15 Red Chili Sauce Recipe Chinese Prepare To Be Amazed!
Published on: Mar 19, 2024
Red chili sauce is a staple in Chinese cuisine, known for its bold and spicy flavor that adds depth and heat to any dish. Whether used as a marinade, dipping sauce, or cooking ingredient, this versatile sauce is a must-have in any kitchen. While there are many variations of red chili sauce, today we will be sharing a tried and tested recipe that will have you making your own delicious and authentic Chinese red chili sauce at home.
Main Ingredients: Cilantro Leaves, Chili, Marcona Almonds, Garlic, Kosher
Spice up your beer can chicken with this delicious and flavorful pesto. Made with fresh cilantro, Marcona almonds, garlic, and red pepper flakes, this pesto adds a zesty kick to your chicken. Serve it with a side of roasted vegetables for a complete meal.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
Take your taste buds on a trip to China with this delicious and fiery red chili sauce. Made with red chili peppers, garlic, ginger, and soy sauce, this sauce adds a bold and spicy flavor to your beer can chicken. Serve it with some steamed rice for a perfect pairing.
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Green Salsa
Main Ingredients: Green Tomato, Tomato, Cilantro, Chili, Chopped Onion
Get a taste of Mexico with this fresh and vibrant green salsa. Made with tomatillos, jalapenos, garlic, and lime juice, this salsa adds a tangy and slightly spicy flavor to your beer can chicken. Serve it with some tortilla chips for a perfect appetizer.
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Easy Mango Sauce
Main Ingredients: Mangoes, Fish Sauce, Soy Sauce, Coconut Milk, Thai
Looking for a sweet and tropical twist to your beer can chicken? Try this easy mango sauce made with fresh mangoes, honey, and lime juice. It adds a refreshing and fruity flavor to your chicken. Serve it with a side of rice for a complete meal.
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Asian Dipping Sauce
Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Chili
Add an Asian flare to your beer can chicken with this delicious dipping sauce. Made with soy sauce, rice vinegar, sesame oil, and garlic, this sauce adds a savory and tangy flavor to your chicken. Serve it with some steamed vegetables for a well-rounded meal.
Upgrade your beer can chicken with this rich and flavorful Chinese brown sauce. Made with soy sauce, oyster sauce, and brown sugar, this sauce adds a sweet and savory flavor to your chicken. Serve it with some stir-fried noodles for a complete meal.
If you love sweet and sticky chicken, then this Chinese honey chicken sauce is for you. Made with honey, soy sauce, and garlic, this sauce adds a delicious glaze to your beer can chicken. Serve it with some fried rice for a tasty meal.
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Homemade Hot Sauce
Main Ingredients: Cayenne, Paprika, Chili, Cumin, Salt, Garlic Powder
Spice up your beer can chicken with this homemade hot sauce. Made with a variety of hot peppers, garlic, and vinegar, this hot sauce adds a fiery and flavorful kick to your chicken. Serve it with some cooling ranch dressing to balance out the heat.
Garlic lovers, rejoice! This Chinese garlic sauce is the perfect addition to your beer can chicken. Made with garlic, soy sauce, and brown sugar, this sauce adds a rich and savory flavor to your chicken. Serve it with some steamed vegetables for a well-rounded meal.
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Chili Garlic Sauce
Main Ingredients: Chili, Garlic, Rice Vinegar, Salt
Looking for a spicy and garlicky sauce to pair with your beer can chicken? Look no further, because this chili garlic sauce has got you covered. Made with chili peppers, garlic, and vinegar, this sauce adds a bold and tangy flavor to your chicken. Serve it with some steamed rice for a complete meal.
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Easy Salsa Verde (Tomatillo Salsa) for canning
Main Ingredients: Tomatillos, Onions, Jalapeno Peppers, Habanero Pepper
Take your beer can chicken to the next level with this easy salsa verde. Made with tomatillos, jalapenos, and cilantro, this salsa adds a tangy and slightly spicy flavor to your chicken. Bonus: you can make a large batch and can it for future use!
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Vietnamese Dipping Sauce (Nước Mắm)
Main Ingredients: Water, Sugar, Vinegar, Fish Sauce, Limes, Garlic, Chili
Experience the flavors of Vietnam with this delicious dipping sauce. Made with fish sauce, lime juice, garlic, and chili peppers, this sauce adds a tangy and savory flavor to your beer can chicken. Serve it with some fresh spring rolls for a perfect pairing.
Bring the taste of your favorite Chinese restaurant to your beer can chicken with this restaurant-style duck sauce. Made with apricot preserves, soy sauce, and ginger, this sauce adds a sweet and tangy flavor to your chicken. Serve it with some stir-fried vegetables for a tasty meal.
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Spicy Pineapple Salsa
Main Ingredients: Pineapple, Red Onion, Chopped Cilantro, Lemon
Add a tropical twist to your beer can chicken with this spicy pineapple salsa. Made with fresh pineapple, jalapenos, and cilantro, this salsa adds a sweet and spicy flavor to your chicken. Serve it with some tortilla chips for a perfect appetizer.
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Tomato Jam
Main Ingredients: Diced Tomatoes, Sweet Onion, Garlic, Olive Oil, Light
Looking for a unique and flavorful sauce to pair with your beer can chicken? Look no further, because this tomato jam has got you covered. Made with fresh tomatoes, onions, and spices, this jam adds a sweet and tangy flavor to your chicken. Serve it with some grilled bread for a tasty appetizer.
No beer can chicken is complete without a side of sweet and sour sauce. Made with pineapple juice, ketchup, and vinegar, this sauce adds a tangy and sweet flavor to your chicken. Serve it with some fried rice for a classic pairing.
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Kumquat Chutney
Main Ingredients: Kumquats, Medium Carrots, Apricot Halves, Dried
Looking for a unique and flavorful sauce to pair with your beer can chicken? Look no further, because this kumquat chutney has got you covered. Made with fresh kumquats, onions, and spices, this chutney adds a tangy and slightly sweet flavor to your chicken. Serve it with some grilled vegetables for a well-rounded meal.
Take your taste buds on a trip to Vietnam with this delicious dipping sauce. Made with fish sauce, lime juice, garlic, and chili peppers, this sauce adds a tangy and savory flavor to your beer can chicken. Serve it with some fresh spring rolls for a perfect pairing.
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10 Minute Blender Salsa
Main Ingredients: Diced Tomatoes, Green Onion, Fresh Cilantro, Cumin
Short on time but still want a tasty sauce for your beer can chicken? This 10 minute blender salsa has got you covered. Made with canned tomatoes, jalapenos, and cilantro, this salsa adds a quick and easy burst of flavor to your chicken. Serve it with some tortilla chips for a perfect appetizer.
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Sweet Chili Sauce
Main Ingredients: Red Bell Pepper, Chili, Small Yellow Onion, Garlic
Looking for a sweet and spicy sauce for your beer can chicken? This sweet chili sauce has got you covered. Made with chili peppers, garlic, and sugar, this sauce adds a delicious glaze to your chicken. Serve it with some steamed rice for a tasty meal.
The Key Ingredients
To make a flavorful and authentic Chinese red chili sauce, you will need the following ingredients:
Red chilis – The star ingredient of this sauce, red chilis add the signature fiery kick and vibrant red color.
Rice vinegar – This ingredient adds a tangy and slightly sweet flavor to balance out the spiciness of the chilis.
Soy sauce – A staple in Chinese cooking, soy sauce adds a savory and salty element to the sauce.
Sugar – A small amount of sugar helps to balance out the flavors and adds a touch of sweetness.
Garlic and ginger – These aromatics add depth and complexity to the sauce.
Sesame oil – A few drops of sesame oil give the sauce a nutty and aromatic flavor.
The Recipe
Step 1: Preparing the Chilis
Start by de-stemming and de-seeding the chilis. This will help reduce the spiciness of the sauce. You can also wear gloves to protect your hands from the heat of the chilis. Coarsely chop the chilis and set aside.
Step 2: Blending the Sauce
In a blender, add the chopped chilis, minced garlic and ginger, rice vinegar, soy sauce, sugar, and a few drops of sesame oil. Blend until smooth and all the ingredients are well combined.
Step 3: Cooking the Sauce
In a small pan, heat some oil over medium heat. Once hot, add the blended sauce and cook for a few minutes, stirring constantly. This will help infuse all the flavors and thicken the sauce.
Step 4: Storage
Once the sauce has cooled down, transfer it to a sterilized jar and store in the refrigerator for up to a month. The longer you store it, the more the flavors will develop.
Ways to Use Red Chili Sauce
There are endless ways to use your homemade Chinese red chili sauce. Some popular options include using it as a marinade for meats, adding it to stir-fries, using it as a dipping sauce for dumplings or spring rolls, or even mixing it into noodles for a spicy kick. Get creative and experiment with different dishes to find your favorite way to use this flavorful sauce.
In conclusion, making your own Chinese red chili sauce at home is easy and allows you to have full control over the ingredients and flavors. With this versatile sauce on hand, you can elevate any dish and add a spicy and delicious twist to your meals. Give this recipe a try and enjoy the authentic flavors of Chinese cuisine in the comfort of your own home.
