18 Russian Hot Pot Soup Recipe Savor The Mouthwatering Goodness!

Ingredients

Potatoes:

The key ingredient in Russian hot pot soup is potatoes, which provide a hearty and filling base for the dish. They are typically cubed and added to the soup along with other vegetables, such as carrots, onions, and cabbage.

Beef:

Another essential component of this soup is beef, which adds protein and a rich, meaty flavor. The beef is typically cubed and cooked in the soup until tender and flavorful.

Broth:

The broth is what gives this soup its delicious and comforting flavor. Traditionally, Russian hot pot soup is made with beef broth, but you can also use chicken or vegetable broth if you prefer.

Dill:

Dill is a popular herb in Russian cuisine and is a must-have ingredient in this soup. It adds a fresh and slightly tangy flavor to the dish and pairs perfectly with the other ingredients.

Instructions

Step 1:

Start by preparing all of your ingredients. Peel and cube the potatoes, chop the onions and carrots, and thinly slice the cabbage. Cut the beef into bite-sized cubes.

Step 2:

In a large pot, heat some oil over medium-high heat. Add the beef and cook until browned on all sides. Remove the beef from the pot and set it aside.

Step 3:

In the same pot, add the onions and carrots and cook until softened, about 5 minutes. Then, add the potatoes and cabbage and cook for an additional 5 minutes.

Step 4:

Return the beef to the pot and pour in the broth. Bring the soup to a boil, then reduce the heat and let it simmer for about 20 minutes, or until the vegetables are tender and the beef is cooked through.

Step 5:

Stir in the dill and season with salt and pepper to taste. Let the soup simmer for an additional 5 minutes to allow the flavors to meld together.

Step 6:

Serve the Russian hot pot soup hot, garnished with additional fresh dill, if desired. This soup pairs well with crusty bread or crackers for dipping. In conclusion, Russian hot pot soup is a delicious and comforting dish that is perfect for cold weather or anytime you're in need of a hearty meal. With its simple ingredients and easy preparation, this recipe is a great introduction to Russian cuisine. Give it a try and impress your friends and family with your international cooking skills!