potatoes, making it a filling and nutritious option. The slow cooker does all the work, making it an easy and convenient meal.

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Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies

Mexican Rice and Black Beans | Salt and Sugar

a plate with rice and beans on it next to an air fryer in the background

Chipotle Black Beans and Mexican Rice - Smart Nutrition with Jessica ...

Mexican Black Beans & Rice is a simple and delicious dish that can be made in just one pot. It's a great option for a quick and easy weeknight meal. The black beans and rice are cooked with onion, garlic, and spices to create a flavorful and satisfying dish.

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Mexican Bean Salad

Main Ingredients: Black Beans, Kidney Beans, Navy Beans, Corn, Bell

Mexican Three Bean Salad Recipe | Lemon Blossoms

Mexican Corn & Black Bean Salad | Carp Farmers' Market

Black Bean and Corn Salad - Cooking Classy

Mexican Bean Salad is a fresh and vibrant side dish that is perfect for summer barbecues or potlucks. It's made with a variety of beans, corn, red bell pepper, and avocado, and dressed with a zesty lime dressing. This salad is not only delicious but also packed with nutrition.

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Mexican Tomato Rice and Beans

Main Ingredients: Brown Rice, Diced Tomatoes, Extra Virgin Olive Oil

Slow Cooker Mexican Rice and Beans | My Nourished Home

Mexican Tomato Rice Recipe by Sreevalli - CookEatShare

Pinto Beans and Rice - Dinner at the Zoo

Mexican Tomato Rice and Beans is a simple and flavorful dish that can be served as a side or as a main course. This dish is made by cooking rice, beans, and diced tomatoes together, along with spices and herbs. It's a great option for a quick and easy meal.

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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper

This Mexican Tortilla Casserole is an easy to make, healthy and ...

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Vegetarian Mexican Lasagna | RecipeTin Eats

This Mexican Tortilla Casserole, also known as Vegan Enchilada Lasagna, is a delicious and satisfying meal that is completely plant-based. It's made with layers of tortillas, beans, and vegetables, topped with a homemade enchilada sauce and vegan cheese. It's a great way to enjoy the flavors of enchiladas in a convenient casserole form.

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One Pan Mexican Quinoa

Main Ingredients: Olive Oil, Garlic, Jalapeno, Quinoa, Vegetable Broth

#Five-Ingredient #One-Pan #Mexican #Quinoa | One pan mexican quinoa ...

One Pan Mexican Quinoa is a complete meal that is packed with flavor and nutrition. It's made with quinoa, black beans, corn, and vegetables, all cooked together in one pan. This dish is easy to make and can be customized with your favorite toppings such as avocado, salsa, or cilantro.

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6-Ingredient Mexican-Style Quinoa Salad

Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili

Mexican Quinoa Salad | Best salad recipes, Healthy salad recipes ...

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Mexican-Style Quinoa Salad with Avocado Lime Dressing

This 6-Ingredient Mexican-Style Quinoa Salad is a quick and easy side dish that is perfect for busy weeknights. It's made with just six simple ingredients and can be ready in under 20 minutes. The quinoa is cooked with salsa, black beans, and corn, making it a flavorful and healthy option.

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Slow Cooker Mexican Quinoa and Black Beans

Main Ingredients: Black Beans, Quinoa, Water, Salsa, Bay Leaf, Cumin

A vegetarian Mexican quinoa casserole made entirely in the slow cooker ...

Mexican Quinoa Bowls with Black Beans and Sweet Potato

Slow Cooker Mexican Quinoa (vegan!) - Fit Foodie Finds

This Slow Cooker Mexican Quinoa and Black Beans recipe is a hands-off way to make a delicious and nutritious meal. The quinoa and black beans are cooked with spices and salsa in a slow cooker, resulting in a flavorful and filling dish. It's a great option for a busy day when you want to come home to a hot meal.

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Mexican Black Bean Soup

Main Ingredients: Black Beans, Tomatoes, White Onion, Garlic Cloves

Mexican Black Bean Soup - Allergy Free Alaska

Mexican Black Bean Soup with Cilantro-Lime Cream (GF) • The Heritage Cook

Mexican Black Bean Soup | Authentic Mexican Recipe | Easy Recipe ...

Mexican Black Bean Soup is a comforting and flavorful dish that is perfect for a cold day. This soup is made with black beans, vegetables, and spices, and can be topped with avocado, cilantro, and a squeeze of lime for added freshness. It's a great way to enjoy the flavors of Mexican cuisine in a warm and cozy bowl.

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Restaurant-Style Mexican Black Beans

Main Ingredients: Olive Oil, Small Onion, Garlic, Ground Cumin, Salt

Delicious Mexican Black Beans | Recipe | Mexican side dishes, Mexican ...

These Restaurant-Style Mexican Black Beans are the perfect addition to any Mexican-inspired meal. They are made with black beans, onion, garlic, and spices, and are cooked until they are soft and flavorful. These beans are a great way to elevate any dish and add a touch of authenticity.

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Mexican Bean and Rice Foil Dinner

Main Ingredients: Black Beans, Pinto Beans, Roma Tomatoes, Bell Peppers

Mexican Beans and Rice - Gluten Free, Vegan, Dairy Free - Just What We Eat

Mexican Black Beans & Rice Quinoa Dishes, Rice Dishes, Pasta Dishes ...

This Mexican Bean and Rice Foil Dinner is a fun and delicious way to enjoy a complete meal in one package. It's made with rice, beans, vegetables, and your choice of protein, all cooked together in a foil packet. This dish is perfect for camping or a summer barbecue.

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Mexican Bean Soup

Main Ingredients: Olive Oil, Onions, Garlic, Mixed Beans, Vegetable

Mexican Pinto Bean Soup - Connoisseurus Veg

Mexican Bean Soup with Avocado Cream |Euphoric Vegan

Mexican Black Bean Soup (Done in 20 Minutes) | The Anti-Cancer Kitchen

Mexican Bean Soup is a hearty and flavorful dish that is perfect for a cold day. It's made with a variety of beans, vegetables, and spices, and can be customized with your favorite toppings such as avocado, cheese, or tortilla chips. This soup is a complete meal on its own and is sure to warm you up.

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5 Ingredient Mexican Brown Rice

Main Ingredients: Corn, Black Beans, Brown Rice, Chili Powder, Salsa

20 Mexican-Inspired Vegan Recipes - PureWow | Mexican brown rice ...

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This 5 Ingredient Mexican Brown Rice is an easy and flavorful side dish that can be made in just 20 minutes. It's made with brown rice, black beans, and salsa, and is seasoned with cumin and chili powder. This dish is a great way to add some Mexican flair to your meal.

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Mexican Pinto Beans From Scratch (1 Pot)

Main Ingredients: Pinto Beans, Olive Oil, White Onion, Garlic, Sea Salt

Instant Pot Mexican Pinto Beans - Simply Happy Foodie

This recipe for Mexican Pinto Beans From Scratch is a healthier and more flavorful version of the traditional canned beans. The beans are cooked in a pot with onion, garlic, and spices, resulting in a delicious and versatile side dish. They can be used in tacos, burritos, or as a topping for rice.

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Healthy Mexican Cauliflower Rice and Beans

Main Ingredients: Cauliflower, Olive Oil, Onions, Red Bell Pepper, Garlic

Easy Mexican Cauliflower Rice Bowl Healthy Weeknight Meals, Healthy ...

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Mexican Cauliflower Rice Casserole | Recipe | Cauliflower recipes ...

This Healthy Mexican Cauliflower Rice and Beans is a low-carb and nutritious alternative to traditional rice and beans. The cauliflower is pulsed in a food processor to create a rice-like texture, and then cooked with black beans, corn, and spices. It's a great option for those looking to cut back on carbs without sacrificing flavor.

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Fresh Mexican Salad

Main Ingredients: Black Beans, Frozen Corn, Fresh Cilantro, Jalapeno

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Mexican Salad with Creamy Lime Dressing | Healthy and Filling

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Mexican Salad Bowl | Easy healthy salad, Salad recipes healthy dinner ...

Fresh Mexican Salad is a light and refreshing side dish that is perfect for summer. It's made with a variety of fresh vegetables, beans, corn, and avocado, and dressed with a zesty lime dressing. This salad is not only delicious but also packed with nutrition.

How to Make Vegan Mexican Beans

Gather Your Ingredients

Before you start cooking, make sure you have all the necessary ingredients on hand. You will need black beans, onion, garlic, cumin, chili powder, oregano, diced tomatoes, and vegetable broth. These ingredients can easily be found at any grocery store and are budget-friendly.

Sauté the Onions and Garlic

In a large pot, heat some olive oil over medium heat. Add diced onions and minced garlic and sauté for a few minutes until they are translucent and fragrant. This will create a flavorful base for the beans.

Add in the Spices

Next, it's time to add in the spices. Sprinkle in cumin, chili powder, and oregano and stir everything together. This will help to develop the flavors and give the beans a nice kick of heat.

Pour in the Canned Tomatoes and Beans

Open a can of diced tomatoes and add it to the pot. Then, drain and rinse a can of black beans and add them in as well. Stir everything together and let it simmer for a few minutes.

Add Vegetable Broth and Let it Simmer

To add more depth of flavor, pour in some vegetable broth and let everything simmer for about 15-20 minutes. This will allow the flavors to meld together and create a rich and hearty dish.

Serve and Enjoy!

Once the beans are fully cooked and the sauce has thickened, it's time to serve and enjoy your delicious vegan Mexican beans. You can serve them as a side dish, over rice, or even in tacos or burritos. The possibilities are endless with this versatile and tasty dish.

Pro tip: For added protein and texture, you can also add some cooked quinoa or diced tofu to the beans.

Now that you have learned how to make vegan Mexican beans, it's time to give this recipe a try. With its bold and flavorful taste, this dish is sure to become a staple in your meal rotation. So gather your ingredients and get cooking!