20 Tandoori Chicken Indian Recipe In Oven Prepare To Be Amazed!

Published on: Mar 28, 2024

Tandoori chicken is a popular Indian dish that has gained worldwide recognition for its distinct flavors and vibrant colors. Traditionally cooked in a clay oven, this flavorful chicken dish has been adapted to be made in a regular oven, making it easily accessible for people to make at home. In this article, we will walk you through a step-by-step professional guide on how to make delicious tandoori chicken in the comfort of your own kitchen.

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1 of 20

Oven-baked Tandoori Chicken With Mint And Coriander...

Main Ingredients: Bone In Chicken Thighs, Minced Ginger, Chopped Garlic
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Take your taste buds on a journey to India with this delicious and flavorful oven-baked tandoori chicken recipe. The combination of aromatic spices, tangy yogurt, and fresh mint and coriander make this dish a must-try for any chicken lover.
2 of 20

Oven Baked Tandoori Chicken | How to make easy...

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Don't have a tandoor oven? No problem! You can still enjoy the authentic flavors of tandoori chicken with this easy oven-baked recipe. The secret lies in the marinade, which infuses the chicken with all the delicious spices and makes it tender and juicy.
3 of 20

Oven Baked Tandoori Chicken

Main Ingredients: Yoghurt, Oil, Lemon Juice, Ginger, Garlic Cloves, Spice
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If you're looking for a healthier alternative to traditional deep-fried chicken, look no further than this oven-baked tandoori recipe. Not only is it lower in fat, but it's also bursting with flavor thanks to the yogurt and spice marinade. Trust us, your taste buds will thank you.
4 of 20

Tandoori Chicken

Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
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This classic Indian dish is popular for a reason - it's absolutely delicious. Marinated in a blend of yogurt, spices, and lemon juice, the chicken is then cooked in a tandoor oven, resulting in a tender and flavorful meal that will leave you wanting more.
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Oven Baked Indian Tandoori Chicken

Main Ingredients: Chicken Quarters, Greek Yogurt, Garlic, Ginger Paste
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Bring the flavors of India to your dinner table with this mouth-watering oven-baked tandoori chicken recipe. The yogurt and spice marinade not only adds incredible flavor, but also keeps the chicken moist and tender. Serve it up with some basmati rice for a complete and satisfying meal.
6 of 20

Tandoori Chicken with Basmati Rice

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Looking for a simple and delicious weeknight meal? Look no further than this tandoori chicken with basmati rice recipe. The chicken is marinated in a blend of spices and yogurt, then roasted in the oven and served with fragrant basmati rice. It's a match made in food heaven.
7 of 20

Oven Baked Lemon Chicken

Main Ingredients: Chicken, Carrots, Water, White Wine, Bay Leaves, Lemon
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If you're a fan of lemon chicken, you'll love this oven-baked version. The tangy and zesty flavors of lemon pair perfectly with the savory spices, making this dish a refreshing and satisfying meal. Plus, it's so easy to make, you'll want to add it to your regular dinner rotation.
8 of 20

Easy Oven Baked Chicken

Main Ingredients: Butter, Bisquick, Paprika, Salt, Pepper, Chicken
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Short on time but still want a delicious and healthy meal? This easy oven baked chicken recipe is just what you need. With a simple marinade of yogurt, lemon juice, and spices, this chicken comes out of the oven tender and flavorful, making it the perfect go-to dish for busy weeknights.
9 of 20

How to Make Tandoori Chicken at Home(Oven Baked).

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Why spend money at a restaurant when you can make tandoori chicken right at home? This easy oven-baked recipe will guide you through the process, from making the marinade to roasting the chicken to perfection. Get ready to impress your family and friends with your culinary skills.
10 of 20

Tandoori Chicken Pizza-Chicken Tandoori Pizza Indian

Main Ingredients: Pizza Base, Chicken, Green Chilies, Pizza Sauce
Take your love for tandoori chicken to the next level with this unique and delicious tandoori chicken pizza recipe. The combination of spicy chicken, tangy tomatoes, and gooey cheese make for a mouth-watering pizza that will satisfy all your cravings.
11 of 20

Oven Baked Fried Chicken

Main Ingredients: Chicken, House Seasoning, Large Egg, Milk, Corn Flakes
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Craving fried chicken but trying to eat healthier? This oven-baked fried chicken recipe is just what you need. The chicken is coated in a flavorful mix of spices and panko breadcrumbs, then baked to crispy perfection. You won't even miss the deep fryer with this tasty alternative.
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Oven Baked Chicken Breast

Main Ingredients: Chicken Breasts, Paprika, Oregano, Garlic Powder, Onion
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Chicken breast is a staple in many households, but it can often be bland and dry. Not with this oven-baked chicken breast recipe! Marinated in a blend of spices and yogurt, the chicken comes out of the oven tender and bursting with flavor. It's a game-changer for chicken breast lovers.
13 of 20

Super Easy Tandoori Chicken

Main Ingredients: Chicken Thighs, Kosher Salt, Greek Yogurt, Tandoori
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This super easy tandoori chicken recipe is perfect for beginners or anyone looking to make a quick and delicious meal. With just a few simple ingredients, you can have flavorful and tender tandoori chicken on the table in no time. It's a must-try for any busy cook.
14 of 20

Oven Baked Chicken Thighs

Main Ingredients: Olive Oil, Garlic Powder, Onion Powder, Ground Paprika
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Chicken thighs are often overlooked, but they are actually one of the most flavorful parts of the chicken. This oven-baked chicken thigh recipe takes it to the next level with a tangy and spicy marinade that will have you licking your fingers. Serve it up with some rice or veggies for a complete meal.
15 of 20

Oven Baked Chicken Wings

Main Ingredients: Chicken Wings, Salt, Pepper, Vegetable Oil, Soy Sauce
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16 of 20

Roasted Tandoori Chicken

Main Ingredients: Whole Milk Greek Yogurt, Lemon Juice, Ginger, Garlic
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For those who love the smoky flavors of roasted chicken, this tandoori chicken recipe is a must-try. The chicken is marinated in a blend of spices, yogurt, and lemon juice, then roasted in the oven until tender and juicy. Serve it up with some naan bread for an authentic Indian meal.
17 of 20

Boneless Tandoori Chicken in Oven-how to Make Tandoori...

Main Ingredients: Boneless Chicken, Yogurt, Garlic Paste, Red Chili
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Not a fan of bones? No problem! This boneless tandoori chicken recipe is just as flavorful and delicious as the traditional version. The chicken is marinated in a tangy and spicy blend of yogurt and spices, then roasted in the oven for an easy and satisfying meal.
18 of 20

Tandoori Chicken Pizza

Main Ingredients: Pizza Dough, Cornmeal, Mango Chutney, Reduced Fat
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Why order pizza when you can make this mouth-watering tandoori chicken pizza at home? The combination of spicy chicken, tangy tomatoes, and creamy cheese is sure to be a hit with everyone. Plus, it's a fun and unique way to enjoy the flavors of tandoori chicken.
19 of 20

Tandoori Chicken with Cucumber Raita

Main Ingredients: Chicken, Yogurt, Olive Oil, Ginger, Garlic, Paprika
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Looking for a cool and refreshing side dish to pair with your tandoori chicken? This cucumber raita recipe is the perfect accompaniment. The creamy yogurt and cucumber balance out the spicy flavors of the chicken, making for a well-rounded and satisfying meal.
20 of 20

Easy Oven Baked Chicken Supreme

Main Ingredients: Rice, Onion Soup Mix, Chicken, Sliced Mushrooms, Cream
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This easy oven-baked chicken supreme recipe is perfect for those nights when you want a fancy and delicious meal without all the effort. The chicken is stuffed with a flavorful mixture of spinach, cheese, and herbs, then baked to perfection. It's a dish that will impress your guests without causing you any stress.

Ingredients

The chicken

To make tandoori chicken, you will need chicken pieces such as drumsticks, thighs, or breast. It is recommended to use skinless chicken to achieve the authentic tandoori flavor. However, if you prefer chicken with skin, you can still use it. Yogurt is another essential ingredient that gives the chicken its tender and juicy texture. You will also need spices such as garam masala, red chili powder, and tandoori masala to give the chicken its signature flavor and color.

The marinade

The key to making delicious tandoori chicken lies in the marinade. It is recommended to marinate the chicken for at least 4 hours or overnight to allow the flavors to infuse into the meat. The marinade consists of lemon juice to tenderize the chicken, ginger and garlic paste for added flavor, and red food coloring to give the chicken its vibrant red color.

Preparation

Step 1: Clean and score the chicken

Before marinating the chicken, it is important to clean it thoroughly and score it with a sharp knife. Scoring the chicken will allow the marinade to penetrate deeper into the meat, resulting in a more flavorful chicken.

Step 2: Make the marinade

In a large bowl, mix together the yogurt, spices, lemon juice, ginger and garlic paste, and red food coloring. Make sure the marinade is well combined.

Step 3: Marinate the chicken

Place the chicken pieces into the marinade, making sure that each piece is coated evenly. Cover the bowl with cling wrap and refrigerate for 4 hours or overnight.

Step 4: Preheat the oven

Preheat your oven to 375°F (190°C) and line a baking tray with aluminum foil.

Step 5: Cook the chicken

Place the marinated chicken pieces onto the baking tray and cook for 30 minutes. Then, increase the oven temperature to 425°F (220°C) and cook for an additional 10 minutes to get a crispy exterior.

Step 6: Serve and enjoy

Once the chicken is cooked, remove it from the oven and let it rest for a few minutes. Serve the tandoori chicken hot with naan bread, rice, or your favorite side dish.

Final Thoughts

Making tandoori chicken in the oven may seem intimidating, but with this easy and professional guide, you can make this delicious dish at home with ease. Impress your friends and family with your cooking skills and enjoy the flavorful and juicy tandoori chicken right from your own kitchen.
20 tandoori chicken indian recipe in oven Prepare to be amazed!

Oven Baked Tandoori Chicken

yield: 5 total time: 50 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 1/2 cups yoghurt plain, full fat is best
  • 2 tablespoons oil any
  • 1 1/2 tablespoons lemon juice
  • 2 teaspoons ginger grated
  • 5 garlic cloves minced
  • 3 teaspoons spice mix garam masala, Note 1
  • 1 1/2 teaspoons chili powder kashmiri, Note 2 subs
  • 1 teaspoon turmeric powder
  • 2 teaspoons cumin
  • 2 1/2 teaspoons coriander powder
  • 1/2 teaspoon chili powder adjust to taste, pure, not US chili Note 3
  • 1 teaspoon salt
  • 1 1/4 kilograms chicken thighs / 2.4lb drumsticks, bone-in skin on, or Marylands, whole chicken legs, Note 4
  • oil spray
  • 1 cup yoghurt plain
  • 1/2 cup mint leaves packed
  • salt
  • pepper
  • olive oil
  • basmati rice OR Saffron rice, see note

Nutrition

  • Calories : 710 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 215 milligrams
  • Fat : 49 grams
  • Fiber : 2 grams
  • Protein : 45 grams
  • SaturatedFat : 13 grams
  • Sodium : 910 milligrams
  • Sugar : 5 grams
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