Indian cuisine is known for its rich and diverse flavors, making it a favorite among food enthusiasts all over the world. From spicy curries to delicious biryanis, Indian food is a treat for the taste buds. With its use of aromatic spices and herbs, Indian dishes are not only delicious but also packed with health benefits. In this article, we will share a popular recipe of Indian food that is sure to impress your family and friends.
If you're looking for a flavorful and comforting dish, try this Indian spiced lentil recipe. It's packed with aromatic spices like cumin, coriander, and garam masala, and is perfect for a cold winter night. Plus, lentils are a great source of plant-based protein and fiber, making this dish both delicious and nutritious.
Butter chicken, or murgh makhani, is a popular dish in India and around the world. It's a creamy and flavorful chicken dish that is typically served with rice or naan bread. The chicken is marinated in a mixture of yogurt and spices, then cooked in a rich tomato-based sauce. This dish is perfect for those who love a little heat and a lot of flavor.
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Mouthwatering Vegetarian Food of Beautiful South...
Main Ingredients: Salt, Turmeric Powder, Coconut Oil, Pumpkin, Yam, Dal
South Indian cuisine is known for its use of fresh vegetables, fragrant spices, and coconut-based dishes. From dosas to sambar to coconut chutneys, the vegetarian food in South India is not only delicious but also healthy. Try a variety of dishes like masala dosa, vegetable biryani, and avial for a true taste of South India.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that is made with a creamy and flavorful sauce. It's typically made with chicken, but can also be made with lamb or vegetables. The sauce is made with a combination of yogurt, cream, and spices like cumin, coriander, and cardamom. Serve with rice or naan bread for a delicious and satisfying meal.
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Popular Indian Street food
Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
When visiting India, one must try the delicious and diverse street food. From spicy samosas to flavorful chaat to crispy pakoras, there is something for everyone. These dishes are often served on the go and are perfect for a quick and tasty snack. Make sure to try a variety of street food on your next trip to India.
If you love seafood, then you must try this Indian shrimp curry. The shrimp is cooked in a flavorful sauce made with tomatoes, onions, and a variety of spices like turmeric, cumin, and coriander. This dish is perfect for those who love a little heat and a lot of flavor. Serve with rice or naan bread for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is made with chickpeas, coconut milk, and a medley of spices. It's a hearty and flavorful dish that is perfect for a weeknight dinner. The combination of chickpeas and coconut milk creates a creamy and satisfying sauce that pairs perfectly with rice or naan bread.
Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
Bombay grilled sandwiches, also known as Bombay sandwiches, are a popular street food in India. They are made with a variety of vegetables, chutneys, and cheese, and are grilled to perfection. The result is a crispy and flavorful sandwich that is perfect for a quick and tasty meal. Try making your own Bombay sandwich at home with this easy recipe.
Chicken curry is a staple in Indian cuisine and for good reason. It's a hearty and flavorful dish that is perfect for any occasion. The chicken is marinated in a mixture of yogurt and spices, then cooked in a rich and fragrant curry sauce. Serve with rice or naan bread for a truly satisfying meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a popular dish in India that is made with a combination of lentils and kidney beans. It's a rich and creamy dish that is perfect for vegetarians and meat-eaters alike. The lentils and beans are slow-cooked with a variety of spices, creating a flavorful and satisfying dish.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Curry chicken, or murgh masala, is a popular dish in India that is made with a variety of spices and a rich tomato-based sauce. The chicken is marinated in a mixture of yogurt and spices, then cooked in the flavorful sauce. This dish is perfect for those who love a little heat and a lot of flavor.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegetarian curry is made with lentils, coconut milk, and a variety of spices. It's a comforting and flavorful dish that is perfect for a chilly day. The combination of lentils and coconut milk creates a creamy and satisfying sauce that pairs perfectly with rice or naan bread.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry is made with a variety of spices, including garam masala, coriander, and cumin. The result is a flavorful and aromatic dish that is perfect for any occasion. Serve with rice or naan bread for a comforting and satisfying meal.
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Authentic Indian Food - Chicken Biryani
Main Ingredients: Rice, Water, Saffron, Salt, Chicken Breasts, Olive Oil
Biryani is a popular Indian dish that is made with layers of rice, vegetables, and meat. It's a rich and flavorful dish that is perfect for special occasions. The rice and meat are cooked with a variety of spices, creating a fragrant and delicious dish that is sure to impress.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
Roti, or chapati, is a staple in Indian cuisine and is often served with curries or other dishes. It is a simple and buttery flatbread that is perfect for scooping up flavorful sauces. Whether you make it at home or order it at an Indian restaurant, roti is a must-try when it comes to Indian food.
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Tawa Pulao ~ Basmati Rice with Vegetables and Spices,...
Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Crushed Garlic, Ginger
Tawa pulao is a popular street food in India that is made with basmati rice, vegetables, and a medley of spices. It's a hearty and flavorful dish that is perfect for a quick and satisfying meal. The name tawa pulao comes from the flat pan, or tawa, that it is cooked on.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras curry, also known as South Indian curry, is a spicy and flavorful dish that is perfect for those who love a little heat. It's made with a variety of spices, including cumin, coriander, and mustard seeds, and is typically served with rice or naan bread. This dish is a must-try for any curry lover.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a unique and delicious way to enjoy okra, try this crispy Indian okra recipe. The okra is coated in a mixture of spices and flour, then fried until crispy and golden brown. Serve as a side dish or as a snack for a tasty and crunchy treat.
Fried cabbage is a simple and tasty dish that is popular in Indian cuisine. It's made with shredded cabbage, onions, and a variety of spices, and is typically served as a side dish. This dish is not only delicious but also a great way to incorporate more vegetables into your diet.
Lamb curry, also known as gosht masala, is a popular dish in India that is made with tender pieces of lamb cooked in a flavorful sauce. The sauce is made with a combination of spices and is typically served with rice or naan bread. This dish is perfect for those who love a hearty and aromatic meal.
The Recipe of Indian Food – Chicken Tikka Masala
Ingredients:
1 ½ lbs boneless chicken, cut into cubes
1 cup plain yogurt
2 tbsp lemon juice
2 tbsp vegetable oil
1 tsp cumin powder
1 tsp coriander powder
1 tsp garam masala
1 tsp turmeric powder
1 tsp red chili powder
1 tsp paprika
1 tsp ginger paste
1 tsp garlic paste
1 tsp salt
1 cup tomato puree
1 cup heavy cream
Fresh coriander leaves, for garnishing
Instructions:
In a large bowl, mix together the yogurt, lemon juice, vegetable oil, cumin powder, coriander powder, garam masala, turmeric powder, red chili powder, paprika, ginger paste, garlic paste, and salt.
Add the chicken cubes to the marinade and mix well. Cover and refrigerate for at least 2 hours, or overnight for best results.
Preheat the oven to 375°F. Place the marinated chicken on a baking sheet and bake for 20-25 minutes, or until fully cooked.
In a separate pan, heat some oil and add the tomato puree. Cook for 5 minutes, then add the heavy cream and simmer for 10 minutes.
Add the baked chicken to the tomato and cream mixture and let it simmer for another 10 minutes.
Garnish with fresh coriander leaves and serve hot with rice or naan bread.
Health Benefits of Chicken Tikka Masala:
This recipe of Indian food is not only delicious but also packed with health benefits. Chicken is a good source of lean protein, while the spices and herbs used in this dish have anti-inflammatory and antioxidant properties. The yogurt in the marinade also adds probiotics, which promote a healthy digestive system.
Moreover, this dish is cooked with minimal oil, making it a healthier option than fried dishes. The use of tomato puree and cream also adds essential vitamins and minerals to the dish.
In conclusion, this recipe of Indian food is a perfect balance of flavor and nutrition. Give it a try and impress your loved ones with your culinary skills!
