17 Spicy Indian Lamb Burger Recipe Elevate Your Taste Buds!
Published on: Mar 28, 2024
If you're a fan of bold and intense flavors, then this spicy Indian lamb burger recipe is for you. Combining the succulent and juicy texture of lamb with the aromatic and fiery spices of Indian cuisine, these burgers will take your taste buds on a thrilling ride. Whether you're looking for a unique twist on a classic burger or simply craving something out of the ordinary, this recipe is sure to satisfy all your cravings. So, let's dive into the world of Indian flavors and create a mouthwatering burger that will leave you wanting more.
Looking for a delicious and unique way to cook your next leg of lamb? Look no further than this Indian-spiced recipe! The combination of fragrant spices and tender meat will have your taste buds dancing. Plus, it's a perfect way to showcase the flavors of the Indian cuisine.
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Indian Slow Cooked Lamb Masala aka Mutton Masala
Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
This Indian slow cooked lamb masala, also known as mutton masala, is a hearty and flavorful dish that will warm you up from the inside out. Slow cooked for hours, the lamb becomes incredibly tender and is infused with the rich and complex flavors of Indian spices. Perfect for a cozy night in or for impressing dinner guests.
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Authentic Homemade Indian Lamb Korma
Main Ingredients: Green Cardamom Pods, Coriander Seeds, Cumin Seeds
Nothing beats a homemade Indian lamb korma. This authentic recipe combines tender pieces of lamb with a creamy and flavorful sauce made with a blend of spices and yogurt. Serve it over rice or with naan bread for a complete and satisfying meal.
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Indian Jewelled Rice
Main Ingredients: Butter, Onions, Ginger Root, Garlic, Cardamom Pods
Add a touch of color and flavor to your dinner table with this Indian jewelled rice recipe. Fragrant basmati rice is cooked with spices, nuts, and dried fruits for a dish that is both visually stunning and delicious. This would pair perfectly with any of the other Indian-inspired lamb dishes on this list.
Meatballs are a classic comfort food, but have you ever tried them in a curry? This Indian meatball curry recipe takes traditional meatballs and elevates them with the addition of Indian spices and a creamy tomato-based sauce. Serve over rice for a hearty and flavorful meal.
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Indian Lamb Korma
Main Ingredients: Yogurt, Salt, Ground Cumin, Ground Coriander, Cayenne
If you're a fan of lamb korma, why not try making it at home? This recipe for Indian lamb korma is easy to follow and results in a dish that is just as delicious as any restaurant version. The tender lamb is cooked in a creamy and fragrant sauce that will have you going back for seconds.
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Indian Curried Lamb
Main Ingredients: Fresh Ginger Root, Garam Masala, Lamb, Vegetable Oil
Looking for a quick and easy way to add some Indian flavors to your dinner table? This Indian curried lamb recipe is the perfect solution. In just 30 minutes, you can have a flavorful and satisfying dish that is sure to please everyone at the table.
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Lamb madras – Indian hotel style
Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
This lamb madras recipe is the perfect way to recreate the flavors of an Indian hotel-style dish in your own kitchen. The combination of tender lamb, fragrant spices, and a tangy tomato-based sauce makes for a delicious and authentic curry experience.
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Mild Indian Lamb Curry
Main Ingredients: Cloves, Green Cardamom Pods, Cinnamon Stick, Cumin
If you're not a fan of spicy foods, this mild Indian lamb curry recipe is for you. A blend of aromatic spices gives this dish its flavor without being too hot, making it perfect for those who prefer a milder curry. Serve over rice for a satisfying and comforting meal.
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Classic Indian Lamb Dish
Main Ingredients: Garlic, Ginger Root, Peanut Oil, Cardamom Seed
For a taste of traditional Indian cuisine, try this classic Indian lamb dish. Tender pieces of lamb are cooked in a rich and flavorful sauce made with a blend of spices and yogurt. The result is a dish that is both hearty and satisfying.
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Creamy Indian Lamb Dish
Main Ingredients: Lamb, Jello, Cardamom Pods, Garam Masala, Ground Clove
This creamy Indian lamb dish is a perfect option for those who love a little heat in their meals. The combination of tender lamb, fragrant spices, and a creamy tomato-based sauce creates a dish that is full of flavor and sure to please any curry lover.
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Indian Curried Lamb and Traditional Accompaniments
Main Ingredients: Lamb, Onions, Garlic, Turmeric, Paprika, Cumin
This recipe for Indian curried lamb not only includes the delicious lamb curry itself, but also traditional accompaniments to complete the meal. Serve with basmati rice, naan bread, and chutney for a complete and authentic Indian dining experience.
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Indian Lamb Biryani – How to Make Mughlai Lamb Biryani
Main Ingredients: Lamb, Basmati Rice, Oil, Ghee, Saffron, Milk, Onions
Biryani is a classic Indian dish that is known for its complex flavors and use of fragrant spices. This recipe for Indian lamb biryani, also known as Mughlai lamb biryani, is a must-try for any curry lover. With layers of tender lamb, aromatic rice, and spices, this dish is a showstopper.
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American Lamb Meatballs with Indian Curry Sauce
Main Ingredients: Lamb, Garlic Cloves, Shallot, Kosher Salt, Garam
Combining American and Indian flavors, this recipe for lamb meatballs with Indian curry sauce is a delicious fusion of cuisines. The lamb meatballs are seasoned with a blend of spices and served in a creamy and flavorful curry sauce. Serve with rice or naan bread for a complete meal.
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Lamb Pot Roasted in Indian Spice - Bhuna Lamb Masala
Main Ingredients: Lamb, Mustard Oil, Olive Oil, Large Yellow Onions
This recipe for lamb pot roasted in Indian spice, also known as bhuna lamb masala, is a great way to add some Indian flair to your traditional pot roast. The lamb is cooked in a flavorful and fragrant spice blend, resulting in a tender and delicious dish that is perfect for a cozy night in.
This Indian lamb curry recipe is a classic and easy way to enjoy the flavors of Indian cuisine. Made with tender pieces of lamb, fragrant spices, and a creamy tomato-based sauce, this curry is sure to be a crowd-pleaser. Serve with rice and naan bread for a complete and satisfying meal.
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Lamb Kofta
Main Ingredients: Lamb, Oil, Salt, Cumin Seeds, Chilli Powder, Garam
Lamb kofta is a popular Indian dish that consists of spiced ground lamb formed into meatballs and cooked in a flavorful sauce. This recipe for lamb kofta is easy to follow and results in a dish that is bursting with flavor. Serve with rice or naan bread for a delicious and satisfying meal.
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American Lamb Burger
Main Ingredients: Lamb, Kosher Salt, Freshly Ground Black Pepper, Burger
For a unique twist on a classic burger, try making this American lamb burger recipe. The lamb is seasoned with Indian spices and topped with a flavorful and creamy curry sauce. Serve on a bun or over rice for a delicious and filling meal.
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Saag Gosht (Lamb with Spinach Sauce)
Main Ingredients: Ghee, Lamb, Kosher Salt, Onions, Garlic, Minced Ginger
Saag gosht, also known as lamb with spinach sauce, is a popular Indian dish that is both hearty and healthy. This recipe combines tender pieces of lamb with a flavorful and nutritious spinach sauce. Serve with rice or naan bread for a complete and satisfying meal.
This Indian lamb biryani recipe is a must-try for any curry lover. Layers of tender lamb, aromatic rice, and fragrant spices come together to create a dish that is full of flavor and sure to impress. Serve with traditional accompaniments like raita and chutney for an authentic dining experience.
Ingredients:
1 pound ground lamb
1 small onion, finely diced
2 cloves of garlic, minced
1 tablespoon garam masala
1 teaspoon cumin
1 teaspoon coriander
1 teaspoon red chili powder
1 teaspoon turmeric
1 teaspoon salt
1 tablespoon olive oil
4 burger buns
4 slices of cheese
Instructions:
In a large bowl, mix together the ground lamb, diced onion, minced garlic, garam masala, cumin, coriander, red chili powder, turmeric, and salt. Make sure all the ingredients are evenly combined.
Divide the mixture into 4 equal portions and shape them into burger patties.
In a pan, heat the olive oil over medium heat. Place the patties in the pan and cook for about 5-6 minutes on each side, or until they are cooked to your desired level of doneness.
As the burgers are cooking, lightly toast the burger buns in the oven or on a separate pan.
Once the burgers are cooked, place a slice of cheese on top of each patty and let it melt for a minute.
Assemble your burgers with your desired toppings and enjoy the explosion of flavors in every bite.
These spicy Indian lamb burgers are a perfect balance of heat and flavor. The garam masala, cumin, coriander, and red chili powder give the burgers a rich and complex taste, while the turmeric adds a beautiful golden color. The combination of these spices with the juicy and tender lamb creates a burger that is truly irresistible.
For an extra kick of heat, you can also add some minced green chilies or a dash of cayenne pepper to the burger mixture. And if you're feeling adventurous, you can even top your burgers with some tangy chutney or spicy pickles to take the flavor explosion to the next level.
So why settle for a plain burger when you can have a spicy Indian lamb burger that will awaken your taste buds? Give this recipe a try and impress your friends and family with your culinary skills. Trust us, they'll be asking for seconds!
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