Swiss pepper steak is a classic dish that has stood the test of time. Its origins can be traced back to Switzerland, where it was traditionally made with tender cuts of beef and a hearty pepper sauce. Today, this dish has gained popularity all over the world and has become a staple in many households. In this article, we will share a professional and well-organized introduction to the Swiss pepper steak recipe, complete with tips and tricks for achieving the perfect balance of flavors and textures.
If you're looking for a hearty and delicious meal, Swiss steak is the perfect choice. This classic dish features tender cuts of beef that have been slow cooked to perfection in a rich and flavorful sauce. It's a great option for a cozy night in or for impressing dinner guests. Here are 20 of the best Swiss steak recipes for you to try!
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PEPPER STEAK
Main Ingredients: Steaks, Butter, Dry White Wine, Cream, Mustard, Pepper
Whether you prefer it spicy or mild, pepper steak is a crowd-pleasing dish that is sure to satisfy your taste buds. This dish typically features thinly sliced steak cooked with peppers and onions in a savory sauce. It's easy to make and can be customized to suit your personal taste. Check out these 20 delicious pepper steak recipes!
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Pepper Steak Stir Fry
Main Ingredients: Beef Steak, Bell Peppers, Yellow Onions, Hot Pepper
If you're looking for a quick and easy weeknight meal, pepper steak stir fry is the way to go. This dish combines the flavors of pepper steak with the convenience of a stir fry. Plus, it's a great way to sneak some extra veggies into your diet. Try out these 20 tasty pepper steak stir fry recipes!
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World's Best Steak Marinade
Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
Planning to grill up some steak? Make sure you have the world's best steak marinade on hand! This marinade is packed with flavor and will give your steak that perfect charred, juicy goodness. Don't believe us? Try out these 20 mouth-watering steak marinade recipes and see for yourself!
Who doesn't love a good slow cooker meal? With slow cooker Swiss steak, you can have a delicious and comforting meal waiting for you when you get home. The slow cooking process allows the flavors to really develop, making for a tender and flavorful dish. Check out these 20 slow cooker Swiss steak recipes!
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Swiss Steak {crock Pot}
Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
Looking for an even easier way to make Swiss steak? Look no further than your crock pot! Simply throw all the ingredients in and let it cook while you go about your day. It doesn't get much simpler than that. Try out these 20 crock pot Swiss steak recipes!
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Best Beef Stroganoff
Main Ingredients: Oil, Butter, Onion, Crimini Mushrooms, Beef Steak
Beef stroganoff is a classic dish that never goes out of style. This creamy and hearty meal is perfect for a chilly night or for feeding a crowd. Plus, it's a great way to use up any leftover steak you may have. Check out these 20 best beef stroganoff recipes!
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Easy Pepper Steak
Main Ingredients: Soy Sauce, Rice Vinegar, Brown Sugar, Cornstarch
Looking for a quick and easy dinner idea? Easy pepper steak is the answer! This dish is packed with flavor and can be on the table in under 30 minutes. It's the perfect meal for busy weeknights or for when you're craving something delicious. Try out these 20 easy pepper steak recipes!
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PEPPER STEAK
Main Ingredients: Flank Steak, Vegetable Oil, Yellow Bell Pepper, Banana
Can't get enough pepper steak? We don't blame you! This dish is so versatile and can be customized to your liking. From spicy to sweet, there's a pepper steak recipe for everyone. Check out these 20 mouth-watering pepper steak recipes!
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Garlic Butter Steak Bites
Main Ingredients: Olive Oil, Steak, Salt, Pepper, Butter, Garlic Cloves
Looking for a fun and flavorful way to serve steak? Try out these garlic butter steak bites! These bite-sized pieces of steak are cooked to perfection in a garlic butter sauce and are sure to be a hit with everyone. Plus, they're perfect for parties and gatherings. Check out these 20 garlic butter steak bite recipes!
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World’s Best Steak Marinade!
Main Ingredients: Steaks, Parsley, Ground White Pepper, Fresh Minced
Did we mention that we have the world's best steak marinade? This marinade is so good, it deserves a second mention. Seriously, your taste buds will thank you. Don't believe us? Try out these 20 mouth-watering steak marinade recipes and see for yourself!
Looking for a unique and flavorful way to enjoy steak? Vietnamese pho soup is the answer! This traditional dish features thinly sliced steak in a savory broth with rice noodles and various herbs and spices. It's a must-try for any steak lover. Check out these 20 delicious Vietnamese pho soup recipes!
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Garlic Butter Herb Steak and Mushrooms
Main Ingredients: Olive Oil, Butter, Mushrooms, Garlic Cloves, Thyme
If you love garlic and herbs, then this recipe is for you. This garlic butter herb steak and mushrooms dish is packed with flavor and is perfect for a fancy dinner at home. Plus, the mushrooms add an extra layer of deliciousness. Try out these 20 garlic butter herb steak and mushroom recipes!
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Perfectly Juicy Grilled Steak
Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
Grilling steak can be a bit intimidating, but with these recipes, you'll be a grill master in no time. These perfectly juicy grilled steak recipes will have your mouth watering and your guests begging for more. Check out these 20 delicious and juicy grilled steak recipes!
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Green Pepper Steak
Main Ingredients: Sirloin Steak, Soy Sauce, Granulated Sugar, Cornstarch
Green pepper steak is a classic Chinese-American dish that features thinly sliced steak cooked with green peppers in a savory sauce. It's a great option for a quick and flavorful weeknight meal. Check out these 20 delicious green pepper steak recipes!
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Filet Mignon
Main Ingredients: Filet Mignon, Steaks, Kosher Salt, Pepper, Butter
If you're feeling fancy, why not treat yourself to some filet mignon? This tender and flavorful cut of steak is perfect for a special occasion or for when you just want to indulge. Try out these 20 mouth-watering filet mignon recipes!
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Easy and Quick Swiss Steak
Main Ingredients: Vegetable Oil, All Purpose Flour, Salt, Pepper
Short on time but still craving Swiss steak? Don't worry, we've got you covered with these easy and quick Swiss steak recipes. They're perfect for those busy weeknights when you still want a delicious and hearty meal. Check out these 20 easy and quick Swiss steak recipes!
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Chicken Fried Steak with Country Gravy
Main Ingredients: Flour, Cayenne, Pepper, Salt, Large Egg, Baking Powder
Looking for a twist on traditional Swiss steak? Try out this chicken fried steak with country gravy recipe. It's a southern take on the classic dish and is sure to satisfy your cravings. Plus, who can resist a good country gravy? Check out these 20 mouth-watering chicken fried steak with country gravy recipes!
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The Best Steak Marinade
Main Ingredients: Steak, Soy Sauce, Olive Oil, Brown Sugar, Seasoning
Okay, we promise this is the last time we'll mention it, but we really do have the best steak marinade. It's simple, flavorful, and perfect for any cut of steak. Don't believe us? Try out these 20 best steak marinade recipes and see for yourself!
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Cheese Steak Quesadillas
Main Ingredients: Sirloin Steak, Bell Pepper, Onion, Seasoned Salt
Love cheese steak? Love quesadillas? Why not combine the two for the ultimate comfort food? These cheese steak quesadillas are packed with flavor and are perfect for a quick and easy meal. Check out these 20 delicious cheese steak quesadilla recipes!
Ingredients and Preparation
To make the perfect Swiss pepper steak, you will need beef tenderloin, butter, olive oil, shallots, garlic, beef broth, heavy cream, Dijon mustard, black peppercorns, and fresh herbs such as thyme and rosemary. Begin by seasoning the beef with salt and pepper and letting it come to room temperature. In the meantime, heat a large skillet over medium-high heat and add butter and olive oil. Once the butter has melted, add the beef and cook for about 4-5 minutes on each side for medium-rare doneness. Remove the beef from the skillet and let it rest while you prepare the sauce.
The Perfect Pepper Sauce
The key to a delicious Swiss pepper steak is the sauce. To make the perfect pepper sauce, start by sautéing minced shallots and garlic in the same skillet used to cook the beef. Once they become translucent, add beef broth and bring it to a simmer. Next, add heavy cream, Dijon mustard, and cracked black peppercorns to the skillet and stir until well combined. Let the sauce cook for a few minutes until it thickens, and then add the fresh herbs for an extra burst of flavor.
Tips and Tricks for Success
To achieve the perfect Swiss pepper steak, there are a few tips and tricks you can follow. First, make sure to use high-quality beef tenderloin for the best results. Secondly, let the beef come to room temperature before cooking to ensure even cooking. Additionally, crush the peppercorns instead of using pre-ground pepper for a more intense flavor. Lastly, make sure to let the steak rest before slicing to allow the juices to redistribute and keep the meat tender.
Final Thoughts
In conclusion, Swiss pepper steak is a delicious and classic dish that is easy to make at home. With the right ingredients and preparation, you can create a mouthwatering meal that will impress your family and friends. Remember to use high-quality beef, crush your own peppercorns, and let the steak rest before slicing for the best results. Serve the Swiss pepper steak with your favorite sides and enjoy a taste of Switzerland in the comfort of your own home.
