17 Southern Style Creamy Mac And Cheese Recipe Experience Culinary Bliss Now!
Published on: Apr 27, 2024
Mac and cheese is a classic comfort food that has been enjoyed by families for generations. While there are many variations of this dish, one regional favorite is southern-style creamy mac and cheese. This recipe is known for its rich and indulgent flavor, and it's the perfect side dish for any occasion. In this article, we'll dive into the history of southern-style mac and cheese and share a delicious recipe that is sure to become a family favorite.
If you're a fan of comfort food, then you've probably had your fair share of macaroni and cheese. But have you ever tried a Southern-style version of this classic dish? In this recipe, we'll show you how to make a delicious and creamy Southern baked macaroni and cheese that is sure to become a family favorite.
This Southern baked mac and cheese is a twist on the traditional dish, with the addition of a few extra ingredients that give it a rich and flavorful taste. The key to making this recipe stand out is using a combination of three different types of cheese: cheddar, mozzarella, and Parmesan. Each cheese adds its own unique flavor and texture to the dish.
3of 20
Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
If you're looking for a hands-off approach to making macaroni and cheese, then this Southern-style slow cooker mac and cheese recipe is for you. With just a few simple ingredients, you can make a delicious and creamy mac and cheese that will have your whole family asking for seconds.
This Southern-style macaroni and cheese is made with a homemade cheese sauce that is rich and creamy. The secret to its deliciousness is using evaporated milk in the sauce, which gives the dish a velvety texture and a tangy kick. Serve this mac and cheese as a side dish or as a main course for a hearty and satisfying meal.
5of 20
Perfect Creamy Macaroni and Cheese
Main Ingredients: Macaroni, Butter, All Purpose Flour, Whole Milk
If you want to achieve the perfect creamy texture in your mac and cheese, then this recipe is for you. By using a combination of butter, flour, and milk, you can create a smooth and velvety sauce that will coat every noodle and deliver a burst of flavor in every bite.
Get ready to indulge in a Southern classic with this recipe for Southern baked macaroni and cheese. This dish is loaded with cheese, bacon, and a touch of spice for a unique and delicious twist on the traditional recipe. The result is a rich and satisfying mac and cheese that will be the star of any meal.
7of 20
Creamy Macaroni and Cheese Casserole
Main Ingredients: Macaroni, Butter, Flour, Milk, Light Cream, Mustard
This creamy macaroni and cheese casserole is a Southern staple that is perfect for potlucks and family gatherings. The combination of cheddar and Swiss cheese gives this dish a rich and tangy flavor, while the addition of breadcrumbs on top adds a crispy and satisfying texture.
8of 20
Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
For a Southern take on mac and cheese that is both creamy and flavorful, try this recipe for creamy Southern macaroni and cheese. With a blend of cheddar, Monterey Jack, and Velveeta cheese, this dish is rich and indulgent, making it the perfect comfort food for any occasion.
This classic Southern-style macaroni and cheese recipe is the ultimate comfort food. Made with a creamy cheese sauce, this dish is sure to please even the pickiest eaters. Serve it as a side dish or as the main course for a hearty and satisfying meal.
This traditional Southern macaroni and cheese recipe is a family favorite for a reason. With a combination of cheddar and American cheese, this dish has a classic and familiar taste that will bring back memories of home-cooked meals. Serve it with a side of green beans and cornbread for the ultimate Southern feast.
11of 20
Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
If you're looking for the ultimate Southern-style mac and cheese recipe, then look no further. This dish is loaded with all the essentials: bacon, jalapenos, and a blend of cheddar and Velveeta cheese. The result is a rich and flavorful mac and cheese that will have everyone coming back for seconds.
In this Southern-style baked macaroni and cheese recipe, we take things up a notch by adding sausage and a touch of Cajun seasoning. The result is a savory and spicy mac and cheese that is perfect for those who love a little heat in their food. Serve it as a main course or as a side dish for a delicious and filling meal.
13of 20
Southern Style Mac & Cheese (Video Tutorial)
Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
For a step-by-step guide on how to make the perfect Southern-style mac and cheese, check out this video tutorial. From making the cheese sauce to assembling the dish, this tutorial will show you everything you need to know to make a creamy and delicious mac and cheese that will impress your friends and family.
14of 20
Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This Southern ghoulash recipe is a twist on the classic mac and cheese, with the addition of ground beef, tomatoes, and spices. The result is a hearty and flavorful dish that is perfect for a weeknight dinner or a potluck gathering. Serve it with a side of garlic bread for a complete and satisfying meal.
15of 20
Southern Homemade Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
This Southern homemade baked macaroni and cheese recipe is made from scratch with a combination of cheddar and Gruyere cheese. The result is a rich and creamy mac and cheese that is sure to become a family favorite. Serve it as a side dish or as the main course for a delicious and comforting meal.
16of 20
Southern Macaroni Pie
Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
Southern macaroni pie is a classic dish that is often served at holiday gatherings and special occasions. Made with a blend of cheddar and Gouda cheese, this dish is rich and creamy, with a hint of smokiness. Serve it as a side dish or as the main course for a delicious and satisfying meal.
This Southern macaroni and cheese recipe is simple and straightforward, with a rich and creamy cheese sauce that will have you coming back for seconds. The addition of a little mustard and Worcestershire sauce adds a tangy kick to the dish, making it a standout among other mac and cheese recipes.
18of 20
Creamy Three Cheese Stovetop Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Whole Milk
If you're short on time but still want to enjoy a delicious and creamy mac and cheese, then this stovetop version is for you. Made with three types of cheese and a touch of hot sauce, this dish is easy to make and full of flavor. Serve it as a side dish or as the main course for a quick and satisfying meal.
19of 20
Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
This baked macaroni and cheese recipe is a classic Southern dish that is loved by many. Made with a combination of cheddar and Velveeta cheese, this dish is rich and creamy, with a crispy breadcrumb topping that adds a satisfying crunch. Serve it as a side dish or as the main course for a comforting and delicious meal.
20of 20
Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
For a taste of true Southern soul food, try this recipe for baked macaroni and cheese. Made with a blend of cheddar, Gouda, and Velveeta cheese, this dish has a rich and smoky flavor that will have you going back for seconds. Serve it with a side of collard greens and cornbread for a complete and satisfying meal.
The History of Southern-Style Mac and Cheese
The Influence of African American Cuisine
Southern-style mac and cheese has its roots in African American cuisine, specifically from the southern states. In the 1700s, enslaved Africans brought their traditional recipes and cooking techniques with them to America. One of these dishes was a creamy, cheesy macaroni casserole that was often served at large gatherings and celebrations.
The Role of Agriculture
During the 19th and 20th centuries, agriculture played a significant role in the development of southern-style mac and cheese. As dairy farming and cheese production became more prominent in the southern states, cheese was more readily available and affordable. This led to the inclusion of cheese in many traditional southern dishes, including mac and cheese.
The Evolution of the Recipe
Over the years, southern-style mac and cheese has evolved to include different variations and additions. Some recipes call for the addition of ingredients like bacon, jalapenos, or even lobster. However, the mainstay of this dish remains the same: a rich and creamy cheese sauce paired with perfectly cooked macaroni.
The Perfect Southern-Style Mac and Cheese Recipe
Now that we've explored the history of this beloved dish, it's time to share a delicious and easy-to-follow recipe. This southern-style creamy mac and cheese is sure to be a hit at your next family gathering or potluck.
Featured ingredients: macaroni, cheddar cheese, butter, milk, flour, salt, and pepper.
Instructions:
Preheat your oven to 350°F (175°C) and butter a 9x13 inch baking dish.
Cook macaroni according to package instructions until al dente. Drain and set aside.
In a large saucepan, melt butter over medium heat. Add flour and whisk until smooth.
Slowly add milk to the butter and flour mixture, whisking constantly until the sauce thickens.
Add cheddar cheese to the sauce and stir until melted and combined.
Season with salt and pepper to taste.
Pour the cheese sauce over the cooked macaroni and stir until well coated.
Pour the mac and cheese into the prepared baking dish.
Bake for 25-30 minutes, until the top is golden and bubbly.
Let the mac and cheese cool for a few minutes before serving.
Additional Tips and Variations:
- For an extra indulgent twist, add crumbled bacon or diced jalapenos to the cheese sauce before baking.
- To make this dish more kid-friendly, use a combination of cheddar and mild cheese.
- For a gluten-free option, use gluten-free macaroni and substitute the flour with cornstarch.
- You can also use different types of cheese, such as Gruyere or Monterey Jack, for a unique twist on this classic dish.
In conclusion, southern-style creamy mac and cheese is a beloved dish that has stood the test of time. Its rich and indulgent flavors, coupled with its deep roots in African American and agricultural history, make it a true southern staple. With this easy-to-follow recipe, you can recreate this classic dish in your own kitchen and share it with your loved ones for years to come.
