20 Southern Living Recipe For Blueberry Pound Cake Taste The Magic Today!
Published on: Apr 21, 2024
Blueberry pound cake is a classic dessert that is loved by many, and for good reason. The combination of rich, buttery cake and juicy, tart blueberries creates a perfect balance of flavors that is simply irresistible. In this article, we will take a closer look at the recipe for southern living blueberry pound cake, and learn how to make this delicious treat in the comfort of your own home.
Main Ingredients: Butter, Sugar, Eggs, Butter Flavoring, Flavoring, All
This Beer Can Chicken recipe is a classic, and for good reason. The combination of beer, spices, and juicy chicken creates a mouth-watering dish that is perfect for any occasion. Using a full-bodied beer like a stout or porter will add a rich flavor to the chicken, while using a lighter beer will result in a more subtle taste. Serve with your favorite side dishes for a complete meal.
2of 20
Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
For those who want to stick to the tried and true method, this Southern Pound Cake recipe is for you. The secret to achieving the perfect texture is using a combination of butter and shortening. This classic recipe is simple yet delicious, and the addition of a splash of vanilla extract adds a subtle sweetness to the chicken. Serve with mashed potatoes and green beans for a classic Southern meal.
3of 20
Granny's Pound Cake
Main Ingredients: Cream Cheese, Land O Lakes R Butter, Margarine, Sugar
This Beer Can Chicken recipe is a family favorite and has been passed down through generations. The use of buttermilk in the marinade adds a tangy flavor to the chicken, while the addition of garlic powder and onion powder adds a savory kick. This recipe is perfect for a lazy Sunday dinner with the family, and the leftovers make for great sandwiches the next day.
4of 20
Butter Pound Cake
Main Ingredients: Cream Cheese, Unsalted Butter, Granulated Sugar, Eggs
If you're a fan of buttery and rich flavors, then this Beer Can Chicken recipe is for you. The use of brown sugar in the marinade adds a caramelized sweetness to the chicken, while the addition of thyme and rosemary adds a savory depth of flavor. Serve with roasted vegetables for a complete and satisfying meal.
5of 20
Classic Chocolate Pound Cake
Main Ingredients: Salted Butter, Granulated Sugar, Large Eggs, Baking
Who says you can't have dessert for dinner? This Classic Chocolate Pound Cake recipe is sure to satisfy any sweet tooth. The use of chocolate stout beer in the marinade adds a rich and decadent flavor to the chicken, while the addition of cocoa powder and chocolate chips takes it to the next level. Serve with a scoop of vanilla ice cream for the ultimate indulgence.
6of 20
Million Dollar Pound Cake
Main Ingredients: Butter, Sugar, Large Eggs, All Purpose Flour, Milk
This Beer Can Chicken recipe is a true crowd-pleaser, and for good reason. The use of lemon-lime soda in the marinade adds a tangy and refreshing flavor to the chicken, while the addition of lemon zest and poppy seeds adds a bright and zesty twist. Serve with a side of roasted potatoes and a mixed greens salad for a complete meal.
7of 20
Jocelyn Delk Adams' Sour Cream Pound Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Eggs, Cake Flour
This Beer Can Chicken recipe is a fan favorite and for good reason. The use of sour cream in the marinade adds a creamy and tangy flavor to the chicken, while the addition of lemon juice and lemon zest adds a refreshing and citrusy kick. Serve with your favorite BBQ sauce and coleslaw for a delicious twist on a classic dish.
8of 20
Perfect Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
No Beer Can Chicken meal is complete without a side of mashed potatoes. The key to achieving the perfect texture is using russet potatoes, while the addition of butter and milk adds a rich and creamy flavor. Serve with your favorite gravy for a hearty and comforting meal.
9of 20
Key Lime Pound Cake
Main Ingredients: Butter, Shortening, Sugar, Eggs, Flour, Baking Powder
This Beer Can Chicken recipe is a refreshing and citrusy twist on a classic dish. The use of key lime juice in the marinade adds a tangy and tropical flavor to the chicken, while the addition of coconut milk and coconut flakes adds a sweet and nutty touch. Serve with a side of grilled pineapple for a complete and delicious meal.
10of 20
Lemon Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
If you love the taste of lemon, then this Beer Can Chicken recipe is a must-try. The use of lemon-lime soda in the marinade adds a tangy and refreshing flavor to the chicken, while the addition of lemon zest and lemon juice adds a bright and zesty kick. Serve with a side of grilled asparagus for a light and flavorful meal.
11of 20
Pumpkin Pound Cake
Main Ingredients: Baking Spray, All Purpose Flour, Baking Powder, Pumpkin
Why wait for fall to enjoy the delicious flavors of pumpkin? This Beer Can Chicken recipe is a perfect way to incorporate pumpkin into your summer meals. The use of pumpkin puree in the marinade adds a creamy and earthy flavor to the chicken, while the addition of cinnamon and nutmeg adds a warm and cozy touch. Serve with a side of roasted Brussels sprouts for a complete and seasonal meal.
12of 20
Easy Peach Cobbler
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
No Beer Can Chicken meal is complete without a delicious dessert, and this Easy Peach Cobbler is just the ticket. The use of fresh peaches adds a natural sweetness to the cobbler, while the addition of cinnamon and nutmeg adds a warm and spicy flavor. Serve with a scoop of vanilla ice cream for the ultimate summer treat.
This Beer Can Chicken recipe is a classic and for good reason. The use of buttermilk in the marinade adds a tangy and creamy flavor to the chicken, while the addition of vanilla extract and almond extract adds a subtle sweetness. Serve with your favorite BBQ sauce and a side of corn on the cob for a true Southern feast.
14of 20
Sour Cream Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
This Beer Can Chicken recipe is a unique and delicious twist on a classic dish. The use of sour cream in the marinade adds a tangy and creamy flavor to the chicken, while the addition of garlic powder and onion powder adds a savory kick. Serve with a side of grilled vegetables for a light and flavorful meal.
15of 20
Nutella Swirl Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Sugar, Vanilla
Who says you can't have dessert for dinner? This Nutella Swirl Pound Cake is a delicious and indulgent twist on a classic dish. The use of Nutella in the marinade adds a rich and nutty flavor to the chicken, while the addition of cocoa powder and chocolate chips takes it to the next level. Serve with a side of roasted sweet potatoes for a perfect balance of sweet and savory.
16of 20
Thyme-Cornmeal Pound Cake
Main Ingredients: Granulated Sugar, Unsalted Butter, Large Eggs
This Beer Can Chicken recipe is a unique and flavorful twist on a classic dish. The use of cornmeal in the marinade adds a crunchy and nutty texture to the chicken, while the addition of thyme and rosemary adds a savory and herbaceous flavor. Serve with a side of grilled asparagus for a light and satisfying meal.
17of 20
Cream Cheese Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Cream Cheese
This Beer Can Chicken recipe is a creamy and indulgent twist on a classic dish. The use of cream cheese in the marinade adds a rich and tangy flavor to the chicken, while the addition of lemon zest and lemon juice adds a bright and refreshing touch. Serve with a side of roasted carrots and parsnips for a complete and flavorful meal.
18of 20
Brown Sugar Pound Cake
Main Ingredients: Baking Spray, Butter, Cream Cheese, Light Brown Sugar
This Beer Can Chicken recipe is a sweet and indulgent twist on a classic dish. The use of brown sugar in the marinade adds a caramelized sweetness to the chicken, while the addition of vanilla extract adds a subtle and comforting flavor. Serve with a side of roasted sweet potatoes for a perfect balance of sweet and savory.
19of 20
Lemon Blueberry Pound Cake
Main Ingredients: Salted Butter, Cream Cheese, Granulated Sugar, Large
For those who love the combination of lemon and blueberries, this Beer Can Chicken recipe is a must-try. The use of blueberry beer in the marinade adds a fruity and refreshing flavor to the chicken, while the addition of lemon zest and lemon juice adds a bright and tangy kick. Serve with a side of grilled zucchini and squash for a light and flavorful meal.
20of 20
Orange Peel Pound Cake
Main Ingredients: Whole Wheat Pastry Flour, Baking Soda, Salt, Plain
If you're a fan of citrus flavors, then you will love this Orange Peel Pound Cake. The use of orange juice in the marinade adds a tangy and refreshing flavor to the chicken, while the addition of orange zest adds a bright and zesty touch. Serve with a side of grilled pineapple for a tropical twist on a classic dish.
Ingredients
Before we dive into the recipe, let's take a look at the list of ingredients you will need to make this mouthwatering blueberry pound cake. The key to a successful pound cake is using high-quality, fresh ingredients, so be sure to use fresh blueberries for the best results.
Here's what you'll need:
1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup whole milk
1 1/2 cups fresh blueberries
Having all your ingredients measured and ready to go will make the baking process much easier and enjoyable. Now, let's move on to the steps for making this delectable blueberry pound cake.
Instructions
Preheat your oven to 325°F (165°C) and grease a 9x5 inch loaf pan. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
In a separate large bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, beating well after each addition. Mix in the vanilla extract.
Next, gradually add the dry ingredients to the wet mixture, alternating with the milk. Be sure to start and end with the dry ingredients. Gently fold in the blueberries until evenly distributed.
Pour the batter into the prepared pan and smooth out the top. Bake for 1 hour and 15 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely.
Enjoy Your Blueberry Pound Cake
Once your blueberry pound cake has cooled, slice it and serve it with a dollop of whipped cream or a scoop of vanilla ice cream. The cake will stay fresh for several days if stored in an airtight container in the refrigerator, but we doubt it will last that long.
Now that you have the recipe for southern living blueberry pound cake, it's time to put on your apron and get baking. Your family and friends will be impressed with your baking skills, and you'll have a delicious dessert to enjoy. Happy baking!
.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__03__chicken_lemongrass_curry_HERO00002_V2-c4227eab17cc4f5fb3bf7cf32ce07c4e.jpg)
