15 Recipe For Jewish Noodle Pudding Discover Culinary Perfection!
Published on: Mar 31, 2024
Jewish noodle pudding, also known as kugel, is a traditional dish that has been passed down through generations of Jewish families. This delectable dessert is a staple at holiday gatherings and celebrations, and is loved for its rich flavor and comforting texture. While there are many variations of this dish, the basic recipe for Jewish noodle pudding remains the same. In this article, we will show you how to make this delicious treat that will surely become a favorite in your household.
Main Ingredients: Raisins, Wide Egg Noodles, Large Eggs, Sour Cream
Looking for a sweet and satisfying dish to add to your dinner rotation? Look no further than sweet noodle kugel. This traditional Jewish dish combines egg noodles, creamy custard, and a touch of sweetness for a dish that is sure to please everyone at the table.
Whether you're serving it as a side dish or a main course, this noodle kugel recipe is a must-try. And with so many variations and flavors, you'll never get bored of this delicious dish.
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Vegan Sweet Noodle Kugel
Main Ingredients: Pasta, Raw Cashews, Unsweetened Non Dairy Milk, Organic
If you're looking for a plant-based version of noodle kugel, look no further. This vegan sweet noodle kugel is just as delicious as the traditional recipe, but made with non-dairy milk and butter for a guilt-free indulgence.
With a sweet and creamy custard made from silken tofu and a crunchy topping of toasted almonds and coconut, this vegan noodle kugel will be a hit with vegans and non-vegans alike.
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Ultra Creamy and Rich Sweet Noodle Kugel
Main Ingredients: Butter, Cream Cheese, Eggs, Sugar, Whole Milk, Vanilla
If you want to take your sweet noodle kugel to the next level, try this ultra creamy and rich version. Made with a combination of cream cheese, sour cream, and heavy cream, this kugel is the ultimate indulgence.
With a golden brown crust and a creamy, custardy center, this noodle kugel is the perfect balance of sweet and rich. It's the perfect dish to serve at special occasions or when you want to impress your guests.
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Noodle Kugel
Main Ingredients: Wide Egg Noodles, Butter, Whole Milk, Large Eggs
For a more traditional take on the classic noodle kugel, try this simple and delicious recipe. Made with egg noodles, cottage cheese, and a touch of cinnamon and sugar, this noodle kugel is a crowd-pleaser.
It's the perfect dish to bring to potlucks or family gatherings, and it's also great for leftovers. Just reheat a slice in the oven or microwave for a quick and tasty meal.
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Savory Noodle Kugel with Leeks and Mushrooms
Main Ingredients: Noodles, Vegetable Oil, Leeks, Button Mushrooms, Large
If you prefer savory dishes over sweet, this noodle kugel recipe is for you. Made with sautéed leeks and mushrooms, this kugel is packed with delicious flavors and is a great alternative to the traditional sweet version.
The combination of earthy mushrooms and sweet leeks, along with a touch of garlic and thyme, makes this noodle kugel the ultimate comfort food. Serve it as a side dish or add some protein to make it a main course.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
For a hearty and satisfying meal, try this beef stroganoff recipe. Made with tender beef, egg noodles, and a creamy mushroom sauce, this dish is a classic for a reason.
With the perfect balance of flavors and textures, this beef stroganoff is sure to become a family favorite. Serve it over egg noodles for a traditional take, or try it over mashed potatoes for a fun twist.
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Drunken Thai Noodles
Main Ingredients: Limes, Coconut Sugar, Tamari Sauce, Bbq Sauce, Sriracha
For a unique and flavor-packed noodle dish, try these drunken Thai noodles. Made with rice noodles, chicken, and a spicy and tangy sauce, this dish is a must-try for any noodle lover.
The addition of Thai basil and lime gives this dish a fresh and zesty flavor that will have you coming back for more. And the best part? It's ready in just 30 minutes, making it perfect for busy weeknights.
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Million Dollar Spaghetti Casserole
Main Ingredients: Noodles, Spaghetti Sauce, Cream Cheese, Sour Cream
If you're looking for a dish that will please a crowd without breaking the bank, try this million dollar spaghetti casserole. Made with layers of spaghetti, meat sauce, and a creamy cheese layer, this casserole is the ultimate comfort food.
With a crispy topping of buttery breadcrumbs, this casserole is sure to be a hit at any potluck or family gathering. And with a name like "million dollar," you know it's going to be good.
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Parmesan Garlic Butter Noodles
Main Ingredients: Noodles, Vegetable Stock, Butter, Minced Garlic, Whole
For a simple and flavorful side dish, try these parmesan garlic butter noodles. Made with just a handful of ingredients, this dish is easy to prepare and is the perfect accompaniment to any meal.
The combination of garlic, butter, and parmesan cheese creates a rich and savory flavor that will have you coming back for seconds. And with minimal prep and cook time, this dish is perfect for busy weeknights.
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Crazy Good Quick Garlic Noodles
Main Ingredients: Butter, Olive Oil, Garlic Cloves, Scallions, Fish
If you're a fan of garlic, you have to try these crazy good quick garlic noodles. Made with just a few ingredients, this dish is bursting with garlic flavor and is ready in just 15 minutes.
Serve these noodles as a side dish or add some protein and veggies to make it a complete meal. Either way, you won't be disappointed with this flavorful and easy dish.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
For a taste of Vietnam in your own kitchen, try this delicious pho recipe. Made with rice noodles, tender beef, and a flavorful broth, this dish is a must-try for any noodle lover.
With a combination of spices and herbs, this pho is packed with complex flavors that will transport you to the streets of Hanoi. And with the option to customize your toppings, you can make this dish your own.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
For a spicy and flavorful noodle dish, try these Dan Dan noodles. Made with a sesame and chili oil sauce, ground pork, and egg noodles, this dish has a perfect balance of heat and depth of flavor.
Top it off with some crushed peanuts and scallions for added crunch and freshness. And if you're feeling adventurous, try making your own chili oil for an extra special touch.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you're a fan of spicy food and seafood, this Jjamppong recipe is for you. Made with a spicy broth, mixed seafood, and chewy noodles, this dish is a Korean classic that is sure to warm you up.
With a combination of gochugaru (Korean chili flakes) and gochujang (Korean chili paste), this soup packs a punch of heat and flavor. And with a variety of seafood, it's a great choice for seafood lovers.
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Caramel Apple Kugel
Main Ingredients: Noodle, Wide Egg Noodles, Butter, Granny Smith Apples
For a sweet and indulgent dessert, try this caramel apple kugel. Made with egg noodles, apples, and a creamy custard, this dish is the perfect way to end a meal.
The addition of caramel sauce and cinnamon adds a delicious twist to the traditional noodle kugel, making it a great choice for fall or holiday gatherings. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
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Vegan Noodle Kugel
Main Ingredients: Noodles, Soft Tofu, Vegan Sour Cream, Agave Nectar
If you're looking for a vegan version of the classic noodle kugel, this recipe has got you covered. Made with tofu, non-dairy milk, and applesauce, this kugel has all the traditional flavors without any animal products.
Top it off with some vegan whipped cream or sprinkle with cinnamon and sugar for a delicious and guilt-free dessert option.
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Chicken Tetrazzini
Main Ingredients: Cream Of Mushroom Soup, Sour Cream, Chicken Broth
For a creamy and comforting meal, try this chicken tetrazzini recipe. Made with egg noodles, chicken, and a rich cream sauce, this dish is perfect for those cold winter nights.
The addition of mushrooms and peas adds some extra texture and flavor to this classic dish. And with a crispy breadcrumb topping, it's the perfect balance of creamy and crunchy.
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Stir Fry Noodles
Main Ingredients: Boneless Skinless Chicken Breasts, Low Sodium Soy
If you're in the mood for a quick and flavorful meal, try these stir fry noodles. Made with your choice of protein and veggies, these noodles are a great way to use up any leftover ingredients in your fridge.
The sauce options are endless with this dish, so feel free to experiment with different flavors and spices. And with a cook time of just 15 minutes, it's the perfect option for busy weeknights.
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Cajun Chicken Alfredo
Main Ingredients: Himalayan Salt, Oregano, Smoked Paprika, Onion Powder
For a twist on the classic Italian dish, try this Cajun chicken alfredo. Made with Cajun seasoning, chicken, and a creamy alfredo sauce, this dish has all the flavors of New Orleans in one delicious bowl.
The addition of bell peppers and onions adds some extra veggies and flavor, making it a well-rounded meal. And with the option to use your choice of pasta, you can customize this dish to your liking.
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Keto Lo Mein
Main Ingredients: Noodles, Coconut Aminos, Green Onions, Rice Vinegar
If you're following a keto or low-carb diet, you don't have to miss out on delicious noodle dishes. Try this keto lo mein recipe for a satisfying and flavorful meal that won't break your carb allowance.
Made with shirataki noodles, chicken, and a low-carb sauce, this dish is a great option for those watching their carb intake. And with a cook time of just 15 minutes, it's a quick and easy option for busy weeknights.
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Throw Together Noodle Kugel
Main Ingredients: Eggs, Milk, Vanilla, Margarine, Cottage Cheese, Sugar
For those days when you just need a quick and easy meal, try this throw together noodle kugel. Made with pantry staples like egg noodles, cottage cheese, and canned fruit, this dish is a great option when you're short on time.
And the best part? You can customize it with your favorite fruits and toppings, making it a versatile and delicious dish for any occasion.
Ingredients
• 1 pound wide egg noodles
• 1 cup sour cream
• 1 cup cottage cheese
• 1 cup milk
• 4 large eggs
• 1 cup white sugar
• 1 teaspoon vanilla extract
• ½ cup unsalted butter, melted
• ½ cup raisins (optional)
Instructions
1. Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish with butter or cooking spray.
2. Cook the egg noodles according to package instructions. Drain and set aside.
3. In a large mixing bowl, combine sour cream, cottage cheese, milk, sugar, eggs, and vanilla extract. Mix until well combined.
4. Add the cooked noodles to the mixture and stir until evenly coated.
5. Pour the noodle mixture into the prepared baking dish.
6. Drizzle the melted butter over the top of the noodle mixture.
7. If desired, sprinkle raisins on top of the dish.
8. Bake for 45-50 minutes, or until the top is golden brown and the pudding is set.
9. Let the pudding cool for 10 minutes before serving.
Variations
• For a savory twist, add sautéed onions and garlic to the noodle mixture before baking.
• For a more decadent dessert, top the pudding with a layer of crushed graham crackers and drizzle with caramel sauce.
• For a fruity flavor, add diced apples or canned peaches to the noodle mixture before baking.
In Conclusion
Jewish noodle pudding is a timeless dish that brings families together and warms the heart. With this simple and delicious recipe, you can recreate this traditional treat in your own kitchen. So next time you're looking for a comforting and sweet dessert, give this recipe a try. Your taste buds will thank you.
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