16 Swiss Roll Recipe Tasty Kitchen Deliciousness Awaits You!
Published on: Mar 23, 2024
The Swiss roll is a classic dessert that has been enjoyed for generations. This delicious treat is known for its fluffy sponge cake filled with rich cream or jam, rolled into a beautiful spiral. While it may seem intimidating to make, with the right recipe and technique, you can create a perfectly rolled Swiss roll that will impress your family and friends. In this article, we will share a tasty and professionalSwiss roll recipe that will have everyone asking for seconds. So, dust off your apron and let's get baking!
Main Ingredients: Sharp Cheddar Cheese, Cream Cheese, Mayonnaise, Cayenne
Pimento cheese is a southern staple and a delicious addition to any beer can chicken recipe. Made with sharp cheddar cheese, diced pimentos, and a blend of spices, this spread adds a tangy and creamy element to your chicken. Smear it generously over the skin of your chicken before grilling for a flavorful twist on a classic dish.
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Blueberry Pie
Main Ingredients: Rolled, Blueberries, Fresh Lemon Juice, Sugar
Who says you can't have dessert with your beer can chicken? This blueberry pie recipe is the perfect accompaniment to your juicy and flavorful chicken. Made with fresh blueberries, a flaky crust, and a touch of lemon zest, this pie is the perfect balance of sweet and tart. Serve it warm with a scoop of vanilla ice cream for a delightful summer meal.
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Egg Roll in a Bowl - Whole 30 Meal Prep
Main Ingredients: Roll, Avocado Oil, Sesame Oil, Ground Turkey, Red
If you're following a Whole 30 diet, this beer can chicken recipe is a must-try. This egg roll in a bowl recipe is packed with flavor and nutrition, making it the perfect meal prep option. Made with ground chicken, cabbage, carrots, and a blend of spices, this dish is a healthier alternative to traditional egg rolls. Serve it alongside your chicken for a well-rounded meal.
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Cinnamon Roll Mug Fat Bomb
Main Ingredients: Roll, Almond Flour, Baking Powder, Cinnamon, Butter
If you're looking for a keto-friendly beer can chicken recipe, look no further. This cinnamon roll mug fat bomb is a tasty and low-carb option that will satisfy your cravings. Made with almond flour, cream cheese, and a touch of cinnamon, this mug cake is the perfect accompaniment to your savory chicken dish.
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Imitation Crab Roll
Main Ingredients: Imitation Crab Meat, Mayo, Lemon Juice, Chopped Celery
If you're a fan of seafood, this imitation crab roll is a must-try for your beer can chicken recipe. Made with flaky crab meat, a blend of spices, and a creamy dressing, this roll is a delicious and refreshing addition to your meal. Serve it alongside your chicken for a taste of the ocean.
No beer can chicken recipe is complete without a side of warm and fluffy dinner rolls. This recipe for homemade dinner rolls is easy to make and will take your chicken dish to the next level. Made with simple ingredients like flour, yeast, and butter, these rolls are soft, buttery, and perfect for soaking up all the juices from your chicken.
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Slow Cooker Cinnamon Roll Breakfast Casserole
Main Ingredients: Roll, Eggs, Heavy Whipping Cream, Maple Syrup, Vanilla
Why wait until dinner to enjoy your beer can chicken? This slow cooker cinnamon roll breakfast casserole is a delicious and easy way to start your day. Made with refrigerated cinnamon rolls, eggs, milk, and a touch of maple syrup, this casserole is a sweet and savory breakfast option that will leave you satisfied and ready to tackle the day.
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Ham And Swiss Poppy Seed Rolls
Main Ingredients: Rolls, Brown Sugar, Swiss Cheese, Butter, Honey
These ham and Swiss poppy seed rolls are a delicious and portable option for your next picnic or outdoor gathering. Made with deli ham, Swiss cheese, and a hint of dijon mustard, these rolls are packed with flavor and perfect for pairing with your beer can chicken. Don't forget the poppy seeds for a crunchy and savory topping.
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Cheesesteak Style Sloppy Joes
Main Ingredients: Ground Beef, Salt, Black Pepper, Unsalted Butter, Small
If you're a fan of Philly cheesesteaks, you'll love this beer can chicken recipe for cheesesteak style sloppy joes. Made with ground chicken, bell peppers, onions, and a blend of spices, these sandwiches are a tasty and easy option for a weeknight meal. Serve them alongside your chicken for a hearty and satisfying dinner.
This beer can chicken recipe takes inspiration from the famous Chicago Italian beef sandwich. Made with thinly sliced beef, giardiniera, and a savory au jus, this sandwich is a flavorful and unique option for your next chicken dish. Serve it on a crusty roll and top with melted provolone cheese for a delicious and filling meal.
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Pizza Roll Ups
Main Ingredients: Rolls, String Cheese, Pepperoni Slices
If you're in the mood for pizza but want something a little different, these pizza roll ups are the perfect option. Made with refrigerated pizza dough, pepperoni, and a blend of Italian cheeses, these roll ups are easy to make and perfect for dipping into your favorite marinara sauce. Serve them alongside your beer can chicken for a fun and flavorful twist on pizza night.
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Ham Sandwiches with Swiss & Gruyere
Main Ingredients: Ham, Shredded Gruyere Cheese, Swiss Cheese, Mayo, Dijon
These ham sandwiches with Swiss and Gruyere are a tasty and indulgent addition to your beer can chicken recipe. Made with deli ham, sliced Swiss and Gruyere cheese, and a touch of honey mustard, these sandwiches are a delicious and satisfying option for a quick and easy meal. Serve them alongside your chicken for a flavorful combination of flavors.
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Mushroom and Swiss Crockpot Burgers
Main Ingredients: Beef, Gravy, Sliced Mushrooms, Swiss Cheese, Onion
These mushroom and Swiss crockpot burgers are a tasty and hands-off option for your next beer can chicken recipe. Made with ground beef, mushrooms, and a blend of spices, these burgers cook in the slow cooker for a few hours for a juicy and flavorful result. Serve them on a bun with melted Swiss cheese and all your favorite burger toppings.
If you're a fan of soft and fluffy bread, these milk bread rolls are a must-try for your next beer can chicken recipe. Made with milk, butter, and a touch of sugar, these rolls are light, tender, and perfect for pairing with your chicken. Serve them warm for the ultimate comfort food experience.
These ham and Swiss sliders are a tasty and easy option for your next beer can chicken recipe. Made with Hawaiian rolls, deli ham, and Swiss cheese, these sandwiches are baked in the oven for a melty and delicious result. Serve them alongside your chicken for a simple and crowd-pleasing meal.
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Crispy Avocado Egg Roll
Main Ingredients: Ripe Avocado, Finely Diced Red Onion, Chopped Cilantro
If you're a fan of avocado, you'll love this crispy avocado egg roll recipe. These rolls are filled with a creamy blend of avocado, black beans, and corn, and then fried for a crispy and delicious result. Serve them alongside your beer can chicken for a unique and flavorful pairing.
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Cream Cheese Wonton
Main Ingredients: Cream Cheese, Lemon Pepper, Garlic Pepper, Paprika, Roll
Cream cheese wontons are a popular appetizer, but they also make a tasty side dish for your beer can chicken. These wontons are filled with a creamy and savory mixture of cream cheese, green onions, and seasonings, and then fried to crispy perfection. Serve them alongside your chicken for a tasty and indulgent meal.
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Avocado Spring Roll
Main Ingredients: Roll, Avocado, Onion, Jalapeno, Cilantro, Extract
If you're looking for a lighter option for your beer can chicken recipe, these avocado spring rolls are a delicious and healthy choice. Made with fresh avocado, carrots, cucumbers, and a flavorful peanut dipping sauce, these spring rolls are a refreshing and flavorful addition to your meal.
This slow cooker Swiss steak is a hearty and comforting option for your next beer can chicken recipe. Made with tenderized round steak, onions, and a savory tomato gravy, this dish cooks low and slow for a melt-in-your-mouth result. Serve it alongside your chicken for a satisfying and flavorful meal.
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Sweet Ham & Swiss Sliders
Main Ingredients: Rolls, Black Forest Ham, Swiss Cheese, Sauce, Butter
If you're in the mood for something sweet and savory, these sweet ham and Swiss sliders are a must-try for your beer can chicken recipe. Made with Hawaiian rolls, deli ham, and Swiss cheese, these sliders are topped with a sweet and tangy glaze before baking to perfection. Serve them alongside your chicken for a delicious and crowd-pleasing meal.
Gather Your Ingredients
Before you begin making your Swiss roll, it's important to have all your ingredients measured and prepared. This will ensure a smooth and stress-free baking experience. For this Swiss roll recipe, you will need:
For the cake:
- Eggs: 3 large, at room temperature
- Sugar: 1/2 cup
- All-purpose flour: 1/2 cup
- Baking powder: 1 tsp
- Salt: 1/4 tsp
- Vanilla extract: 1 tsp
- Butter: 2 tbsp, melted
- Milk: 1 tbsp, at room temperature
For the filling:
- Whipping cream: 1 cup, chilled
- Powdered sugar: 1/4 cup
- Vanilla extract: 1 tsp
- Jam: 1/2 cup, any flavor of your choice
Prepare Your Pan
To ensure your Swiss roll doesn't stick to the pan, it's important to prepare it properly. Grease a 10x15 inch baking pan with butter and line it with parchment paper. Make sure the parchment paper is slightly longer than the pan on each side, as this will make it easier to remove the cake from the pan once it's baked.
Make the Cake
Preheat your oven to 375°F (190°C). In a large mixing bowl, beat the eggs and sugar together until light and frothy. Add in the flour, baking powder, salt, and vanilla extract, and mix until well combined. Slowly pour in the melted butter and milk, and mix until the batter is smooth.
Bake and Roll
Pour the cake batter into the prepared pan and spread it evenly. Bake for 12-15 minutes, or until the cake is lightly golden and springs back when touched. While the cake is still warm, carefully lift the parchment paper and transfer the cake onto a clean kitchen towel. Starting at one end, roll the cake and towel together into a tight spiral. Let it cool completely.
Whip Up the Filling
In a separate mixing bowl, beat the whipping cream, powdered sugar, and vanilla extract until stiff peaks form. Unroll the cooled cake and spread the whipped cream evenly over the surface. Spoon the jam over the whipped cream and spread it out evenly.
Roll and Chill
Using the towel as a guide, carefully roll the cake into a spiral once again, making sure the seam is at the bottom. Wrap the towel tightly around the roll and refrigerate for at least 1 hour, or until ready to serve.
Slice and Serve
Once chilled, remove the towel and slice the Swiss roll into even pieces. Serve and enjoy this classic dessert that is sure to impress. You can also dust the top with powdered sugar or decorate with fresh berries for an extra touch of deliciousness. This Swiss roll recipe is perfect for any occasion and will have everyone asking for the recipe.
