17 Recipe For Chinese Lobster Sauce You Must Try Them!
Published on: Mar 19, 2024
Chinese lobster sauce is a staple dish in many Chinese restaurants and is a favorite among seafood lovers. This savory and rich sauce is made with a combination of fresh lobster, aromatics, and spices, creating a flavorful and indulgent dish. While it may seem intimidating to recreate this dish at home, with the right ingredients and techniques, you can easily make your own Chinese lobster sauce that will rival any restaurant's version. Here is a simple and delicious recipe that will have you craving for more.
Main Ingredients: Butter, Lobster Meat, Onion, Celery, Carrots, Fresh
Nothing beats a perfectly cooked Beer Can Chicken, but sometimes it's the sides that can really take the meal to the next level. If you're looking for a delicious and unique way to elevate your mashed potatoes, look no further than this tasty Lobster Sauce. Made with real lobster meat and a blend of savory seasonings, this sauce adds a touch of luxury to any meal.
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Lobster Ravioli Sauce
Main Ingredients: Butter, Shallots, Garlic, White Wine, Heavy Cream, Fine
Why reserve the delicious flavors of lobster for just one dish? This Lobster Ravioli Sauce is the perfect way to enjoy the rich and buttery taste of lobster in a whole new way. Whether you're serving it over ravioli or tossing it with your favorite pasta, this sauce is sure to be a crowd-pleaser. So go ahead, indulge in a little lobster with your Beer Can Chicken.
For those who like a little sweet and savory in their meals, this Chinese Brown Sauce is a must-try. Made with a blend of soy sauce, brown sugar, and spices, this sauce is the perfect accompaniment to any Beer Can Chicken recipe. The bold flavors of the sauce pair perfectly with the tender and juicy chicken, creating a flavor explosion in every bite.
Looking for a sauce that will satisfy your sweet tooth? This Chinese Honey Chicken Sauce is the perfect balance of sweet and savory. Made with honey, soy sauce, and a touch of spice, this sauce is perfect for drizzling over your Beer Can Chicken or using as a dipping sauce. Plus, it's so easy to make, you'll want to keep a batch on hand at all times.
Garlic lovers, rejoice! This Chinese Garlic Sauce is a dream come true. Made with fresh garlic, soy sauce, and a touch of brown sugar, this sauce packs a flavorful punch that pairs perfectly with the rich and savory flavors of Beer Can Chicken. Whether you use it as a marinade, glaze, or dipping sauce, this garlic sauce is sure to be a hit at your next meal.
No Beer Can Chicken meal is complete without a side of duck sauce. This Chinese Restaurant-Style Duck Sauce is the perfect balance of sweet and tangy, making it a versatile sauce that pairs well with a variety of dishes. Use it as a glaze for your chicken or as a dipping sauce for your favorite appetizers. Either way, you won't be disappointed.
Sweet and sour sauce is a classic Chinese condiment that can take any dish to the next level. This homemade version is made with a blend of pineapple juice, ketchup, and spices, giving it a tangy and sweet flavor that pairs perfectly with Beer Can Chicken. So skip the store-bought version and try this easy and delicious recipe instead.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you're a fan of spicy food, you have to try this Chinese Fried Red Chili Sauce. Made with a blend of red chilies, garlic, and spices, this sauce adds a fiery kick to any dish. Use it as a marinade for your Beer Can Chicken or mix it into your favorite stir-fry for a bold and flavorful meal. Just be prepared for a little heat!
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
Stir-fry fans, this one's for you. This Chinese Garlic Sauce is the perfect addition to any stir-fry dish, adding a burst of garlic flavor to every bite. Made with fresh garlic, soy sauce, and a touch of brown sugar, this sauce is sure to become a staple in your kitchen. And of course, it pairs perfectly with Beer Can Chicken for a complete and delicious meal.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
This recipe lives up to its name – it truly is the best ever simple sweet and sour sauce. Made with just a few simple ingredients like sugar, vinegar, and ketchup, this sauce is easy to make and oh so tasty. It's the perfect balance of sweet and tangy and pairs perfectly with Beer Can Chicken. So why not give it a try and see for yourself why it's the best ever?
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
If you're a fan of Chinese cuisine, you've probably come across black bean sauce before. This rich and flavorful sauce is a staple in many Asian dishes, and it's surprisingly easy to make at home. With just a few simple ingredients like fermented black beans, garlic, and soy sauce, you can create a delicious and authentic black bean sauce to pair with your Beer Can Chicken.
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
Vegetarians, rejoice! This Chinese Vegetarian Brown Sauce is the perfect way to add some bold and savory flavors to your meatless meals. Made with a blend of soy sauce, vegetable broth, and spices, this sauce is perfect for drizzling over roasted vegetables or using as a dipping sauce for vegetarian dumplings. And of course, it pairs perfectly with Beer Can Chicken for a well-rounded meal.
If you're looking for a lighter sauce to pair with your Beer Can Chicken, this Chinese White Sauce is a great option. Made with a blend of chicken broth, cornstarch, and spices, this sauce has a creamy and savory flavor that pairs perfectly with chicken. Use it as a glaze or dipping sauce for a delicious and easy meal.
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Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
Sesame sauce is a popular condiment in many Chinese dishes, and for good reason – it's delicious! This Chinese Style Sesame Sauce is made with a blend of sesame oil, soy sauce, and spices, giving it a rich and nutty flavor that pairs perfectly with Beer Can Chicken. Plus, it's so easy to make, you'll wonder why you ever bought store-bought sesame sauce.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
If you're a fan of duck sauce, you have to try this authentic Chinese Plum Sauce. Made with real plums, soy sauce, and a blend of spices, this sauce has a sweet and tangy flavor that pairs perfectly with Beer Can Chicken. Use it as a glaze, dipping sauce, or marinade for a delicious and authentic Chinese meal.
Barbecue sauce is a staple in many households, but have you ever tried a Chinese-style barbecue sauce? This recipe adds a twist to the classic barbecue sauce by incorporating soy sauce, hoisin sauce, and Chinese five-spice powder for a bold and unique flavor. Use it to glaze your Beer Can Chicken or as a dipping sauce for your favorite appetizers.
If you love a little heat in your meals, this Chinese Chili Sauce is a must-try. Made with a blend of red chilies, garlic, and spices, this sauce has a spicy and savory flavor that pairs perfectly with Beer Can Chicken. Use it as a marinade or dipping sauce for a fiery and delicious meal.
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Kung Pao Sauce
Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn
Kung Pao Chicken is a popular dish in Chinese cuisine, and this Kung Pao Sauce is the key to making it at home. Made with a blend of soy sauce, rice vinegar, and chili paste, this sauce has a bold and spicy flavor that pairs perfectly with chicken. Use it to marinate your Beer Can Chicken or as a dipping sauce for a delicious and authentic meal.
Looking for a sauce that's both sweet and spicy? This Chinese Spicy Orange Sauce is the perfect blend of flavors. Made with orange juice, soy sauce, and a touch of chili paste, this sauce has a tangy and fiery taste that pairs perfectly with Beer Can Chicken. So why not add a little zing to your next meal with this delicious sauce?
Another delicious plum sauce recipe, this one is made with a blend of plums, ginger, and a touch of honey for a unique and flavorful sauce. Use it as a marinade or glaze for your Beer Can Chicken, or serve it on the side as a dipping sauce for a tasty and authentic Chinese meal.
Ingredients
Lobster
The key ingredient in this sauce is, of course, lobster. It is important to use fresh lobster for the best flavor. You can use either whole lobsters or just the tails, depending on your preference and availability. If using whole lobsters, make sure to separate the meat from the shells and chop it into bite-size pieces.
Aromatics
To add depth of flavor to the sauce, you will need garlic, ginger, and scallions. These aromatics are commonly used in Chinese cuisine and give the sauce a fragrant and savory taste. Make sure to finely chop them to release their flavor into the sauce.
Spices and Sauces
Soy sauce, oyster sauce, and Chinese cooking wine are essential ingredients in this recipe. These sauces add a rich and salty flavor to the sauce, while the cooking wine adds a subtle sweetness. You will also need a pinch of white pepper and sugar to balance out the flavors.
Instructions
Sautéing
Start by heating a wok or large pan over high heat. Add a tablespoon of oil and sauté the garlic, ginger, and scallions for a minute until fragrant. Then add the lobster meat and stir-fry for 2-3 minutes until it turns pink.
Sauce
Next, add the soy sauce, oyster sauce, and cooking wine to the wok. Stir everything together and let it cook for another 2-3 minutes. Then add a pinch of white pepper and sugar, and continue to cook for another minute.
Thickening
To thicken the sauce, mix a teaspoon of cornstarch with a tablespoon of water in a small bowl. Slowly pour the mixture into the wok while continuously stirring. The sauce will thicken and coat the lobster meat.
Serving
Once the sauce has thickened, remove the wok from heat and transfer the sauce into a serving dish. Garnish with chopped scallions and serve hot with steamed rice.
Final Thoughts
Making Chinese lobster sauce at home may seem daunting, but with this simple and easy recipe, you can recreate this delicious dish in no time. Experiment with different quantities of spices and sauces to suit your taste buds. Serve this sauce with your favorite seafood or vegetables for a tasty and satisfying meal. Enjoy!
