If you're like most people, you probably have a large stash of leftover Halloween candy bars after the spooky holiday has passed. While it may be tempting to indulge in these sweet treats day after day, it's important to find creative ways to use them up before they go stale. In this article, we'll provide you with a delicious and simple recipe that will transform your leftover Halloween candy bars into a delectable dessert that your family and friends will love. So, let's get cooking and turn those leftover candy bars into something extraordinary!
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1. Preheat your oven to 350 degrees F (175 degrees C) and grease an 8x8 inch baking pan.
2. In a medium-sized bowl, mix together the flour, granulated sugar, brown sugar, baking soda, and salt.
3. In a separate bowl, whisk together the melted butter, egg, and vanilla extract.
4. Slowly pour the wet mixture into the dry mixture and mix until well combined.
5. Fold in the chopped leftover Halloween candy bars, making sure they are evenly distributed throughout the batter.
6. Pour the batter into the prepared baking pan and spread it evenly.
7. Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
8. Let the bars cool in the pan for 10 minutes before removing and cutting into squares.
These leftover Halloween candy bar bars are perfect for any occasion. They can be served warm with a scoop of vanilla ice cream for a delicious and indulgent dessert, or enjoyed on their own as a sweet snack. You can also wrap them individually in plastic wrap and store them in the freezer for a quick and easy treat whenever you have a craving.
So, instead of letting those leftover Halloween candy bars go to waste, why not give this recipe a try? It's a great way to use up those extra sweets while creating a tasty and unique dessert that will have everyone asking for the recipe. Enjoy!
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