17 Swedish Salted Herring Recipe They're Simply Irresistible!
Published on: Mar 15, 2024
For centuries, salted herring has been a staple food in Swedish cuisine. This simple yet delicious dish has been enjoyed by generations and is a beloved part of the country's culinary identity. Its popularity even extends beyond Sweden's borders, with many people around the world incorporating this recipe into their own cooking. In this article, we will take a closer look at the traditional Swedish salted herring recipe and learn how to make it at home. From the history of this dish to the ingredients and steps required, we will cover everything you need to know to create a professional and authentic version of this beloved recipe. So put on your apron and get ready to impress your taste buds with this classic Swedish dish.
Main Ingredients: Lemon Twist, Cocktail Cherry, Cordial, Dubonnet, Hine
Le Sang et Sable is a delicious beer can chicken recipe that combines the flavors of a classic Spanish cocktail with the smoky and tender meat of the chicken. To make this recipe, start by creating a marinade with orange juice, tequila, and triple sec. Marinate the chicken for at least an hour before placing it on a beer can and grilling it to perfection. The result is a juicy and flavorful chicken that will have everyone asking for seconds.
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Arenque Guisado (Herrings in Tomato Sauce)
Main Ingredients: Salted Herrings, Red Onion, Peppers, Plum Tomatoes
Arenque Guisado, also known as Herrings in Tomato Sauce, is a traditional Swedish dish that is perfect for a beer can chicken recipe. The herring is cooked in a tomato sauce that is spiced with garlic, bay leaves, and allspice, giving it a rich and savory flavor. The chicken is then grilled to perfection on a beer can, allowing the flavors to infuse and create a mouthwatering meal.
Main Ingredients: Potatoes, Yellow Onion, Herring, Heavy Cream, Unsalted
Janssons Frestelse, also known as Jansson's Temptation, is a popular Swedish comfort food that can easily be adapted into a beer can chicken recipe. To make this dish, you will need potatoes, onions, anchovies, and cream. Layer these ingredients on top of a beer can and let the chicken cook on the grill until it is tender and flavorful. This dish is perfect for a cozy night in or a summer barbecue with friends.
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SWEDISH SUSHI
Main Ingredients: Whole Wheat Sourdough Bread, Butter, Bay Leaves
If you're looking for a unique and creative way to prepare your beer can chicken, Swedish Sushi is the recipe for you. This dish combines the smoky flavor of the chicken with fresh vegetables and a tangy dipping sauce, all wrapped in a nori sheet. The result is a fusion of flavors that will have your taste buds dancing.
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Swedish Pickled Herring Appetizer
Main Ingredients: Pickling Spice, Water, White Onion, Herring Fillet
For a tasty and easy appetizer to serve with your beer can chicken, try making Swedish Pickled Herring. This dish is made with a simple marinade of vinegar, sugar, and spices, and is perfect for serving on top of crackers or bread. The tangy and sweet flavors of the herring will complement the smoky flavors of the chicken perfectly.
If you're a fan of pickled foods, then you'll love this Swedish Pickled Herring recipe. This dish is marinated in a mixture of vinegar, sugar, and spices, giving it a unique and tangy flavor. Serve it as a side dish with your beer can chicken or use it as a topping for a salad or sandwich.
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Jansson’s Temptation with Acorn Squash | A Swedish...
Main Ingredients: Red Potatoes, Yellow Onion, Pickled Herring, Heavy
Jansson's Temptation with Acorn Squash is a delicious and festive dish that is perfect for the holidays. This recipe combines the classic Swedish flavors of potatoes, onions, and anchovies with the sweetness of acorn squash. Place the chicken on a beer can and let it cook on the grill until it is tender and infused with all the delicious flavors. This dish is sure to be a hit at any holiday gathering.
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Slightly Salted Herring Sandwich
Main Ingredients: Herring, Black Peppercorns, Vinegar, Cloves, Water, Red
For a quick and easy lunch to enjoy with your beer can chicken, try making a Slightly Salted Herring Sandwich. This sandwich is filled with tender and flaky herring, tangy pickles, and a creamy sauce, all sandwiched between two slices of bread. It's the perfect combination of flavors to complement your flavorful chicken.
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Baked Herring
Main Ingredients: Herring, Champignons, Onions, Egg, Butter, Chopped
Baked Herring is a simple and delicious dish that is perfect for a weeknight meal. The herring is marinated in a tangy and sweet sauce before being baked in the oven until it is tender and flaky. Serve it alongside your beer can chicken for a complete and satisfying meal.
No list of Swedish recipes would be complete without Swedish Meatballs. These juicy and flavorful meatballs are made with a combination of ground beef and pork and are served with a creamy and savory sauce. They make a great accompaniment to your beer can chicken or can be enjoyed as a standalone dish.
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Old Fashioned Pickled Herring
Main Ingredients: Herring, Milk, Water, White Sugar, White Vinegar
Old Fashioned Pickled Herring is a classic Swedish dish that is perfect for serving with your beer can chicken. This dish is made with a simple marinade of vinegar, sugar, and spices, and is perfect for snacking on while your chicken is grilling. The tangy and sweet flavors of the herring will complement the smoky flavors of the chicken perfectly.
If you're looking for the ultimate Swedish Meatball recipe, look no further than this one. These meatballs are juicy, flavorful, and perfectly seasoned, making them the perfect accompaniment to your beer can chicken. Serve them with lingonberry jam for a truly authentic Swedish experience.
What makes Swedish Meatballs so delicious? The sauce, of course! This sauce is made with a combination of beef broth, cream, and spices, giving it a rich and savory flavor. Pour it over your meatballs and beer can chicken for a meal that is sure to impress.
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Dutch Herring Salad
Main Ingredients: Herring, Red Beets, Waxy Potatoes, Apple, Yellow Onion
Dutch Herring Salad is a refreshing and light dish that is perfect for serving alongside your beer can chicken. This salad is made with a combination of tender herring, fresh vegetables, and a tangy vinaigrette dressing. It's the perfect way to balance out the rich flavors of your chicken.
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Fish Pie - Kiki’s Delivery Service
Main Ingredients: Herring, White Fish, Leek, Onion, Carrot, Potatoes
Fish Pie is a comforting and hearty dish that is perfect for a cozy night in. This recipe is inspired by the movie Kiki's Delivery Service and uses herring as the main ingredient. The result is a creamy and flavorful pie that will pair perfectly with your beer can chicken.
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Sparkling Cherry Rosé Sangria
Main Ingredients: Sugar, Water, Cherries, Dry Rose Wine, Brandy, Herring
For a refreshing and fruity drink to enjoy with your beer can chicken, try making this Sparkling Cherry Rosé Sangria. This drink is made with rosé wine, cherry brandy, and fresh fruit, and is perfect for sipping on a hot summer day. It's the perfect pairing for a flavorful and smoky chicken dish.
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Herring and Vegetable Salad
Main Ingredients: Eggs, Tomato, Beetroot, Cucumber, Onion, Fresh Dill
If you're looking for a healthy and delicious side dish to serve with your beer can chicken, try making this Herring and Vegetable Salad. This salad is filled with fresh and colorful vegetables, tender herring, and a light vinaigrette dressing. It's the perfect balance of flavors to complement your flavorful chicken.
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Herring With Marinated Mushrooms
Main Ingredients: Herring, Mushrooms, Onion, Sunflower Oil, Vinegar
Herring With Marinated Mushrooms is a simple and flavorful dish that is perfect for serving alongside your beer can chicken. The herring is marinated in a tangy and sweet sauce and is served with tender and flavorful marinated mushrooms. It's a delicious and unique way to enjoy your herring.
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Herring with sun-dried tomatoes
Main Ingredients: Sun Dried Tomatoes, Herring, Onion, French Mustard
Herring with sun-dried tomatoes is a tasty and easy dish that is perfect for a weeknight meal. The herring is marinated in a tangy and flavorful mixture before being baked in the oven with sun-dried tomatoes. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Herring and Pickled Cucumber Appetizer
Main Ingredients: Dill, Carrot, Black Bread, Onion, Sour Cream, Green
For a simple and delicious appetizer to serve with your beer can chicken, try making this Herring and Pickled Cucumber Appetizer. This dish is made with tender and flavorful herring, tangy pickles, and a creamy sauce, all served on top of a crispy cracker or slice of bread. It's the perfect combination of flavors to complement your chicken.
The History of Salted Herring in Sweden
From humble beginnings to a beloved delicacy
Salted herring has been a part of Swedish culture for centuries, with evidence of this dish being consumed as early as the 16th century. In the past, herring was a common fish that was easily caught and preserved in salt, making it a reliable source of food for the Swedish people. It was also an essential export for the country, bringing in significant income and helping to establish Sweden as a major player in the global trade market.
Over time, the salted herring recipe evolved, and it became a beloved delicacy in Sweden. It is now a popular dish that is enjoyed on special occasions and holidays, such as Midsummer and Christmas. This simple yet flavorful recipe has stood the test of time and remains a significant part of Swedish culture and cuisine.
The Ingredients and Preparation
Simple ingredients, impressive results
One of the reasons why the Swedish salted herring recipe has become so popular is its simplicity. The dish only requires a few key ingredients, making it easy to prepare at home. The main ingredient, of course, is the herring itself, which can be fresh or frozen. Other essential ingredients include salt, water, and sugar, which are used to create the brine that the herring is soaked in.
To prepare the herring, it is first gutted and then placed in the brine for a few days. The brine helps to draw out the excess water, preserving the fish and giving it a distinct salty flavor. After a few days, the herring is removed from the brine and can be served in a variety of ways, such as on crispbread, with potatoes, or as part of a traditional smorgasbord.
In Conclusion
A dish that embodies Swedish culture and tradition
The Swedish salted herring recipe is more than just a dish; it is a symbol of Swedish culture and tradition. Its simplicity and versatility have made it a beloved part of the country's cuisine, and its popularity continues to grow around the world. By following this recipe, you can create a professional and authentic version of this classic dish in the comfort of your own home. So why not give it a try and experience the delicious flavors of Swedish salted herring for yourself?
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