17 Rachel Khoo Swedish Apple Hazelnut Cake Recipe Delight In These Amazing Recipes!
Published on: Mar 10, 2024
If you're in search of the perfect autumn dessert, look no further than Rachel Khoo's Swedish apple hazelnut cake recipe. This delicious treat combines the warm spices of cinnamon and nutmeg with the sweet and tart flavors of apples and hazelnuts. Not only is it a crowd-pleaser, but it's also easy to make and perfect for any occasion.
Main Ingredients: Unsalted Butter, Sugar, Hazelnuts, All Purpose Flour
Indulge in the rich flavors of Sweden with these delicious hazelnut and cardamom cookies. Made with a blend of warm spices and crunchy hazelnuts, these cookies are the perfect treat for any occasion. They are also incredibly easy to make, so you can whip up a batch whenever the craving strikes.
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Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
This classic Swedish apple cake is a must-try for all dessert lovers. The combination of soft, moist cake and sweet, juicy apples is simply irresistible. Plus, the addition of fragrant cinnamon and crunchy walnuts takes this cake to a whole new level of deliciousness.
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Apple Torte Swedish Cake
Main Ingredients: Bundt Cake Mix, Apples, Sugar, Heavy Whipping Cream
For a dessert that is both elegant and easy to make, try this apple torte Swedish cake. With its layers of tender cake, creamy custard, and sliced apples, it is a treat for both the eyes and the taste buds. Serve it warm with a dollop of whipped cream for a truly indulgent experience.
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One Bowl Cinnamon, Apple + Hazelnut Cake
Main Ingredients: Chia Seed, Coconut Oil, Maple Syrup, Almond Milk, Spelt
Save time and effort with this one bowl cinnamon, apple, and hazelnut cake. This recipe is perfect for when you want a delicious dessert without the hassle of multiple dishes and bowls to clean. The warm and comforting flavors of cinnamon and hazelnut make this cake the ultimate comfort food.
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Swedish Cinnamon Apple Cake
Main Ingredients: Eggs, White Sugar, Butter, All Purpose Flour, Baking
This Swedish cinnamon apple cake is a wonderful twist on a classic dessert. With its tender sponge cake, layers of cinnamon-spiced apples, and a crunchy streusel topping, it is a dessert that will have your taste buds dancing with joy. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
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Dorie Greenspan’s Swedish Apple Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Large Egg
If you’re a fan of renowned baker Dorie Greenspan, then you have to try her take on the classic Swedish apple cake. With its buttery, tender cake and juicy apples, this recipe is sure to become a family favorite. Don’t forget to sprinkle some powdered sugar on top for a beautiful finishing touch.
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BRAIDED HAZELNUT BREAD
Main Ingredients: Milk, Yeast, Sugar, Butter, Flour, Salt, Hazelnut
Impress your friends and family with this beautifully braided hazelnut bread. Not only does it look stunning, but it also tastes amazing. The combination of soft and fluffy bread with a sweet hazelnut filling is simply irresistible. Plus, the braiding technique is easier than you think!
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Hazelnut Cake
Main Ingredients: Hazelnuts, Unsalted Butter, Granulated Sugar, Large
For a simple yet delicious dessert, try this hazelnut cake. It is perfect for any occasion and can be dressed up or down depending on your preference. The addition of hazelnuts adds a nice crunch and nutty flavor to the cake, making it a delightful treat for your taste buds.
These Swedish cardamom buns are a must-try for all pastry lovers. The combination of warm, fragrant cardamom and soft, fluffy dough is simply heavenly. These buns are perfect for breakfast, brunch, or as a sweet treat with your afternoon coffee.
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Paleo Swedish Meatballs
Main Ingredients: Lean Ground Beef, Lean Ground Pork, Onion, Garlic
For a healthier twist on a classic Swedish dish, try these paleo Swedish meatballs. Made with a blend of ground beef and pork, these meatballs are packed with flavor and are gluten-free. Serve them with a creamy sauce and lingonberry jam for a delicious and satisfying meal.
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Apple Hazelnut Muffins
Main Ingredients: Unbleached All Purpose Flour, Baking Soda, Baking
These apple hazelnut muffins are the perfect way to start your day. They are soft, moist, and packed with chunks of juicy apples and crunchy hazelnuts. Plus, they are so easy to make and can be stored for a quick and convenient breakfast on busy mornings.
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Carrot Hazelnut Soup
Main Ingredients: Hazelnuts, Water, Carrots, Apple, Honey, Ginger
Warm yourself up on a chilly day with this flavorful carrot hazelnut soup. The combination of sweet carrots and nutty hazelnuts creates a creamy and comforting soup that is perfect for any time of the year. Top it with some crumbled bacon for an extra touch of indulgence.
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Hazelnut, Apple & Chocolate Buns
Main Ingredients: Yeast, Cardamom Seeds, Sea Salt, Unsalted Butter, Soy
Indulge in the rich flavors of chocolate and hazelnut with these decadent buns. With a sweet apple and hazelnut filling and a drizzle of melted chocolate on top, these buns are the perfect treat for any occasion. Serve them warm for an extra gooey and delicious experience.
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Spiced Apple & Hazelnut Babka
Main Ingredients: Whole Milk, Water, Instant Dry Yeast, Large Eggs
This spiced apple and hazelnut babka is a must-try for all bread lovers. The combination of warm spices, juicy apples, and crunchy hazelnuts creates a unique and delicious flavor profile that will have you coming back for more. Plus, the beautiful braided design makes it a stunning addition to any brunch table.
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Hazelnut Honey Roasted Apple
Main Ingredients: Hazelnuts, Honey, Unsalted Butter, Frangelico, Vanilla
For a simple and healthy dessert, try these hazelnut honey roasted apples. The combination of sweet honey and crunchy hazelnuts brings out the natural sweetness of the apples, making them a delicious and guilt-free treat. Serve them warm with a scoop of vanilla ice cream for a little indulgence.
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Apple and Hazelnut Drop Scones
Main Ingredients: Hazelnuts, Flour, Baking Soda, Salt, Sugar, Large Egg
Elevate your breakfast game with these tasty apple and hazelnut drop scones. These scones are soft, fluffy, and packed with chunks of juicy apples and crunchy hazelnuts. They are also incredibly easy to make and can be customized with your favorite toppings, such as a drizzle of honey or a sprinkle of cinnamon.
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Early Spring Salad with Fennel, Watercress,...
Main Ingredients: Fennel, Watercress, Pomegranate Seeds, Apple, Large
For a light and refreshing side dish, try this early spring salad with fennel, watercress, and hazelnuts. The combination of crisp fennel, peppery watercress, and crunchy hazelnuts creates a beautiful balance of flavors and textures. Drizzle some lemon vinaigrette on top for a zesty and delicious finishing touch.
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Black Salsify, Apple and Hazelnut Salad
Main Ingredients: Black Salsify, Lemons Juiced, Apples, Creme Fraiche
Step out of your comfort zone and try this unique black salsify, apple, and hazelnut salad. Black salsify, also known as the “oyster plant,” has a delicate flavor that pairs perfectly with the sweetness of apples and the crunch of hazelnuts. This salad is a great way to add some variety and nutrition to your diet.
This Swedish apple crumble is a classic dessert that will never go out of style. The combination of tender apples, warm spices, and a crispy crumble topping is simply irresistible. Serve it warm with a scoop of vanilla ice cream for the perfect end to any meal.
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Braised Swedish Cabbage
Main Ingredients: Red Cabbage, Butter, White Vinegar, Water, Sugar
For a hearty and comforting side dish, try this braised Swedish cabbage. This dish is a staple in Swedish cuisine and is often served during the colder months. The combination of tender cabbage, warm spices, and a touch of sweetness from the apples and honey makes it a delicious addition to any meal.
The Power of Apples and Hazelnuts
The key to this mouth-watering cake is the combination of fresh, seasonal apples and roasted hazelnuts. Apples are a staple of autumn, and for good reason. They are full of vitamins, minerals, and fiber, making them a nutritious addition to any dessert. When baked, apples become soft and juicy, adding a burst of flavor and texture to the cake. Hazelnuts, on the other hand, add a rich and nutty flavor to the cake. They are also a good source of healthy fats, protein, and antioxidants. When roasted, hazelnuts become crispy and add a delicious crunch to the cake.
The Warmth of Cinnamon and Nutmeg
In addition to the star ingredients of apples and hazelnuts, this cake also features cinnamon and nutmeg, two popular spices commonly used in fall baking. Cinnamon adds a warm and sweet flavor to the cake, while nutmeg adds a slightly nutty and spicy taste. These spices not only enhance the flavor of the cake, but they also have anti-inflammatory and antioxidant properties, making this treat not only delicious but also beneficial for your health.
Making the Perfect Cake
To make Rachel Khoo's Swedish apple hazelnut cake, all you need is a few simple ingredients and a little bit of time. The recipe is easy to follow and requires minimal preparation. The result is a moist, flavorful, and aromatic cake that will have your taste buds dancing. Serve it warm with a scoop of vanilla ice cream for the ultimate fall dessert experience.
In conclusion, Rachel Khoo's Swedish apple hazelnut cake recipe is a must-try for any dessert lover. It combines the best flavors of autumn and is packed with nutrients and health benefits. So why not give it a try and impress your friends and family with this delectable treat?
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