19 Turkish Wedding Soup Recipe Elevate Your Taste Buds!
Published on: Mar 6, 2024
Turkish wedding soup, also known as "ezogelin çorbası" in Turkish, is a traditional dish that is commonly served at weddings and special occasions in Turkey. This hearty and flavorful soup is made with red lentils, bulgur, and a variety of aromatic herbs and spices, making it a staple in Turkish cuisine. In this article, we will take a closer look at the ingredients and steps required to make this delicious soup, as well as some tips and tricks to ensure it turns out perfect every time.
Italian wedding soup is a classic dish that has been enjoyed for generations. Made with a savory broth, tender vegetables, and flavorful meatballs, this soup is the perfect comfort food for any occasion.
While there are many variations of Italian wedding soup, the classic version is made with a clear chicken broth, small meatballs, and leafy greens such as escarole or kale. It is often served as a first course at Italian weddings, hence the name.
But what makes a wedding soup truly stand out and become a favorite? Some say it's the addition of cheese in the meatballs, while others believe the secret lies in the perfect blend of herbs and spices. Whatever the case may be, each family has their own unique recipe that they swear by.
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Zucchini Noodle Wedding Soup
Main Ingredients: Minced Onion, Garlic, Grated Parmesan Cheese, Milk
For those looking for a healthier alternative, zucchini noodle wedding soup is a delicious low-carb option. Instead of traditional pasta, this version swaps in zucchini noodles for a lighter, but equally satisfying, experience.
But don't let the name fool you, this soup may be easy to make, but it is packed with flavor. The key is using quality ingredients and fresh herbs to give it that authentic Italian taste.
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Italian Wedding Soup With Meatballs
Main Ingredients: Lean Ground Beef, Ground Pork, Onions, Egg, Parmesan
While some may opt for store-bought meatballs, making your own adds a personal touch to the soup. Italian sausage, breadcrumbs, and parmesan cheese are just a few ingredients that can take your meatballs to the next level.
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Slow Cooker Italian Wedding Soup
Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
For those busy days when you still want a hearty meal, try making Italian wedding soup in a slow cooker. Simply add all the ingredients, let it cook for a few hours, and come home to a warm and comforting meal.
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Skinny Italian Wedding Soup
Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
Watching your calorie intake? Don't worry, there are plenty of options to make a lighter version of this soup. From using lean ground turkey for the meatballs to swapping out traditional pasta for whole wheat or gluten-free options, you can still enjoy all the flavors without the guilt.
For those who love the convenience of an Instant Pot, you can make Italian wedding soup in a fraction of the time. With just a few simple steps, you can have a delicious and hearty soup ready to enjoy in under an hour.
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Italian Wedding Soup with Tortellini
Main Ingredients: Ground Turkey, Large Egg, Breadcrumbs, Grated Parmesan
Tortellini, a type of stuffed pasta, adds a unique twist to traditional Italian wedding soup. The tender pasta adds a creamy texture to the soup, making it even more comforting and satisfying.
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Italian Wedding Soup with Chicken Meatballs
Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
For a lighter and leaner option, try using ground chicken for your meatballs instead of beef or pork. Fresh herbs such as parsley and thyme give the chicken meatballs a burst of flavor that pairs perfectly with the broth and vegetables.
Crock-Pots are a staple in many kitchens, and for good reason. They make cooking simple and convenient, especially for soups. Just throw in all the ingredients and let it cook for a few hours, and you'll have a delicious and hearty Italian wedding soup ready to enjoy.
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Crock Pot Italian Wedding Soup with Turkey Meatballs
Main Ingredients: Ground Turkey, Egg, Breadcrumbs, Parmesan Cheese, Fresh
If you're looking for a healthier option, try making Italian wedding soup with turkey meatballs. They are lower in fat and calories, but still packed with flavor. Plus, they are a great alternative for those with dietary restrictions.
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Wedding Soup
Main Ingredients: Ground Beef, Eggs, Dried Parsley, Finely Chopped Onion
While the name may suggest that this soup is only served at weddings, it can be enjoyed any time of the year. Whether you're looking for a comforting meal on a cold winter night or a light and refreshing dish in the summer, wedding soup is always a great choice.
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Italian Wedding Soup (Low Carb and Gluten Free)
Main Ingredients: Ground Beef, Dried Basil, Onion Powder, Garlic Powder
For those following a low-carb or gluten-free diet, you can still enjoy a delicious bowl of Italian wedding soup. Simply swap out traditional pasta for a low-carb or gluten-free option and you're good to go.
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Easy Slow Cooker Italian Wedding Soup
Main Ingredients: Turkey, Diced Onion, Chopped Carrots, Chopped Celery
With just a few simple ingredients and a slow cooker, you can make a delicious and easy Italian wedding soup. Perfect for those busy days when you still want a homemade meal.
Whether it's for a special occasion or just a regular weeknight dinner, Italian wedding soup is always a favorite. With its hearty broth, flavorful meatballs, and tender vegetables, it's a dish that will never go out of style.
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Italian Wedding Soup with Carrots, Orzo and Meatballs
While the classic version of Italian wedding soup usually includes escarole or kale, you can add your own twist by incorporating other vegetables. Carrots and orzo are just a few examples of ingredients that can give this soup even more texture and flavor.
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Friendly Italian Wedding Soup
Main Ingredients: Lean Ground Beef, Garlic, Fresh Parsley, Diced Onion
Italian wedding soup is a dish that brings people together. Whether you're making it for your family, friends, or even just for yourself, it's a warm and comforting meal that everyone can enjoy. So next time you're looking for a delicious and easy meal, give one of these 19 beer can chicken recipes a try and experience the deliciousness of Italian wedding soup for yourself.
Ingredients for Turkish Wedding Soup
Red Lentils
The star ingredient of this soup is red lentils, also known as "kırmızı mercimek" in Turkish. These lentils are high in protein and fiber, and have a slightly sweet and nutty flavor that adds depth to the soup.
Bulgur
Another key ingredient in Turkish wedding soup is bulgur, a type of cracked wheat that is commonly used in Middle Eastern and Mediterranean cuisine. It adds a chewy texture to the soup and is a good source of vitamins and minerals.
Onions and Garlic
To add depth and flavor to the soup, onions and garlic are sautéed in olive oil until they are fragrant and soft. They also provide a boost of antioxidants and anti-inflammatory properties.
Tomatoes and Tomato Paste
Fresh tomatoes and tomato paste are added to the soup to give it a rich and tangy base. Tomatoes are a great source of vitamin C and potassium, while tomato paste adds a concentrated flavor and thickness to the soup.
Aromatic Spices
To give the soup its signature Turkish flavor, a blend of cumin, paprika, and mint are added. These spices add warmth and depth to the soup, and also provide numerous health benefits such as aiding digestion and boosting the immune system.
Lemon Juice
A squeeze of lemon juice is added at the end to add a refreshing tang and balance out the flavors in the soup. Lemon is also a great source of vitamin C and can help improve digestion.
Optional Additions
While the above ingredients make up the base of Turkish wedding soup, there are also some optional additions that can be included, such as chopped chicken, chickpeas, or spinach for added protein and nutrients.
Steps to Make Turkish Wedding Soup
Step 1: Sauté the Onions and Garlic
In a large pot, heat olive oil over medium heat and add chopped onions and minced garlic. Sauté until they are soft and fragrant.
Step 2: Add the Lentils and Bulgur
Add the red lentils and bulgur to the pot and stir until they are coated in the onion and garlic mixture.
Step 3: Add the Tomatoes and Spices
Add chopped tomatoes, tomato paste, and a mixture of cumin, paprika, and mint to the pot. Stir to combine all ingredients.
Step 4: Add Water and Simmer
Pour in enough water to cover the ingredients and bring the soup to a boil. Once boiling, reduce the heat and let the soup simmer for 20-25 minutes, or until the lentils and bulgur are fully cooked.
Step 5: Add Lemon Juice and Optional Ingredients
Once the soup is cooked, remove it from heat and stir in a squeeze of lemon juice. If desired, add in any optional ingredients such as chopped chicken, chickpeas, or spinach.
Step 6: Serve and Enjoy!
Ladle the soup into bowls and serve hot, garnished with fresh herbs or a drizzle of olive oil. This comforting and nutritious soup is sure to be a hit at any special occasion or family dinner.
Now that you have the recipe for Turkish wedding soup, it's time to gather your ingredients and try it for yourself. This flavorful and hearty soup is a must-try for any fan of Turkish cuisine, and is sure to become a favorite in your household. So go ahead and give it a try, and let us know how it turns out!
