15 Sweet Mango Chutney Recipe South Indian Style They're Simply Irresistible!
Published on: Mar 31, 2024
Mango chutney is a popular condiment in South Indian cuisine that is known for its tangy and spicy flavors. It is made by cooking ripe mangoes with a blend of aromatic spices and herbs, resulting in a delicious and versatile accompaniment to any meal. This sweet mango chutney recipe is a classic South Indian style version that is sure to impress your taste buds. Not only is it easy to make, but it also requires minimal ingredients, making it a perfect choice for novice cooks and busy individuals looking for a quick and tasty addition to their meals. In this article, we will guide you through the steps to create this delectable sweet mango chutney at home.
Main Ingredients: Vegetable Oil, Onions, Peeled Fresh Ginger, Garlic
Spice up your beer can chicken game with this delicious curried chicken recipe. Rub the chicken with a blend of your favorite Indian spices and let it roast on the beer can for a flavorful and tender dish.
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Chicken and Mango Salad with Chutney Vinaigrette
Main Ingredients: Red Onion, Mangoes, Cooked Chicken, Celery Stalks
This refreshing and light salad is perfect for a summer barbecue. The combination of juicy mangoes, tender chicken, and tangy chutney vinaigrette makes for a delicious and healthy meal.
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Indian Salmon Salad With Spiced Beans, Flat Breads,...
Main Ingredients: Salmon Fillets, Yoghurt, Curry Powder, Oil, Cannellini
Take your beer can chicken to the next level by serving it alongside this Indian-inspired salmon salad. The spiced beans, flatbreads, and mango chutney perfectly complement the flavors of the juicy chicken.
Who says you can't have pizza with your beer can chicken? This Indian-style pizza is topped with a flavorful blend of spices, chicken, and mango chutney for a unique and tasty twist on a classic dish.
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Chicken and Brie Quesadillas With Homemade Mango...
Main Ingredients: Granulated Sugar, Light Brown Sugar, White Distilled
Upgrade your quesadillas with this delicious combination of chicken, brie cheese, and homemade mango chutney. The sweetness of the chutney pairs perfectly with the savory chicken and creamy cheese.
Main Ingredients: Chicken Tenders, Honey, Dijon Mustard, Kosher Salt
If you're a fan of sweet and spicy flavors, this recipe is for you. These honey and peanut chicken tenders are coated in a delicious glaze and served with a tangy and spicy jalapeno-mango chutney.
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Crispy Tandoori Chicken Drumsticks with Mango Chutney
Main Ingredients: Paprika, Garam Masala, Ground Cumin, Ground Coriander
Get that crispy tandoori flavor without the hassle of a tandoor oven. These chicken drumsticks are coated in a blend of Indian spices and roasted on the beer can for a tender and flavorful dish.
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Marinated Tilapia Fillets
Main Ingredients: Ginger Root, Garlic Cloves, Red Chile Pepper, Garam
For a lighter option, try this marinated tilapia recipe. The fish is coated in a flavorful blend of spices and grilled on the beer can for a healthy and delicious meal.
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Beef Kofta Kebabs with Mango & Mint Raita
Main Ingredients: Small Onion, Minced Beef, Ground Coriander, Ground
These juicy beef kofta kebabs are served with a refreshing mango and mint raita for a perfect balance of flavors. Serve alongside your beer can chicken for a complete and satisfying meal.
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Grilled Tandoori Turkey Salad with Creamy Curry...
Main Ingredients: Plain Nonfat Greek Yogurt, Garam Masala, Curry Powder
This salad is packed with flavor and nutrition. The tandoori turkey, fresh vegetables, and creamy curry dressing make for a tasty and healthy dish that pairs perfectly with your beer can chicken.
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Fruity Mango Chutney Chicken Curry
Main Ingredients: Chicken Breasts Boneless, Olive Oil, Garlic Cloves
This chicken curry is bursting with fruity flavors thanks to the addition of mango chutney. Serve it alongside your beer can chicken for a delicious and aromatic meal.
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Butter Chicken with Mango Chutney
Main Ingredients: Chicken Tenderloins, Salt, Garam Masala, All Purpose
One of the most popular Indian dishes, butter chicken, gets a twist with the addition of mango chutney. The rich and creamy sauce pairs perfectly with the tender and juicy beer can chicken.
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Curried Chicken and Mango Chutney Salad
Main Ingredients: Diced Chicken, Diced Onion, Jalapeno Peppers, Garlic
This colorful and flavorful salad is perfect for a light lunch or dinner. The curried chicken, mango chutney, and fresh vegetables make for a delicious and healthy meal that can be enjoyed with your beer can chicken.
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Tandoori Chicken Drumsticks with Mango Chutney
Main Ingredients: Coconut Yogurt, Olive Oil, Garlic, Ginger, Curry
Another tasty way to enjoy the flavors of tandoori without the tandoor oven. These chicken drumsticks are coated in a spicy marinade and served with a tangy mango chutney for a delicious and easy meal.
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Mango Chutney
Main Ingredients: Red Onion, Mangos, Red Pepper, Cilantro, Olive Oil
No beer can chicken is complete without a side of mango chutney. This easy and versatile condiment is the perfect addition to any meal, adding a touch of sweetness and tanginess to your dishes.
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Cheddar, Ham and Homemade Mango Chutney Grilled Cheese...
Main Ingredients: Rustic Bread, Unsalted Butter, Mango Chutney, Ham
Who says grilled cheese has to be basic? Add some excitement to this classic sandwich with the addition of ham and homemade mango chutney for a delicious and indulgent meal.
If you want to make your own mango chutney from scratch, this is the recipe for you. With just a few ingredients and some simple steps, you can create a flavorful and tangy chutney to enjoy with your beer can chicken.
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Indian Red Lentil Falafel
Main Ingredients: Red Lentils, Onion, Garlic, Coriander Leaves, Green
For a vegetarian option, try these Indian-inspired red lentil falafels. The addition of mango chutney and fresh vegetables makes for a flavorful and filling dish that pairs perfectly with your beer can chicken.
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Curry Pork Wraps With Nectarine Chutney
Main Ingredients: Plain Yogurt, Lime Juice, Curry Powder, Cumin, Pepper
Add some variety to your beer can chicken meal with these delicious curry pork wraps. The nectarine chutney adds a sweet and tangy element to the savory pork and spices for a satisfying and tasty wrap.
This East Indian version of mango chutney is a delicious and unique addition to any meal. The blend of spices and sweetness makes for a versatile condiment that pairs well with your beer can chicken.
The Key Ingredients
To make this sweet mango chutney, you will need ripe mangoes, sugar, vinegar, and a blend of spices such as cumin, mustard seeds, red chili powder, and turmeric. These ingredients can be easily found in any grocery store, making this recipe accessible to everyone.
Mangoes – The Star Ingredient
The key to a perfect sweet mango chutney lies in using ripe mangoes. They should be firm yet soft to touch and have a sweet aroma. You can use any variety of mangoes, but the best ones for this recipe are Alphonso, Kesar, or Totapuri. These mangoes are known for their sweetness and are commonly used in South Indian cuisine.
The Perfect Blend of Spices
The spices used in this recipe not only add flavor and aroma but also have numerous health benefits. Cumin is known for its digestive properties, mustard seeds are a good source of antioxidants, red chili powder is rich in vitamin C, and turmeric has anti-inflammatory properties. The combination of these spices adds depth and complexity to the chutney, making it irresistible.
The Sweet and Sour Twist
The sugar and vinegar in this recipe provide the perfect balance of sweet and sour flavors. Sugar adds the necessary sweetness to the chutney, while vinegar adds a tangy kick, making this chutney a perfect accompaniment for any dish.
In conclusion, this sweet mango chutney recipe is a must-try for all mango lovers. It is a perfect blend of sweet and spicy flavors that will tantalize your taste buds. So why wait? Head to your nearest grocery store, grab some fresh mangoes, and give this recipe a try. Your meals will never be the same again!
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